DE1618995A1 - Neue Antibiotika,Verfahren zu ihrer Herstellung auf biologischem Wege,Arzneipraeparate und Futtermittel,die diese Antibiotika enthalten - Google Patents
Neue Antibiotika,Verfahren zu ihrer Herstellung auf biologischem Wege,Arzneipraeparate und Futtermittel,die diese Antibiotika enthaltenInfo
- Publication number
- DE1618995A1 DE1618995A1 DE19671618995 DE1618995A DE1618995A1 DE 1618995 A1 DE1618995 A1 DE 1618995A1 DE 19671618995 DE19671618995 DE 19671618995 DE 1618995 A DE1618995 A DE 1618995A DE 1618995 A1 DE1618995 A1 DE 1618995A1
- Authority
- DE
- Germany
- Prior art keywords
- diumycin
- antibiotics
- umbrinomycin
- soluble
- acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
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- CDAISMWEOUEBRE-GPIVLXJGSA-N inositol Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@H](O)[C@@H]1O CDAISMWEOUEBRE-GPIVLXJGSA-N 0.000 description 1
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- 239000002198 insoluble material Substances 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- VTHJTEIRLNZDEV-UHFFFAOYSA-L magnesium dihydroxide Chemical compound [OH-].[OH-].[Mg+2] VTHJTEIRLNZDEV-UHFFFAOYSA-L 0.000 description 1
- 239000000347 magnesium hydroxide Substances 0.000 description 1
- 229910001862 magnesium hydroxide Inorganic materials 0.000 description 1
- 239000000594 mannitol Substances 0.000 description 1
- 235000010355 mannitol Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- 238000006386 neutralization reaction Methods 0.000 description 1
- 230000003287 optical effect Effects 0.000 description 1
- 235000019319 peptone Nutrition 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- 229920001467 poly(styrenesulfonates) Polymers 0.000 description 1
- 238000003918 potentiometric titration Methods 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 235000019260 propionic acid Nutrition 0.000 description 1
- WYVAMUWZEOHJOQ-UHFFFAOYSA-N propionic anhydride Chemical compound CCC(=O)OC(=O)CC WYVAMUWZEOHJOQ-UHFFFAOYSA-N 0.000 description 1
- 229940007042 proteus vulgaris Drugs 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 239000013014 purified material Substances 0.000 description 1
- IUVKMZGDUIUOCP-BTNSXGMBSA-N quinbolone Chemical compound O([C@H]1CC[C@H]2[C@H]3[C@@H]([C@]4(C=CC(=O)C=C4CC3)C)CC[C@@]21C)C1=CCCC1 IUVKMZGDUIUOCP-BTNSXGMBSA-N 0.000 description 1
- MUPFEKGTMRGPLJ-ZQSKZDJDSA-N raffinose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO[C@@H]2[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO)O2)O)O1 MUPFEKGTMRGPLJ-ZQSKZDJDSA-N 0.000 description 1
- 238000001953 recrystallisation Methods 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- CDAISMWEOUEBRE-UHFFFAOYSA-N scyllo-inosotol Natural products OC1C(O)C(O)C(O)C(O)C1O CDAISMWEOUEBRE-UHFFFAOYSA-N 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 239000000600 sorbitol Substances 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 150000005691 triesters Chemical class 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- 239000012138 yeast extract Substances 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
Landscapes
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Biotechnology (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Compounds Of Unknown Constitution (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US60496466A | 1966-12-27 | 1966-12-27 | |
| US69303867A | 1967-11-15 | 1967-11-15 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE1618995A1 true DE1618995A1 (de) | 1971-06-03 |
Family
ID=27084817
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE19671618995 Pending DE1618995A1 (de) | 1966-12-27 | 1967-12-22 | Neue Antibiotika,Verfahren zu ihrer Herstellung auf biologischem Wege,Arzneipraeparate und Futtermittel,die diese Antibiotika enthalten |
Country Status (7)
| Country | Link |
|---|---|
| BE (1) | BE708601A (nl) |
| CH (1) | CH499620A (nl) |
| DE (1) | DE1618995A1 (nl) |
| FR (2) | FR1549839A (nl) |
| GB (1) | GB1216667A (nl) |
| NL (1) | NL160877B (nl) |
| SE (1) | SE333555B (nl) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2471354A1 (fr) * | 1979-12-14 | 1981-06-19 | Motte Bernadette | Porcelaine bleu de four a decoration coloree et son procede d'obtention |
-
1967
- 1967-12-20 GB GB57923/67A patent/GB1216667A/en not_active Expired
- 1967-12-22 SE SE17753/67A patent/SE333555B/xx unknown
- 1967-12-22 CH CH1806967A patent/CH499620A/fr not_active IP Right Cessation
- 1967-12-22 DE DE19671618995 patent/DE1618995A1/de active Pending
- 1967-12-27 FR FR1549839D patent/FR1549839A/fr not_active Expired
- 1967-12-27 NL NL6717696.A patent/NL160877B/nl not_active IP Right Cessation
- 1967-12-27 BE BE708601D patent/BE708601A/xx not_active IP Right Cessation
- 1967-12-27 FR FR133930A patent/FR6961M/fr not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| CH499620A (fr) | 1970-11-30 |
| NL160877B (nl) | 1979-07-16 |
| FR1549839A (nl) | 1968-12-13 |
| NL6717696A (nl) | 1968-06-28 |
| FR6961M (nl) | 1969-05-19 |
| BE708601A (nl) | 1968-06-27 |
| SE333555B (nl) | 1971-03-22 |
| GB1216667A (en) | 1970-12-23 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| OHW | Rejection |