KR20040075306A - 옛맛·건강식/간식소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/식용유/카레가루/땅콩가루/콩가루/칼슘·철분가루·첨가전체섞어볶음 감자/고구마·강정. - Google Patents
옛맛·건강식/간식소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/식용유/카레가루/땅콩가루/콩가루/칼슘·철분가루·첨가전체섞어볶음 감자/고구마·강정. Download PDFInfo
- Publication number
- KR20040075306A KR20040075306A KR1020040061538A KR20040061538A KR20040075306A KR 20040075306 A KR20040075306 A KR 20040075306A KR 1020040061538 A KR1020040061538 A KR 1020040061538A KR 20040061538 A KR20040061538 A KR 20040061538A KR 20040075306 A KR20040075306 A KR 20040075306A
- Authority
- KR
- South Korea
- Prior art keywords
- powder
- salt
- sesame
- seafood
- potatoes
- Prior art date
Links
- 244000061456 Solanum tuberosum Species 0.000 title claims abstract description 29
- 235000002595 Solanum tuberosum Nutrition 0.000 title claims abstract description 29
- 244000017020 Ipomoea batatas Species 0.000 title claims abstract description 19
- 235000002678 Ipomoea batatas Nutrition 0.000 title claims abstract description 19
- 235000013305 food Nutrition 0.000 title abstract 2
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 239000000843 powder Substances 0.000 claims abstract description 139
- 150000003839 salts Chemical class 0.000 claims abstract description 44
- 235000013311 vegetables Nutrition 0.000 claims abstract description 43
- 235000003434 Sesamum indicum Nutrition 0.000 claims abstract description 30
- 235000014102 seafood Nutrition 0.000 claims abstract description 30
- 235000012015 potatoes Nutrition 0.000 claims abstract description 26
- 235000000346 sugar Nutrition 0.000 claims abstract description 22
- 235000019640 taste Nutrition 0.000 claims abstract description 20
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 16
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 16
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 16
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 16
- 235000020232 peanut Nutrition 0.000 claims abstract description 16
- 239000006188 syrup Substances 0.000 claims abstract description 16
- 235000020357 syrup Nutrition 0.000 claims abstract description 16
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 claims abstract description 15
- 241001454694 Clupeiformes Species 0.000 claims abstract description 15
- 229920002472 Starch Polymers 0.000 claims abstract description 15
- 235000019513 anchovy Nutrition 0.000 claims abstract description 15
- 229910052791 calcium Inorganic materials 0.000 claims abstract description 15
- 239000011575 calcium Substances 0.000 claims abstract description 15
- 235000019503 curry powder Nutrition 0.000 claims abstract description 15
- 235000019698 starch Nutrition 0.000 claims abstract description 15
- 239000008107 starch Substances 0.000 claims abstract description 15
- 235000004347 Perilla Nutrition 0.000 claims abstract description 8
- 239000003921 oil Substances 0.000 claims abstract description 8
- 235000019198 oils Nutrition 0.000 claims abstract description 8
- 235000008390 olive oil Nutrition 0.000 claims abstract description 8
- 239000004006 olive oil Substances 0.000 claims abstract description 8
- 239000008159 sesame oil Substances 0.000 claims abstract description 8
- 235000011803 sesame oil Nutrition 0.000 claims abstract description 8
- 235000013339 cereals Nutrition 0.000 claims abstract 7
- 244000000231 Sesamum indicum Species 0.000 claims abstract 6
- 244000124853 Perilla frutescens Species 0.000 claims abstract 2
- 150000007523 nucleic acids Chemical class 0.000 claims description 21
- 102000039446 nucleic acids Human genes 0.000 claims description 21
- 108020004707 nucleic acids Proteins 0.000 claims description 21
- 235000001497 healthy food Nutrition 0.000 claims description 19
- 235000011888 snacks Nutrition 0.000 claims description 19
- 244000068988 Glycine max Species 0.000 claims description 14
- 235000010469 Glycine max Nutrition 0.000 claims description 14
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 14
- 238000009835 boiling Methods 0.000 claims description 14
- 235000011194 food seasoning agent Nutrition 0.000 claims description 14
- 238000010025 steaming Methods 0.000 claims description 8
- 239000008162 cooking oil Substances 0.000 claims description 7
- 238000000034 method Methods 0.000 claims 2
- 240000007594 Oryza sativa Species 0.000 claims 1
- 235000007164 Oryza sativa Nutrition 0.000 claims 1
- 244000144977 poultry Species 0.000 claims 1
- 235000013594 poultry meat Nutrition 0.000 claims 1
- 235000009566 rice Nutrition 0.000 claims 1
- 239000000203 mixture Substances 0.000 abstract 3
- 239000008157 edible vegetable oil Substances 0.000 abstract 2
- 244000046052 Phaseolus vulgaris Species 0.000 abstract 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 235000015097 nutrients Nutrition 0.000 abstract 1
- 238000002791 soaking Methods 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 241000207961 Sesamum Species 0.000 description 24
- 241000229722 Perilla <angiosperm> Species 0.000 description 6
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/14—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts or essential oils
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Inorganic Chemistry (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Beans For Foods Or Fodder (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
1.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌 감자/고구마(1~3,도1~도2)
2.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가류/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
3.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/올리브유/식용유/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가루/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
Description
1.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌 감자/고구마(1~3,도1~도2)
2.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가루/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
3.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/올리브유/식용유/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가루/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
1.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌 감자/고구마(1~3,도1~도2)
2.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가류/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
3.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/올리브유/식용유/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가루/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
도1~도2는
1.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌 감자/고구마(1~3,도1~도2)
2.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가류/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자·고구마·강정(1~3,도1~도2)
3.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/올리브유/식용유/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가루/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
＜도면의 주요부분에 대한 부호의 설명＞
1.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌 감자/고구마(1~3,도1~도2)
2.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가류/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
3.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/올리브유/식용유/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가루/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
도1~도2는
1.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌 감자/고구마(1~3,도1~도2)
2.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가류/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
3.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/올리브유/식용유/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가루/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
1.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌 감자/고구마(1~3,도1~도2)
2.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가류/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
3.옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/올리브유/식용유/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가루/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음감자/고구마·강정(1~3,도1~도2)
Claims (3)
- 옛맛·건강식/간식 소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌 감자/고구마(1~3,도1~도2)
- 제1항에 있어서,소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가류/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
- 제2항에 있어서,소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/올리브유/식용유/카레가루/참깨가루/참깨/땅콩가루/콩가루/해물가루/칼슘·철분가루/멸치가루/곡류가루/채소가루/곡류·채소가루/곡류·채소·해물가루/각종가루·첨가전체섞어볶음 감자/고구마·강정(1~3,도1~도2)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1020040061538A KR20040075306A (ko) | 2004-08-04 | 2004-08-04 | 옛맛·건강식/간식소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/식용유/카레가루/땅콩가루/콩가루/칼슘·철분가루·첨가전체섞어볶음 감자/고구마·강정. |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1020040061538A KR20040075306A (ko) | 2004-08-04 | 2004-08-04 | 옛맛·건강식/간식소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/식용유/카레가루/땅콩가루/콩가루/칼슘·철분가루·첨가전체섞어볶음 감자/고구마·강정. |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| KR1020040060741A Division KR20040077601A (ko) | 2004-07-31 | 2004-07-31 | 국물있는/국물없는·곡류·채소류·닭고기/칠면조/꿩고기/오리고기/돼지고기/소고기/오골계/가래떡점/가래떡/당면/떡볶기떡/국수사리·볶음코팅·끓임/볶음·볶음탕 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| KR20040075306A true KR20040075306A (ko) | 2004-08-27 |
Family
ID=37361660
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| KR1020040061538A KR20040075306A (ko) | 2004-08-04 | 2004-08-04 | 옛맛·건강식/간식소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/식용유/카레가루/땅콩가루/콩가루/칼슘·철분가루·첨가전체섞어볶음 감자/고구마·강정. |
Country Status (1)
| Country | Link |
|---|---|
| KR (1) | KR20040075306A (ko) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101856107A (zh) * | 2010-02-11 | 2010-10-13 | 杭州秀山美地农业科技有限公司 | 奶油白薯片及制作方法 |
| CN101861968A (zh) * | 2010-02-11 | 2010-10-20 | 杭州秀山美地农业科技有限公司 | 辣味紫薯片及制作方法 |
| CN101861969A (zh) * | 2010-02-11 | 2010-10-20 | 杭州秀山美地农业科技有限公司 | 原味白薯片及制作方法 |
| CN101861970A (zh) * | 2010-02-11 | 2010-10-20 | 杭州秀山美地农业科技有限公司 | 原味紫薯片及制作方法 |
| CN101861967A (zh) * | 2010-02-11 | 2010-10-20 | 杭州秀山美地农业科技有限公司 | 海苔白薯片及制作方法 |
| CN101861966B (zh) * | 2010-02-11 | 2013-03-20 | 杭州秀山美地农业科技有限公司 | 茄汁白薯片及制作方法 |
-
2004
- 2004-08-04 KR KR1020040061538A patent/KR20040075306A/ko not_active Application Discontinuation
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101856107A (zh) * | 2010-02-11 | 2010-10-13 | 杭州秀山美地农业科技有限公司 | 奶油白薯片及制作方法 |
| CN101861968A (zh) * | 2010-02-11 | 2010-10-20 | 杭州秀山美地农业科技有限公司 | 辣味紫薯片及制作方法 |
| CN101861969A (zh) * | 2010-02-11 | 2010-10-20 | 杭州秀山美地农业科技有限公司 | 原味白薯片及制作方法 |
| CN101861970A (zh) * | 2010-02-11 | 2010-10-20 | 杭州秀山美地农业科技有限公司 | 原味紫薯片及制作方法 |
| CN101861967A (zh) * | 2010-02-11 | 2010-10-20 | 杭州秀山美地农业科技有限公司 | 海苔白薯片及制作方法 |
| CN101861969B (zh) * | 2010-02-11 | 2013-03-20 | 杭州秀山美地农业科技有限公司 | 原味白薯片及制作方法 |
| CN101856107B (zh) * | 2010-02-11 | 2013-03-20 | 杭州秀山美地农业科技有限公司 | 奶油白薯片及制作方法 |
| CN101861968B (zh) * | 2010-02-11 | 2013-03-20 | 杭州秀山美地农业科技有限公司 | 辣味白薯片及制作方法 |
| CN101861967B (zh) * | 2010-02-11 | 2013-03-20 | 杭州秀山美地农业科技有限公司 | 海苔白薯片及制作方法 |
| CN101861970B (zh) * | 2010-02-11 | 2013-03-20 | 杭州秀山美地农业科技有限公司 | 原味紫薯片及制作方法 |
| CN101861966B (zh) * | 2010-02-11 | 2013-03-20 | 杭州秀山美地农业科技有限公司 | 茄汁白薯片及制作方法 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Amin et al. | A Culinology® perspective of dry beans and other pulses | |
| Coe et al. | Cooking at home to retain nutritional quality and minimise nutrient losses: A focus on vegetables, potatoes and pulses | |
| KR100600889B1 (ko) | 누룽지 열매탕수육 | |
| KR20040075306A (ko) | 옛맛·건강식/간식소금·바이오발효핵산/소금·양념재워두기·끓임/찜·익힌·설탕/물엿·참기름/들기름/식용유/카레가루/땅콩가루/콩가루/칼슘·철분가루·첨가전체섞어볶음 감자/고구마·강정. | |
| KR100868461B1 (ko) | 바베큐를 이용한 볶음요리 | |
| Borchgrevink | Culinary perspective of dry beans and pulses | |
| KR102158164B1 (ko) | 부추잡채 세트 메뉴의 제조방법 | |
| KR100381663B1 (ko) | 순살치킨 및 그 조리방법 | |
| KR101827327B1 (ko) | 시래기 닭조림 제조방법 및 이에 의해 제조된 시래기 닭조림 | |
| KR20210084891A (ko) | 문어 숯불구이 방법 | |
| KR100913663B1 (ko) | 김치 닭볶음의 제조방법 | |
| KR100458801B1 (ko) | 조개고추장볶음 및 그 제조방법 | |
| KR20130138053A (ko) | 떡볶이가 첨가된 주먹밥 | |
| KR20160051915A (ko) | 마늘 양념 치킨 제조방법 | |
| KR102355091B1 (ko) | 국내산 식재료를 이용한 매콤 간장 닭찜 제조 방법 | |
| CN104106787A (zh) | 方便面配料的制作工艺 | |
| KR20050008472A (ko) | 누룽지를 이용한 퓨전음식의 제조방법 | |
| KR100382281B1 (ko) | 된장소스 제조방법 | |
| Robertson | The plant protein revolution cookbook: Supercharge your body with more than 85 delicious vegan recipes made with protein-rich plant-based ingredients | |
| KR100277429B1 (ko) | 된장볶음소스및이것을사용한비빔면 | |
| KR20220017687A (ko) | 누룽지의 제조방법 및 그 방법에 의한 누룽지 | |
| Schaefer et al. | 10 Healthy Cooking Techniques | |
| Amin et al. | 18 A Culinology® Perspective of Dry Beans | |
| KR20040073416A (ko) | 옛맛·건강식/간식끓임·볶음/찐·볶음/볶음코팅·끓임·볶음/튀김코팅·끓임·볶음/식용유볶음구이코팅·계속섞은볶음구이·감자/고구마·강정. | |
| Green | Plant-Based Bean Cookbook: 70 Vegan Recipes for Bean Lovers |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A107 | Divisional application of patent | ||
| WITN | Withdrawal due to no request for examination |