JPH0239854A - コーヒー煎り豆の製造方法 - Google Patents
コーヒー煎り豆の製造方法Info
- Publication number
- JPH0239854A JPH0239854A JP18745088A JP18745088A JPH0239854A JP H0239854 A JPH0239854 A JP H0239854A JP 18745088 A JP18745088 A JP 18745088A JP 18745088 A JP18745088 A JP 18745088A JP H0239854 A JPH0239854 A JP H0239854A
- Authority
- JP
- Japan
- Prior art keywords
- oil
- coffee beans
- beans
- roasting
- roasted
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 241000533293 Sesbania emerus Species 0.000 title claims abstract description 76
- 239000003921 oil Substances 0.000 claims abstract description 92
- 235000019198 oils Nutrition 0.000 claims abstract description 92
- 238000000034 method Methods 0.000 claims abstract description 36
- 240000008415 Lactuca sativa Species 0.000 claims abstract description 4
- 235000012045 salad Nutrition 0.000 claims abstract description 4
- 239000003240 coconut oil Substances 0.000 claims abstract description 3
- 235000019864 coconut oil Nutrition 0.000 claims abstract description 3
- 238000004519 manufacturing process Methods 0.000 claims description 11
- 239000003925 fat Substances 0.000 claims description 8
- 235000019197 fats Nutrition 0.000 claims description 8
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims description 4
- 238000007664 blowing Methods 0.000 claims description 3
- 244000299461 Theobroma cacao Species 0.000 claims description 2
- 235000005764 Theobroma cacao ssp. cacao Nutrition 0.000 claims description 2
- 235000005767 Theobroma cacao ssp. sphaerocarpum Nutrition 0.000 claims description 2
- 239000003963 antioxidant agent Substances 0.000 claims description 2
- 230000001680 brushing effect Effects 0.000 claims description 2
- 235000001046 cacaotero Nutrition 0.000 claims description 2
- 238000005406 washing Methods 0.000 claims description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 2
- 229930003427 Vitamin E Natural products 0.000 claims 1
- 235000006708 antioxidants Nutrition 0.000 claims 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 claims 1
- 235000019165 vitamin E Nutrition 0.000 claims 1
- 229940046009 vitamin E Drugs 0.000 claims 1
- 239000011709 vitamin E Substances 0.000 claims 1
- 244000046052 Phaseolus vulgaris Species 0.000 abstract description 16
- 235000010627 Phaseolus vulgaris Nutrition 0.000 abstract description 16
- 238000010438 heat treatment Methods 0.000 abstract description 15
- 238000001816 cooling Methods 0.000 abstract description 13
- 230000008030 elimination Effects 0.000 abstract 1
- 238000003379 elimination reaction Methods 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 description 7
- 235000019634 flavors Nutrition 0.000 description 6
- 238000000926 separation method Methods 0.000 description 6
- 230000000694 effects Effects 0.000 description 4
- 239000000284 extract Substances 0.000 description 4
- 235000005687 corn oil Nutrition 0.000 description 2
- 239000002285 corn oil Substances 0.000 description 2
- 239000007789 gas Substances 0.000 description 2
- 235000014593 oils and fats Nutrition 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 229960001295 tocopherol Drugs 0.000 description 2
- 229930003799 tocopherol Natural products 0.000 description 2
- 235000010384 tocopherol Nutrition 0.000 description 2
- 239000011732 tocopherol Substances 0.000 description 2
- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 description 2
- AFCARXCZXQIEQB-UHFFFAOYSA-N N-[3-oxo-3-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)propyl]-2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidine-5-carboxamide Chemical compound O=C(CCNC(=O)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F)N1CC2=C(CC1)NN=N2 AFCARXCZXQIEQB-UHFFFAOYSA-N 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 235000019606 astringent taste Nutrition 0.000 description 1
- 239000003245 coal Substances 0.000 description 1
- 239000008373 coffee flavor Substances 0.000 description 1
- 239000000567 combustion gas Substances 0.000 description 1
- 238000002485 combustion reaction Methods 0.000 description 1
- 239000000356 contaminant Substances 0.000 description 1
- 238000011437 continuous method Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000002542 deteriorative effect Effects 0.000 description 1
- 244000013123 dwarf bean Species 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000021331 green beans Nutrition 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 239000003350 kerosene Substances 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 230000002250 progressing effect Effects 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 230000000391 smoking effect Effects 0.000 description 1
- 230000007704 transition Effects 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
Landscapes
- Tea And Coffee (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP18745088A JPH0239854A (ja) | 1988-07-27 | 1988-07-27 | コーヒー煎り豆の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP18745088A JPH0239854A (ja) | 1988-07-27 | 1988-07-27 | コーヒー煎り豆の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH0239854A true JPH0239854A (ja) | 1990-02-08 |
| JPH0443613B2 JPH0443613B2 (enExample) | 1992-07-17 |
Family
ID=16206288
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP18745088A Granted JPH0239854A (ja) | 1988-07-27 | 1988-07-27 | コーヒー煎り豆の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0239854A (enExample) |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5655151A (en) * | 1979-10-06 | 1981-05-15 | Taiyo Kagaku Kk | Preparation of food having excellent flavor |
| JPS6167443A (ja) * | 1984-09-12 | 1986-04-07 | Kanebo Shokuhin Kk | 焙煎コ−ヒ豆の製法 |
-
1988
- 1988-07-27 JP JP18745088A patent/JPH0239854A/ja active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5655151A (en) * | 1979-10-06 | 1981-05-15 | Taiyo Kagaku Kk | Preparation of food having excellent flavor |
| JPS6167443A (ja) * | 1984-09-12 | 1986-04-07 | Kanebo Shokuhin Kk | 焙煎コ−ヒ豆の製法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0443613B2 (enExample) | 1992-07-17 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| LAPS | Cancellation because of no payment of annual fees |