DE3344073C2 - - Google Patents
Info
- Publication number
- DE3344073C2 DE3344073C2 DE3344073A DE3344073A DE3344073C2 DE 3344073 C2 DE3344073 C2 DE 3344073C2 DE 3344073 A DE3344073 A DE 3344073A DE 3344073 A DE3344073 A DE 3344073A DE 3344073 C2 DE3344073 C2 DE 3344073C2
- Authority
- DE
- Germany
- Prior art keywords
- tofu
- soybean milk
- treatment
- temperature
- heating
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000010469 Glycine max Nutrition 0.000 claims description 44
- 244000068988 Glycine max Species 0.000 claims description 44
- 235000013527 bean curd Nutrition 0.000 claims description 43
- 235000013336 milk Nutrition 0.000 claims description 38
- 239000008267 milk Substances 0.000 claims description 38
- 210000004080 milk Anatomy 0.000 claims description 38
- 238000010438 heat treatment Methods 0.000 claims description 37
- 238000000034 method Methods 0.000 claims description 21
- 239000000701 coagulant Substances 0.000 claims description 18
- OSGAYBCDTDRGGQ-UHFFFAOYSA-L calcium sulfate Chemical compound [Ca+2].[O-]S([O-])(=O)=O OSGAYBCDTDRGGQ-UHFFFAOYSA-L 0.000 claims description 12
- 239000000203 mixture Substances 0.000 claims description 12
- 108010073771 Soybean Proteins Proteins 0.000 claims description 10
- 235000019710 soybean protein Nutrition 0.000 claims description 10
- 239000007864 aqueous solution Substances 0.000 claims description 9
- 238000005345 coagulation Methods 0.000 claims description 7
- 230000015271 coagulation Effects 0.000 claims description 7
- 239000007787 solid Substances 0.000 claims description 5
- PHOQVHQSTUBQQK-SQOUGZDYSA-N D-glucono-1,5-lactone Chemical compound OC[C@H]1OC(=O)[C@H](O)[C@@H](O)[C@@H]1O PHOQVHQSTUBQQK-SQOUGZDYSA-N 0.000 claims description 3
- FQENQNTWSFEDLI-UHFFFAOYSA-J sodium diphosphate Chemical compound [Na+].[Na+].[Na+].[Na+].[O-]P([O-])(=O)OP([O-])([O-])=O FQENQNTWSFEDLI-UHFFFAOYSA-J 0.000 claims description 2
- 235000019830 sodium polyphosphate Nutrition 0.000 claims description 2
- 229940048086 sodium pyrophosphate Drugs 0.000 claims description 2
- 235000019818 tetrasodium diphosphate Nutrition 0.000 claims description 2
- 239000001577 tetrasodium phosphonato phosphate Substances 0.000 claims description 2
- 238000002360 preparation method Methods 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 10
- 239000011148 porous material Substances 0.000 description 8
- 230000000052 comparative effect Effects 0.000 description 6
- 239000000047 product Substances 0.000 description 6
- 230000015572 biosynthetic process Effects 0.000 description 3
- 239000006185 dispersion Substances 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 238000003825 pressing Methods 0.000 description 3
- 238000007796 conventional method Methods 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 235000018102 proteins Nutrition 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 239000007858 starting material Substances 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 206010016807 Fluid retention Diseases 0.000 description 1
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerol Natural products OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 1
- 229920000388 Polyphosphate Polymers 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000001112 coagulating effect Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- -1 glycerin fatty acid ester Chemical class 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000001205 polyphosphate Substances 0.000 description 1
- 235000011176 polyphosphates Nutrition 0.000 description 1
- 229920001296 polysiloxane Polymers 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 239000000057 synthetic resin Substances 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/40—Pulse curds
- A23L11/45—Soy bean curds, e.g. tofu
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Beans For Foods Or Fodder (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP58196806A JPS6087751A (ja) | 1983-10-20 | 1983-10-20 | レトルト豆腐の製造法 |
Publications (2)
Publication Number | Publication Date |
---|---|
DE3344073A1 DE3344073A1 (de) | 1985-05-02 |
DE3344073C2 true DE3344073C2 (en, 2012) | 1988-03-17 |
Family
ID=16363953
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE19833344073 Granted DE3344073A1 (de) | 1983-10-20 | 1983-12-06 | Verfahren zur herstellung von retortentofu |
Country Status (7)
Country | Link |
---|---|
US (1) | US4537789A (en, 2012) |
JP (1) | JPS6087751A (en, 2012) |
AU (1) | AU556883B2 (en, 2012) |
CA (1) | CA1205668A (en, 2012) |
DE (1) | DE3344073A1 (en, 2012) |
FR (1) | FR2553628B1 (en, 2012) |
GB (1) | GB2148088B (en, 2012) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS611371A (ja) * | 1984-06-12 | 1986-01-07 | House Food Ind Co Ltd | 含気包装体の加圧加熱殺菌処理方法 |
US4678677A (en) * | 1984-07-04 | 1987-07-07 | House Food Industrial Company Limited | Process for preparing tofu charged into a container |
JPS6119463A (ja) * | 1984-07-04 | 1986-01-28 | House Food Ind Co Ltd | 充填豆腐の製造法 |
JPS6158551A (ja) * | 1984-08-31 | 1986-03-25 | Kikkoman Corp | 無菌豆腐の製造法 |
JPS62163666A (ja) * | 1986-01-14 | 1987-07-20 | Kikkoman Corp | 大豆の磨砕方法 |
JP2724341B2 (ja) * | 1990-05-07 | 1998-03-09 | ハウス食品株式会社 | レトルト豆腐の製造方法 |
SE509182C2 (sv) * | 1992-04-29 | 1998-12-14 | Tetra Laval Holdings & Finance | Sätt att framställa och förpacka en ostliknande produkt |
JP6142040B1 (ja) * | 2016-05-31 | 2017-06-07 | 株式会社日阪製作所 | 加熱シミュレーション方法、加熱シミュレーションプログラム、及びこのプログラムを内蔵した記憶媒体を含む加熱シミュレーション装置 |
JP6163590B1 (ja) * | 2016-05-31 | 2017-07-12 | 株式会社日阪製作所 | シミュレーション方法、シミュレーションプログラム、及びこのプログラムを内蔵した記憶媒体を含むシミュレーション装置 |
AT521409B1 (de) * | 2018-07-12 | 2020-11-15 | Feel Good Handel Gmbh | Tofu |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS50941A (en, 2012) * | 1973-05-08 | 1975-01-08 | ||
US4000326A (en) * | 1974-07-31 | 1976-12-28 | Morinaga Milk Industry Co., Ltd. | Method of manufacturing an aseptic soya bean curd |
JPS5195152A (en, 2012) * | 1975-02-15 | 1976-08-20 | ||
JPS5921586B2 (ja) * | 1976-08-11 | 1984-05-21 | 森永乳業株式会社 | 木綿様豆腐の製造法 |
DE2804659A1 (de) * | 1978-02-03 | 1979-08-09 | Asahimatsu Koridofu Kk | Verfahren zur herstellung einer nahrungsmittelzubereitung aus sojabohnen |
JPS55118363A (en) * | 1979-03-02 | 1980-09-11 | Pelican:Kk | Method of making tofu (soybean curd) |
JPS5650940A (en) * | 1979-10-01 | 1981-05-08 | Dainippon Ink & Chem Inc | Thermoplastic elastomer composition |
JPS5650941A (en) * | 1979-10-02 | 1981-05-08 | Sumitomo Chem Co Ltd | Covering resin composition |
GR861037B (en) * | 1985-04-22 | 1986-07-16 | Genentech Inc | Novel human tissue plasminogen activator mutants |
-
1983
- 1983-10-20 JP JP58196806A patent/JPS6087751A/ja active Granted
- 1983-11-18 AU AU21490/83A patent/AU556883B2/en not_active Ceased
- 1983-11-23 GB GB08331215A patent/GB2148088B/en not_active Expired
- 1983-11-23 US US06/554,863 patent/US4537789A/en not_active Expired - Lifetime
- 1983-12-02 FR FR8319323A patent/FR2553628B1/fr not_active Expired - Fee Related
- 1983-12-06 DE DE19833344073 patent/DE3344073A1/de active Granted
- 1983-12-19 CA CA000443666A patent/CA1205668A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
DE3344073A1 (de) | 1985-05-02 |
JPH0369498B2 (en, 2012) | 1991-11-01 |
FR2553628A1 (fr) | 1985-04-26 |
GB2148088B (en) | 1987-04-15 |
FR2553628B1 (fr) | 1994-04-01 |
GB8331215D0 (en) | 1983-12-29 |
AU2149083A (en) | 1985-04-26 |
GB2148088A (en) | 1985-05-30 |
CA1205668A (en) | 1986-06-10 |
AU556883B2 (en) | 1986-11-20 |
US4537789A (en) | 1985-08-27 |
JPS6087751A (ja) | 1985-05-17 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
OP8 | Request for examination as to paragraph 44 patent law | ||
D2 | Grant after examination | ||
8364 | No opposition during term of opposition | ||
8328 | Change in the person/name/address of the agent |
Free format text: VOSSIUS, V., DIPL.-CHEM. DR.RER.NAT. TAUCHNER, P., DIPL.-CHEM. DR.RER.NAT. HEUNEMANN, D., DIPL.-PHYS. DR.RER.NAT. RAUH, P., DIPL.-CHEM. DR.RER.NAT., PAT.-ANWAELTE, 8000 MUENCHEN |
|
8328 | Change in the person/name/address of the agent |
Free format text: TAUCHNER, P., DIPL.-CHEM. DR.RER.NAT. HEUNEMANN, D., DIPL.-PHYS. DR.RER.NAT. RAUH, P., DIPL.-CHEM. DR.RER.NAT., PAT.-ANWAELTE, 8000 MUENCHEN |
|
8339 | Ceased/non-payment of the annual fee |