JP2016501037A - 低粘度、高カロリー密度の経口栄養組成物および関連する方法 - Google Patents

低粘度、高カロリー密度の経口栄養組成物および関連する方法 Download PDF

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Publication number
JP2016501037A
JP2016501037A JP2015549539A JP2015549539A JP2016501037A JP 2016501037 A JP2016501037 A JP 2016501037A JP 2015549539 A JP2015549539 A JP 2015549539A JP 2015549539 A JP2015549539 A JP 2015549539A JP 2016501037 A JP2016501037 A JP 2016501037A
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JP
Japan
Prior art keywords
protein
nutritional composition
liquid nutritional
lecithin
micelle
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Pending
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JP2015549539A
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English (en)
Japanese (ja)
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JP2016501037A5 (cg-RX-API-DMAC7.html
Inventor
チャップマン，ティモシー
デウィル，ノルマネラ
ロウ，ケリー
メイザー，テレンス
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Abbott Laboratories
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Abbott Laboratories
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First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=49917752&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=JP2016501037(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Abbott Laboratories filed Critical Abbott Laboratories
Publication of JP2016501037A publication Critical patent/JP2016501037A/ja
Publication of JP2016501037A5 publication Critical patent/JP2016501037A5/ja
Pending legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Pediatric Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
JP2015549539A 2012-12-18 2013-12-16 低粘度、高カロリー密度の経口栄養組成物および関連する方法 Pending JP2016501037A (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201261738785P 2012-12-18 2012-12-18
US61/738,785 2012-12-18
PCT/US2013/075412 WO2014099795A1 (en) 2012-12-18 2013-12-16 Low viscosity, high caloric density oral nutritional composition and related methods

Publications (2)

Publication Number Publication Date
JP2016501037A true JP2016501037A (ja) 2016-01-18
JP2016501037A5 JP2016501037A5 (cg-RX-API-DMAC7.html) 2017-01-12

Family

ID=49917752

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2015549539A Pending JP2016501037A (ja) 2012-12-18 2013-12-16 低粘度、高カロリー密度の経口栄養組成物および関連する方法

Country Status (13)

Country Link
US (1) US20150320102A1 (cg-RX-API-DMAC7.html)
EP (1) EP2934160B2 (cg-RX-API-DMAC7.html)
JP (1) JP2016501037A (cg-RX-API-DMAC7.html)
CN (1) CN104981166A (cg-RX-API-DMAC7.html)
BR (1) BR112015014237A2 (cg-RX-API-DMAC7.html)
CA (1) CA2895194C (cg-RX-API-DMAC7.html)
ES (1) ES2698975T5 (cg-RX-API-DMAC7.html)
HK (1) HK1214477A1 (cg-RX-API-DMAC7.html)
MX (1) MX2015007938A (cg-RX-API-DMAC7.html)
PH (1) PH12015501403A1 (cg-RX-API-DMAC7.html)
SG (1) SG11201504690YA (cg-RX-API-DMAC7.html)
TW (1) TW201438599A (cg-RX-API-DMAC7.html)
WO (1) WO2014099795A1 (cg-RX-API-DMAC7.html)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPWO2018179953A1 (ja) * 2017-03-30 2020-02-06 テルモ株式会社 高カロリー栄養組成物および包装体
JPWO2018179952A1 (ja) * 2017-03-30 2020-02-06 テルモ株式会社 高カロリー栄養組成物および包装体
JP2020536572A (ja) * 2017-10-13 2020-12-17 グリコスバイオ フード サイエンシズ，インコーポレーテッド モノアシルグリセリド油の製造方法、及びモノアシルグリセリド油を含有する食品

Families Citing this family (17)

* Cited by examiner, † Cited by third party
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JP2016501037A (ja) 2012-12-18 2016-01-18 アボット・ラボラトリーズＡｂｂｏｔｔ Ｌａｂｏｒａｔｏｒｉｅｓ 低粘度、高カロリー密度の経口栄養組成物および関連する方法
EP3082467A1 (en) * 2013-12-19 2016-10-26 Abbott Laboratories Translucent, high acid, low viscosity, high caloric density nutritional composition
CN104522832B (zh) * 2015-01-16 2016-06-22 江苏艾兰得营养品有限公司 一种免疫型蛋白质粉固体饮料及其制备方法
FR3039749B1 (fr) * 2015-08-07 2019-05-17 Even Sante Industrie Composition nutritionnelle hyperenergetique et enrichie en proteines
CN108347953A (zh) 2015-10-01 2018-07-31 菲仕兰坎皮纳荷兰公司 包含胶束酪蛋白和水解乳清蛋白的液体营养组合物
FR3046354B1 (fr) * 2015-12-30 2018-01-19 Even Sante Industrie Composition de nutrition enterale riche en proteines a forte proportion de caseinates.
CN105831785A (zh) * 2016-03-30 2016-08-10 薛霞 糯米蛋及其制备方法
ES2737950T3 (es) * 2016-09-23 2020-01-17 Fresenius Kabi Deutschland Gmbh Composiciones nutricionales líquidas ricas en calorías tratadas por UHT
CN107432430A (zh) * 2017-08-28 2017-12-05 宁夏甏菜文化传播有限公司 降血糖炖鸡、炖牛肉料
US11582982B2 (en) 2017-10-13 2023-02-21 Glycosbio Inc. Method of making monoacylglyceride oils and food products containing monoacylglyceride oils
CN111246872A (zh) 2017-10-30 2020-06-05 菲仕兰坎皮纳荷兰公司 治疗和/或预防肌肉质量和/或力量损失相关病症的蛋白质稠密的营养组合物
WO2019158541A1 (en) 2018-02-14 2019-08-22 Frieslandcampina Nederland B.V. Nutritional compositions for musculoskeletal support for athletes
CN110613138A (zh) * 2018-09-20 2019-12-27 付茂琦 稳定、高能量密度的液体口服营养组合物及制备方法
TWI887220B (zh) 2018-11-20 2025-06-21 紐西蘭商恆天然合作集團有限公司 乳製品及方法
CN113475715A (zh) * 2021-03-03 2021-10-08 范师振 一种肠内营养组合物及其制备方法和应用
EP4326091A1 (en) * 2021-04-19 2024-02-28 Abbott Laboratories High protein liquid nutritional compositions
CN116762950A (zh) * 2022-03-18 2023-09-19 佳格食品股份有限公司 含天然食材的营养组合物及其制备方法

Citations (4)

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JPH10182493A (ja) * 1996-12-20 1998-07-07 Basf Ag 食品および医薬製剤を着色するための、可溶化したカロテノイド製剤の使用
US20010043958A1 (en) * 1998-05-01 2001-11-22 Mcewen John W. Elemental enteral nutritional product
JP2002045138A (ja) * 2000-05-25 2002-02-12 Hayashibara Biochem Lab Inc γ−アミノ酪酸高含有大豆加工食品
WO2009072885A1 (en) * 2007-12-05 2009-06-11 N.V. Nutricia High energy liquid enteral nutritional composition

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US5221668A (en) 1992-02-26 1993-06-22 Abbott Laboratories Nutritional product for trauma and surgery patients
US5945125A (en) 1995-02-28 1999-08-31 Temple University Controlled release tablet
US20020160081A1 (en) 2001-03-14 2002-10-31 John Tiano Nutritional product with high protein, low carbohydrate content and good physical stability
US6605310B2 (en) 2001-06-06 2003-08-12 Nestec S.A. Calorically dense liquid oral supplement
CA2607720A1 (en) 2005-04-29 2006-11-09 Asinom Research Inc. Novel aseptic drinks and puddings containing whey proteins and processes for the manufacture thereof
WO2009072886A1 (en) 2007-12-05 2009-06-11 N.V. Nutricia Protein-dense micellar casein-based liquid enteral nutritional composition
WO2009113845A1 (en) * 2008-03-12 2009-09-17 N.V. Nutricia High protein liquid enteral nutritional composition
WO2010042932A1 (en) 2008-10-10 2010-04-15 Solae, Llc High caloric enteral formulations
WO2010047581A1 (en) * 2008-10-24 2010-04-29 N.V. Nutricia Liquid high-fat protein composition
WO2010140877A1 (en) 2009-06-05 2010-12-09 N.V. Nutricia Liquid enteral nutritional composition with a low monovalent metal ion content
WO2011112075A1 (en) 2010-03-11 2011-09-15 N.V. Nutricia Controlling the texture of high-protein nutritional compositions comprising micellar casein
JP2016501037A (ja) 2012-12-18 2016-01-18 アボット・ラボラトリーズＡｂｂｏｔｔ Ｌａｂｏｒａｔｏｒｉｅｓ 低粘度、高カロリー密度の経口栄養組成物および関連する方法

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH10182493A (ja) * 1996-12-20 1998-07-07 Basf Ag 食品および医薬製剤を着色するための、可溶化したカロテノイド製剤の使用
US20010043958A1 (en) * 1998-05-01 2001-11-22 Mcewen John W. Elemental enteral nutritional product
JP2002045138A (ja) * 2000-05-25 2002-02-12 Hayashibara Biochem Lab Inc γ−アミノ酪酸高含有大豆加工食品
WO2009072885A1 (en) * 2007-12-05 2009-06-11 N.V. Nutricia High energy liquid enteral nutritional composition

Non-Patent Citations (1)

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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPWO2018179953A1 (ja) * 2017-03-30 2020-02-06 テルモ株式会社 高カロリー栄養組成物および包装体
JPWO2018179952A1 (ja) * 2017-03-30 2020-02-06 テルモ株式会社 高カロリー栄養組成物および包装体
JP7116044B2 (ja) 2017-03-30 2022-08-09 テルモ株式会社 高カロリー栄養組成物および包装体
JP7116043B2 (ja) 2017-03-30 2022-08-09 テルモ株式会社 高カロリー栄養組成物および包装体
JP2020536572A (ja) * 2017-10-13 2020-12-17 グリコスバイオ フード サイエンシズ，インコーポレーテッド モノアシルグリセリド油の製造方法、及びモノアシルグリセリド油を含有する食品

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Publication number Publication date
HK1214477A1 (zh) 2016-07-29
CA2895194A1 (en) 2014-06-26
WO2014099795A1 (en) 2014-06-26
PH12015501403A1 (en) 2015-09-07
ES2698975T5 (en) 2025-03-11
MX2015007938A (es) 2015-10-09
TW201438599A (zh) 2014-10-16
CN104981166A (zh) 2015-10-14
CA2895194C (en) 2018-10-23
BR112015014237A2 (pt) 2017-07-11
ES2698975T3 (es) 2019-02-06
US20150320102A1 (en) 2015-11-12
EP2934160B1 (en) 2018-11-14
EP2934160B2 (en) 2025-01-08
EP2934160A1 (en) 2015-10-28
SG11201504690YA (en) 2015-07-30

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