JPH0579306B2 - - Google Patents

Info

Publication number
JPH0579306B2
JPH0579306B2 JP60191257A JP19125785A JPH0579306B2 JP H0579306 B2 JPH0579306 B2 JP H0579306B2 JP 60191257 A JP60191257 A JP 60191257A JP 19125785 A JP19125785 A JP 19125785A JP H0579306 B2 JPH0579306 B2 JP H0579306B2
Authority
JP
Japan
Prior art keywords
polyphenols
proteins
extract
cola
protein
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP60191257A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6251971A (ja
Inventor
Kenkichi Sugyama
Tadashi Matsui
Keisuke Komya
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Morinaga and Co Ltd
Original Assignee
Morinaga and Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Morinaga and Co Ltd filed Critical Morinaga and Co Ltd
Priority to JP60191257A priority Critical patent/JPS6251971A/ja
Publication of JPS6251971A publication Critical patent/JPS6251971A/ja
Publication of JPH0579306B2 publication Critical patent/JPH0579306B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Soy Sauces And Products Related Thereto (AREA)
  • Alcoholic Beverages (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Tea And Coffee (AREA)
JP60191257A 1985-08-30 1985-08-30 長期保存しても沈澱が生じない飲料等の製造法 Granted JPS6251971A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP60191257A JPS6251971A (ja) 1985-08-30 1985-08-30 長期保存しても沈澱が生じない飲料等の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP60191257A JPS6251971A (ja) 1985-08-30 1985-08-30 長期保存しても沈澱が生じない飲料等の製造法

Publications (2)

Publication Number Publication Date
JPS6251971A JPS6251971A (ja) 1987-03-06
JPH0579306B2 true JPH0579306B2 (cs) 1993-11-02

Family

ID=16271526

Family Applications (1)

Application Number Title Priority Date Filing Date
JP60191257A Granted JPS6251971A (ja) 1985-08-30 1985-08-30 長期保存しても沈澱が生じない飲料等の製造法

Country Status (1)

Country Link
JP (1) JPS6251971A (cs)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN100381551C (zh) * 2003-07-10 2008-04-16 日本札幌啤酒株式会社 发泡酒精饮料及其制造方法
WO2005005593A1 (ja) 2003-07-10 2005-01-20 Sapporo Breweries Limited 発泡アルコール飲料及びその製造方法
JP4986375B2 (ja) * 2003-11-12 2012-07-25 三井農林株式会社 容器詰め茶飲料の透過率の変化抑制方法
US20090252851A1 (en) * 2008-04-04 2009-10-08 Monjur Hossen Tea beverages and methods related thereto
JP5461349B2 (ja) * 2010-09-01 2014-04-02 株式会社イノアコーポレーション ポリフェノール含有タンパク質の製造方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2435523A1 (fr) * 1979-06-07 1980-04-04 Unibra Sa Procede de fabrication d'une biere colloidalement stable
JP2866716B2 (ja) * 1990-07-11 1999-03-08 三菱樹脂株式会社 繊維強化プラスチックファンの製造法

Also Published As

Publication number Publication date
JPS6251971A (ja) 1987-03-06

Similar Documents

Publication Publication Date Title
US5529796A (en) Process for manufacturing cold water soluble and chill stable ready to drink tea and product
USH1628H (en) Tea extract and process
JP5399864B2 (ja) 精製茶抽出物
CN105685316B (zh) 一种藤茶菊花复合饮料及其制备方法
JPWO2019182114A1 (ja) アロマフリー果汁
CN114176147A (zh) 一种调制酒用茶浓缩液的制备方法、茶浓缩液及其应用
JP2016127858A (ja) 容器詰発泡飲料
JP5820110B2 (ja) 精製茶抽出物
US7022367B2 (en) Oolong tea beverage and process of producing the same
JP7062394B2 (ja) ポリフェノール含有飲料およびその製造方法
JPH0579306B2 (cs)
JPH11228565A (ja) 茶葉タンニン類、その製造法及びそれを含有する飲食品
JPS6261569A (ja) 無色又は淡い色をした飲料の製造法
US3108877A (en) Tea product and method of making the same
JP2006333730A (ja) 飲料安定化剤及び安定化飲料
JPH04154871A (ja) アントシアニン系色素の精製方法
JP7074418B1 (ja) 発酵茶抽出液の製造方法
JPH07132073A (ja) 飲料の香味劣化防止剤
KR20000067197A (ko) 무화과 활성물질을 이용한 켄음료 제조방법
SU1829902A3 (ru) Cпocoб пpoизboдctba haпиtka ha ochobe moлoчhoй cыbopotkи
JPS61146150A (ja) 茶類エキストラクトの製法
JP2875672B2 (ja) 味噌飲料及びその製造方法
JPH01165357A (ja) ポリフェノール類含有飲料、その品質改良法および品質改良剤
JP4814528B2 (ja) 非重合体カテキン類組成物の製造方法
JP7015630B2 (ja) 活性炭及び茶重合ポリフェノールを含有する飲料