JP4504806B2 - 米を原料とする冷凍インスタント料理の製造方法 - Google Patents

米を原料とする冷凍インスタント料理の製造方法 Download PDF

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Publication number
JP4504806B2
JP4504806B2 JP2004510550A JP2004510550A JP4504806B2 JP 4504806 B2 JP4504806 B2 JP 4504806B2 JP 2004510550 A JP2004510550 A JP 2004510550A JP 2004510550 A JP2004510550 A JP 2004510550A JP 4504806 B2 JP4504806 B2 JP 4504806B2
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Japan
Prior art keywords
risotto
rice
frozen
ingredients
cooking
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Expired - Fee Related
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JP2004510550A
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English (en)
Japanese (ja)
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JP2005528123A5 (https=
JP2005528123A (ja
Inventor
カセッリ，オレステ
ヴェロネシ，セルジオ
Original Assignee
バリッラ ジー．イー アール．フラテッリ エス．ピー．エー．
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Publication of JP2005528123A publication Critical patent/JP2005528123A/ja
Publication of JP2005528123A5 publication Critical patent/JP2005528123A5/ja
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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196
    • A23L7/1975—Cooking or roasting

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Cereal-Derived Products (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
JP2004510550A 2002-06-06 2003-06-05 米を原料とする冷凍インスタント料理の製造方法 Expired - Fee Related JP4504806B2 (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IT0200373 2002-06-06
PCT/EP2003/005904 WO2003103414A1 (en) 2002-06-06 2003-06-05 A method for producing frozen ready-to-eat dishes based on rice, barley, wheat or spelt

Publications (3)

Publication Number Publication Date
JP2005528123A JP2005528123A (ja) 2005-09-22
JP2005528123A5 JP2005528123A5 (https=) 2010-01-21
JP4504806B2 true JP4504806B2 (ja) 2010-07-14

Family

ID=29727213

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2004510550A Expired - Fee Related JP4504806B2 (ja) 2002-06-06 2003-06-05 米を原料とする冷凍インスタント料理の製造方法

Country Status (6)

Country Link
US (1) US7550166B2 (https=)
EP (1) EP1509094A1 (https=)
JP (1) JP4504806B2 (https=)
AU (1) AU2003236695A1 (https=)
PL (1) PL372067A1 (https=)
WO (1) WO2003103414A1 (https=)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB0302842D0 (en) * 2003-02-07 2003-03-12 Unilever Plc Food product
EP1532866B1 (en) * 2003-11-19 2008-04-16 BARILLA G. E R. FRATELLI S.p.A. A method for producing frozen ready-to-eat meals based on pasta or cereal grains
JP2014516574A (ja) * 2011-06-13 2014-07-17 フルーリー・ミション 新鮮な調理済み食物を調製する方法およびシステム
ITTO20110996A1 (it) * 2011-11-02 2013-05-03 Riso Gallo Internat S A Procedimento per la preparazione di un prodotto alimentare a base di riso
RU2503291C1 (ru) * 2013-01-25 2014-01-10 Олег Иванович Квасенков Способ изготовления консервированного продукта "котлеты домашние с соусом сметанным с томатом"
ITUA20164393A1 (it) * 2016-06-15 2017-12-15 Nicola Massari Alimenti precotti a base di cereali e procedimento per la loro preparazione.
US20180228189A1 (en) 2017-02-14 2018-08-16 Kraft Foods Group Brands Llc Process for maintaining freshness of vegetable pieces
CN108450769A (zh) * 2018-02-06 2018-08-28 江南大学 一种常温方便米饭的生产方法
KR102546287B1 (ko) * 2018-11-29 2023-06-23 씨제이제일제당 (주) 마이크로파 조리용 냉동 제품
JP2021023202A (ja) * 2019-08-05 2021-02-22 日清フーズ株式会社 イネ科穀物粒含有液状チーズ食品
KR102546286B1 (ko) * 2019-11-08 2023-06-22 씨제이제일제당 (주) 눌은 식감을 갖는 전자레인지 조리용 냉동 포장밥

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS53124638A (en) * 1977-04-08 1978-10-31 Nagatanien Honpo Co Ltd Production of onigiri
US4623546A (en) * 1985-04-01 1986-11-18 The Quaker Oats Company Method for manufacturing crisp rice
US4764390A (en) 1986-04-30 1988-08-16 Zukerman Harold W Process for making microwavable shaped rice products
JPH0144076Y2 (https=) * 1986-06-28 1989-12-20
ES2004149A6 (es) * 1987-07-23 1988-12-01 Segura Castano Juan Procedimiento para la preparacion de paella precocinada
US5137745A (en) 1988-04-11 1992-08-11 The Quaker Oats Company Process for preparing shaped grain products
CA1333024C (en) * 1988-04-11 1994-11-15 Harold W. Zukerman Shaped grain casseroles and carriers
JPH07265029A (ja) * 1994-03-31 1995-10-17 Nippon Sanso Kk 冷凍食品及びその製造方法
US5987898A (en) 1996-10-08 1999-11-23 Nestec S.A. Pellet freezing
JP3647172B2 (ja) * 1996-11-25 2005-05-11 株式会社アクリフーズ 冷凍食品及びその製造方法
GB2333687A (en) * 1998-01-29 1999-08-04 Danpal Company Ltd Frozen boiled rice or sushi with thawing additive
JPH11262363A (ja) * 1998-03-17 1999-09-28 Hisaka Works Ltd 連続殺菌機によるお粥、リゾット等の製造方法及び製造装置
JP3182547B2 (ja) * 1999-04-23 2001-07-03 信久 川野 食物繊維包着米及びその炊飯物
KR100437148B1 (ko) * 1999-07-30 2004-06-25 아지노모토 가부시키가이샤 개별형태 동결쌀밥 또는 개별형태 동결파스타 및 이들의 제조방법
JP2001161277A (ja) * 1999-12-07 2001-06-19 Nihon Shokken Co Ltd 冷凍おはぎの製造方法
US6316042B1 (en) * 1999-12-15 2001-11-13 Tadahiro Iwamoto Cooked rice for low temperature distribution

Also Published As

Publication number Publication date
US7550166B2 (en) 2009-06-23
WO2003103414A1 (en) 2003-12-18
AU2003236695A1 (en) 2003-12-22
PL372067A1 (en) 2005-07-11
US20060115563A1 (en) 2006-06-01
EP1509094A1 (en) 2005-03-02
JP2005528123A (ja) 2005-09-22

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