JPH0150376B2 - - Google Patents

Info

Publication number
JPH0150376B2
JPH0150376B2 JP55134706A JP13470680A JPH0150376B2 JP H0150376 B2 JPH0150376 B2 JP H0150376B2 JP 55134706 A JP55134706 A JP 55134706A JP 13470680 A JP13470680 A JP 13470680A JP H0150376 B2 JPH0150376 B2 JP H0150376B2
Authority
JP
Japan
Prior art keywords
ink
chiyocolate
printing
starch
flat plate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP55134706A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5758850A (en
Inventor
Shizuo Taniguchi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TANIGUCHI KK
Original Assignee
TANIGUCHI KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TANIGUCHI KK filed Critical TANIGUCHI KK
Priority to JP55134706A priority Critical patent/JPS5758850A/ja
Publication of JPS5758850A publication Critical patent/JPS5758850A/ja
Publication of JPH0150376B2 publication Critical patent/JPH0150376B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54—Composite products, e.g. layered, laminated, coated or filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0097—Decorating sweetmeats or confectionery

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
JP55134706A 1980-09-28 1980-09-28 Chocolate decorated with figures and its making Granted JPS5758850A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP55134706A JPS5758850A (en) 1980-09-28 1980-09-28 Chocolate decorated with figures and its making

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP55134706A JPS5758850A (en) 1980-09-28 1980-09-28 Chocolate decorated with figures and its making

Publications (2)

Publication Number Publication Date
JPS5758850A JPS5758850A (en) 1982-04-08
JPH0150376B2 true JPH0150376B2 (enrdf_load_html_response) 1989-10-30

Family

ID=15134688

Family Applications (1)

Application Number Title Priority Date Filing Date
JP55134706A Granted JPS5758850A (en) 1980-09-28 1980-09-28 Chocolate decorated with figures and its making

Country Status (1)

Country Link
JP (1) JPS5758850A (enrdf_load_html_response)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH08308533A (ja) * 1995-05-23 1996-11-26 Taniguchi:Kk 食用インキ及びその製造方法

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59120051A (ja) * 1982-12-27 1984-07-11 Dainippon Printing Co Ltd 菓子類の絵付法
JPH01196259A (ja) * 1988-01-29 1989-08-08 Tokyo Sokuhan Kk 食品印刷方法
GB9111276D0 (en) * 1991-05-24 1991-07-17 Macleod Alan S Decorating moulded articles
US6314876B1 (en) 1999-06-07 2001-11-13 Ackley Machine Corporation Method and apparatus for transporting and processing a plurality of articles, and shaped article having serially registered component images
EP1172039A1 (en) * 2000-07-10 2002-01-16 Guycobel International N.V. Confectionery printing machine and method

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4940714U (enrdf_load_html_response) * 1972-07-13 1974-04-10
JPS5953012B2 (ja) * 1977-10-03 1984-12-22 森永乳業株式会社 表面に模様等を付与したプロセスチ−ズの製造法

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH08308533A (ja) * 1995-05-23 1996-11-26 Taniguchi:Kk 食用インキ及びその製造方法

Also Published As

Publication number Publication date
JPS5758850A (en) 1982-04-08

Similar Documents

Publication Publication Date Title
KR100240941B1 (ko) 내부에 식용잉크 인쇄층을 갖는 캔디의 제조 방법
US4946696A (en) Process for producing fine patternation in chocolate surfaces
JP3659899B2 (ja) キャンデーの製造方法
ES8502330A1 (es) Un metodo de fabricar una masa solida de multiples colores.
US5407691A (en) Chocolate candy imprinting process
EP0498357A2 (en) Method for producing three-dimensional decorative chocolate cake having printed pattern
JPH0150376B2 (enrdf_load_html_response)
JPS6236151A (ja) 模様入り菓子の製造方法
IL161841A (en) 2-amino-thiazoline derivatives and their use as inhibitors of inducible no-synthase
JP3069966B2 (ja) 印刷模様付き装飾チョコレートの製造方法
JP3010452B2 (ja) 印刷模様付き多色装飾チョコレートの製造方法
JPS59120051A (ja) 菓子類の絵付法
DE69200611T2 (de) Flexible und elastische Giessform und Herstellungsverfahren von dreidimensionale geformten Gegenständen mit bedruckten Munstern.
JP3026113B2 (ja) 模様付きチョコレート菓子の製造方法
KR102032423B1 (ko) 캔들 및 캔들가니쉬 제조 방법
JP3069972B2 (ja) 印刷模様付き立体装飾成形品の製造方法
US20200037631A1 (en) Printing on Multi-Layered, Hollow, Chocolate Figures
JPS57174057A (en) Method of molding decoration chocolate
JPS59130137A (ja) 表面に文字、図形等の装飾を施したチヨコレ−ト菓子の製造方法
TW445135B (en) Decoration method of food
US8968810B2 (en) Mould and method for preparing a decorative cake coating
JPH08173045A (ja) 菓子用装飾シート
KR102181180B1 (ko) 캔들 및 캔들가니쉬 제조 방법
JP3010451B2 (ja) 印刷模様付き装飾チョコレート及びその製造方法
CN100488374C (zh) 一种用于食品制作的转印纸