GB1450269A - Low fat spread - Google Patents

Low fat spread

Info

Publication number
GB1450269A
GB1450269A GB858674A GB858674A GB1450269A GB 1450269 A GB1450269 A GB 1450269A GB 858674 A GB858674 A GB 858674A GB 858674 A GB858674 A GB 858674A GB 1450269 A GB1450269 A GB 1450269A
Authority
GB
United Kingdom
Prior art keywords
aqueous phase
weight
milk
spread
originating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB858674A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Priority to GB858674A priority Critical patent/GB1450269A/en
Priority to NO750614A priority patent/NO140849C/no
Priority to ZA00751128A priority patent/ZA751128B/xx
Priority to FR7505767A priority patent/FR2261713B1/fr
Priority to AU78524/75A priority patent/AU489792B2/en
Priority to FI750536A priority patent/FI57876C/fi
Priority to JP50023389A priority patent/JPS5198359A/ja
Priority to IT67489/75A priority patent/IT1030223B/it
Priority to DE2508133A priority patent/DE2508133C3/de
Priority to SE7502106A priority patent/SE449420B/xx
Priority to LU71921A priority patent/LU71921A1/xx
Priority to CH238675A priority patent/CH627050A5/de
Priority to NLAANVRAGE7502259,A priority patent/NL183976B/xx
Priority to AT148275A priority patent/AT343988B/de
Priority to IE407/75A priority patent/IE40809B1/xx
Priority to BE153783A priority patent/BE826026A/xx
Publication of GB1450269A publication Critical patent/GB1450269A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/16—Butter having reduced fat content
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Edible Oils And Fats (AREA)
  • Dairy Products (AREA)
  • Colloid Chemistry (AREA)
GB858674A 1974-02-26 1974-02-26 Low fat spread Expired GB1450269A (en)

Priority Applications (16)

Application Number Priority Date Filing Date Title
GB858674A GB1450269A (en) 1974-02-26 1974-02-26 Low fat spread
NO750614A NO140849C (no) 1974-02-26 1975-02-24 Fremgangsmaate for fremstilling av lavfettholdige, smoerbare naeringsmidler av vann-i-olje-typen
ZA00751128A ZA751128B (en) 1974-02-26 1975-02-24 Low fat spread
FR7505767A FR2261713B1 (enrdf_load_stackoverflow) 1974-02-26 1975-02-25
AU78524/75A AU489792B2 (en) 1974-02-26 1975-02-25 LOWFAT spread
FI750536A FI57876C (fi) 1974-02-26 1975-02-25 Foerfarande foer framstaellning av en bredning med laog fetthalt av vatten-i-olja-typ
JP50023389A JPS5198359A (enrdf_load_stackoverflow) 1974-02-26 1975-02-25
IT67489/75A IT1030223B (it) 1974-02-26 1975-02-25 Composizione commestibile spalmabile a basso contenuto di grassi e procedimento per la sua preparazione
DE2508133A DE2508133C3 (de) 1974-02-26 1975-02-25 Aufstrichmittel mit niedrigem Fettgehalt
SE7502106A SE449420B (sv) 1974-02-26 1975-02-25 Forfarande for framstellning av ett bredbart livsmedel med en fetthalt av 38-50 viktprocent
LU71921A LU71921A1 (enrdf_load_stackoverflow) 1974-02-26 1975-02-26
CH238675A CH627050A5 (en) 1974-02-26 1975-02-26 Process for preparing a spread with low fat content.
NLAANVRAGE7502259,A NL183976B (nl) 1974-02-26 1975-02-26 Werkwijze ter bereiding van laag-calorische broodsmeersels.
AT148275A AT343988B (de) 1974-02-26 1975-02-26 Verfahren zur herstellung von aufstrichmitteln mit niedrigem fettgehalt
IE407/75A IE40809B1 (en) 1974-02-26 1975-02-26 Low fat spread
BE153783A BE826026A (fr) 1974-02-26 1975-02-26 Aliment a tartiner pauvre en graisse

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB858674A GB1450269A (en) 1974-02-26 1974-02-26 Low fat spread

Publications (1)

Publication Number Publication Date
GB1450269A true GB1450269A (en) 1976-09-22

Family

ID=9855330

Family Applications (1)

Application Number Title Priority Date Filing Date
GB858674A Expired GB1450269A (en) 1974-02-26 1974-02-26 Low fat spread

Country Status (15)

Country Link
JP (1) JPS5198359A (enrdf_load_stackoverflow)
AT (1) AT343988B (enrdf_load_stackoverflow)
BE (1) BE826026A (enrdf_load_stackoverflow)
CH (1) CH627050A5 (enrdf_load_stackoverflow)
DE (1) DE2508133C3 (enrdf_load_stackoverflow)
FI (1) FI57876C (enrdf_load_stackoverflow)
FR (1) FR2261713B1 (enrdf_load_stackoverflow)
GB (1) GB1450269A (enrdf_load_stackoverflow)
IE (1) IE40809B1 (enrdf_load_stackoverflow)
IT (1) IT1030223B (enrdf_load_stackoverflow)
LU (1) LU71921A1 (enrdf_load_stackoverflow)
NL (1) NL183976B (enrdf_load_stackoverflow)
NO (1) NO140849C (enrdf_load_stackoverflow)
SE (1) SE449420B (enrdf_load_stackoverflow)
ZA (1) ZA751128B (enrdf_load_stackoverflow)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4820541A (en) * 1987-04-16 1989-04-11 Lever Brothers Company Spread containing dairy fat
US4882187A (en) * 1987-07-02 1989-11-21 Thomas J. Lipton Inc. Edible spread and process for the preparation thereof
JPH0242938A (ja) * 1988-06-17 1990-02-13 Unilever Nv スプレッド、その製造方法、クリーム、及びスプレッド加工装置
WO1991007098A1 (en) * 1989-11-08 1991-05-30 Apv Pasilac A/S A process for the production of low fat butter and an assembly to be used when carrying out said process
US5554407A (en) * 1992-01-17 1996-09-10 Van Den Bergh Foods Co., Division Of Conopco, Inc. Process for making spreads and spreads made by the process
EP1332678A1 (fr) * 2002-02-01 2003-08-06 Comby Alexandre Préparation laitiére
EP1350433A1 (en) * 2002-04-05 2003-10-08 Quest International B.V. Acid stable, dairy protein based, textured products

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1564801A (en) * 1975-11-07 1980-04-16 Unilever Ltd Phase inverting low fat spreads
GB1564800A (en) * 1975-11-07 1980-04-16 Unilever Ltd Low fat spread
EP0011344B1 (en) * 1978-11-16 1982-05-05 Unilever N.V. Water-in-oil emulsion
EP0052899B1 (en) * 1980-11-22 1985-01-02 Unilever N.V. Water-in-oil emulsion spread having a fat content ranging from 25 to 65 wt%, which comprises a dispersed aqueous phase containing a gelling system
NL8101638A (nl) * 1981-04-02 1982-11-01 Unilever Nv Laag-calorisch produkt op basis van botervet.
DE3435269A1 (de) * 1984-09-26 1986-03-27 Nordbutter GmbH & Co KG, 2354 Hohenwestedt Verfahren zur herstellung eines halbfetterzeugnisses
ES2021340B3 (es) * 1986-04-28 1991-11-01 Unilever Nv Margarinas.
NL8801149A (nl) * 1988-05-02 1989-12-01 Friesland Condensfab Werkwijze voor het bereiden van een eetbare en smeerbare olie-in-water emulsie.
DE58901540D1 (de) * 1988-11-07 1992-07-02 Verband Nordostschweizerischer Verfahren zur herstellung von streichfaehiger butter mit reduziertem fettgehalt.
GB8826994D0 (en) * 1988-11-18 1988-12-21 Unilever Plc Low fat spread
GB8911089D0 (en) * 1989-05-15 1989-06-28 Unilever Plc Fatty spread containing native whey protein
NL9000379A (nl) * 1990-02-16 1991-09-16 Dmv Campina Bv Werkwijze ter bereiding van halfboterprodukten en verkregen produkten.
ES2086061T3 (es) * 1991-11-29 1996-06-16 Stichting Nl I Zuivelonderzoek Procedimiento para la preparacion de una pasta alimenticia para extender, que tiene bajo contenido de grasas.

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1200113B (de) * 1962-03-23 1965-09-02 Unilever Nv Verfahren zur Herstellung eines proteinreichen, kalorienarmen Streich- oder Backfettes vom Wasser-in-OEl-Emulsionstyp
US3366492A (en) * 1963-11-19 1968-01-30 Armour & Co Process for making low fat spread
GB1094268A (en) * 1963-12-10 1967-12-06 Unilever Ltd Fatty compositions
NL6616246A (enrdf_load_stackoverflow) * 1966-11-18 1967-12-27
GB1452600A (en) * 1972-12-19 1976-10-13 Didier Werke Ag Refractory linings for furnaces

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4820541A (en) * 1987-04-16 1989-04-11 Lever Brothers Company Spread containing dairy fat
US4882187A (en) * 1987-07-02 1989-11-21 Thomas J. Lipton Inc. Edible spread and process for the preparation thereof
JPH0242938A (ja) * 1988-06-17 1990-02-13 Unilever Nv スプレッド、その製造方法、クリーム、及びスプレッド加工装置
WO1991007098A1 (en) * 1989-11-08 1991-05-30 Apv Pasilac A/S A process for the production of low fat butter and an assembly to be used when carrying out said process
US5554407A (en) * 1992-01-17 1996-09-10 Van Den Bergh Foods Co., Division Of Conopco, Inc. Process for making spreads and spreads made by the process
US5837307A (en) * 1992-01-17 1998-11-17 Van Den Bergh Foods Co., Division Of Conopco, Inc. Process for making spreads
EP1332678A1 (fr) * 2002-02-01 2003-08-06 Comby Alexandre Préparation laitiére
EP1350433A1 (en) * 2002-04-05 2003-10-08 Quest International B.V. Acid stable, dairy protein based, textured products

Also Published As

Publication number Publication date
CH627050A5 (en) 1981-12-31
NL7502259A (nl) 1975-08-28
NO140849B (no) 1979-08-20
FI750536A7 (enrdf_load_stackoverflow) 1975-08-27
ATA148275A (de) 1977-10-15
DE2508133A1 (de) 1975-09-04
SE449420B (sv) 1987-05-04
FR2261713B1 (enrdf_load_stackoverflow) 1981-08-07
IE40809B1 (en) 1979-08-15
FI57876B (fi) 1980-07-31
NO140849C (no) 1979-11-28
ZA751128B (en) 1976-10-27
FI57876C (fi) 1980-11-10
DE2508133C3 (de) 1985-02-07
SE7502106L (enrdf_load_stackoverflow) 1975-08-27
LU71921A1 (enrdf_load_stackoverflow) 1975-12-09
IT1030223B (it) 1979-03-30
NO750614L (enrdf_load_stackoverflow) 1975-08-27
AT343988B (de) 1978-06-26
BE826026A (fr) 1975-08-26
IE40809L (en) 1975-08-26
DE2508133B2 (de) 1980-07-31
JPS5198359A (enrdf_load_stackoverflow) 1976-08-30
AU7852475A (en) 1976-08-26
FR2261713A1 (enrdf_load_stackoverflow) 1975-09-19
NL183976B (nl) 1988-10-17

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Legal Events

Date Code Title Description
PS Patent sealed [section 19, patents act 1949]
PCNP Patent ceased through non-payment of renewal fee

Effective date: 19940225