FR2664472A1 - Poudre de miel, procede de fabrication de cette poudre, comprime fabrique a partir de ladite poudre, et procede de fabrication dudit comprime. - Google Patents

Poudre de miel, procede de fabrication de cette poudre, comprime fabrique a partir de ladite poudre, et procede de fabrication dudit comprime. Download PDF

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Publication number
FR2664472A1
FR2664472A1 FR9108923A FR9108923A FR2664472A1 FR 2664472 A1 FR2664472 A1 FR 2664472A1 FR 9108923 A FR9108923 A FR 9108923A FR 9108923 A FR9108923 A FR 9108923A FR 2664472 A1 FR2664472 A1 FR 2664472A1
Authority
FR
France
Prior art keywords
honey
powder
percent
weight
fact
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Revoked
Application number
FR9108923A
Other languages
English (en)
French (fr)
Inventor
Pruss Hans-Dieter
Wilkes Bernd-Peterfuch Helmuth
Pankratz Michael
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
OETKER NAHRUNGSMITTEL KG AUGUS
Original Assignee
OETKER NAHRUNGSMITTEL KG AUGUS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by OETKER NAHRUNGSMITTEL KG AUGUS filed Critical OETKER NAHRUNGSMITTEL KG AUGUS
Publication of FR2664472A1 publication Critical patent/FR2664472A1/fr
Revoked legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
    • A23L21/25—Honey; Honey substitutes

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicinal Preparation (AREA)
FR9108923A 1990-07-11 1991-07-10 Poudre de miel, procede de fabrication de cette poudre, comprime fabrique a partir de ladite poudre, et procede de fabrication dudit comprime. Revoked FR2664472A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE4022058A DE4022058C2 (de) 1990-07-11 1990-07-11 Honigpulver und Verfahren zu seiner Herstellung

Publications (1)

Publication Number Publication Date
FR2664472A1 true FR2664472A1 (fr) 1992-01-17

Family

ID=6410067

Family Applications (1)

Application Number Title Priority Date Filing Date
FR9108923A Revoked FR2664472A1 (fr) 1990-07-11 1991-07-10 Poudre de miel, procede de fabrication de cette poudre, comprime fabrique a partir de ladite poudre, et procede de fabrication dudit comprime.

Country Status (7)

Country Link
BR (1) BR9102927A (de)
CH (1) CH681501A5 (de)
DE (1) DE4022058C2 (de)
DK (1) DK20391A (de)
FR (1) FR2664472A1 (de)
IT (1) ITTO910538A1 (de)
NL (1) NL9100319A (de)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0619951A2 (de) * 1993-03-16 1994-10-19 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Energieverreichte Saccharidequelle und Verwendungen derselben
US5576303A (en) * 1993-03-16 1996-11-19 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Energy-supplementing saccharide source and its uses
WO2009157810A1 (en) * 2008-06-25 2009-12-30 Vladimir Borisovich Poltoratsky Free-flowing particulate honey product comprising crystallised natural honey and process for producing thereof
RU2592128C1 (ru) * 2015-08-28 2016-07-20 Олег Иванович Квасенков Способ получения хлебного кваса
EP3794959A1 (de) * 2019-09-23 2021-03-24 Universitatea Stefan cel Mare Suceava - Romania Verfahren und vorgang zur verhinderung der honigkristallisation

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TW426737B (en) * 1994-06-27 2001-03-21 Hayashibara Biochem Lab Saccharide composition with reduced reducibility, and preparation and uses thereof
GB2356788A (en) * 1999-12-02 2001-06-06 British Sugar Plc Trehalose for use in exercise
EP1500335A1 (de) * 2003-07-23 2005-01-26 Cerestar Holding Bv Trehalosehaltige Lebensmittel zur anhaltenden Freisetzung von Energie aus Kohlenhydraten und verminderter glykämisch/insulinämischer Reaktion
ES2454568T3 (es) * 2005-07-29 2014-04-10 Saint Louis Sucre S A Terrones de azúcar enriquecidos en al menos una sustancia de interés, procedimiento de fabricación
BE1019511A3 (nl) * 2010-09-21 2012-08-07 Food Consultancy Invest Nv Zoetmiddel.
MX2015009037A (es) * 2013-01-14 2016-07-13 Ent Associates Of Los Alamos Llc Enjuague nasal con miel.
RU2528707C1 (ru) * 2013-05-16 2014-09-20 Александр Петрович Полиенко Способ получения порошка сухого медового
CN114794432A (zh) * 2022-05-13 2022-07-29 湖南蜜蜂哥哥蜂业有限公司 一种蜂蜜冻干粉颗粒制备方法

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3780185A (en) * 1970-09-30 1973-12-18 Honey Tein Prod Inc Composition of matter including dried honey
EP0052413A2 (de) * 1980-10-22 1982-05-26 Amstar Corporation Kristallisiertes, in Wasser leicht zerstreubares, wärmeempfindliche, saure oder Hochinvertzuckerstoffe enthaltendes Zuckerprodukt
DE3204367A1 (de) * 1982-02-09 1983-08-11 Rudolf 8034 Germering Schanze Verfahren zur herstellung von pulverisierten honigprodukten, die bei dem verfahren erhaltenen produkte und ihre verwendung
JPS63157943A (ja) * 1986-12-18 1988-06-30 Towa Kasei Kogyo Kk 蜂蜜粉末組成物及びその製造方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE407289C (de) * 1923-12-01 1925-04-09 Carl Freytag Dr Verfahren zur Herstellung von traubenzuckerhaltigem, festem Kunsthonig
AT277729B (de) * 1968-01-24 1970-01-12 Solagrum S P A Verfahren zur Herstellung einer stabilen, stark lyophilen, entweder festen und lockeren oder pastenartigen Zusammensetzung
CA982402A (en) * 1971-08-03 1976-01-27 Clifford A. Shillinglaw Hydration drying process
US4870059A (en) * 1985-11-27 1989-09-26 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Dehydration of hydrous matter with anhydrous maltose
GB8715238D0 (en) * 1987-06-29 1987-08-05 Quadrant Bioresources Ltd Food process

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3780185A (en) * 1970-09-30 1973-12-18 Honey Tein Prod Inc Composition of matter including dried honey
EP0052413A2 (de) * 1980-10-22 1982-05-26 Amstar Corporation Kristallisiertes, in Wasser leicht zerstreubares, wärmeempfindliche, saure oder Hochinvertzuckerstoffe enthaltendes Zuckerprodukt
DE3204367A1 (de) * 1982-02-09 1983-08-11 Rudolf 8034 Germering Schanze Verfahren zur herstellung von pulverisierten honigprodukten, die bei dem verfahren erhaltenen produkte und ihre verwendung
JPS63157943A (ja) * 1986-12-18 1988-06-30 Towa Kasei Kogyo Kk 蜂蜜粉末組成物及びその製造方法

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
PATENT ABSTRACTS OF JAPAN, vol. 12, no.426 (C-542)(3272), 10 novembre 1988; & JP - A - 63157943 (TOWA KASEI KOGYO K.K.) 30.06.1988 *

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0619951A2 (de) * 1993-03-16 1994-10-19 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Energieverreichte Saccharidequelle und Verwendungen derselben
EP0619951A3 (de) * 1993-03-16 1995-08-02 Hayashibara Biochem Lab Energieverreichte Saccharidequelle und Verwendungen derselben.
US5576303A (en) * 1993-03-16 1996-11-19 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Energy-supplementing saccharide source and its uses
WO2009157810A1 (en) * 2008-06-25 2009-12-30 Vladimir Borisovich Poltoratsky Free-flowing particulate honey product comprising crystallised natural honey and process for producing thereof
EA014808B1 (ru) * 2008-06-25 2011-02-28 Владимир Борисович Полторацкий Сыпучий кристаллизованный продукт в форме частиц на основе меда и способ его получения
RU2592128C1 (ru) * 2015-08-28 2016-07-20 Олег Иванович Квасенков Способ получения хлебного кваса
EP3794959A1 (de) * 2019-09-23 2021-03-24 Universitatea Stefan cel Mare Suceava - Romania Verfahren und vorgang zur verhinderung der honigkristallisation

Also Published As

Publication number Publication date
DK20391D0 (da) 1991-02-06
NL9100319A (nl) 1992-02-03
DK20391A (da) 1992-01-12
DE4022058C2 (de) 1996-05-23
BR9102927A (pt) 1992-04-28
DE4022058A1 (de) 1992-01-16
CH681501A5 (de) 1993-04-15
ITTO910538A1 (it) 1992-01-13
ITTO910538A0 (it) 1991-07-10

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