JP2009534018A5 - - Google Patents

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Publication number
JP2009534018A5
JP2009534018A5 JP2009505698A JP2009505698A JP2009534018A5 JP 2009534018 A5 JP2009534018 A5 JP 2009534018A5 JP 2009505698 A JP2009505698 A JP 2009505698A JP 2009505698 A JP2009505698 A JP 2009505698A JP 2009534018 A5 JP2009534018 A5 JP 2009534018A5
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JP
Japan
Prior art keywords
compound
group
sweetness
compounds
receptor
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JP2009505698A
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English (en)
Japanese (ja)
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JP6095881B2 (ja
JP2009534018A (ja
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Priority claimed from PCT/CH2007/000190 external-priority patent/WO2007121604A2/en
Publication of JP2009534018A publication Critical patent/JP2009534018A/ja
Publication of JP2009534018A5 publication Critical patent/JP2009534018A5/ja
Application granted granted Critical
Publication of JP6095881B2 publication Critical patent/JP6095881B2/ja
Active legal-status Critical Current
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JP2009505698A 2006-04-20 2007-04-20 甘味増強に関する方法 Active JP6095881B2 (ja)

Applications Claiming Priority (15)

Application Number Priority Date Filing Date Title
US79352106P 2006-04-20 2006-04-20
US79368606P 2006-04-20 2006-04-20
US60/793,686 2006-04-20
US60/793,521 2006-04-20
US81486606P 2006-06-19 2006-06-19
US60/814,866 2006-06-19
US85382106P 2006-10-24 2006-10-24
US85382306P 2006-10-24 2006-10-24
US85381306P 2006-10-24 2006-10-24
US60/853,813 2006-10-24
US60/853,821 2006-10-24
US60/853,823 2006-10-24
US88140207P 2007-01-19 2007-01-19
US60/881,402 2007-01-19
PCT/CH2007/000190 WO2007121604A2 (en) 2006-04-20 2007-04-20 Method relating to sweetness enhancement

Related Child Applications (2)

Application Number Title Priority Date Filing Date
JP2013048518A Division JP2013172717A (ja) 2006-04-20 2013-03-11 甘味増強に関する方法
JP2014247195A Division JP6243831B2 (ja) 2006-04-20 2014-12-05 甘味増強に関する方法

Publications (3)

Publication Number Publication Date
JP2009534018A JP2009534018A (ja) 2009-09-24
JP2009534018A5 true JP2009534018A5 (https=) 2012-08-02
JP6095881B2 JP6095881B2 (ja) 2017-03-15

Family

ID=38523418

Family Applications (7)

Application Number Title Priority Date Filing Date
JP2009505698A Active JP6095881B2 (ja) 2006-04-20 2007-04-20 甘味増強に関する方法
JP2013048518A Withdrawn JP2013172717A (ja) 2006-04-20 2013-03-11 甘味増強に関する方法
JP2014247195A Active JP6243831B2 (ja) 2006-04-20 2014-12-05 甘味増強に関する方法
JP2017094295A Active JP6408643B2 (ja) 2006-04-20 2017-05-10 甘味増強に関する方法
JP2018175554A Active JP7018000B2 (ja) 2006-04-20 2018-09-20 甘味増強に関する方法
JP2021169287A Active JP7292347B2 (ja) 2006-04-20 2021-10-15 甘味増強に関する方法
JP2023093251A Pending JP2023161070A (ja) 2006-04-20 2023-06-06 甘味増強に関する方法

Family Applications After (6)

Application Number Title Priority Date Filing Date
JP2013048518A Withdrawn JP2013172717A (ja) 2006-04-20 2013-03-11 甘味増強に関する方法
JP2014247195A Active JP6243831B2 (ja) 2006-04-20 2014-12-05 甘味増強に関する方法
JP2017094295A Active JP6408643B2 (ja) 2006-04-20 2017-05-10 甘味増強に関する方法
JP2018175554A Active JP7018000B2 (ja) 2006-04-20 2018-09-20 甘味増強に関する方法
JP2021169287A Active JP7292347B2 (ja) 2006-04-20 2021-10-15 甘味増強に関する方法
JP2023093251A Pending JP2023161070A (ja) 2006-04-20 2023-06-06 甘味増強に関する方法

Country Status (5)

Country Link
US (1) US8124361B2 (https=)
EP (2) EP2047254B1 (https=)
JP (7) JP6095881B2 (https=)
KR (1) KR101356914B1 (https=)
WO (1) WO2007121604A2 (https=)

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US7851006B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
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WO2007121604A2 (en) * 2006-04-20 2007-11-01 Givaudan Sa Method relating to sweetness enhancement
US20090162488A1 (en) * 2007-12-21 2009-06-25 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of monatin
US10624372B2 (en) 2009-08-28 2020-04-21 Symrise Ag Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this type
ATE528997T1 (de) 2009-08-28 2011-11-15 Symrise Ag SÜßMITTELREDUZIERTE PRODUKTE, AROMAMISCHUNGEN DAFÜR SOWIE VERFAHREN ZUM HERSTELLEN SOLCHER PRODUKTE
US20120232166A1 (en) * 2009-10-12 2012-09-13 Finley John W Masking Bitter Flavors
JP5905187B2 (ja) * 2009-12-02 2016-04-20 国立大学法人 東京大学 甘味受容体発現コンストラクト、これを発現させた細胞体、及びその利用
JP2011116693A (ja) * 2009-12-02 2011-06-16 Univ Of Tokyo 甘味物質に対するヒト甘味受容体作用性甘味調節物質
WO2011090709A1 (en) * 2009-12-28 2011-07-28 The Coca-Cola Company Sweetness enhancers, compositions thereof, and methods for use
JP2011254783A (ja) * 2010-06-11 2011-12-22 Asahi Soft Drinks Co Ltd 甘味増強剤、飲食品及び甘味増強方法
ES2656944T3 (es) 2011-04-29 2018-03-01 Intercontinental Great Brands Llc Ácido encapsulado, método de preparación del mismo, y goma de mascar que lo comprende
EP2742350B1 (en) 2011-08-08 2019-10-30 The Coca-Cola Company Cell lines comprising endogenous taste receptors and their uses
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CN102838644B (zh) * 2012-08-23 2015-06-03 湖南绿蔓生物科技股份有限公司 一种从甜茶叶中提取甜茶苷的生产方法
CN105339384A (zh) 2013-05-10 2016-02-17 百事可乐公司 作为鉴别潜在味觉调节剂的模型的细胞
HK1218302A1 (zh) 2013-05-10 2017-02-10 百事可乐公司 味觉感受器内化试验
JP6347626B2 (ja) * 2014-02-28 2018-06-27 三菱商事フードテック株式会社 甘味増強物質のスクリーニング方法
MX387871B (es) * 2014-12-10 2025-03-19 Mars Inc Metodos para modular los receptores del gusto.
WO2018195339A1 (en) 2017-04-19 2018-10-25 Board Of Regents, The University Of Texas System Immune cells expressing engineered antigen receptors
CA3066340A1 (en) 2017-06-08 2018-12-13 Suntory Holdings Limited Food or beverage with increased sweetness
WO2019082721A1 (ja) 2017-10-23 2019-05-02 日本たばこ産業株式会社 Ｇタンパク質共役受容体若しくはそのサブユニットを発現するためのコンストラクト及びその利用
JP7273421B2 (ja) 2018-02-21 2023-05-15 ボード オブ リージェンツ，ザ ユニバーシティ オブ テキサス システム ナチュラルキラー細胞の活性化および拡大のための方法ならびにその使用
WO2020116637A1 (ja) 2018-12-07 2020-06-11 サントリーホールディングス株式会社 糖および甘味料の呈する味質が改善したコーヒー飲料
JP7114198B2 (ja) * 2019-10-28 2022-08-08 長谷川香料株式会社 ジヒドロカルコン類からなるアルコール感付与剤
JP7781769B2 (ja) * 2020-04-20 2025-12-08 ザ コカ・コーラ カンパニー 香味が増強されたシアメノシドｉを含む飲料
KR102543061B1 (ko) 2021-03-12 2023-06-15 중앙대학교 산학협력단 사카로미세스 세레비시아에서 브라제인을 고발현하기 위한 재조합 발현 벡터 및 이를 이용한 브라제인의 대량 생산방법
CN113092651B (zh) * 2021-03-29 2022-10-25 广州广电计量检测股份有限公司 一种乳或乳制品中甜味剂的检测方法

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