ES434940A1 - Procedimiento para mejorar bebidas. - Google Patents

Procedimiento para mejorar bebidas.

Info

Publication number
ES434940A1
ES434940A1 ES434940A ES434940A ES434940A1 ES 434940 A1 ES434940 A1 ES 434940A1 ES 434940 A ES434940 A ES 434940A ES 434940 A ES434940 A ES 434940A ES 434940 A1 ES434940 A1 ES 434940A1
Authority
ES
Spain
Prior art keywords
silica sol
aluminate
fining
modified silica
beverage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES434940A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Bayer AG
Original Assignee
Bayer AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bayer AG filed Critical Bayer AG
Publication of ES434940A1 publication Critical patent/ES434940A1/es
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/04—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
    • C12H1/0408—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of inorganic added material
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/80—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by adsorption

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Non-Alcoholic Beverages (AREA)
ES434940A 1974-02-23 1975-02-21 Procedimiento para mejorar bebidas. Expired ES434940A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2408896A DE2408896C3 (de) 1974-02-23 1974-02-23 Verfahren zur Behandlung von Getränken

Publications (1)

Publication Number Publication Date
ES434940A1 true ES434940A1 (es) 1976-12-16

Family

ID=5908350

Family Applications (1)

Application Number Title Priority Date Filing Date
ES434940A Expired ES434940A1 (es) 1974-02-23 1975-02-21 Procedimiento para mejorar bebidas.

Country Status (8)

Country Link
US (1) US4027046A (en, 2012)
AT (1) AT336527B (en, 2012)
CH (1) CH610595A5 (en, 2012)
DE (1) DE2408896C3 (en, 2012)
ES (1) ES434940A1 (en, 2012)
FR (1) FR2262112B1 (en, 2012)
IT (1) IT1029821B (en, 2012)
ZA (1) ZA751099B (en, 2012)

Families Citing this family (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2607532C2 (de) * 1976-02-25 1982-02-11 Röhm GmbH, 6100 Darmstadt Verfahren zum Klären von Kernobstsaft
US4590076A (en) * 1976-05-24 1986-05-20 Ralston Purina Company Reduced calorie, high fiber content breads and methods of making same
JPS5933351B2 (ja) * 1981-10-27 1984-08-15 国税庁長官 清酒の清澄化方法
EP0080298A3 (en) * 1981-11-21 1983-10-05 Canadian Patents and Development Limited Société Canadienne des Brevets et d'Exploitation Limitée Treatment of fruit, vegetable and meat products
DE3208022C1 (de) * 1982-03-05 1983-08-25 Karl Dr. 8000 München Raible Verfahren zur Behandlung von Bier
DE3304437C2 (de) * 1983-01-31 1985-05-09 Karl Dr. 8000 München Raible Verfahren zur Behandlung von Würze oder Bier unter Anwendung von Kieselsol
US4500554A (en) * 1983-02-14 1985-02-19 Corning Glass Works Wine stabilization using immobilized tannic acid
US4490399A (en) * 1983-04-15 1984-12-25 Corning Glass Works Process and compositions for removing tannins from wine
US4479970A (en) * 1983-04-15 1984-10-30 Corning Glass Works Process for removing natural colorants from wine
US4631193A (en) * 1984-11-26 1986-12-23 Pq Corporation Treating beer to prevent chill haze
US4684530A (en) * 1985-10-04 1987-08-04 W. R. Grace & Co. Adsorption of proteins from fluids
DE3820393A1 (de) * 1988-01-18 1989-07-27 Stabifix Brauerei Technik Gmbh Verfahren zur verkleinerung der poren eines filtermediums fuer getraenke
JP3173659B2 (ja) * 1989-10-12 2001-06-04 ピー キュー コーポレーション 改良されたビール処理及び組成物
US5149553A (en) * 1989-10-12 1992-09-22 Pq Corporation Beer processing and composition
US5009906A (en) * 1990-06-19 1991-04-23 Manville Corporation Method and composition for filtering beer, ale or malt liquor to reduce multivalent metal cations
DE4419574A1 (de) 1994-06-03 1995-12-07 Bayer Ag Neue Mischungen, ein Verfahren zu ihrer Herstellung und ihre Verwendung für Beschichtungen
EP0843707B1 (de) * 1995-08-08 2002-10-16 GE Bayer Silicones GmbH & Co. KG Beschichtungsmischungen, ein verfahren zu ihrer herstellung und ihre verwendung für beschichtungen
DE19529092A1 (de) 1995-08-08 1997-02-13 Bayer Ag Neue Mischungen, ein Verfahren zu ihrer Herstellung und ihre Verwendung für Beschichtungen
DE19707332C1 (de) * 1997-02-12 1998-01-29 Bad Koestritz Chemiewerk Gmbh Universell einsetzbares Mittel zur Klärung von Bier und Verfahren dazu
FR2819245B1 (fr) 2001-01-09 2004-11-26 Clariant Nouvelles suspensions aqueuses de silice colloidale anionique de ph neutre et leur procede de preparation, et leurs applications
DE10229047A1 (de) * 2002-06-28 2004-01-29 Clariant International Limited Verwendung kolloidaler anionischer Kieselsole als Klärungsmittel
US7374787B2 (en) * 2002-08-22 2008-05-20 Dequssa Ag Stabilized, aqueous silicon dioxide dispersion
RU2272833C2 (ru) * 2003-10-30 2006-03-27 Дагестанский государственный университет Способ осветления и стабилизации виноматериалов
US8409647B2 (en) * 2008-08-12 2013-04-02 E. I. Du Pont De Nemours And Company Silica microgels for reducing chill haze
CN103131608B (zh) * 2013-02-26 2014-08-20 郑海鸿 男人酒饮品及其制备方法
CN103131619A (zh) * 2013-02-26 2013-06-05 郑海鸿 葡萄酒饮品及其制备方法
CN116536127B (zh) * 2023-05-19 2024-06-14 宁夏回族自治区食品检测研究院 一种提高葡萄酒品质稳定性的方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1458427A (en) * 1921-10-31 1923-06-12 William T Mcgeorge Method of treating fruit juices
US1766428A (en) * 1927-07-16 1930-06-24 Cozzolino Donato Process of stabilizing cereal beverages
US2291624A (en) * 1935-06-05 1942-08-04 Firm A G Fur Bier Und Weinprod Process for improving beer or similar liquids
US2163200A (en) * 1936-03-04 1939-06-20 Heimann Eberhard Malt-enzyme extraction in beer making
US2823126A (en) * 1956-01-03 1958-02-11 Sharples Corp Method of producing juices from vegetables including fruits
US2892797A (en) * 1956-02-17 1959-06-30 Du Pont Process for modifying the properties of a silica sol and product thereof
DE1442334B2 (de) * 1963-08-02 1980-04-24 Wilz-Pauls Geb. Pauls, Rosemarie, Basel (Schweiz) Verfahren zur Behandlung von Bier
DE1299616B (de) * 1965-08-26 1969-07-24 Degussa Verfahren zur Herstellung von feinteiligen, gefaellten Silikaten und Doppelsilikaten

Also Published As

Publication number Publication date
IT1029821B (it) 1979-03-20
US4027046A (en) 1977-05-31
FR2262112B1 (en, 2012) 1978-12-29
CH610595A5 (en, 2012) 1979-04-30
DE2408896B2 (de) 1980-09-11
AT336527B (de) 1977-05-10
ATA134775A (de) 1976-09-15
ZA751099B (en) 1976-01-28
DE2408896C3 (de) 1986-05-07
DE2408896A1 (de) 1975-08-28
FR2262112A1 (en, 2012) 1975-09-19

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