DE60001511T2 - Hartbutterzusammensetzung und Verfahren zu ihrer Herstellung - Google Patents

Hartbutterzusammensetzung und Verfahren zu ihrer Herstellung

Info

Publication number
DE60001511T2
DE60001511T2 DE60001511T DE60001511T DE60001511T2 DE 60001511 T2 DE60001511 T2 DE 60001511T2 DE 60001511 T DE60001511 T DE 60001511T DE 60001511 T DE60001511 T DE 60001511T DE 60001511 T2 DE60001511 T2 DE 60001511T2
Authority
DE
Germany
Prior art keywords
hard butter
butter composition
weight
type triglycerides
composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE60001511T
Other languages
English (en)
Other versions
DE60001511D1 (de
Inventor
Tadayuki Okada
Kazuhisa Yamada
Atsushi Nago
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Oil Co Ltd
Original Assignee
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Co Ltd filed Critical Fuji Oil Co Ltd
Application granted granted Critical
Publication of DE60001511D1 publication Critical patent/DE60001511D1/de
Publication of DE60001511T2 publication Critical patent/DE60001511T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A23G1/38—Cocoa butter substitutes
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0075—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of melting or solidifying points

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Inorganic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Analytical Chemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
DE60001511T 1999-03-23 2000-03-20 Hartbutterzusammensetzung und Verfahren zu ihrer Herstellung Expired - Lifetime DE60001511T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP07871099A JP3498623B2 (ja) 1999-03-23 1999-03-23 ハードバター及びその製造法

Publications (2)

Publication Number Publication Date
DE60001511D1 DE60001511D1 (de) 2003-04-10
DE60001511T2 true DE60001511T2 (de) 2003-11-20

Family

ID=13669435

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60001511T Expired - Lifetime DE60001511T2 (de) 1999-03-23 2000-03-20 Hartbutterzusammensetzung und Verfahren zu ihrer Herstellung

Country Status (5)

Country Link
US (1) US6258398B1 (de)
EP (1) EP1038444B1 (de)
JP (1) JP3498623B2 (de)
AT (1) ATE233488T1 (de)
DE (1) DE60001511T2 (de)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6623782B2 (en) * 2001-08-31 2003-09-23 Taiyo Kagaku Co., Ltd. Process for producing popcorn
CA2465083A1 (en) * 2001-11-02 2003-05-08 Aarhus United A/S Non-lauric, non-trans, non-temper fat compositions
ATE289167T1 (de) * 2002-11-18 2005-03-15 Unilever Nv Lebensmittel enthaltend fett und salz
EP1419698B1 (de) 2002-11-18 2014-08-06 Unilever N.V. Partikulärer, Fett enthaltender Aufheller sowie Verfahren zur Herstellung solche Aufheller enhaltenden Lebensmittel-Zusammensetzungen
CN1898369B (zh) * 2003-12-26 2012-02-01 不二制油株式会社 油脂的干式分级法
JPWO2005094598A1 (ja) * 2004-03-31 2008-02-14 不二製油株式会社 ハードバター及びその製造法
RU2374860C2 (ru) 2004-10-08 2009-12-10 Орхускарлсхамн Денмарк А/С Жировые композиции
MY142954A (en) * 2005-05-13 2011-01-31 Nisshin Oillio Group Ltd Intermolecular compounds of fatty acid triglycerides
JP5289051B2 (ja) 2005-09-08 2013-09-11 ローダース・クロクラーン・ベスローテンフェンノートシャップ ジオレオイルパルミトイルグリセリドの製造方法
JP4664176B2 (ja) * 2005-09-30 2011-04-06 理研ビタミン株式会社 可塑性油脂組成物
KR100773195B1 (ko) 2006-08-10 2007-11-02 동서유지 주식회사 유지조성물 및 이를 이용한 트랜스산 함량이 감소된코코아버터 대용지의 제조방법
DK2115107T3 (en) 2007-02-28 2018-06-18 Loders Croklaan Bv PROCEDURE FOR PREPARING A GLYCERIDE COMPOSITION
MY154047A (en) 2007-07-11 2015-04-30 Loders Croklaan Bv Composition comprising triglycerides
ATE526826T1 (de) * 2007-07-11 2011-10-15 Loders Croklaan Bv Glyceridzusammensetzung zur verwendung als beschichtungsfett
JP5461879B2 (ja) * 2008-04-30 2014-04-02 株式会社Ａｄｅｋａ 非ラウリン、低トランス及び非テンパー型ハードバター組成物
MX2011013353A (es) 2009-06-12 2012-01-20 Mars Inc Composiciones de chocolate que contienen etilcelulosa.
GB2485421B (en) 2010-11-15 2016-05-25 Mars Inc Dough products exhibiting reduced oil migration
BR112015006942B1 (pt) 2012-09-28 2021-04-13 Mars, Incorporated Confeito baseado em gordura e método para fazer um confeito baseado em gordura
CN105431049A (zh) 2013-07-29 2016-03-23 日清奥利友集团株式会社 巧克力及硬奶油
JP6313554B2 (ja) 2013-07-29 2018-04-18 日清オイリオグループ株式会社 チョコレート
JP5940612B2 (ja) 2014-08-27 2016-06-29 ニッシン グローバル リサーチ センター エスディエヌ ビーエイチディー 油脂組成物及びチョコレート

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4199611A (en) * 1978-08-30 1980-04-22 Asahi Denka Kogyo K.K. Cacao butter substitute
IT1140338B (it) * 1981-12-15 1986-09-24 Biocell Spa Procedimento per il frazionamento in solvente di stearine di olio di palma ed impiego dei prodotti relativi
JPH0675468B2 (ja) * 1984-08-02 1994-09-28 旭電化工業株式会社 油性固型物
GB8432058D0 (en) * 1984-12-19 1985-01-30 Unilever Plc Edible fat
JPH0715B2 (ja) * 1985-02-08 1995-01-11 旭電化工業株式会社 ハ−ドバタ−及びチヨコレ−ト
JPH0611217B2 (ja) * 1985-12-07 1994-02-16 不二製油株式会社 カカオバター代用脂
US4837041A (en) * 1987-03-16 1989-06-06 Asahi Denka Kogyo Kabushiki Kaisha Blooming resistance improver
JPH07108185B2 (ja) * 1987-12-14 1995-11-22 不二製油株式会社 チョコレート類用ショートニング及びチョコレートの製造法
JP2592527B2 (ja) * 1988-08-05 1997-03-19 不二製油株式会社 抗ブルーム剤及びその使用法
DE69206099T3 (de) * 1991-10-03 2000-01-20 Unilever Nv Nicht-temperiertes Fett für Süsswaren.
JP3244354B2 (ja) * 1993-06-30 2002-01-07 花王株式会社 揚げ物調製用油脂組成物
US5399371A (en) * 1993-06-17 1995-03-21 Henkel Corporation Low calorie substitute for an edible oil
WO1996010339A2 (en) * 1994-09-30 1996-04-11 Loders Croklaan B.V. Ice-cream coating compositions
IT1296002B1 (it) * 1995-04-06 1999-06-03 Paolo Bonazelli Olio extra-vergine di oliva solidificato in modo da ottenere una elevata espansione volumetrica e relativo procedimento produttivo
US5916623A (en) * 1995-04-19 1999-06-29 Mitsubishi Chemical Corporation Processed fat and oil composition
JP3491410B2 (ja) * 1995-10-12 2004-01-26 不二製油株式会社 ショートニングおよびその利用
JP3491658B2 (ja) * 1996-04-24 2004-01-26 不二製油株式会社 ハードバター添加用組成物及びハードバターの製造法
JP3327122B2 (ja) * 1996-05-31 2002-09-24 不二製油株式会社 非テンパリング型ハードバター
DE69737169T2 (de) * 1996-06-26 2008-01-03 Loders Croklaan B.V. Nicht-temperierte Füllungsfette ohne Transgehalt
JP2000336389A (ja) * 1998-09-22 2000-12-05 Asahi Denka Kogyo Kk パーム分別油及びその製造方法

Also Published As

Publication number Publication date
EP1038444A1 (de) 2000-09-27
DE60001511D1 (de) 2003-04-10
JP3498623B2 (ja) 2004-02-16
ATE233488T1 (de) 2003-03-15
US6258398B1 (en) 2001-07-10
JP2000270769A (ja) 2000-10-03
EP1038444B1 (de) 2003-03-05

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition