KR101356914B1 - 단맛 강화 방법 - Google Patents

단맛 강화 방법 Download PDF

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Publication number
KR101356914B1
KR101356914B1 KR1020087025407A KR20087025407A KR101356914B1 KR 101356914 B1 KR101356914 B1 KR 101356914B1 KR 1020087025407 A KR1020087025407 A KR 1020087025407A KR 20087025407 A KR20087025407 A KR 20087025407A KR 101356914 B1 KR101356914 B1 KR 101356914B1
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South Korea
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sweetness
sweet
ppm
sucrose
concentration
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KR20080110829A (ko
Inventor
제이 패트릭 슬랙
크리스토퍼 토드 시몬스
채드 알렌 한센
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지보당 에스아
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    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/48—Biological material, e.g. blood, urine; Haemocytometers
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/48—Biological material, e.g. blood, urine; Haemocytometers
    • G01N33/50—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
    • G01N33/5005—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells
    • G01N33/5008—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells for testing or evaluating the effect of chemical or biological compounds, e.g. drugs, cosmetics
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N21/00—Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
    • G01N21/62—Systems in which the material investigated is excited whereby it emits light or causes a change in wavelength of the incident light
    • G01N21/63—Systems in which the material investigated is excited whereby it emits light or causes a change in wavelength of the incident light optically excited
    • G01N21/64—Fluorescence; Phosphorescence
    • G01N21/6428—Measuring fluorescence of fluorescent products of reactions or of fluorochrome labelled reactive substances, e.g. measuring quenching effects, using measuring "optrodes"
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/48—Biological material, e.g. blood, urine; Haemocytometers
    • G01N33/50—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N2333/00—Assays involving biological materials from specific organisms or of a specific nature
    • G01N2333/435—Assays involving biological materials from specific organisms or of a specific nature from animals; from humans
    • G01N2333/705—Assays involving receptors, cell surface antigens or cell surface determinants
    • G01N2333/72—Assays involving receptors, cell surface antigens or cell surface determinants for hormones
    • G01N2333/726—G protein coupled receptor, e.g. TSHR-thyrotropin-receptor, LH/hCG receptor, FSH

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  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Immunology (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Biomedical Technology (AREA)
  • Physics & Mathematics (AREA)
  • Hematology (AREA)
  • Molecular Biology (AREA)
  • Urology & Nephrology (AREA)
  • Pathology (AREA)
  • General Physics & Mathematics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Analytical Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Microbiology (AREA)
  • Cell Biology (AREA)
  • Biotechnology (AREA)
  • Optics & Photonics (AREA)
  • Toxicology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Seasonings (AREA)
  • Peptides Or Proteins (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Investigating Or Analysing Biological Materials (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
KR1020087025407A 2006-04-20 2007-04-20 단맛 강화 방법 Active KR101356914B1 (ko)

Applications Claiming Priority (15)

Application Number Priority Date Filing Date Title
US79352106P 2006-04-20 2006-04-20
US79368606P 2006-04-20 2006-04-20
US60/793,686 2006-04-20
US60/793,521 2006-04-20
US81486606P 2006-06-19 2006-06-19
US60/814,866 2006-06-19
US85382106P 2006-10-24 2006-10-24
US85382306P 2006-10-24 2006-10-24
US85381306P 2006-10-24 2006-10-24
US60/853,813 2006-10-24
US60/853,821 2006-10-24
US60/853,823 2006-10-24
US88140207P 2007-01-19 2007-01-19
US60/881,402 2007-01-19
PCT/CH2007/000190 WO2007121604A2 (en) 2006-04-20 2007-04-20 Method relating to sweetness enhancement

Publications (2)

Publication Number Publication Date
KR20080110829A KR20080110829A (ko) 2008-12-19
KR101356914B1 true KR101356914B1 (ko) 2014-01-28

Family

ID=38523418

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020087025407A Active KR101356914B1 (ko) 2006-04-20 2007-04-20 단맛 강화 방법

Country Status (5)

Country Link
US (1) US8124361B2 (https=)
EP (2) EP2047254B1 (https=)
JP (7) JP6095881B2 (https=)
KR (1) KR101356914B1 (https=)
WO (1) WO2007121604A2 (https=)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20220128556A (ko) 2021-03-12 2022-09-21 중앙대학교 산학협력단 사카로미세스 세레비시아에서 브라제인을 고발현하기 위한 재조합 발현 벡터 및 이를 이용한 브라제인의 대량 생산방법

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US7851005B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
US7851000B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and edible confectionery and chewing gum products containing same
US7851006B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
CN100482106C (zh) * 2006-04-07 2009-04-29 哈尔滨三乐生物工程有限公司 活性肽果味啤酒样饮料及其制备方法
WO2007121604A2 (en) * 2006-04-20 2007-11-01 Givaudan Sa Method relating to sweetness enhancement
US20090162488A1 (en) * 2007-12-21 2009-06-25 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of monatin
US10624372B2 (en) 2009-08-28 2020-04-21 Symrise Ag Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this type
ATE528997T1 (de) 2009-08-28 2011-11-15 Symrise Ag SÜßMITTELREDUZIERTE PRODUKTE, AROMAMISCHUNGEN DAFÜR SOWIE VERFAHREN ZUM HERSTELLEN SOLCHER PRODUKTE
US20120232166A1 (en) * 2009-10-12 2012-09-13 Finley John W Masking Bitter Flavors
JP5905187B2 (ja) * 2009-12-02 2016-04-20 国立大学法人 東京大学 甘味受容体発現コンストラクト、これを発現させた細胞体、及びその利用
JP2011116693A (ja) * 2009-12-02 2011-06-16 Univ Of Tokyo 甘味物質に対するヒト甘味受容体作用性甘味調節物質
WO2011090709A1 (en) * 2009-12-28 2011-07-28 The Coca-Cola Company Sweetness enhancers, compositions thereof, and methods for use
JP2011254783A (ja) * 2010-06-11 2011-12-22 Asahi Soft Drinks Co Ltd 甘味増強剤、飲食品及び甘味増強方法
ES2656944T3 (es) 2011-04-29 2018-03-01 Intercontinental Great Brands Llc Ácido encapsulado, método de preparación del mismo, y goma de mascar que lo comprende
EP2742350B1 (en) 2011-08-08 2019-10-30 The Coca-Cola Company Cell lines comprising endogenous taste receptors and their uses
EP2742349A1 (en) 2011-08-08 2014-06-18 The Coca-Cola Company Cell lines comprising endogenous taste receptors and their uses
SG11201401335QA (en) * 2011-10-24 2014-05-29 Givaudan Sa Compositions
CN102838644B (zh) * 2012-08-23 2015-06-03 湖南绿蔓生物科技股份有限公司 一种从甜茶叶中提取甜茶苷的生产方法
CN105339384A (zh) 2013-05-10 2016-02-17 百事可乐公司 作为鉴别潜在味觉调节剂的模型的细胞
HK1218302A1 (zh) 2013-05-10 2017-02-10 百事可乐公司 味觉感受器内化试验
JP6347626B2 (ja) * 2014-02-28 2018-06-27 三菱商事フードテック株式会社 甘味増強物質のスクリーニング方法
MX387871B (es) * 2014-12-10 2025-03-19 Mars Inc Metodos para modular los receptores del gusto.
WO2018195339A1 (en) 2017-04-19 2018-10-25 Board Of Regents, The University Of Texas System Immune cells expressing engineered antigen receptors
CA3066340A1 (en) 2017-06-08 2018-12-13 Suntory Holdings Limited Food or beverage with increased sweetness
WO2019082721A1 (ja) 2017-10-23 2019-05-02 日本たばこ産業株式会社 Ｇタンパク質共役受容体若しくはそのサブユニットを発現するためのコンストラクト及びその利用
JP7273421B2 (ja) 2018-02-21 2023-05-15 ボード オブ リージェンツ，ザ ユニバーシティ オブ テキサス システム ナチュラルキラー細胞の活性化および拡大のための方法ならびにその使用
WO2020116637A1 (ja) 2018-12-07 2020-06-11 サントリーホールディングス株式会社 糖および甘味料の呈する味質が改善したコーヒー飲料
JP7114198B2 (ja) * 2019-10-28 2022-08-08 長谷川香料株式会社 ジヒドロカルコン類からなるアルコール感付与剤
JP7781769B2 (ja) * 2020-04-20 2025-12-08 ザ コカ・コーラ カンパニー 香味が増強されたシアメノシドｉを含む飲料
CN113092651B (zh) * 2021-03-29 2022-10-25 广州广电计量检测股份有限公司 一种乳或乳制品中甜味剂的检测方法

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US6383778B1 (en) 1998-07-28 2002-05-07 The Regents Of The University Of California Nucleic acids encoding a G-protein coupled receptor involved in sensory transduction

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20220128556A (ko) 2021-03-12 2022-09-21 중앙대학교 산학협력단 사카로미세스 세레비시아에서 브라제인을 고발현하기 위한 재조합 발현 벡터 및 이를 이용한 브라제인의 대량 생산방법
US12054524B2 (en) 2021-03-12 2024-08-06 Chung-Ang University Industry-Academic Cooperation Foundation Recombinant expression vector for high expression of brazzein in Saccharomyces cerevisiae and method for mass-production of brazzein using the same

Also Published As

Publication number Publication date
JP6243831B2 (ja) 2017-12-06
JP2023161070A (ja) 2023-11-06
US20090311686A1 (en) 2009-12-17
JP2013172717A (ja) 2013-09-05
JP7018000B2 (ja) 2022-02-09
WO2007121604A3 (en) 2007-12-27
JP2022036321A (ja) 2022-03-07
EP2047254B1 (en) 2015-10-28
WO2007121604A2 (en) 2007-11-01
JP6095881B2 (ja) 2017-03-15
JP2017192386A (ja) 2017-10-26
JP7292347B2 (ja) 2023-06-16
US8124361B2 (en) 2012-02-28
KR20080110829A (ko) 2008-12-19
JP2009534018A (ja) 2009-09-24
EP2047254A2 (en) 2009-04-15
JP6408643B2 (ja) 2018-10-17
EP2995950B1 (en) 2024-01-17
EP2995950A1 (en) 2016-03-16
JP2019030304A (ja) 2019-02-28
JP2015091242A (ja) 2015-05-14

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