JP4781062B2 - 保湿用又は肌荒れ改善用皮膚外用剤 - Google Patents
保湿用又は肌荒れ改善用皮膚外用剤 Download PDFInfo
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- JP4781062B2 JP4781062B2 JP2005267415A JP2005267415A JP4781062B2 JP 4781062 B2 JP4781062 B2 JP 4781062B2 JP 2005267415 A JP2005267415 A JP 2005267415A JP 2005267415 A JP2005267415 A JP 2005267415A JP 4781062 B2 JP4781062 B2 JP 4781062B2
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- skin
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- extract
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Description
<抽出方法1>
乾燥・粉砕した本発明に係る植物を、10倍量の50重量%エタノール水溶液に7日間室温にて浸漬し、これをろ過し、植物抽出物を得る。
<抽出方法2>
乾燥・粉砕した本発明に係る植物を、10倍量の50重量%1,3−ブチレングリコール水溶液に50℃にて3日間浸漬し、これをろ過し、植物抽出物を得る。
表1の実施例の保湿剤について、保湿効果を評価する試験として、水分量の測定を行った。まず、試料をメンブランフィルター(Millipore Type JH, 0.45μm)に塗布(15mg/cm2)し、10mL の蒸留水を入れたバイアルビン(容量13mL、開口部径12mm)に装着する。これを室温(20±3℃、相対湿度40±3%)で静置し、1時間後の試料塗布膜の水分量を測定した。水分量は光ファイバー式近赤外線(NIR)水分計 IR−MF200(チノー社製)を使用した。比較として、比較例1:精製水、比較例2:50重量%1,3−ブチレングリコール、比較例3:50重量%グリセリンを用いた。結果を、表2に示す。
表1の実施例の保湿剤について、保湿効果を評価する別の試験として、水分蒸散量の測定を行った。水分蒸散量の測定は、口内径15mm、容量13mLのバイアルビンに保湿成分の1重量%水溶液2mLを入れ、蓋をせずに開放形にて、室温(20±3℃、相対湿度40±3%)で静置して24時間後の重量変化を測定した。水分蒸散量は、3サンプルの平均値をもって評価した。水分蒸散量測定に関しては、抽出方法1では抽出溶媒であるエタノールが影響してしまうことから、減圧乾燥してエタノールを除去した後用いた。こちらも同様に、比較として、比較例1:精製水、比較例2:50重量%1,3−ブチレングリコール、比較例3:50重量%グリセリンを用いた。同様に結果を、表2に示す。
[水分量での判定基準]
◎:水分量が15%以上
○:水分量が10%以上〜15%未満
△:水分量が5%以上〜10%未満
×:水分蒸散量が5%未満
[水分蒸散量での判定基準]
◎:水分蒸散量が0.12g未満
○:水分蒸散量が0.12g以上〜0.13g未満
×:水分蒸散量が0.13g以上
(1)dl-ピロリドンカルボン酸ナトリウム(50重量%水溶液) 0.5(重量%)
(2)クエン酸 0.1
(3)クエン酸ナトリウム 0.1
(4)乳酸ナトリウム 0.1
(5)1,3-ブチレングリコール 2.0
(6)濃グリセリン 4.0
(7)パラオキシ安息香酸メチル 0.2
(8)エタノール 4.0
(9)カルボキシビニルポリマー(1重量%水溶液) 10.0
(10)長筒馬先蒿抽出物(実施例1) 5.0
(11)精製水 残量
製法:(1)〜(6)の成分を混合溶解した後、(7)〜(11)の成分を順次添加して、溶解,均一化する。
(1)ステアリン酸 1.0(重量%)
(2)イソステアリン酸2-ヘキシルデシル 1.0
(3)親油型モノステアリン酸グリセリル 0.2
(4)サラシミツロウ 0.2
(5)d-δ-トコフェロール 0.01
(6)ベヘニルアルコール 0.1
(7)スクワラン 3.5
(8)1,3-ブチレングリコール 10.0
(9)水酸化カリウム 0.2
(10)ショ糖ステアリン酸エステル 0.1
(11)精製水 残量
(12)カルボキシビニルポリマー(1重量%水溶液) 10.0
(13)N-ステアロイル-L-グルタミン酸ナトリウム 0.05
(14)L-アルギニン 0.03
(15)濃グリセリン 15.0
(16)エタノール 2.0
(17)パラオキシ安息香酸メチル 0.2
(18)雪霊芝抽出物(実施例7) 3.0
製法:(1)〜(7)の油相成分及び(8)〜(15)の水相成分をそれぞれ85℃に加熱溶解する。水相成分に油相成分を添加し、ホモミキサーを用いて乳化する。50℃まで冷却し(16)〜(18)の成分を順次添加して混合,均質化する。
(1)ステアリン酸 2.0(重量%)
(2)イソステアリン酸2-ヘキシルデシル 14.0
(3)親油型モノステアリン酸グリセリル 1.0
(4)ベヘニルアルコール 2.5
(5)サラシミツロウ 2.0
(6)デカメチルシクロペンタシロキサン 2.0
(7)d-δ-トコフェロール 0.05
(8)1,3-ブチレングリコール 3.0
(9)水酸化カリウム 0.3
(10)ショ糖ミリスチン酸エステル 0.8
(11)カルボキシビニルポリマー(1重量%水溶液) 10.0
(12)N-ステアロイル-L-グルタミン酸ナトリウム 0.5
(13)精製水 残量
(14)クエン酸ナトリウム 1.0
(15)唐古特白刺抽出物(実施例17) 4.0
(16)香料 0.1
製法:(1)〜(7)の油相成分及び(8)〜(14)の水相成分をそれぞれ85℃に加熱溶解する。水相成分に油相成分を添加し、ホモミキサーを用いて乳化する。50℃まで冷却し(15)〜(16)の成分を順次添加して混合,均質化する。
(1)流動パラフィン 35.0(重量%)
(2)マイクロクリスタリンワックス 2.0
(3)ワセリン 5.0
(4)有機ベントナイト 2.5
(5)ジグリセリンオレイン酸エステル 5.0
(6)L-セリン 0.4
(7)濃グリセリン 4.0
(8)1,3-ブチレングリコール 4.0
(9)パラオキシ安息香酸メチル 0.1
(10)高山辣根菜抽出物(実施例16) 5.0
(11)精製水 残量
(12)香料 0.1
(13)エタノール 0.5
製法:(6)を(12)の一部に溶解して50℃とし、50℃に加熱した(5)に撹拌しながら徐々に添加する。これをあらかじめ混合し、70℃に加熱溶解した(1)〜(4)に均一に分散し、これに(7)〜(9)を(12)の残部に溶解して70℃に加熱したものを撹拌しながら添加し、ホモミキサーにて乳化する。冷却後、40℃にて(10)〜(13)の成分を添加,混合する。
(1)ステアリン酸 12.0(重量%)
(2)セタノール 2.0
(3)グリセリントリ-2-エチルヘキサン酸エステル 2.5
(4)自己乳化型モノステアリン酸グリセリル 2.0
(5)1,3-ブチレングリコール 11.0
(6)水酸化カリウム 0.3
(7)精製水 残量
(8)二酸化チタン 1.0
(9)ベンガラ 0.1
(10)黄酸化鉄 0.4
(11)香料 0.1
(12)独一味抽出物(実施例3) 3.5
製法:(1)〜(4)の油相成分を混合し、75℃に加熱して均一とする。一方、(5)〜(7)の水相成分を混合し、75℃に加熱,溶解して均一とし、これに(8)〜(10)の顔料を添加し、ホモミキサーにて均一に分散させる。この水相成分に前記油相成分を添加し、ホモミキサーにて乳化した後冷却し、40℃にて(11)〜(12)の成分を添加,混合する。
(1)ステアリン酸 2.0(重量%)
(2)スクワラン 5.0
(3)ミリスチン酸オクチルドデシル 5.0
(4)セタノール 1.0
(5)デカグリセリンモノイソパルミチン酸エステル 9.0
(6)マカデミアナッツ脂肪酸フィトステリル 0.5
(7)1,3-ブチレングリコール 8.0
(8)水酸化カリウム 0.1
(9)パラオキシ安息香酸メチル 0.1
(10)精製水 残量
(11)酸化チタン 9.0
(12)タルク 7.4
(13)ベンガラ 0.5
(14)黄酸化鉄 1.1
(15)黒酸化鉄 0.1
(16)香料 0.1
(17)唐古特白刺抽出物(実施例17) 4.0
製法:(1)〜(6)の油相成分を混合し、75℃に加熱して均一とする。一方、(7)〜(10)の水相成分を混合し、75℃に加熱,溶解して均一とし、これに(11)〜(15)の顔料を添加し、ホモミキサーにて均一に乳化した後冷却し、40℃にて(16)〜(17)の成分を添加,混合する。
(1)セタノール 4.0(重量%)
(2)ワセリン 2.0
(3)流動パラフィン 10.0
(4)グリセリンモノステアリン酸エステル 1.5
(5)ポリオキシエチレン(60EO)
グリセリンイソステアリン酸エステル 2.5
(6)酢酸トコフェロール 0.5
(7)大豆リン脂質 0.5
(8)グリセリン 20.0
(9)パラオキシ安息香酸メチル 0.1
(10)精製水 残量
(11)水柏枝抽出物(実施例11) 3.0
製法:(1)〜(7)の油相成分を混合,溶解して75℃に加熱する。一方、(8)〜(10)の水相成分を混合,溶解して75℃に加熱する。ついで、水相成分に油相成分を添加して予備乳化した後、ホモミキサーにて均一に乳化して冷却し、40℃にて(11)の成分を添加,混合する。
(1)95%エタノール 40.0(重量%)
(2)ポリオキシエチレン硬化ヒマシ油(40EO) 1.0
(3)パラオキシ安息香酸メチル 0.1
(4)精製水 残量
(5)蕨麻抽出物(実施例14) 5.0
(6)香料 0.1
製法:(1)に(2)〜(3)及び(5)〜(6)を添加し、攪拌溶解した後、(4)を加えて混合して、ヘアートニックを得た。
(1)95%エタノール 8.0(重量%)
(2)ポリオキシエチレン硬化ヒマシ油(40EO) 0.2
(3)パラオキシ安息香酸メチル 0.1
(4)精製水 残量
(5)手掌参抽出物(実施例10) 4.0
(6)香料 0.1
製法:(1)に(2)〜(3)及び(5)〜(6)を添加し、攪拌溶解した後、(4)を加えて混合して、ヘアーローションを得た。
Claims (2)
- 独一味(Lamiophlomis rotata Benth. Kudo),唐古特青蘭(Dracocephalum tanguticum Maxim.),手掌参(Gymnadenia conopsea R.Br.),水柏枝(Myricaria germanica(L.)Desv.),高山辣根菜(Pegaeophyton scapiflorum Hook.f.et Thoms.Marq.et Airy−Shaw),唐古特白刺(Nitraria tangutorum Bohr.)から選ばれる1種または2種以上の抽出物からなる保湿剤。
- 請求項1記載の保湿剤を含有することを特徴とする保湿用又は肌荒れ改善用皮膚外用剤。
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