JPS57174068A - Preparation of oil having taste and flavor - Google Patents

Preparation of oil having taste and flavor

Info

Publication number
JPS57174068A
JPS57174068A JP56057676A JP5767681A JPS57174068A JP S57174068 A JPS57174068 A JP S57174068A JP 56057676 A JP56057676 A JP 56057676A JP 5767681 A JP5767681 A JP 5767681A JP S57174068 A JPS57174068 A JP S57174068A
Authority
JP
Japan
Prior art keywords
oil
mixture
vegetable
flavor
taste
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP56057676A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6356790B2 (enExample
Inventor
Takafumi Nonaka
Akiko Arakawa
Yuzuru Otsuka
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Priority to JP56057676A priority Critical patent/JPS57174068A/ja
Publication of JPS57174068A publication Critical patent/JPS57174068A/ja
Publication of JPS6356790B2 publication Critical patent/JPS6356790B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Edible Oils And Fats (AREA)
  • Seasonings (AREA)
JP56057676A 1981-04-16 1981-04-16 Preparation of oil having taste and flavor Granted JPS57174068A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP56057676A JPS57174068A (en) 1981-04-16 1981-04-16 Preparation of oil having taste and flavor

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP56057676A JPS57174068A (en) 1981-04-16 1981-04-16 Preparation of oil having taste and flavor

Publications (2)

Publication Number Publication Date
JPS57174068A true JPS57174068A (en) 1982-10-26
JPS6356790B2 JPS6356790B2 (enExample) 1988-11-09

Family

ID=13062519

Family Applications (1)

Application Number Title Priority Date Filing Date
JP56057676A Granted JPS57174068A (en) 1981-04-16 1981-04-16 Preparation of oil having taste and flavor

Country Status (1)

Country Link
JP (1) JPS57174068A (enExample)

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6128362A (ja) * 1984-07-18 1986-02-08 Nippon Shiyotsuken Kk 焼き肉のたれの製造方法
JPS6147144A (ja) * 1984-08-10 1986-03-07 Miyoshi Oil & Fat Co Ltd チーズ様固型食品の製造方法
JPS61124343A (ja) * 1984-11-19 1986-06-12 Riken Kagaku Kogyo Kk 風味油の製造法
JPS6229948A (ja) * 1985-07-30 1987-02-07 Riken Kagaku Kogyo Kk 殺菌調味料
KR100398778B1 (ko) * 2001-03-23 2003-09-19 김영용 고추맛 기름 및 그 제조방법
JP2007056083A (ja) * 2005-08-23 2007-03-08 Morinaga & Co Ltd 脱臭された植物油の製造方法
WO2017061524A1 (ja) * 2015-10-07 2017-04-13 味の素株式会社 香味油の製造方法
JP2018191536A (ja) * 2017-05-12 2018-12-06 カゴメ株式会社 アブラナ科野菜調味料及びその製造方法
CN110753498A (zh) * 2017-05-12 2020-02-04 可果美株式会社 十字花科蔬菜调味料及其制造方法、以及含有十字花科蔬菜的饮食品、及增强含有十字花科蔬菜的饮食品的醇厚感的方法

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0354600U (enExample) * 1989-09-28 1991-05-27

Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6128362A (ja) * 1984-07-18 1986-02-08 Nippon Shiyotsuken Kk 焼き肉のたれの製造方法
JPS6147144A (ja) * 1984-08-10 1986-03-07 Miyoshi Oil & Fat Co Ltd チーズ様固型食品の製造方法
JPS61124343A (ja) * 1984-11-19 1986-06-12 Riken Kagaku Kogyo Kk 風味油の製造法
JPS6229948A (ja) * 1985-07-30 1987-02-07 Riken Kagaku Kogyo Kk 殺菌調味料
KR100398778B1 (ko) * 2001-03-23 2003-09-19 김영용 고추맛 기름 및 그 제조방법
JP2007056083A (ja) * 2005-08-23 2007-03-08 Morinaga & Co Ltd 脱臭された植物油の製造方法
WO2017061524A1 (ja) * 2015-10-07 2017-04-13 味の素株式会社 香味油の製造方法
JP2018191536A (ja) * 2017-05-12 2018-12-06 カゴメ株式会社 アブラナ科野菜調味料及びその製造方法
CN110753498A (zh) * 2017-05-12 2020-02-04 可果美株式会社 十字花科蔬菜调味料及其制造方法、以及含有十字花科蔬菜的饮食品、及增强含有十字花科蔬菜的饮食品的醇厚感的方法
US11805796B2 (en) 2017-05-12 2023-11-07 Kagome Co., Ltd. Cruciferous vegetable seasoning and method for manufacturing same, food or beverage containing cruciferous vegetable, and method for enhancing rich taste of food or beverage containing cruciferous vegetable

Also Published As

Publication number Publication date
JPS6356790B2 (enExample) 1988-11-09

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