JP4883919B2 - 乳酸菌の発酵促進剤 - Google Patents
乳酸菌の発酵促進剤 Download PDFInfo
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- JP4883919B2 JP4883919B2 JP2005043622A JP2005043622A JP4883919B2 JP 4883919 B2 JP4883919 B2 JP 4883919B2 JP 2005043622 A JP2005043622 A JP 2005043622A JP 2005043622 A JP2005043622 A JP 2005043622A JP 4883919 B2 JP4883919 B2 JP 4883919B2
- Authority
- JP
- Japan
- Prior art keywords
- lactic acid
- acid bacteria
- cocoa
- milk
- fermented
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Landscapes
- Dairy Products (AREA)
- Confectionery (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2005043622A JP4883919B2 (ja) | 2005-02-21 | 2005-02-21 | 乳酸菌の発酵促進剤 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2005043622A JP4883919B2 (ja) | 2005-02-21 | 2005-02-21 | 乳酸菌の発酵促進剤 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2006223244A JP2006223244A (ja) | 2006-08-31 |
| JP2006223244A5 JP2006223244A5 (enExample) | 2008-03-21 |
| JP4883919B2 true JP4883919B2 (ja) | 2012-02-22 |
Family
ID=36985153
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2005043622A Expired - Fee Related JP4883919B2 (ja) | 2005-02-21 | 2005-02-21 | 乳酸菌の発酵促進剤 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP4883919B2 (enExample) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4737190B2 (ja) * | 2006-12-12 | 2011-07-27 | ユーハ味覚糖株式会社 | カカオマスの乳酸発酵食品組成物およびその製造方法 |
| JP5204986B2 (ja) * | 2007-03-28 | 2013-06-05 | 株式会社喜源バイオジェニックス研究所 | 植物系乳酸菌の使用方法及びその植物系乳酸菌を含む医薬品及び食品及びそれらの製造方法 |
| JP5413819B2 (ja) * | 2008-02-08 | 2014-02-12 | 国立大学法人広島大学 | 肝機能改善剤およびその製造用ツール、ならびにこれらの利用 |
| JP6020981B2 (ja) * | 2010-10-15 | 2016-11-02 | 国立研究開発法人農業・食品産業技術総合研究機構 | カテコールアミン認識性を指標に選抜した微生物とカテコールアミン含有組成物 |
| JP6912166B2 (ja) * | 2016-06-16 | 2021-07-28 | 株式会社明治 | 乳酸菌発酵促進剤 |
| CN112167344A (zh) * | 2020-11-10 | 2021-01-05 | 山东药品食品职业学院 | 一种红枣山药酸奶及其制备方法 |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH08294379A (ja) * | 1995-04-27 | 1996-11-12 | Hisae Toiba | ヤーコン発酵飲料の製造法 |
| JPH101437A (ja) * | 1996-06-13 | 1998-01-06 | Lotte Co Ltd | 乳酸菌増殖促進物質 |
| JPH114665A (ja) * | 1997-06-18 | 1999-01-12 | Otsuka Pharmaceut Co Ltd | 発酵生成物 |
| JP2001252012A (ja) * | 2000-03-15 | 2001-09-18 | Otsuka Shokuhin Kk | 長期間チルド保存可能な乳酸菌飲料およびその製造方法 |
| JP4087548B2 (ja) * | 2000-07-17 | 2008-05-21 | アサヒ飲料株式会社 | キャベツ等野菜発酵飲料 |
-
2005
- 2005-02-21 JP JP2005043622A patent/JP4883919B2/ja not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JP2006223244A (ja) | 2006-08-31 |
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