DE3867308D1 - Salzersatz und dieses enthaltende nahrungsmittel. - Google Patents

Salzersatz und dieses enthaltende nahrungsmittel.

Info

Publication number
DE3867308D1
DE3867308D1 DE8888108046T DE3867308T DE3867308D1 DE 3867308 D1 DE3867308 D1 DE 3867308D1 DE 8888108046 T DE8888108046 T DE 8888108046T DE 3867308 T DE3867308 T DE 3867308T DE 3867308 D1 DE3867308 D1 DE 3867308D1
Authority
DE
Germany
Prior art keywords
food containing
salt replacement
replacement
salt
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE8888108046T
Other languages
English (en)
Inventor
Takahiro Nakagawa
Shiro Tanaka
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chugai Pharmaceutical Co Ltd
Original Assignee
Chugai Pharmaceutical Co Ltd
Sanei Kagaku Kogyo KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP62124970A external-priority patent/JP2513691B2/ja
Priority claimed from JP62170088A external-priority patent/JPS6413968A/ja
Priority claimed from JP18420187A external-priority patent/JP2614234B2/ja
Priority claimed from JP62184202A external-priority patent/JP2614235B2/ja
Priority claimed from JP1670088A external-priority patent/JPH01191643A/ja
Priority claimed from JP63016701A external-priority patent/JP2588560B2/ja
Application filed by Chugai Pharmaceutical Co Ltd, Sanei Kagaku Kogyo KK filed Critical Chugai Pharmaceutical Co Ltd
Application granted granted Critical
Publication of DE3867308D1 publication Critical patent/DE3867308D1/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/40—Table salts; Dietetic salt substitutes

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Seasonings (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
DE8888108046T 1987-05-20 1988-05-19 Salzersatz und dieses enthaltende nahrungsmittel. Expired - Fee Related DE3867308D1 (de)

Applications Claiming Priority (6)

Application Number Priority Date Filing Date Title
JP62124970A JP2513691B2 (ja) 1987-05-20 1987-05-20 低ナトリウム食塩代替物
JP62170088A JPS6413968A (en) 1987-07-07 1987-07-07 Preparation of seasoning
JP18420187A JP2614234B2 (ja) 1987-07-22 1987-07-22 農産加工品の製造方法
JP62184202A JP2614235B2 (ja) 1987-07-22 1987-07-22 水畜産加工品の製造方法
JP1670088A JPH01191643A (ja) 1988-01-27 1988-01-27 安定性良好な乳ミネラル濃縮物の製造法
JP63016701A JP2588560B2 (ja) 1988-01-27 1988-01-27 保存性に富む低ナトリウム食塩代替物

Publications (1)

Publication Number Publication Date
DE3867308D1 true DE3867308D1 (de) 1992-02-13

Family

ID=27548674

Family Applications (1)

Application Number Title Priority Date Filing Date
DE8888108046T Expired - Fee Related DE3867308D1 (de) 1987-05-20 1988-05-19 Salzersatz und dieses enthaltende nahrungsmittel.

Country Status (5)

Country Link
US (1) US4963387A (de)
EP (1) EP0291980B1 (de)
DE (1) DE3867308D1 (de)
DK (1) DK273888A (de)
ES (1) ES2028940T3 (de)

Families Citing this family (65)

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US5204134A (en) * 1989-01-13 1993-04-20 Immuno Path Profile, Inc. Hypoallergenic milk products from natural and/or synthetic components and process of making
US5064674A (en) * 1989-01-13 1991-11-12 Immunopath Profile, Inc. Hypoallergenic milk products and process of making
US5083051A (en) * 1990-02-26 1992-01-21 Motorola, Inc. Output driver circuit with improved output stage biasing
US5288510A (en) * 1992-05-18 1994-02-22 George Gregory Palatable low salt substitutes
DE4221624C1 (de) * 1992-07-01 1993-07-15 Hubert 8941 Erkheim De Fritz
US5562942A (en) * 1993-10-05 1996-10-08 Koh; Hen-Sik Salt compositions
WO1995018546A1 (en) * 1994-01-11 1995-07-13 George Gregory Palatable low salt substitutes
JP2766176B2 (ja) * 1994-01-12 1998-06-18 油脂製品株式会社 機能性塩味組成物
US20030026782A1 (en) 1995-02-07 2003-02-06 Arthur M. Krieg Immunomodulatory oligonucleotides
US5639501A (en) * 1995-01-31 1997-06-17 Vembu; Rajan Separation of minerals from whey permeate
IL118460A (en) * 1996-05-28 1999-09-22 Dead Sea Works Ltd Edible salt mixture
US5871803A (en) * 1997-05-30 1999-02-16 Campbell Soup Company Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products
US20040224076A1 (en) * 1998-01-26 2004-11-11 Marcel Derrien Dietetic composition in the form of a salt substitute for table salt
FI104783B (fi) 1998-02-12 2000-04-14 Valio Oy Herasuolajauhe, menetelmä sen valmistamiseksi ja sen käyttö
US6541050B1 (en) * 1998-11-27 2003-04-01 Campbell Soup Company Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products
WO2000038536A2 (en) 1998-12-23 2000-07-06 Mount Sinai School Of Medicine Of New York University Inhibitors of the bitter taste response
US6977245B2 (en) 1999-04-12 2005-12-20 The United States Of America As Represented By The Department Of Health And Human Services Oligodeoxynucleotide and its use to induce an immune response
US6875457B1 (en) 1999-04-30 2005-04-05 Kenichi Hiraoka Method of preventing browning or darkening of fish and method of treating browned or darkened fish
AU2001227889A1 (en) * 2000-01-14 2001-07-24 The United States of America, represented by The Secretary, Department of Health & Human Services Oligodeoxynucleotide and its use to induce an immune response
CA2433483A1 (en) * 2000-12-27 2002-07-11 Japantechno Ltd., Co. Roe or milt products with prolonged shelf life
US7666674B2 (en) 2001-07-27 2010-02-23 The United States Of America As Represented By The Secretary Of The Department Of Health And Human Services Use of sterically stabilized cationic liposomes to efficiently deliver CPG oligonucleotides in vivo
AU2002361468A1 (en) 2001-08-14 2003-03-18 The Government Of The United States Of America As Represented By The Secretary Of Health And Human S Method for rapid generation of mature dendritic cells
AU2002366710A1 (en) * 2001-12-20 2003-07-09 The Government Of The United States Of America As Represented By The Secretary Of The Department Of USE OF CpG OLIGODEOXYNUCLEOTIDES TO INDUCE ANGIOGENESIS
US8466116B2 (en) 2001-12-20 2013-06-18 The Unites States Of America As Represented By The Secretary Of The Department Of Health And Human Services Use of CpG oligodeoxynucleotides to induce epithelial cell growth
US8263091B2 (en) 2002-09-18 2012-09-11 The United States Of America As Represented By The Secretary Of The Department Of Health And Human Services Method of treating and preventing infections in immunocompromised subjects with immunostimulatory CpG oligonucleotides
US20040101612A1 (en) * 2002-11-27 2004-05-27 South Dakota State University Salt whey product and method of making
US7402328B2 (en) * 2003-12-08 2008-07-22 Ramon Efrain Vasquez Stable sodium-free or low-sodium aqueous solution of agreeable saltiness taste
CN1993059B (zh) * 2004-08-03 2011-04-20 味之素株式会社 调味品组合物、调味品材料和使用它们制造食品的方法
US20060088648A1 (en) * 2004-10-15 2006-04-27 Teoh Heidi M Microwave popcorn with thaumatin and method of preparation
KR101255360B1 (ko) * 2004-11-12 2013-04-17 카오카부시키가이샤 액체 조미료
US20060257535A1 (en) * 2005-05-10 2006-11-16 Glanbia Nutritionals (Ireland) Limited Milk mineral compositions for use with raw meat products
US7452563B2 (en) 2005-06-20 2008-11-18 Redpoint Bio Corporation Compositions and methods for producing flavored seasonings that contain reduced quantities of common salt
US7455872B2 (en) 2005-06-20 2008-11-25 Redpoint Bio Corporation Compositions and methods for producing a salty taste in foods or beverages
NZ564364A (en) * 2005-06-23 2011-04-29 Murray Goulburn Coop Co Ltd Process for producing a mineral whey product
AU2006252322B2 (en) * 2005-06-23 2011-05-19 Murray Goulburn Co-Operative Co Limited Process for producing a mineral whey product
US20070059428A1 (en) 2005-09-14 2007-03-15 Chigurupati Sambasiva R Low-sodium salt composition
US9629384B2 (en) 2005-09-14 2017-04-25 S & P Ingredient Development, Llc Low sodium salt composition
EP1937089B1 (de) * 2005-10-21 2012-08-22 Symrise AG Mischungen mit salzigem geschmack
US20070292592A1 (en) * 2006-06-15 2007-12-20 Mccormick & Company Salt replacing composition, process for its preparation and food systems containing such composition
US7867520B2 (en) * 2006-06-21 2011-01-11 Adeka Corporation Flavor improving agent
CN101355884B (zh) * 2006-06-21 2012-11-28 株式会社艾迪科 风味改善剂
JP5265142B2 (ja) * 2006-06-21 2013-08-14 株式会社Ａｄｅｋａ 塩味強化剤を含有する食塩組成物
US7547457B2 (en) * 2006-08-01 2009-06-16 Kraft Foods Global Brands Llc Methods of fortifying process cheese and products thereof
US8802181B2 (en) 2006-10-05 2014-08-12 S & P Ingredient Development, Llc Low sodium salt composition
IL180308A0 (en) * 2006-12-25 2007-06-03 Gan Shmuel Foods Ltd Natural salt substitute
US20080199595A1 (en) * 2007-02-15 2008-08-21 Mccormick & Company Salt replacing composition, process for its preparation and food systems containing such composition
BRPI0808288A2 (pt) * 2007-03-22 2017-05-02 Ecosalt Corp "composição de tempero isenta ou com baixo teor de sódio e método para temperar alimentos com gosto salgado"
CL2007002915A1 (es) 2007-10-10 2008-04-25 Cox Y Compania S A Composicion para alimentos, suplementos nutritivos, productos nutraceuticos u otros de consumo humano que comprende cloruro de sodio, cloruro de potasio, acidos y edulcorantes, donde las proporciones de dichos componentes confieren a la composicion p
AU2008349773B2 (en) * 2008-02-06 2014-12-04 Campbell Soup Company Methods and compositions for reducing sodium content in food products
JP2012105597A (ja) * 2010-11-18 2012-06-07 Tablemark Co Ltd 塩化カリウムに由来するエグ味及び／又は金属味の抑制方法
CN102551029B (zh) * 2012-03-06 2014-04-09 李卫平 复合型乳矿物食用盐
US10212952B2 (en) 2012-03-06 2019-02-26 Kraft Foods Group Brands Llc Composition and method to suppress whey flavor
NL2008798C2 (en) * 2012-05-11 2013-11-12 Jk Holding B V Salt replacement composition, a process for making a salt replacement composition, and its use in baked dough products.
FR2999875B1 (fr) * 2012-12-21 2015-02-06 Euroserum Sel d'origine laitiere riche en potassium et procede d'obtention
FI128196B (en) * 2013-06-10 2019-12-13 Valio Oy Cheese and the method of making it
RU2555522C1 (ru) * 2013-12-24 2015-07-10 Открытое акционерное общество "Вимм-Билль-Данн" Комплексная молочная соль, способы ее получения и содержащие ее пищевые продукты
US11553729B1 (en) 2014-07-09 2023-01-17 Ken Hantman Non-chemical named, saltiness enhancing mixture for use in ketchup and other foods, designed for marketing
US9247762B1 (en) 2014-09-09 2016-02-02 S & P Ingredient Development, Llc Salt substitute with plant tissue carrier
MX2017012551A (es) * 2015-03-30 2018-08-15 E K Salt Ltd Sal comestible novedosa y util y metodo de uso y produccion de la misma.
JP6334623B2 (ja) 2016-08-31 2018-05-30 日清食品ホールディングス株式会社 ノンフライ麺の製造方法
JP6353499B2 (ja) 2016-08-31 2018-07-04 日清食品ホールディングス株式会社 フライ麺の製造方法
US11051539B2 (en) 2017-09-18 2021-07-06 S & P Ingredient Development, Llc Low sodium salt substitute with potassium chloride
EP3970509B1 (de) * 2017-12-13 2023-07-19 Nissin Foods Holdings Co., Ltd. Verfahren zur herstellung von instant-nudeln
JP7055033B2 (ja) 2018-02-20 2022-04-15 日清食品ホールディングス株式会社 即席麺の製造方法

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US3860732A (en) * 1970-03-30 1975-01-14 Cumberland Packing Corp Salt substitute
FR2196151A1 (en) * 1972-08-18 1974-03-15 Grimberg George Dietetic sodium-free salt mixture - for use by patients with renal insuffic--iency or hypertension
US3930056A (en) * 1973-02-28 1975-12-30 Stauffer Chemical Co Use of modified dried whey as a flavor enhancer in foods
US4183970A (en) * 1977-10-04 1980-01-15 Fritzche Dodge & Olcott Inc. Preparation of a flavor extender from whey
US4399164A (en) * 1979-01-26 1983-08-16 Nutrisearch Company Preparation of a dried blend of whey by-product and casein or its salts
US4243691A (en) * 1979-05-18 1981-01-06 The Procter & Gamble Company Sodium-free salt substitute
US4297375A (en) * 1979-09-21 1981-10-27 Standard Oil Company (Indiana) Salt substitutes having reduced bitterness
US4471002A (en) * 1983-06-23 1984-09-11 International Flavors & Fragrances Inc. Enhancing taste of a cheddar cheese flavored foodstuff
CA1221576A (en) * 1983-03-30 1987-05-12 Henry Arciszewski Salt substitute composition
JPS59187761A (ja) * 1983-04-08 1984-10-24 Takeda Chem Ind Ltd 調味料用組成物
US4514431A (en) * 1983-06-23 1985-04-30 International Flavors & Fragrances Inc. Enhancing the taste of a meat-flavored foodstuff

Also Published As

Publication number Publication date
EP0291980A1 (de) 1988-11-23
ES2028940T3 (es) 1992-07-16
DK273888A (da) 1988-11-21
US4963387A (en) 1990-10-16
DK273888D0 (da) 1988-05-19
EP0291980B1 (de) 1992-01-02

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8327 Change in the person/name/address of the patent owner

Owner name: CHUGAI SEIYAKU K.K., TOKIO/TOKYO, JP SAN-EI GEN F.

8339 Ceased/non-payment of the annual fee