JPH0348786B2 - - Google Patents

Info

Publication number
JPH0348786B2
JPH0348786B2 JP57020683A JP2068382A JPH0348786B2 JP H0348786 B2 JPH0348786 B2 JP H0348786B2 JP 57020683 A JP57020683 A JP 57020683A JP 2068382 A JP2068382 A JP 2068382A JP H0348786 B2 JPH0348786 B2 JP H0348786B2
Authority
JP
Japan
Prior art keywords
cyclodextrin
ethanol
present
added
reduction product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP57020683A
Other languages
English (en)
Japanese (ja)
Other versions
JPS58138367A (ja
Inventor
Nobuyuki Nakamura
Masamitsu Matsuzawa
Shinji Nagatomo
Shigeo Furuhashi
Yasuhiko Hino
Yasuyoshi Shimizu
Kaoru Yoshii
Takako Shiraishi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nihon Shokuhin Kako Co Ltd
Nippon Kayaku Co Ltd
Original Assignee
Nihon Shokuhin Kako Co Ltd
Nippon Kayaku Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nihon Shokuhin Kako Co Ltd, Nippon Kayaku Co Ltd filed Critical Nihon Shokuhin Kako Co Ltd
Priority to JP2068382A priority Critical patent/JPS58138367A/ja
Publication of JPS58138367A publication Critical patent/JPS58138367A/ja
Publication of JPH0348786B2 publication Critical patent/JPH0348786B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
JP2068382A 1982-02-13 1982-02-13 加工食品の変質防止法 Granted JPS58138367A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2068382A JPS58138367A (ja) 1982-02-13 1982-02-13 加工食品の変質防止法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2068382A JPS58138367A (ja) 1982-02-13 1982-02-13 加工食品の変質防止法

Publications (2)

Publication Number Publication Date
JPS58138367A JPS58138367A (ja) 1983-08-17
JPH0348786B2 true JPH0348786B2 (enrdf_load_html_response) 1991-07-25

Family

ID=12033967

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2068382A Granted JPS58138367A (ja) 1982-02-13 1982-02-13 加工食品の変質防止法

Country Status (1)

Country Link
JP (1) JPS58138367A (enrdf_load_html_response)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6075266A (ja) * 1983-09-30 1985-04-27 Kikkoman Corp レトルト食品の製造法
JPH0746969B2 (ja) * 1985-07-18 1995-05-24 塩水港精糖株式会社 保存性の改善された抹茶とその製法
JP2840069B2 (ja) * 1986-09-05 1998-12-24 博衛 小川 密封包装食品の変質防止法
US6200619B1 (en) 1996-06-17 2001-03-13 Fuji Oil Co., Ltd. Preserving agent and preserving method
JP5281808B2 (ja) * 2008-03-06 2013-09-04 ドーバー酒造株式会社 抗菌持続性及び抗ウィルス性を付与する、食品用アルコール除菌剤を用いた食品の除菌方法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5849157B2 (ja) * 1980-02-04 1983-11-02 日本化薬株式会社 加工食品の変質防止方法

Also Published As

Publication number Publication date
JPS58138367A (ja) 1983-08-17

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