IL118912A - Preparation of recycled polydextrose having alditol groups at the tip - Google Patents

Preparation of recycled polydextrose having alditol groups at the tip

Info

Publication number
IL118912A
IL118912A IL11891292A IL11891292A IL118912A IL 118912 A IL118912 A IL 118912A IL 11891292 A IL11891292 A IL 11891292A IL 11891292 A IL11891292 A IL 11891292A IL 118912 A IL118912 A IL 118912A
Authority
IL
Israel
Prior art keywords
polydextrose
recited
catalyst
reducing
solution
Prior art date
Application number
IL11891292A
Other languages
English (en)
Hebrew (he)
Original Assignee
Pfizer
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pfizer filed Critical Pfizer
Publication of IL118912A publication Critical patent/IL118912A/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0009Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Glucans, e.g. polydextrose, alternan, glycogen; (alpha-1,4)(alpha-1,6)-D-Glucans; (alpha-1,3)(alpha-1,4)-D-Glucans, e.g. isolichenan or nigeran; (alpha-1,4)-D-Glucans; (alpha-1,3)-D-Glucans, e.g. pseudonigeran; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/31Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Materials Engineering (AREA)
  • Biochemistry (AREA)
  • Mycology (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Seasonings (AREA)
  • Saccharide Compounds (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
IL11891292A 1991-02-20 1992-02-13 Preparation of recycled polydextrose having alditol groups at the tip IL118912A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US65791191A 1991-02-20 1991-02-20
IL100943A IL100943A (en) 1991-02-20 1992-02-13 Reduced polydextrose with alditol endgroups, its preparation and foodstuff compositions containing it

Publications (1)

Publication Number Publication Date
IL118912A true IL118912A (en) 1998-07-15

Family

ID=24639148

Family Applications (3)

Application Number Title Priority Date Filing Date
IL11891292A IL118912A (en) 1991-02-20 1992-02-13 Preparation of recycled polydextrose having alditol groups at the tip
IL100943A IL100943A (en) 1991-02-20 1992-02-13 Reduced polydextrose with alditol endgroups, its preparation and foodstuff compositions containing it
IL11891296A IL118912A0 (en) 1991-02-20 1996-07-22 Reduced polydextrose

Family Applications After (2)

Application Number Title Priority Date Filing Date
IL100943A IL100943A (en) 1991-02-20 1992-02-13 Reduced polydextrose with alditol endgroups, its preparation and foodstuff compositions containing it
IL11891296A IL118912A0 (en) 1991-02-20 1996-07-22 Reduced polydextrose

Country Status (19)

Country Link
US (1) US5601863A (fr)
EP (1) EP0572424B1 (fr)
JP (1) JPH0742321B2 (fr)
KR (1) KR100226394B1 (fr)
AT (1) ATE145407T1 (fr)
AU (1) AU659435B2 (fr)
CA (1) CA2101333C (fr)
DE (1) DE69215359T2 (fr)
DK (1) DK0572424T3 (fr)
ES (1) ES2093817T3 (fr)
FI (1) FI108438B (fr)
GR (1) GR3022467T3 (fr)
IE (1) IE920521A1 (fr)
IL (3) IL118912A (fr)
NO (1) NO305758B1 (fr)
PT (1) PT100134B (fr)
RU (1) RU2098426C1 (fr)
WO (1) WO1992014761A1 (fr)
ZA (1) ZA921189B (fr)

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FR2712891B1 (fr) * 1993-11-22 1996-02-02 Roquette Freres Procédé de purification d'un polymère soluble hypocalorique du glucose et produit ainsi obtenu.
KR100204660B1 (ko) * 1996-05-28 1999-06-15 신명수 조 폴리덱스트로스의 분리방법 및 분리된 폴리덱스트로스
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US5866101A (en) * 1997-07-22 1999-02-02 Colgate Palmolive Company Color stable anticalculus compostion
WO1999036442A1 (fr) * 1998-01-20 1999-07-22 Grain Processing Corporation Malto-oligosaccharides reduits
US6919446B1 (en) * 1998-01-20 2005-07-19 Grain Processing Corp. Reduced malto-oligosaccharides
US6780990B1 (en) 1998-03-26 2004-08-24 Spi Polyols, Inc. Hydrogenated starch hydrolysate
DE19834638C1 (de) * 1998-07-31 2000-05-11 Cpc Deutschland Gmbh Würzige Gemüsezubereitung und Verfahren zu ihrer Herstellung
US6770148B1 (en) * 1998-12-04 2004-08-03 Baxter International Inc. Peritoneal dialysis solution containing modified icodextrins
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US6380379B1 (en) 1999-08-20 2002-04-30 Grain Processing Corporation Derivatized reduced malto-oligosaccharides
JP2003512508A (ja) 1999-10-20 2003-04-02 グレイン・プロセッシング・コーポレーシヨン 還元型マルトオリゴサッカリド・クレンジング組成物
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DE10103893A1 (de) * 2001-01-30 2002-08-01 Hilti Ag Setzgerät
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US6905719B2 (en) * 2001-02-02 2005-06-14 Kraft Foods Holdings, Inc. Shelf-stable, bakeable savory cheese product and process for preparing it
WO2002080850A2 (fr) * 2001-04-09 2002-10-17 Danisco Usa, Inc. Agents gonflants utilises comme agents de satiete
US20030039721A1 (en) 2001-07-26 2003-02-27 Pankaj Shah Process for enhancing the body and taste of malt beverages
FR2831541B1 (fr) * 2001-10-30 2005-08-19 Roquette Freres Derives d'amidon hydrogenes solubles contenant des fibres alimentaires non digestibles
FI20020078A (fi) * 2002-01-15 2003-07-16 Danisco Immuunijärjestelmän stimulointi polydextroosilla
FI119429B (fi) * 2002-09-17 2008-11-14 Danisco Hiilihydraattien uusi käyttö ja koostumukset
FI121325B (fi) 2003-02-26 2010-10-15 Danisco Polydekstroosin uusi käyttö syötävissä tuotteissa, polydekstroosia sisältävät syötävät tuotteet ja menetelmät polydekstroosin sisällyttämiseksi syötäviin tuotteisiin
US7144632B2 (en) 2003-06-11 2006-12-05 E. I. Du Pont De Nemours And Company Aliphatic-aromatic polyetherester compositions, articles, films, coating and laminates and processes for producing same
US20050158431A1 (en) * 2004-01-21 2005-07-21 Danisco A/S Stabilization of cochineal dye in aqueous solutions
US7151121B2 (en) * 2004-05-26 2006-12-19 Danisco A/S Polyurethane containing a polyol composition comprising a highly branched polysaccharide, mix and process for preparation thereof
US7465757B2 (en) * 2004-10-15 2008-12-16 Danisco A/S Foamed isocyanate-based polymer, a mix and process for production thereof
US20060122355A1 (en) * 2004-10-15 2006-06-08 O'connor James Derivatized highly branched polysaccharide and a mix for production of polyurethane thereof
AU2005293571A1 (en) * 2004-10-15 2006-04-20 Danisco A/S A foamed isocyanate-based polymer, a mix and process for production thereof
DE102004058811A1 (de) * 2004-12-07 2006-06-08 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Verfahren zur Herstellung von Zuckeralkoholen
US20080081093A1 (en) * 2006-09-18 2008-04-03 ISON Renny Cohesive non-free flowing sweetener compositions containing a gluing agent
US20080069936A1 (en) * 2006-09-18 2008-03-20 ISON Renny Cohesive non-free flowing sweeetener compositions containing a hygroscopic gluing agent and a desiccant
US8735460B2 (en) 2009-01-09 2014-05-27 DuPont Nutrition BioScience ApS Foamed isocyanate-based polymer, a mix and process for production thereof
US9204667B2 (en) 2010-12-01 2015-12-08 R.J. Reynolds Tobacco Company Smokeless tobacco pastille and injection molding process for forming smokeless tobacco products
AR087157A1 (es) 2011-06-20 2014-02-26 Gen Biscuit Galletita saludable
US20130030167A1 (en) 2011-07-26 2013-01-31 Grain Processing Corporation Production of Resistant Dextrins
DE102012004307A1 (de) 2012-03-01 2013-09-05 Merz Pharma Gmbh & Co. Kgaa Instant-Zubereitungen mit Polydextrose, Herstellung und Verwendung
DE202012006723U1 (de) 2012-03-01 2012-08-10 Merz Pharma Gmbh & Co. Kgaa Instant-Zubereitungen mit Polydextrose, Herstellung und Verwendung
EP2983514A4 (fr) 2013-03-15 2017-03-15 Cargill, Incorporated Compositions d'hydrate de carbone
JP6314340B2 (ja) 2014-03-26 2018-04-25 松谷化学工業株式会社 難消化性デキストリンの製造方法
JP6320911B2 (ja) * 2014-12-26 2018-05-09 サントリーホールディングス株式会社 食物繊維
FR3032709B1 (fr) 2015-02-16 2017-02-24 Roquette Freres Malto-oligo-saccharides riches en fibres et presentant une faible biosdisponibilite en glucose, leur procede de fabrication et leurs utilisations en nutrition humaine et animale
US10258647B2 (en) 2015-09-01 2019-04-16 Particle Dynamics International, Llc Iron-polysaccharide complexes and methods for the preparation thereof
EP3173085A1 (fr) 2015-11-30 2017-05-31 Vaiomer Polydextrose pour la prévention et/ou le traitement d'insuffisance cardiaque
JP2016168048A (ja) * 2016-05-23 2016-09-23 サントリーホールディングス株式会社 食物繊維
JP6912531B2 (ja) * 2016-05-23 2021-08-04 サントリーホールディングス株式会社 食物繊維
FR3044670B1 (fr) * 2016-07-08 2020-02-14 Roquette Freres Composition de polymere de glucose hydrogenee
US11168152B2 (en) 2016-07-08 2021-11-09 Roquette Freres Hydrogenated glucose polymer composition containing dietary fibres
WO2019158546A1 (fr) 2018-02-14 2019-08-22 INSERM (Institut National de la Santé et de la Recherche Médicale) Polydextrose pour le traitement de maladies inflammatoires
JP6950114B2 (ja) * 2019-09-04 2021-10-13 サントリーホールディングス株式会社 食物繊維

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Also Published As

Publication number Publication date
FI933655A0 (fi) 1993-08-19
FI108438B (fi) 2002-01-31
NO932953D0 (no) 1993-08-19
WO1992014761A1 (fr) 1992-09-03
AU1172792A (en) 1992-09-15
NO932953L (no) 1993-08-19
ES2093817T3 (es) 1997-01-01
DK0572424T3 (da) 1997-04-14
CA2101333A1 (fr) 1992-08-21
DE69215359T2 (de) 1997-04-03
RU2098426C1 (ru) 1997-12-10
DE69215359D1 (de) 1997-01-02
IL100943A (en) 1998-03-10
EP0572424A1 (fr) 1993-12-08
CA2101333C (fr) 1998-08-11
ZA921189B (en) 1993-08-19
IL100943A0 (en) 1992-11-15
IL118912A0 (en) 1996-10-31
FI933655A (fi) 1993-08-19
JPH06500145A (ja) 1994-01-06
JPH0742321B2 (ja) 1995-05-10
US5601863A (en) 1997-02-11
EP0572424B1 (fr) 1996-11-20
NO305758B1 (no) 1999-07-19
PT100134A (pt) 1993-05-31
IE920521A1 (en) 1992-08-26
PT100134B (pt) 1999-06-30
KR100226394B1 (ko) 1999-10-15
AU659435B2 (en) 1995-05-18
ATE145407T1 (de) 1996-12-15
GR3022467T3 (en) 1997-05-31

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Legal Events

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