IN2014DN05764A - - Google Patents
Info
- Publication number
- IN2014DN05764A IN2014DN05764A IN5764DEN2014A IN2014DN05764A IN 2014DN05764 A IN2014DN05764 A IN 2014DN05764A IN 5764DEN2014 A IN5764DEN2014 A IN 5764DEN2014A IN 2014DN05764 A IN2014DN05764 A IN 2014DN05764A
- Authority
- IN
- India
- Prior art keywords
- compositions
- particulates
- methods
- dairy
- fruits
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C3/00—Preservation of milk or milk preparations
- A23C3/02—Preservation of milk or milk preparations by heating
- A23C3/023—Preservation of milk or milk preparations by heating in packages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1315—Non-milk proteins or fats; Seeds, pulses, cereals or soja; Fatty acids, phospholipids, mono- or diglycerides or derivatives therefrom; Egg products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/133—Fruit or vegetables
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
- A23C9/1512—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins containing isolated milk or whey proteins, caseinates or cheese; Enrichment of milk products with milk proteins in isolated or concentrated form, e.g. ultrafiltration retentate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201261582617P | 2012-01-03 | 2012-01-03 | |
US201261706284P | 2012-09-27 | 2012-09-27 | |
PCT/IB2013/050064 WO2013102871A1 (en) | 2012-01-03 | 2013-01-03 | Thermally processed, shelf-stable dairy-based compositions and methods for making same |
Publications (1)
Publication Number | Publication Date |
---|---|
IN2014DN05764A true IN2014DN05764A (ja) | 2015-04-10 |
Family
ID=47710240
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IN5764DEN2014 IN2014DN05764A (ja) | 2012-01-03 | 2013-01-03 |
Country Status (15)
Country | Link |
---|---|
US (1) | US20140349000A1 (ja) |
EP (1) | EP2800473A1 (ja) |
JP (1) | JP2015503339A (ja) |
CN (1) | CN104023544A (ja) |
AR (1) | AR093190A1 (ja) |
AU (1) | AU2013207093B2 (ja) |
CA (1) | CA2862551A1 (ja) |
IN (1) | IN2014DN05764A (ja) |
MX (1) | MX2014008129A (ja) |
NZ (1) | NZ625619A (ja) |
RU (1) | RU2577989C2 (ja) |
SG (1) | SG11201402913RA (ja) |
TW (1) | TW201334697A (ja) |
WO (1) | WO2013102871A1 (ja) |
ZA (1) | ZA201405721B (ja) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104957258A (zh) * | 2015-07-21 | 2015-10-07 | 江苏华桑食品科技有限公司 | 一种大黄果蔬口味酸奶的制备方法 |
CN105594859A (zh) * | 2015-11-04 | 2016-05-25 | 安徽真心食品有限公司 | 霹雳果酸奶制备方法 |
Family Cites Families (24)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB794662A (en) * | 1954-11-15 | 1958-05-07 | Stanley Cross | Improvements in or relating to sterilizing milk |
DE1253566B (de) * | 1960-11-17 | 1967-11-02 | Fmc Corp | Verfahren zum Sterilisieren vorerhitzter, eingedickter Milch in Dosen |
US4410549A (en) * | 1981-06-10 | 1983-10-18 | The Pro-Mark Companies | Preparation of a low calorie, low fat fruit-containing yogurt |
US4956186A (en) * | 1989-10-25 | 1990-09-11 | Borden, Inc. | Process for the production of low calorie yogurt |
US6235320B1 (en) * | 1992-05-11 | 2001-05-22 | General Mills, Inc. | Colored multi-layered yogurt and methods of preparation |
JP2890338B2 (ja) * | 1992-07-08 | 1999-05-10 | 熊本県 | 果汁入りヨーグルト飲料の製造方法 |
JP3364047B2 (ja) * | 1995-05-11 | 2003-01-08 | 雪印乳業株式会社 | レトルト殺菌乳製品の製造法 |
JPH1132675A (ja) * | 1997-07-15 | 1999-02-09 | Snow Brand Milk Prod Co Ltd | チーズ及びその製造方法 |
JP4001254B2 (ja) * | 1998-05-21 | 2007-10-31 | 雪印乳業株式会社 | 色調変化を抑制した飲食品 |
JP3290145B2 (ja) * | 1998-09-30 | 2002-06-10 | 雪印乳業株式会社 | 乳素材及びその製造方法 |
US7998519B2 (en) * | 2003-02-19 | 2011-08-16 | Franklin Foods, Inc. | Yogurt-cheese products, and methods of making the same |
US7887864B2 (en) * | 2004-07-23 | 2011-02-15 | Kraft Foods Global Brands Llc | Heat-stable concentrated milk product |
WO2006022174A1 (ja) * | 2004-08-24 | 2006-03-02 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | アスコルビン酸2-グルコシドを有効成分とする褐変抑制剤とこれを利用する褐変抑制方法 |
US20060057247A1 (en) * | 2004-09-14 | 2006-03-16 | Duc Nguyen | Low-carbohydrate dairy product |
EP1863357A1 (en) * | 2005-03-17 | 2007-12-12 | Hercules Incorporated | Process of reducing fouling during heat processing of foods and beverages |
FR2887121B1 (fr) * | 2005-06-17 | 2014-03-21 | Gervais Danone Sa | Produits laitiers frais a pouvoir satietogene a base de fibres hydrosolubles et procedes de preparation |
JP4362523B2 (ja) * | 2007-03-09 | 2009-11-11 | 三菱電機株式会社 | 炊飯器 |
CN101513246B (zh) * | 2008-02-21 | 2012-12-05 | 安琪酵母股份有限公司 | 一种酵母抽提物、制备方法及其应用 |
JP5250302B2 (ja) * | 2008-05-12 | 2013-07-31 | アピ株式会社 | 血糖上昇抑制剤 |
ES2556800T3 (es) * | 2008-06-24 | 2016-01-20 | Nestec S.A. | Composiciones aromatizantes de Maillard y procedimientos de fabricación de las mismas |
JP4774432B2 (ja) * | 2008-11-04 | 2011-09-14 | 有限会社ジーエフ技術開発 | 梅ジャムの製造方法 |
US9055752B2 (en) * | 2008-11-06 | 2015-06-16 | Intercontinental Great Brands Llc | Shelf-stable concentrated dairy liquids and methods of forming thereof |
US20100189866A1 (en) * | 2009-01-29 | 2010-07-29 | Degner Brian M | Retortable dairy base |
JP5621224B2 (ja) * | 2009-08-06 | 2014-11-12 | 東洋製罐株式会社 | 容器詰め牛乳の製造方法 |
-
2013
- 2013-01-03 AR ARP130100024A patent/AR093190A1/es unknown
- 2013-01-03 SG SG11201402913RA patent/SG11201402913RA/en unknown
- 2013-01-03 MX MX2014008129A patent/MX2014008129A/es unknown
- 2013-01-03 IN IN5764DEN2014 patent/IN2014DN05764A/en unknown
- 2013-01-03 CN CN201380004740.6A patent/CN104023544A/zh active Pending
- 2013-01-03 AU AU2013207093A patent/AU2013207093B2/en not_active Ceased
- 2013-01-03 CA CA2862551A patent/CA2862551A1/en not_active Abandoned
- 2013-01-03 TW TW102100132A patent/TW201334697A/zh unknown
- 2013-01-03 NZ NZ625619A patent/NZ625619A/en not_active IP Right Cessation
- 2013-01-03 RU RU2014131904/10A patent/RU2577989C2/ru not_active IP Right Cessation
- 2013-01-03 WO PCT/IB2013/050064 patent/WO2013102871A1/en active Application Filing
- 2013-01-03 JP JP2014549626A patent/JP2015503339A/ja active Pending
- 2013-01-03 US US14/363,799 patent/US20140349000A1/en not_active Abandoned
- 2013-01-03 EP EP13703879.0A patent/EP2800473A1/en not_active Withdrawn
-
2014
- 2014-08-01 ZA ZA2014/05721A patent/ZA201405721B/en unknown
Also Published As
Publication number | Publication date |
---|---|
EP2800473A1 (en) | 2014-11-12 |
RU2014131904A (ru) | 2016-02-20 |
SG11201402913RA (en) | 2014-08-28 |
WO2013102871A1 (en) | 2013-07-11 |
TW201334697A (zh) | 2013-09-01 |
JP2015503339A (ja) | 2015-02-02 |
MX2014008129A (es) | 2014-09-22 |
RU2577989C2 (ru) | 2016-03-20 |
AU2013207093B2 (en) | 2015-10-01 |
US20140349000A1 (en) | 2014-11-27 |
ZA201405721B (en) | 2016-05-25 |
AU2013207093A1 (en) | 2014-06-19 |
NZ625619A (en) | 2016-05-27 |
CN104023544A (zh) | 2014-09-03 |
AR093190A1 (es) | 2015-05-27 |
CA2862551A1 (en) | 2013-07-11 |
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