DE602006014873D1 - Verfahren und vorrichtung für das braten von produkten in mehreren stufen - Google Patents
Verfahren und vorrichtung für das braten von produkten in mehreren stufenInfo
- Publication number
- DE602006014873D1 DE602006014873D1 DE602006014873T DE602006014873T DE602006014873D1 DE 602006014873 D1 DE602006014873 D1 DE 602006014873D1 DE 602006014873 T DE602006014873 T DE 602006014873T DE 602006014873 T DE602006014873 T DE 602006014873T DE 602006014873 D1 DE602006014873 D1 DE 602006014873D1
- Authority
- DE
- Germany
- Prior art keywords
- products
- stage
- evaporation
- temperature
- several stages
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/18—Roasted or fried products, e.g. snacks or chips
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/17—General methods of cooking foods, e.g. by roasting or frying in a gaseous atmosphere with forced air or gas circulation, in vacuum or under pressure
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/12—Deep fat fryers, e.g. for frying fish or chips
Landscapes
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- General Preparation And Processing Of Foods (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Frying-Pans Or Fryers (AREA)
- Vending Machines For Individual Products (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PCT/NL2006/000051 WO2007086724A1 (en) | 2006-01-30 | 2006-01-30 | Method and device for multistage product frying |
Publications (1)
Publication Number | Publication Date |
---|---|
DE602006014873D1 true DE602006014873D1 (de) | 2010-07-22 |
Family
ID=36061641
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE602006014873T Active DE602006014873D1 (de) | 2006-01-30 | 2006-01-30 | Verfahren und vorrichtung für das braten von produkten in mehreren stufen |
Country Status (15)
Country | Link |
---|---|
US (2) | US8182852B2 (de) |
EP (1) | EP1978825B1 (de) |
JP (1) | JP4685940B2 (de) |
KR (1) | KR101259664B1 (de) |
CN (1) | CN101336079B (de) |
AT (1) | ATE470360T1 (de) |
AU (1) | AU2006336493B2 (de) |
BR (1) | BRPI0621059B1 (de) |
CA (1) | CA2640191C (de) |
DE (1) | DE602006014873D1 (de) |
ES (1) | ES2346995T3 (de) |
HK (1) | HK1127538A1 (de) |
MX (1) | MX2008009822A (de) |
PL (1) | PL1978825T3 (de) |
WO (1) | WO2007086724A1 (de) |
Families Citing this family (22)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US7393550B2 (en) | 2003-02-21 | 2008-07-01 | Frito-Lay North America, Inv. | Method for reducing acrylamide formation in thermally processed foods |
BRPI0621059B1 (pt) | 2006-01-30 | 2016-05-17 | Bma Nederland B V | método e dispositivo para fritura de produto em múltiplos estágios |
US7867533B2 (en) * | 2006-07-19 | 2011-01-11 | Frito-Lay Trading Compnay GmbH | Process for making a healthy snack food |
US8549993B2 (en) * | 2008-04-14 | 2013-10-08 | Spinfry, Inc. | Cooking device with slidable drawer |
US8372467B2 (en) * | 2008-07-22 | 2013-02-12 | Heat And Control, Inc. | Universal potato chip cooker |
US20120017773A1 (en) * | 2008-08-18 | 2012-01-26 | Spinfry, Inc. | Fryer device with oil removal and conveyor system |
JP4757929B2 (ja) * | 2009-04-01 | 2011-08-24 | 相模屋食料株式会社 | 食品の加熱調理方法及び加熱調理装置 |
GB2481469B (en) | 2011-01-31 | 2013-02-13 | Frito Lay Trading Co Gmbh | De-oiling apparatus and method in the manufacture of low oil potato chips |
US8651016B2 (en) * | 2011-05-02 | 2014-02-18 | Heat And Control, Inc. | Unitized vacuum fryer |
US8613969B2 (en) | 2011-07-22 | 2013-12-24 | Frito-Lay North America, Inc. | Low pressure deoiling of fried food product |
US8945648B2 (en) | 2011-11-30 | 2015-02-03 | Frito-Lay North America, Inc. | Fried food product with reduced oil content |
US10548341B2 (en) | 2011-11-30 | 2020-02-04 | Frito-Lay North America, Inc. | Potato chip |
US10123555B2 (en) * | 2013-04-19 | 2018-11-13 | Frito-Lay North America, Inc. | Method, apparatus and system for producing a food product |
JP6419541B2 (ja) * | 2014-11-17 | 2018-11-07 | 日清食品ホールディングス株式会社 | 2段階油揚げによる油揚げ麺の製造方法 |
CA2935251C (en) | 2015-07-09 | 2022-09-13 | Tna Australia Pty Limited | A continuous fryer with linear flow |
CN110049699B (zh) * | 2016-12-08 | 2021-05-07 | 皇家飞利浦有限公司 | 食物加工设备、控制装置和操作方法 |
CN107212764B (zh) * | 2017-07-25 | 2019-06-07 | 湖北楚玉莱信克食品科技有限公司 | 一种极速炸虾机器人 |
CN109691877A (zh) * | 2017-10-24 | 2019-04-30 | 佛山市顺德区美的电热电器制造有限公司 | 压力锅的煲汤控制方法、压力锅及计算机可读存储介质 |
JPWO2020027263A1 (ja) * | 2018-08-01 | 2021-11-11 | 株式会社ニチレイフーズ | 油ちょう済み食品の製造方法 |
CN113015470B (zh) | 2018-11-16 | 2024-03-26 | 范颂尼控股有限公司 | 用于淀粉基食材的烹饪电器和方法 |
KR102058324B1 (ko) * | 2019-08-22 | 2020-01-22 | 박종윤 | 어묵 제조장치 |
SE544201C2 (en) * | 2020-06-08 | 2022-03-01 | Anders Fredlund | Apparatus and method for steam frying food snack pieces |
Family Cites Families (22)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US469249A (en) * | 1892-02-23 | Portable bowling-alley | ||
DE1429979B2 (de) * | 1963-03-14 | 1970-08-06 | F. Küppersbusch & Söhne AG, 4650 Gelsenkirchen | Bratautomat |
US3812775A (en) * | 1966-10-28 | 1974-05-28 | Inst Bewaring En Verwerking Va | Process and apparatus for preparing fried edible products |
JPS5266654A (en) | 1975-12-01 | 1977-06-02 | Meiji Seika Co | Method of prooucing dried fried potato |
NL7601876A (nl) * | 1976-02-24 | 1977-08-26 | Inst Voor Bewaring | Werkwijze en inrichting voor het bakken van chips. |
US4269861A (en) * | 1979-02-21 | 1981-05-26 | Heat And Control, Inc. | Process for preparing french fried potatoes and apparatus |
JPS58183048A (ja) | 1982-04-21 | 1983-10-26 | Akiji Kotani | 減圧下において、脱油されたフライ体を連続的に製造する方法、およびその装置 |
JPS60262558A (ja) | 1984-06-11 | 1985-12-25 | Sanyoo Shokuhin Kk | 乾燥食品の製造方法 |
US4629218A (en) * | 1985-01-29 | 1986-12-16 | Quality Tubing, Incorporated | Oilfield coil tubing |
US4889733A (en) * | 1985-02-12 | 1989-12-26 | Willard Miles J | Method for controlling puffing of a snack food product |
US4870897A (en) * | 1986-11-18 | 1989-10-03 | Emilia Hindrich | Pancake frying apparatus |
US4929461A (en) * | 1986-12-22 | 1990-05-29 | Frito-Lay, Inc. | Process for producing batch type potato chips on a continuous basis |
US4769249A (en) * | 1987-06-22 | 1988-09-06 | Webb Wells A | Process for dehydrating and puffing food particles |
US5069116A (en) * | 1989-10-24 | 1991-12-03 | Hot Snacks, Inc. | Apparatus for frying foods |
EP0918467A1 (de) * | 1996-04-29 | 1999-06-02 | The Procter & Gamble Company | Verfahren zur herstellung im ofen fertig gebackener pommes frites |
JP3544606B2 (ja) * | 1997-06-30 | 2004-07-21 | 旭エンジニアリング株式会社 | 連続式真空乾燥装置と方法 |
MXPA02011544A (es) * | 2000-05-24 | 2005-09-08 | Terra Chips B V | Metodo y aparato para la fritura de productos. |
US7393550B2 (en) | 2003-02-21 | 2008-07-01 | Frito-Lay North America, Inv. | Method for reducing acrylamide formation in thermally processed foods |
JP2004154106A (ja) * | 2002-11-02 | 2004-06-03 | Akiji Kotani | 食品のフライ方法、装置 |
US7008657B2 (en) * | 2002-11-06 | 2006-03-07 | Patrick Cudahy, Inc. | Method and apparatus for cooking meat |
DE10304629B4 (de) * | 2003-02-05 | 2008-10-30 | British American Tobacco (Germany) Gmbh | Druckkonditionierungsverfahren |
BRPI0621059B1 (pt) | 2006-01-30 | 2016-05-17 | Bma Nederland B V | método e dispositivo para fritura de produto em múltiplos estágios |
-
2006
- 2006-01-30 BR BRPI0621059A patent/BRPI0621059B1/pt not_active IP Right Cessation
- 2006-01-30 JP JP2008552249A patent/JP4685940B2/ja not_active Expired - Fee Related
- 2006-01-30 WO PCT/NL2006/000051 patent/WO2007086724A1/en active Application Filing
- 2006-01-30 KR KR1020087021257A patent/KR101259664B1/ko active IP Right Grant
- 2006-01-30 PL PL06701831T patent/PL1978825T3/pl unknown
- 2006-01-30 MX MX2008009822A patent/MX2008009822A/es unknown
- 2006-01-30 ES ES06701831T patent/ES2346995T3/es active Active
- 2006-01-30 AT AT06701831T patent/ATE470360T1/de not_active IP Right Cessation
- 2006-01-30 EP EP06701831A patent/EP1978825B1/de not_active Not-in-force
- 2006-01-30 CA CA2640191A patent/CA2640191C/en not_active Expired - Fee Related
- 2006-01-30 CN CN2006800518601A patent/CN101336079B/zh not_active Expired - Fee Related
- 2006-01-30 DE DE602006014873T patent/DE602006014873D1/de active Active
- 2006-01-30 US US12/223,509 patent/US8182852B2/en not_active Expired - Fee Related
- 2006-01-30 AU AU2006336493A patent/AU2006336493B2/en not_active Ceased
-
2009
- 2009-06-30 HK HK09105902.7A patent/HK1127538A1/zh not_active IP Right Cessation
-
2012
- 2012-03-16 US US13/422,401 patent/US20120167779A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
EP1978825A1 (de) | 2008-10-15 |
US20090304878A1 (en) | 2009-12-10 |
ES2346995T3 (es) | 2010-10-22 |
CA2640191C (en) | 2013-08-06 |
JP4685940B2 (ja) | 2011-05-18 |
BRPI0621059B1 (pt) | 2016-05-17 |
KR101259664B1 (ko) | 2013-05-02 |
MX2008009822A (es) | 2009-01-29 |
AU2006336493B2 (en) | 2011-10-13 |
US20120167779A1 (en) | 2012-07-05 |
KR20080092977A (ko) | 2008-10-16 |
BRPI0621059A2 (pt) | 2011-11-29 |
CN101336079B (zh) | 2012-07-18 |
PL1978825T3 (pl) | 2010-11-30 |
EP1978825B1 (de) | 2010-06-09 |
CN101336079A (zh) | 2008-12-31 |
CA2640191A1 (en) | 2007-08-02 |
JP2009525028A (ja) | 2009-07-09 |
WO2007086724A1 (en) | 2007-08-02 |
HK1127538A1 (zh) | 2009-10-02 |
US8182852B2 (en) | 2012-05-22 |
ATE470360T1 (de) | 2010-06-15 |
AU2006336493A1 (en) | 2007-08-02 |
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