JPH0260553A - 濡れせんべいの製法 - Google Patents

濡れせんべいの製法

Info

Publication number
JPH0260553A
JPH0260553A JP63211779A JP21177988A JPH0260553A JP H0260553 A JPH0260553 A JP H0260553A JP 63211779 A JP63211779 A JP 63211779A JP 21177988 A JP21177988 A JP 21177988A JP H0260553 A JPH0260553 A JP H0260553A
Authority
JP
Japan
Prior art keywords
rice
seasoning
rice cracker
rice crackers
dried
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP63211779A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0436659B2 (enrdf_load_stackoverflow
Inventor
Yoshitaka Katou
加藤　叔孝
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP63211779A priority Critical patent/JPH0260553A/ja
Publication of JPH0260553A publication Critical patent/JPH0260553A/ja
Publication of JPH0436659B2 publication Critical patent/JPH0436659B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
JP63211779A 1988-08-26 1988-08-26 濡れせんべいの製法 Granted JPH0260553A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP63211779A JPH0260553A (ja) 1988-08-26 1988-08-26 濡れせんべいの製法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP63211779A JPH0260553A (ja) 1988-08-26 1988-08-26 濡れせんべいの製法

Publications (2)

Publication Number Publication Date
JPH0260553A true JPH0260553A (ja) 1990-03-01
JPH0436659B2 JPH0436659B2 (enrdf_load_stackoverflow) 1992-06-16

Family

ID=16611459

Family Applications (1)

Application Number Title Priority Date Filing Date
JP63211779A Granted JPH0260553A (ja) 1988-08-26 1988-08-26 濡れせんべいの製法

Country Status (1)

Country Link
JP (1) JPH0260553A (enrdf_load_stackoverflow)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04222556A (ja) * 1990-12-21 1992-08-12 Yoshio Onami 煎餅の製法
JPH099874A (ja) * 1995-07-03 1997-01-14 Yukio Shimada 煎餅およびその製造方法
JPH099875A (ja) * 1995-06-29 1997-01-14 Hayashiya Seika Kk 煎餅の製造方法
WO2005092118A1 (en) * 2004-03-29 2005-10-06 Sook-Ja Yun Manufacturingn process for fusion rice cake having characteristics in extended preservation period
JP2008187946A (ja) * 2007-02-02 2008-08-21 Kyokomachi:Kk 濡れ米菓及びその製造方法

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04222556A (ja) * 1990-12-21 1992-08-12 Yoshio Onami 煎餅の製法
JPH099875A (ja) * 1995-06-29 1997-01-14 Hayashiya Seika Kk 煎餅の製造方法
JPH099874A (ja) * 1995-07-03 1997-01-14 Yukio Shimada 煎餅およびその製造方法
WO2005092118A1 (en) * 2004-03-29 2005-10-06 Sook-Ja Yun Manufacturingn process for fusion rice cake having characteristics in extended preservation period
JP2008187946A (ja) * 2007-02-02 2008-08-21 Kyokomachi:Kk 濡れ米菓及びその製造方法

Also Published As

Publication number Publication date
JPH0436659B2 (enrdf_load_stackoverflow) 1992-06-16

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