JPS6460327A - Non-fat composition - Google Patents
Non-fat compositionInfo
- Publication number
- JPS6460327A JPS6460327A JP63128563A JP12856388A JPS6460327A JP S6460327 A JPS6460327 A JP S6460327A JP 63128563 A JP63128563 A JP 63128563A JP 12856388 A JP12856388 A JP 12856388A JP S6460327 A JPS6460327 A JP S6460327A
- Authority
- JP
- Japan
- Prior art keywords
- fat
- compsn
- acid
- solid content
- softened
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/003—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A23G1/38—Cocoa butter substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Confectionery (AREA)
- Edible Oils And Fats (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB878712465A GB8712465D0 (en) | 1987-05-27 | 1987-05-27 | Chocolate fat |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS6460327A true JPS6460327A (en) | 1989-03-07 |
Family
ID=10617988
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP63128563A Pending JPS6460327A (en) | 1987-05-27 | 1988-05-27 | Non-fat composition |
Country Status (10)
Country | Link |
---|---|
EP (1) | EP0293194B1 (ja) |
JP (1) | JPS6460327A (ja) |
AT (1) | ATE78983T1 (ja) |
AU (1) | AU607220B2 (ja) |
DE (1) | DE3873418T2 (ja) |
ES (1) | ES2034224T3 (ja) |
GB (2) | GB8712465D0 (ja) |
GR (1) | GR3006038T3 (ja) |
SE (1) | SE8801966L (ja) |
ZA (1) | ZA883822B (ja) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH04262744A (ja) * | 1990-06-14 | 1992-09-18 | Unilever Nv | 改良されたコーティング |
JP2009525739A (ja) * | 2006-02-08 | 2009-07-16 | フジ・オイル・ヨーロッパ | 飽和およびトランス不飽和脂肪酸含量の低い食用製品 |
JP2012196215A (ja) * | 2005-08-31 | 2012-10-18 | Nestec Sa | 油中水型エマルションである低脂肪菓子製品 |
JP2021036837A (ja) * | 2019-09-05 | 2021-03-11 | 日新化工株式会社 | チョコレートおよびチョコレート被覆食品 |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4479049A (en) * | 1981-01-22 | 1984-10-23 | Tokyo Shibaura Denki Kabushiki Kaisha | Automatic bank note transaction apparatus |
DK0397247T3 (da) * | 1989-05-11 | 1995-11-06 | Unilever Plc | Fedtsammensætning til chokoladekonfekture |
EP0460722B1 (en) * | 1990-04-05 | 1994-01-19 | Unilever N.V. | Fat blends for chocolate compositions |
EP0612478B1 (en) * | 1993-02-26 | 1996-12-11 | Unilever N.V. | Confectionery fat compositions |
GB2280588A (en) * | 1993-08-04 | 1995-02-08 | Nestle Sa | Chocolate shape retention |
BRPI0512490A (pt) * | 2004-07-05 | 2008-03-04 | Unilever Nv | emulsões comestìveis do tipo óleo-em-água |
US8986772B2 (en) | 2007-07-23 | 2015-03-24 | Loders Croklaan B.V. | Confectionery compositions |
GB0800991D0 (en) * | 2008-01-19 | 2008-02-27 | Cadbury Schweppes Plc | Emulsion for use as confectionery filling |
AU2012209000B2 (en) * | 2008-01-19 | 2014-02-27 | Mondelez Uk Holdings & Services Limited | Food emulsion |
EP2566341B1 (en) | 2010-05-07 | 2017-03-01 | Loders Croklaan B.V. | Fat blend |
WO2014006086A1 (en) * | 2012-07-03 | 2014-01-09 | Nestec S.A. | Chocolate confectionery product |
WO2014016257A1 (en) * | 2012-07-23 | 2014-01-30 | Loders Croklaan B.V. | Confectionery composition |
WO2014037009A1 (en) * | 2012-09-07 | 2014-03-13 | Aarhuskarlshamn Ab | Process for production of cocoa butter equivalent |
WO2015004002A1 (en) * | 2013-07-11 | 2015-01-15 | Nestec S.A. | Fat-based confectionery products |
MX2017007359A (es) * | 2014-12-19 | 2017-10-20 | Nestec Sa | Metodo para reducir las grasas totales y saturadas en rellenos de productos de confiteria. |
WO2021018570A1 (en) * | 2019-07-26 | 2021-02-04 | Société des Produits Nestlé S.A. | Flavour emulsion for food and beverage products |
WO2021167517A1 (en) * | 2020-02-20 | 2021-08-26 | Aak Ab (Publ) | Food product comprising a polymorphic vegetable fat composition with a low content of mono-unsaturated asymmetric and tri-saturated triglycerides |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS54159413A (en) * | 1978-06-05 | 1979-12-17 | Scm Corp | Lipid composition and its manufacture |
JPS61209545A (ja) * | 1984-12-21 | 1986-09-17 | ザ、プロクタ−、エンド、ギヤンブル、カンパニ− | チヨコレ−トに好適な改良された口中溶融を有する調質性製菓用組成物 |
JPS61219338A (ja) * | 1985-03-25 | 1986-09-29 | Kao Corp | カカオバタ−代用組成物 |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB827172A (en) * | 1955-02-19 | 1960-02-03 | Unilever Ltd | Improvements in or relating to cocoa-butter substitutes |
CH519858A (fr) * | 1971-05-04 | 1972-03-15 | Interfood S A | Procédé de préparation de denrées alimentaires thermo-résistantes à base de matières grasses |
US3851083A (en) * | 1972-10-25 | 1974-11-26 | Pillsbury Co | Process for forming stable food pieces |
JPS5918969B2 (ja) * | 1977-09-08 | 1984-05-01 | 不二製油株式会社 | ハ−ドバタ−組成物 |
DE2747765B2 (de) * | 1977-10-25 | 1979-11-15 | Walter Rau Lebensmittelwerke, 4517 Hilter | Verfahren zur Gewinnung eines Fettes mit einem Gehalt von 45 bis 80 Prozent 13-Di-palmitoyl-2-oleoyl-glycerin |
JPS5917949A (ja) * | 1982-07-20 | 1984-01-30 | Asahi Denka Kogyo Kk | 高度不飽和脂肪酸含有食品 |
DE3466851D1 (en) * | 1983-06-29 | 1987-11-26 | Asahi Denka Kogyo Kk | Cacao butter substitutes and chocolates containing the same |
GB2178752B (en) * | 1985-07-12 | 1989-10-11 | Unilever Plc | Substitute milk fat |
-
1987
- 1987-05-27 GB GB878712465A patent/GB8712465D0/en active Pending
-
1988
- 1988-05-24 AU AU16571/88A patent/AU607220B2/en not_active Ceased
- 1988-05-26 GB GB08812553A patent/GB2205106A/en not_active Withdrawn
- 1988-05-26 EP EP19880304762 patent/EP0293194B1/en not_active Expired - Lifetime
- 1988-05-26 AT AT88304762T patent/ATE78983T1/de not_active IP Right Cessation
- 1988-05-26 DE DE8888304762T patent/DE3873418T2/de not_active Expired - Fee Related
- 1988-05-26 ES ES198888304762T patent/ES2034224T3/es not_active Expired - Lifetime
- 1988-05-27 ZA ZA883822A patent/ZA883822B/xx unknown
- 1988-05-27 JP JP63128563A patent/JPS6460327A/ja active Pending
- 1988-05-30 SE SE8801966A patent/SE8801966L/xx not_active Application Discontinuation
-
1992
- 1992-10-20 GR GR920402370T patent/GR3006038T3/el unknown
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS54159413A (en) * | 1978-06-05 | 1979-12-17 | Scm Corp | Lipid composition and its manufacture |
JPS61209545A (ja) * | 1984-12-21 | 1986-09-17 | ザ、プロクタ−、エンド、ギヤンブル、カンパニ− | チヨコレ−トに好適な改良された口中溶融を有する調質性製菓用組成物 |
JPS61219338A (ja) * | 1985-03-25 | 1986-09-29 | Kao Corp | カカオバタ−代用組成物 |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH04262744A (ja) * | 1990-06-14 | 1992-09-18 | Unilever Nv | 改良されたコーティング |
JP2012196215A (ja) * | 2005-08-31 | 2012-10-18 | Nestec Sa | 油中水型エマルションである低脂肪菓子製品 |
JP2009525739A (ja) * | 2006-02-08 | 2009-07-16 | フジ・オイル・ヨーロッパ | 飽和およびトランス不飽和脂肪酸含量の低い食用製品 |
JP2021036837A (ja) * | 2019-09-05 | 2021-03-11 | 日新化工株式会社 | チョコレートおよびチョコレート被覆食品 |
Also Published As
Publication number | Publication date |
---|---|
AU1657188A (en) | 1988-12-01 |
EP0293194A2 (en) | 1988-11-30 |
DE3873418D1 (de) | 1992-09-10 |
AU607220B2 (en) | 1991-02-28 |
ZA883822B (en) | 1990-01-31 |
GB2205106A (en) | 1988-11-30 |
DE3873418T2 (de) | 1992-12-24 |
ES2034224T3 (es) | 1993-04-01 |
GR3006038T3 (ja) | 1993-06-21 |
GB8812553D0 (en) | 1988-06-29 |
SE8801966L (sv) | 1988-11-28 |
SE8801966D0 (sv) | 1988-05-26 |
ATE78983T1 (de) | 1992-08-15 |
EP0293194A3 (en) | 1989-10-04 |
GB8712465D0 (en) | 1987-07-01 |
EP0293194B1 (en) | 1992-08-05 |
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