DK273888A - Salterstatning og krydderier med et indhold deraf - Google Patents

Salterstatning og krydderier med et indhold deraf

Info

Publication number
DK273888A
DK273888A DK273888A DK273888A DK273888A DK 273888 A DK273888 A DK 273888A DK 273888 A DK273888 A DK 273888A DK 273888 A DK273888 A DK 273888A DK 273888 A DK273888 A DK 273888A
Authority
DK
Denmark
Prior art keywords
spices
content
salt replacement
replacement
salt
Prior art date
Application number
DK273888A
Other languages
English (en)
Other versions
DK273888D0 (da
Inventor
Takahiro Nakagawa
Shiro Tanaka
Original Assignee
Chugai Pharmaceutical Co Ltd
Sanei Kagaku Kogyo Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP62124970A external-priority patent/JP2513691B2/ja
Priority claimed from JP62170088A external-priority patent/JPS6413968A/ja
Priority claimed from JP62184202A external-priority patent/JP2614235B2/ja
Priority claimed from JP18420187A external-priority patent/JP2614234B2/ja
Priority claimed from JP63016701A external-priority patent/JP2588560B2/ja
Priority claimed from JP1670088A external-priority patent/JPH01191643A/ja
Application filed by Chugai Pharmaceutical Co Ltd, Sanei Kagaku Kogyo Kk filed Critical Chugai Pharmaceutical Co Ltd
Publication of DK273888D0 publication Critical patent/DK273888D0/da
Publication of DK273888A publication Critical patent/DK273888A/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/40—Table salts; Dietetic salt substitutes
DK273888A 1987-05-20 1988-05-19 Salterstatning og krydderier med et indhold deraf DK273888A (da)

Applications Claiming Priority (6)

Application Number Priority Date Filing Date Title
JP62124970A JP2513691B2 (ja) 1987-05-20 1987-05-20 低ナトリウム食塩代替物
JP62170088A JPS6413968A (en) 1987-07-07 1987-07-07 Preparation of seasoning
JP62184202A JP2614235B2 (ja) 1987-07-22 1987-07-22 水畜産加工品の製造方法
JP18420187A JP2614234B2 (ja) 1987-07-22 1987-07-22 農産加工品の製造方法
JP63016701A JP2588560B2 (ja) 1988-01-27 1988-01-27 保存性に富む低ナトリウム食塩代替物
JP1670088A JPH01191643A (ja) 1988-01-27 1988-01-27 安定性良好な乳ミネラル濃縮物の製造法

Publications (2)

Publication Number Publication Date
DK273888D0 DK273888D0 (da) 1988-05-19
DK273888A true DK273888A (da) 1988-11-21

Family

ID=27548674

Family Applications (1)

Application Number Title Priority Date Filing Date
DK273888A DK273888A (da) 1987-05-20 1988-05-19 Salterstatning og krydderier med et indhold deraf

Country Status (5)

Country Link
US (1) US4963387A (da)
EP (1) EP0291980B1 (da)
DE (1) DE3867308D1 (da)
DK (1) DK273888A (da)
ES (1) ES2028940T3 (da)

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US5288510A (en) * 1992-05-18 1994-02-22 George Gregory Palatable low salt substitutes
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WO1995018546A1 (en) * 1994-01-11 1995-07-13 George Gregory Palatable low salt substitutes
JP2766176B2 (ja) * 1994-01-12 1998-06-18 油脂製品株式会社 機能性塩味組成物
US20030026782A1 (en) 1995-02-07 2003-02-06 Arthur M. Krieg Immunomodulatory oligonucleotides
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FI104783B (fi) 1998-02-12 2000-04-14 Valio Oy Herasuolajauhe, menetelmä sen valmistamiseksi ja sen käyttö
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DE69941544D1 (de) 1998-12-23 2009-11-26 Sinai School Medicine Hemmstoffe zur unterdrückung des bitteren geschmacks
US6977245B2 (en) 1999-04-12 2005-12-20 The United States Of America As Represented By The Department Of Health And Human Services Oligodeoxynucleotide and its use to induce an immune response
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US7666674B2 (en) 2001-07-27 2010-02-23 The United States Of America As Represented By The Secretary Of The Department Of Health And Human Services Use of sterically stabilized cationic liposomes to efficiently deliver CPG oligonucleotides in vivo
US7354909B2 (en) 2001-08-14 2008-04-08 The United States Of America As Represented By Secretary Of The Department Of Health And Human Services Method for rapid generation of mature dendritic cells
WO2003054161A2 (en) * 2001-12-20 2003-07-03 The Government Of The United States Of America As Represented By The Secretary Of The Department Of Health And Human Services USE OF CpG OLIGODEOXYNUCLEOTIDES TO INDUCE ANGIOGENESIS
US8466116B2 (en) 2001-12-20 2013-06-18 The Unites States Of America As Represented By The Secretary Of The Department Of Health And Human Services Use of CpG oligodeoxynucleotides to induce epithelial cell growth
US8263091B2 (en) 2002-09-18 2012-09-11 The United States Of America As Represented By The Secretary Of The Department Of Health And Human Services Method of treating and preventing infections in immunocompromised subjects with immunostimulatory CpG oligonucleotides
US20040101612A1 (en) * 2002-11-27 2004-05-27 South Dakota State University Salt whey product and method of making
US7402328B2 (en) * 2003-12-08 2008-07-22 Ramon Efrain Vasquez Stable sodium-free or low-sodium aqueous solution of agreeable saltiness taste
EP1776875A4 (en) * 2004-08-03 2008-12-24 Ajinomoto Kk SEASONING COMPOSITION, SEASONING MATERIAL, AND METHOD FOR MAKING FOOD
CA2523390A1 (en) * 2004-10-15 2006-04-15 General Mills, Inc. Microwave popcorn with thaumatin and method of preparation
US7727524B2 (en) * 2004-11-12 2010-06-01 Kao Corporation Low sodium liquid seasoning with anti-hypertensive activity
US20060257535A1 (en) * 2005-05-10 2006-11-16 Glanbia Nutritionals (Ireland) Limited Milk mineral compositions for use with raw meat products
US7452563B2 (en) * 2005-06-20 2008-11-18 Redpoint Bio Corporation Compositions and methods for producing flavored seasonings that contain reduced quantities of common salt
US7455872B2 (en) 2005-06-20 2008-11-25 Redpoint Bio Corporation Compositions and methods for producing a salty taste in foods or beverages
AU2006252322B2 (en) * 2005-06-23 2011-05-19 Murray Goulburn Co-Operative Co Limited Process for producing a mineral whey product
US20100062124A1 (en) * 2005-06-23 2010-03-11 Murray Goulburn Co-Operative Co Limited Process for Producing a Mineral Whey Product
US9629384B2 (en) 2005-09-14 2017-04-25 S & P Ingredient Development, Llc Low sodium salt composition
US20070059428A1 (en) 2005-09-14 2007-03-15 Chigurupati Sambasiva R Low-sodium salt composition
WO2007045566A1 (en) * 2005-10-21 2007-04-26 Symrise Gmbh & Co. Kg Mixtures having a salty taste
US20070292592A1 (en) * 2006-06-15 2007-12-20 Mccormick & Company Salt replacing composition, process for its preparation and food systems containing such composition
CN101355884B (zh) * 2006-06-21 2012-11-28 株式会社艾迪科 风味改善剂
JP5265142B2 (ja) * 2006-06-21 2013-08-14 株式会社Ａｄｅｋａ 塩味強化剤を含有する食塩組成物
US7867520B2 (en) * 2006-06-21 2011-01-11 Adeka Corporation Flavor improving agent
US7547457B2 (en) * 2006-08-01 2009-06-16 Kraft Foods Global Brands Llc Methods of fortifying process cheese and products thereof
US8802181B2 (en) 2006-10-05 2014-08-12 S & P Ingredient Development, Llc Low sodium salt composition
IL180308A0 (en) * 2006-12-25 2007-06-03 Gan Shmuel Foods Ltd Natural salt substitute
US20080199595A1 (en) * 2007-02-15 2008-08-21 Mccormick & Company Salt replacing composition, process for its preparation and food systems containing such composition
WO2008116142A1 (en) * 2007-03-22 2008-09-25 Ecosalt Corporation Non-bitter sodium-free or low-sodium salt composition
CL2007002915A1 (es) 2007-10-10 2008-04-25 Cox Y Compania S A Composicion para alimentos, suplementos nutritivos, productos nutraceuticos u otros de consumo humano que comprende cloruro de sodio, cloruro de potasio, acidos y edulcorantes, donde las proporciones de dichos componentes confieren a la composicion p
MX352695B (es) * 2008-02-06 2017-12-05 Campbell Soup Co Metodos y composiciones para reducir el contenido de sodio en productos alimenticios.
JP2012105597A (ja) * 2010-11-18 2012-06-07 Tablemark Co Ltd 塩化カリウムに由来するエグ味及び／又は金属味の抑制方法
US10212952B2 (en) 2012-03-06 2019-02-26 Kraft Foods Group Brands Llc Composition and method to suppress whey flavor
CN102551029B (zh) * 2012-03-06 2014-04-09 李卫平 复合型乳矿物食用盐
NL2008798C2 (en) * 2012-05-11 2013-11-12 Jk Holding B V Salt replacement composition, a process for making a salt replacement composition, and its use in baked dough products.
FR2999875B1 (fr) * 2012-12-21 2015-02-06 Euroserum Sel d'origine laitiere riche en potassium et procede d'obtention
FI128196B (en) * 2013-06-10 2019-12-13 Valio Oy Cheese and the method of making it
RU2555522C1 (ru) * 2013-12-24 2015-07-10 Открытое акционерное общество "Вимм-Билль-Данн" Комплексная молочная соль, способы ее получения и содержащие ее пищевые продукты
US11553729B1 (en) 2014-07-09 2023-01-17 Ken Hantman Non-chemical named, saltiness enhancing mixture for use in ketchup and other foods, designed for marketing
US9247762B1 (en) 2014-09-09 2016-02-02 S & P Ingredient Development, Llc Salt substitute with plant tissue carrier
BR112017020965A2 (pt) * 2015-03-30 2018-07-10 E K Salt Ltd sal comestível inovador e útil e métodos de uso e produção do mesmo
JP6334623B2 (ja) * 2016-08-31 2018-05-30 日清食品ホールディングス株式会社 ノンフライ麺の製造方法
JP6353499B2 (ja) * 2016-08-31 2018-07-04 日清食品ホールディングス株式会社 フライ麺の製造方法
WO2019055082A1 (en) 2017-09-18 2019-03-21 S & P Ingredient Development, Llc LOW SODIUM SALT SUBSTITUTE COMPRISING POTASSIUM CHLORIDE
BR112020003659A2 (pt) * 2017-12-13 2020-09-01 Nissin Foods Holdings Co., Ltd. método para produzir macarrão instantâneo
JP7055033B2 (ja) 2018-02-20 2022-04-15 日清食品ホールディングス株式会社 即席麺の製造方法

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FR2196151A1 (en) * 1972-08-18 1974-03-15 Grimberg George Dietetic sodium-free salt mixture - for use by patients with renal insuffic--iency or hypertension
US3930056A (en) * 1973-02-28 1975-12-30 Stauffer Chemical Co Use of modified dried whey as a flavor enhancer in foods
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US4243691A (en) * 1979-05-18 1981-01-06 The Procter & Gamble Company Sodium-free salt substitute
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US4471002A (en) * 1983-06-23 1984-09-11 International Flavors & Fragrances Inc. Enhancing taste of a cheddar cheese flavored foodstuff
CA1221576A (en) * 1983-03-30 1987-05-12 Henry Arciszewski Salt substitute composition
JPS59187761A (ja) * 1983-04-08 1984-10-24 Takeda Chem Ind Ltd 調味料用組成物
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Also Published As

Publication number Publication date
US4963387A (en) 1990-10-16
EP0291980A1 (en) 1988-11-23
DK273888D0 (da) 1988-05-19
DE3867308D1 (de) 1992-02-13
EP0291980B1 (en) 1992-01-02
ES2028940T3 (es) 1992-07-16

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Legal Events

Date Code Title Description
AHB Application shelved due to non-payment