CY1112701T1 - Μεθοδος για την παρασκευη ενος υδατικου διαλυματος γλυκοζης απο αραβοσιτο - Google Patents

Μεθοδος για την παρασκευη ενος υδατικου διαλυματος γλυκοζης απο αραβοσιτο

Info

Publication number
CY1112701T1
CY1112701T1 CY20121100372T CY121100372T CY1112701T1 CY 1112701 T1 CY1112701 T1 CY 1112701T1 CY 20121100372 T CY20121100372 T CY 20121100372T CY 121100372 T CY121100372 T CY 121100372T CY 1112701 T1 CY1112701 T1 CY 1112701T1
Authority
CY
Cyprus
Prior art keywords
glucose solution
corn
fraction
aqueous
aquatic
Prior art date
Application number
CY20121100372T
Other languages
English (en)
Inventor
Matthias Boy
Jong-Kyu Choi
Jin Won Chung
Markus Lohscheidt
Jong In Choi
Jae Yeol Seo
Jörg Braun
Mo Se Kim
Sung Hyun Kim
Arno Kochner
Original Assignee
Basf Aktiengesellschaft
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=39930586&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=CY1112701(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Basf Aktiengesellschaft filed Critical Basf Aktiengesellschaft
Publication of CY1112701T1 publication Critical patent/CY1112701T1/el

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00—Glucose; Glucose-containing syrups
    • C13K1/06—Glucose; Glucose-containing syrups obtained by saccharification of starch or raw materials containing starch
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
    • A23J1/125—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses by treatment involving enzymes or microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/02—Monosaccharides
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

Abstract

Η παρούσα εφεύρεση αφορά μια μέθοδο για την παρασκευή ενός υδατικού διαλύματος γλυκόζης από αραβόσιτο ή κόκκους αραβοσίτου. Η εφεύρεση αφορά επίσης ένα λαμβανόμενο με τη μέθοδο αυτή διάλυμα γλυκόζης καθώς και την χρησιμοποίησή του για την παρασκευή οργανικών ενώσεων. Η μέθοδος σύμφωνα με την εφεύρεση περιλαμβάνει: α) κλασματική, ξηρή άλεση κόκκων αραβοσίτου, όπου οι κόκκοι αραβοσίτου διαχωρίζονται σε ένα κλάσμα ενδοσπερμίων που περιέχει άμυλο αραβοσίτου και σε ένα πλούσιο σε έλαιο κλάσμα φύτρων και ενδεχομένως ένα κλάσμα πίτουρων β) ενζυματική ρευστοποίηση και σακχαροποίηση του αμύλου αραβοσίτου σε ένα υδατικό αιώρημα του κλάσματος ενδοσπερμίων, όπου λαμβάνεται ένα υδατικό διάλυμα γλυκόζης που περιέχει γλουτένη αραβοσίτου, και γ) απεμπλουτισμό της γλουτένης αραβοσίτου και ενδεχομένως υπαρχόντων πίτουρων από το υδατικό διάλυμα γλυκόζης.
CY20121100372T 2007-07-06 2012-04-18 Μεθοδος για την παρασκευη ενος υδατικου διαλυματος γλυκοζης απο αραβοσιτο CY1112701T1 (el)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP07111976 2007-07-06
EP08774787A EP2164975B1 (de) 2007-07-06 2008-07-04 Verfahren zur Herstellung einer konzentrierten wässrigen Glukoselösung aus Mais

Publications (1)

Publication Number Publication Date
CY1112701T1 true CY1112701T1 (el) 2016-02-10

Family

ID=39930586

Family Applications (1)

Application Number Title Priority Date Filing Date
CY20121100372T CY1112701T1 (el) 2007-07-06 2012-04-18 Μεθοδος για την παρασκευη ενος υδατικου διαλυματος γλυκοζης απο αραβοσιτο

Country Status (14)

Country Link
US (2) US8293504B2 (el)
EP (2) EP2164975B1 (el)
CN (1) CN101688226B (el)
AT (1) ATE543911T1 (el)
BR (1) BRPI0813522A2 (el)
CA (2) CA2899225A1 (el)
CY (1) CY1112701T1 (el)
DK (1) DK2164975T3 (el)
ES (1) ES2379969T3 (el)
MX (1) MX298012B (el)
PL (1) PL2164975T3 (el)
PT (1) PT2164975E (el)
SI (1) SI2164975T1 (el)
WO (1) WO2009007326A2 (el)

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CN107988273A (zh) * 2017-11-29 2018-05-04 广西中粮生物质能源有限公司 一种控制水稻液化de值的方法
US11519013B2 (en) 2018-03-15 2022-12-06 Fluid Quip Technologies, Llc System and method for producing a sugar stream with front end oil separation
US11505838B2 (en) 2018-04-05 2022-11-22 Fluid Quip Technologies, Llc Method for producing a sugar stream
CN112301068B (zh) * 2020-10-29 2022-10-04 齐齐哈尔龙江阜丰生物科技有限公司 一种葡萄糖母液水解综合利用工艺
CN113373133B (zh) * 2021-07-02 2023-10-20 广西乐酵生物科技有限公司 一种胶质玉米生产酒精的液化新工艺
CN115078567B (zh) * 2022-05-19 2023-10-24 江苏艾兰得营养品有限公司 一种叶黄素酯和玉米黄质酯的测定方法
CN116999516A (zh) * 2023-07-06 2023-11-07 吉林农业大学 一种玉米麸皮绿色高效提取多酚的方法

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Also Published As

Publication number Publication date
ATE543911T1 (de) 2012-02-15
BRPI0813522A2 (pt) 2014-12-30
PT2164975E (pt) 2012-03-08
US20130059332A1 (en) 2013-03-07
MX298012B (es) 2012-11-04
CN101688226A (zh) 2010-03-31
WO2009007326A2 (de) 2009-01-15
CA2899225A1 (en) 2009-01-15
US8293504B2 (en) 2012-10-23
PL2164975T3 (pl) 2012-07-31
CA2691883A1 (en) 2009-01-15
ES2379969T3 (es) 2012-05-07
EP2474235A2 (de) 2012-07-11
WO2009007326A3 (de) 2009-06-04
SI2164975T1 (sl) 2012-06-29
DK2164975T3 (da) 2012-05-29
US20100196964A1 (en) 2010-08-05
MX2009014056A (es) 2010-03-18
EP2164975A2 (de) 2010-03-24
CN101688226B (zh) 2014-07-30
EP2164975B1 (de) 2012-02-01

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