JP2023515879A - 食品組成物、並びに食品組成物を生産し及び使用するための方法 - Google Patents

食品組成物、並びに食品組成物を生産し及び使用するための方法 Download PDF

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JP2023515879A
JP2023515879A JP2022552747A JP2022552747A JP2023515879A JP 2023515879 A JP2023515879 A JP 2023515879A JP 2022552747 A JP2022552747 A JP 2022552747A JP 2022552747 A JP2022552747 A JP 2022552747A JP 2023515879 A JP2023515879 A JP 2023515879A
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composition
mixture
plant
component
fibers
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Japanese (ja)
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JP2023515879A5 (https=
Inventor
デン，シウェン
シュヴァーバッハ，ジェシカ
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サンディアル フーズ，インコーポレイテッド
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Publication of JP2023515879A publication Critical patent/JP2023515879A/ja
Publication of JP2023515879A5 publication Critical patent/JP2023515879A5/ja
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/18—Vegetable proteins from wheat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/40—Pulse curds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/40—Pulse curds
    • A23L11/45—Soy bean curds, e.g. tofu
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10—Moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • A23P20/25—Filling or stuffing cored food pieces, e.g. combined with coring or making cavities
    • A23P2020/253—Coating food items by printing onto them; Printing layers of food products

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Botany (AREA)
  • Agronomy & Crop Science (AREA)
  • Molecular Biology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Manufacturing & Machinery (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Beans For Foods Or Fodder (AREA)
JP2022552747A 2020-03-03 2021-03-02 食品組成物、並びに食品組成物を生産し及び使用するための方法 Withdrawn JP2023515879A (ja)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US202062984657P 2020-03-03 2020-03-03
US62/984,657 2020-03-03
US202063047185P 2020-07-01 2020-07-01
US63/047,185 2020-07-01
PCT/US2021/020553 WO2021178459A1 (en) 2020-03-03 2021-03-02 Food compositions and methods of producing and using the same

Publications (2)

Publication Number Publication Date
JP2023515879A true JP2023515879A (ja) 2023-04-14
JP2023515879A5 JP2023515879A5 (https=) 2024-03-13

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JP2022552747A Withdrawn JP2023515879A (ja) 2020-03-03 2021-03-02 食品組成物、並びに食品組成物を生産し及び使用するための方法

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Country Link
US (2) US20220408755A1 (https=)
EP (1) EP4114197A4 (https=)
JP (1) JP2023515879A (https=)
KR (1) KR20220149735A (https=)
CN (1) CN115426897A (https=)
CA (1) CA3169794A1 (https=)
WO (1) WO2021178459A1 (https=)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP7511928B2 (ja) * 2020-03-25 2024-07-08 ファブル ホールディングス ピーティーワイ リミテッド キノコ系食品
CN118785817A (zh) * 2021-12-22 2024-10-15 梅西风投有限公司 制备混合肉类似物的工艺
US11950608B2 (en) * 2022-03-16 2024-04-09 Joseph Edward Caruso Cased protein product
WO2024072231A1 (en) * 2022-09-30 2024-04-04 Off-Piste Limited Edible skin analogues – products and processes
GB202303575D0 (en) * 2023-03-10 2023-04-26 Bevo Biotehnoloske Resitve D O O Bone analogue

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2682466A (en) * 1952-05-06 1954-06-29 Robert A Boyer High protein food product and process for its preparation
US4001441A (en) * 1970-12-21 1977-01-04 The Procter & Gamble Company Meat analog
CA1060255A (en) * 1974-09-16 1979-08-14 Rudolph W. Youngquist Shaped textured protein food product
US4021584A (en) * 1975-08-06 1977-05-03 General Foods Corporation Process for fibered meat analogs
US5437885A (en) * 1991-03-15 1995-08-01 Texas A&M University Method of making a non-porous vegetable protein fiber product
CN1110514A (zh) * 1995-03-15 1995-10-25 哈尔滨市金菊食品开发研究所 具有粗视纤维结构的植物蛋白肉及其生产方法
CN101541187A (zh) * 2006-11-01 2009-09-23 西格马食品可变资本有限公司 肉类替代食品及其制备方法
CA2819190A1 (en) * 2010-12-01 2012-06-07 Cargill, Incorporated Meat substitute product
US10039306B2 (en) * 2012-03-16 2018-08-07 Impossible Foods Inc. Methods and compositions for consumables
SG11201402716XA (en) * 2011-12-12 2014-06-27 Nestec Sa Vegetable-based minced meat alternative
CN105455182A (zh) * 2014-09-04 2016-04-06 研能科技股份有限公司 三维成型替代肉品的制作方法
CN105454446A (zh) * 2014-09-04 2016-04-06 研能科技股份有限公司 三维成型替代肉品装置
CN104273461A (zh) * 2014-10-23 2015-01-14 项城市菱花面粉有限公司 一种素肉及其生产方法

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Publication number Publication date
CA3169794A1 (en) 2021-09-10
US20240180194A1 (en) 2024-06-06
WO2021178459A1 (en) 2021-09-10
US20220408755A1 (en) 2022-12-29
CN115426897A (zh) 2022-12-02
EP4114197A4 (en) 2024-04-03
KR20220149735A (ko) 2022-11-08
EP4114197A1 (en) 2023-01-11

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