CN112825991A - 一种减脂塑身纯素蛋白奶昔饮料及其制备方法 - Google Patents
一种减脂塑身纯素蛋白奶昔饮料及其制备方法 Download PDFInfo
- Publication number
- CN112825991A CN112825991A CN202011603108.1A CN202011603108A CN112825991A CN 112825991 A CN112825991 A CN 112825991A CN 202011603108 A CN202011603108 A CN 202011603108A CN 112825991 A CN112825991 A CN 112825991A
- Authority
- CN
- China
- Prior art keywords
- powder
- fat
- pure protein
- protein
- extract
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 102000004169 proteins and genes Human genes 0.000 title claims abstract description 39
- 108090000623 proteins and genes Proteins 0.000 title claims abstract description 39
- 238000007493 shaping process Methods 0.000 title claims abstract description 35
- 235000020166 milkshake Nutrition 0.000 title claims abstract description 34
- 235000013361 beverage Nutrition 0.000 title claims abstract description 20
- 238000002360 preparation method Methods 0.000 title claims abstract description 10
- 239000000843 powder Substances 0.000 claims abstract description 66
- 239000000284 extract Substances 0.000 claims abstract description 22
- 239000002994 raw material Substances 0.000 claims abstract description 17
- WMBWREPUVVBILR-WIYYLYMNSA-N (-)-Epigallocatechin-3-o-gallate Chemical compound O([C@@H]1CC2=C(O)C=C(C=C2O[C@@H]1C=1C=C(O)C(O)=C(O)C=1)O)C(=O)C1=CC(O)=C(O)C(O)=C1 WMBWREPUVVBILR-WIYYLYMNSA-N 0.000 claims abstract description 16
- 244000269722 Thea sinensis Species 0.000 claims abstract description 16
- WMBWREPUVVBILR-UHFFFAOYSA-N GCG Natural products C=1C(O)=C(O)C(O)=CC=1C1OC2=CC(O)=CC(O)=C2CC1OC(=O)C1=CC(O)=C(O)C(O)=C1 WMBWREPUVVBILR-UHFFFAOYSA-N 0.000 claims abstract description 15
- 235000013339 cereals Nutrition 0.000 claims abstract description 12
- 244000061456 Solanum tuberosum Species 0.000 claims abstract description 11
- 235000002595 Solanum tuberosum Nutrition 0.000 claims abstract description 11
- 235000009569 green tea Nutrition 0.000 claims abstract description 11
- 150000001875 compounds Chemical class 0.000 claims abstract description 10
- 229940054810 white kidney bean extract Drugs 0.000 claims abstract description 10
- 241001070941 Castanea Species 0.000 claims abstract description 9
- 235000014036 Castanea Nutrition 0.000 claims abstract description 9
- 108010082495 Dietary Plant Proteins Proteins 0.000 claims abstract description 9
- 229910052500 inorganic mineral Inorganic materials 0.000 claims abstract description 9
- 239000011707 mineral Substances 0.000 claims abstract description 9
- 229940088594 vitamin Drugs 0.000 claims abstract description 9
- 229930003231 vitamin Natural products 0.000 claims abstract description 9
- 235000013343 vitamin Nutrition 0.000 claims abstract description 9
- 239000011782 vitamin Substances 0.000 claims abstract description 9
- 229940030275 epigallocatechin gallate Drugs 0.000 claims abstract description 7
- 235000001543 Corylus americana Nutrition 0.000 claims abstract description 6
- 235000007466 Corylus avellana Nutrition 0.000 claims abstract description 6
- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 claims abstract description 6
- 239000004386 Erythritol Substances 0.000 claims abstract description 6
- 240000008790 Musa x paradisiaca Species 0.000 claims abstract description 6
- 235000018290 Musa x paradisiaca Nutrition 0.000 claims abstract description 6
- -1 compound vitamin Chemical class 0.000 claims abstract description 6
- 235000013325 dietary fiber Nutrition 0.000 claims abstract description 6
- UNXHWFMMPAWVPI-ZXZARUISSA-N erythritol Chemical compound OC[C@H](O)[C@H](O)CO UNXHWFMMPAWVPI-ZXZARUISSA-N 0.000 claims abstract description 6
- 229940009714 erythritol Drugs 0.000 claims abstract description 6
- 235000019414 erythritol Nutrition 0.000 claims abstract description 6
- 240000009226 Corylus americana Species 0.000 claims abstract 3
- 235000018102 proteins Nutrition 0.000 claims description 36
- 210000000582 semen Anatomy 0.000 claims description 18
- 238000002156 mixing Methods 0.000 claims description 15
- 239000000463 material Substances 0.000 claims description 14
- 238000000034 method Methods 0.000 claims description 11
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 9
- 235000010755 mineral Nutrition 0.000 claims description 8
- 238000007873 sieving Methods 0.000 claims description 7
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 claims description 6
- 229910052751 metal Inorganic materials 0.000 claims description 6
- 239000002184 metal Substances 0.000 claims description 6
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 claims description 6
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 5
- 235000013616 tea Nutrition 0.000 claims description 5
- 240000007594 Oryza sativa Species 0.000 claims description 4
- 235000007164 Oryza sativa Nutrition 0.000 claims description 4
- 235000021307 Triticum Nutrition 0.000 claims description 4
- 229940069765 bean extract Drugs 0.000 claims description 4
- 235000009566 rice Nutrition 0.000 claims description 4
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 claims description 3
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 claims description 3
- DKKCQDROTDCQOR-UHFFFAOYSA-L Ferrous lactate Chemical compound [Fe+2].CC(O)C([O-])=O.CC(O)C([O-])=O DKKCQDROTDCQOR-UHFFFAOYSA-L 0.000 claims description 3
- 108010084695 Pea Proteins Proteins 0.000 claims description 3
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 claims description 3
- 108010073771 Soybean Proteins Proteins 0.000 claims description 3
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 claims description 3
- 229930003451 Vitamin B1 Natural products 0.000 claims description 3
- 229930003471 Vitamin B2 Natural products 0.000 claims description 3
- CANRESZKMUPMAE-UHFFFAOYSA-L Zinc lactate Chemical compound [Zn+2].CC(O)C([O-])=O.CC(O)C([O-])=O CANRESZKMUPMAE-UHFFFAOYSA-L 0.000 claims description 3
- 230000002159 abnormal effect Effects 0.000 claims description 3
- 238000005054 agglomeration Methods 0.000 claims description 3
- 230000002776 aggregation Effects 0.000 claims description 3
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 claims description 3
- MKJXYGKVIBWPFZ-UHFFFAOYSA-L calcium lactate Chemical compound [Ca+2].CC(O)C([O-])=O.CC(O)C([O-])=O MKJXYGKVIBWPFZ-UHFFFAOYSA-L 0.000 claims description 3
- 239000001527 calcium lactate Substances 0.000 claims description 3
- 235000011086 calcium lactate Nutrition 0.000 claims description 3
- 229960002401 calcium lactate Drugs 0.000 claims description 3
- 239000004464 cereal grain Substances 0.000 claims description 3
- 239000004225 ferrous lactate Substances 0.000 claims description 3
- 235000013925 ferrous lactate Nutrition 0.000 claims description 3
- 229940037907 ferrous lactate Drugs 0.000 claims description 3
- 150000002333 glycines Chemical class 0.000 claims description 3
- 239000012535 impurity Substances 0.000 claims description 3
- 229910052742 iron Inorganic materials 0.000 claims description 3
- 229910052943 magnesium sulfate Inorganic materials 0.000 claims description 3
- 229960003390 magnesium sulfate Drugs 0.000 claims description 3
- 235000019341 magnesium sulphate Nutrition 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 235000019702 pea protein Nutrition 0.000 claims description 3
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 claims description 3
- 229960002477 riboflavin Drugs 0.000 claims description 3
- 235000019710 soybean protein Nutrition 0.000 claims description 3
- 229910001220 stainless steel Inorganic materials 0.000 claims description 3
- 239000010935 stainless steel Substances 0.000 claims description 3
- 239000000126 substance Substances 0.000 claims description 3
- BPJYAXCTOHRFDQ-UHFFFAOYSA-L tetracopper;2,4,6-trioxido-1,3,5,2,4,6-trioxatriarsinane;diacetate Chemical compound [Cu+2].[Cu+2].[Cu+2].[Cu+2].CC([O-])=O.CC([O-])=O.[O-][As]1O[As]([O-])O[As]([O-])O1.[O-][As]1O[As]([O-])O[As]([O-])O1 BPJYAXCTOHRFDQ-UHFFFAOYSA-L 0.000 claims description 3
- 229960003495 thiamine Drugs 0.000 claims description 3
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 claims description 3
- 235000019155 vitamin A Nutrition 0.000 claims description 3
- 239000011719 vitamin A Substances 0.000 claims description 3
- 235000010374 vitamin B1 Nutrition 0.000 claims description 3
- 239000011691 vitamin B1 Substances 0.000 claims description 3
- 235000019164 vitamin B2 Nutrition 0.000 claims description 3
- 239000011716 vitamin B2 Substances 0.000 claims description 3
- 235000019158 vitamin B6 Nutrition 0.000 claims description 3
- 239000011726 vitamin B6 Substances 0.000 claims description 3
- 229940045997 vitamin a Drugs 0.000 claims description 3
- 229940011671 vitamin b6 Drugs 0.000 claims description 3
- 150000003722 vitamin derivatives Chemical class 0.000 claims description 3
- 239000011576 zinc lactate Substances 0.000 claims description 3
- 235000000193 zinc lactate Nutrition 0.000 claims description 3
- 229940050168 zinc lactate Drugs 0.000 claims description 3
- 244000098338 Triticum aestivum Species 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 abstract description 6
- 230000035764 nutrition Effects 0.000 abstract description 6
- 201000010538 Lactose Intolerance Diseases 0.000 abstract description 3
- 235000003563 vegetarian diet Nutrition 0.000 abstract 1
- 238000012360 testing method Methods 0.000 description 11
- 230000000694 effects Effects 0.000 description 8
- 210000000577 adipose tissue Anatomy 0.000 description 7
- 230000008859 change Effects 0.000 description 6
- 235000012054 meals Nutrition 0.000 description 6
- 235000013305 food Nutrition 0.000 description 5
- 230000037396 body weight Effects 0.000 description 4
- 235000005911 diet Nutrition 0.000 description 4
- 230000037213 diet Effects 0.000 description 4
- 230000006870 function Effects 0.000 description 4
- 230000036186 satiety Effects 0.000 description 4
- 235000019627 satiety Nutrition 0.000 description 4
- 239000004382 Amylase Substances 0.000 description 3
- 102000013142 Amylases Human genes 0.000 description 3
- 108010065511 Amylases Proteins 0.000 description 3
- 241000723382 Corylus Species 0.000 description 3
- 208000008589 Obesity Diseases 0.000 description 3
- 229920002472 Starch Polymers 0.000 description 3
- 241000209140 Triticum Species 0.000 description 3
- 238000010521 absorption reaction Methods 0.000 description 3
- 235000019418 amylase Nutrition 0.000 description 3
- 230000007717 exclusion Effects 0.000 description 3
- 230000002401 inhibitory effect Effects 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 235000020824 obesity Nutrition 0.000 description 3
- 235000019698 starch Nutrition 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- 102100025841 Cholecystokinin Human genes 0.000 description 2
- 101800001982 Cholecystokinin Proteins 0.000 description 2
- 206010033307 Overweight Diseases 0.000 description 2
- 229940124158 Protease/peptidase inhibitor Drugs 0.000 description 2
- 210000001789 adipocyte Anatomy 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 229940107137 cholecystokinin Drugs 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 238000001514 detection method Methods 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 235000003642 hunger Nutrition 0.000 description 2
- 230000007774 longterm Effects 0.000 description 2
- 238000000691 measurement method Methods 0.000 description 2
- 235000013336 milk Nutrition 0.000 description 2
- 239000008267 milk Substances 0.000 description 2
- 210000004080 milk Anatomy 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 239000000137 peptide hydrolase inhibitor Substances 0.000 description 2
- 238000011160 research Methods 0.000 description 2
- IZTQOLKUZKXIRV-YRVFCXMDSA-N sincalide Chemical compound C([C@@H](C(=O)N[C@@H](CCSC)C(=O)NCC(=O)N[C@@H](CC=1C2=CC=CC=C2NC=1)C(=O)N[C@@H](CCSC)C(=O)N[C@@H](CC(O)=O)C(=O)N[C@@H](CC=1C=CC=CC=1)C(N)=O)NC(=O)[C@@H](N)CC(O)=O)C1=CC=C(OS(O)(=O)=O)C=C1 IZTQOLKUZKXIRV-YRVFCXMDSA-N 0.000 description 2
- 238000004260 weight control Methods 0.000 description 2
- PFTAWBLQPZVEMU-DZGCQCFKSA-N (+)-catechin Chemical compound C1([C@H]2OC3=CC(O)=CC(O)=C3C[C@@H]2O)=CC=C(O)C(O)=C1 PFTAWBLQPZVEMU-DZGCQCFKSA-N 0.000 description 1
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 description 1
- TUACCPOORFWMSA-UHFFFAOYSA-N 2-phenyl-4h-chromene-2,3,3-triol Chemical compound OC1(O)CC2=CC=CC=C2OC1(O)C1=CC=CC=C1 TUACCPOORFWMSA-UHFFFAOYSA-N 0.000 description 1
- 206010003210 Arteriosclerosis Diseases 0.000 description 1
- 206010006187 Breast cancer Diseases 0.000 description 1
- 208000026310 Breast neoplasm Diseases 0.000 description 1
- 206010009944 Colon cancer Diseases 0.000 description 1
- 206010010904 Convulsion Diseases 0.000 description 1
- 206010014418 Electrolyte imbalance Diseases 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 102000004366 Glucosidases Human genes 0.000 description 1
- 108010056771 Glucosidases Proteins 0.000 description 1
- 208000035150 Hypercholesterolemia Diseases 0.000 description 1
- 206010020710 Hyperphagia Diseases 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 206010028813 Nausea Diseases 0.000 description 1
- 108091005804 Peptidases Proteins 0.000 description 1
- 206010060862 Prostate cancer Diseases 0.000 description 1
- 208000000236 Prostatic Neoplasms Diseases 0.000 description 1
- 239000004365 Protease Substances 0.000 description 1
- 101710115195 Protease inhibitor 2 Proteins 0.000 description 1
- 241000508269 Psidium Species 0.000 description 1
- 208000028017 Psychotic disease Diseases 0.000 description 1
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 1
- 208000007536 Thrombosis Diseases 0.000 description 1
- 208000006105 Uterine Cervical Neoplasms Diseases 0.000 description 1
- 208000002495 Uterine Neoplasms Diseases 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 230000033115 angiogenesis Effects 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- 230000000259 anti-tumor effect Effects 0.000 description 1
- 230000000840 anti-viral effect Effects 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 206010003119 arrhythmia Diseases 0.000 description 1
- 230000006793 arrhythmia Effects 0.000 description 1
- 208000011775 arteriosclerosis disease Diseases 0.000 description 1
- 238000003556 assay Methods 0.000 description 1
- 230000037208 balanced nutrition Effects 0.000 description 1
- 235000019046 balanced nutrition Nutrition 0.000 description 1
- 239000002981 blocking agent Substances 0.000 description 1
- 230000037237 body shape Effects 0.000 description 1
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 1
- 235000019577 caloric intake Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- ADRVNXBAWSRFAJ-UHFFFAOYSA-N catechin Natural products OC1Cc2cc(O)cc(O)c2OC1c3ccc(O)c(O)c3 ADRVNXBAWSRFAJ-UHFFFAOYSA-N 0.000 description 1
- 235000005487 catechin Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 229950001002 cianidanol Drugs 0.000 description 1
- 208000029742 colonic neoplasm Diseases 0.000 description 1
- 230000036461 convulsion Effects 0.000 description 1
- 208000029078 coronary artery disease Diseases 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000037080 exercise endurance Effects 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 230000002641 glycemic effect Effects 0.000 description 1
- 229940094952 green tea extract Drugs 0.000 description 1
- 235000020688 green tea extract Nutrition 0.000 description 1
- 210000002216 heart Anatomy 0.000 description 1
- 210000000777 hematopoietic system Anatomy 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 235000021332 kidney beans Nutrition 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 239000000178 monomer Substances 0.000 description 1
- 230000036651 mood Effects 0.000 description 1
- 230000008693 nausea Effects 0.000 description 1
- 231100000344 non-irritating Toxicity 0.000 description 1
- 235000021590 normal diet Nutrition 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000020830 overeating Nutrition 0.000 description 1
- 239000000419 plant extract Substances 0.000 description 1
- 235000020245 plant milk Nutrition 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 235000003784 poor nutrition Nutrition 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 235000019615 sensations Nutrition 0.000 description 1
- 210000004872 soft tissue Anatomy 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 229940083466 soybean lecithin Drugs 0.000 description 1
- 238000011895 specific detection Methods 0.000 description 1
- 238000010998 test method Methods 0.000 description 1
- 230000009261 transgenic effect Effects 0.000 description 1
- 238000011282 treatment Methods 0.000 description 1
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 description 1
- 210000001113 umbilicus Anatomy 0.000 description 1
- 235000018648 unbalanced nutrition Nutrition 0.000 description 1
- 206010046766 uterine cancer Diseases 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 210000004916 vomit Anatomy 0.000 description 1
- 230000008673 vomiting Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 238000003809 water extraction Methods 0.000 description 1
- 230000037221 weight management Effects 0.000 description 1
- 235000008939 whole milk Nutrition 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
- A23L33/155—Vitamins A or D
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Inorganic Chemistry (AREA)
- Botany (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
本发明公开了一种减脂塑身纯素蛋白奶昔饮料及其制备方法，所述减脂塑身纯素蛋白奶昔饮料包括以下重量百分比原料：谷物杂粮粉30‑40％、榛果粉15‑25％、燕麦膳食纤维粉5‑15％、香蕉粉6‑12％、植物蛋白10‑20％、赤藓糖醇4‑12％、白芸豆提取物2‑8％、马铃薯提取物0.1‑1％、栗子皮提取物0.1‑1％、绿茶粉0.1‑1％、EGCG表没食子儿茶素没食子酸酯0.1‑1％、复合维生素0.01‑0.1％、复合矿物质1‑5％。本发明可适用于乳糖不耐及素食主义人群服用，营养全面，且能有效控制体重，起到减脂塑身作用。
Description
技术领域：
本发明涉及减脂塑身食品技术领域，尤其涉及一种减脂塑身纯素蛋白奶昔饮料及其制备方法。
背景技术：
当人体进食的能量大于其消耗量，过剩的能量就会以脂肪的形式储存在人体中，使体内脂肪细胞数量增多，体积增大，造成肥胖症。常用体重指数(BMI)判断超重及肥胖的程度，按照中国的标准，体重指数24.0-27.9为超重，≥28.0为肥胖。
肥胖不仅影响着人体形态，对人们的身体健康也有着较大影响，研究表明，肥胖人群冠心病、高血压、高胆固醇血症、糖尿病等患病率均高出体重正常人群，此外女性肥胖患者患乳腺癌、子宫癌和宫颈癌的危险性比正常体重人群增加3倍，男性患者患结肠癌、前列腺癌的危险性也明显增加。
控制体重对保持身体健康有着重要意义，合理的饮食是所有减肥方法的基础，在保证营养素平衡的基础上减少每日总热能的摄入，使得摄入的能量小于机体消耗量，通过消耗身体中的一部分脂肪来供能，可以起到减脂目的。目前代餐食品发展较为广泛，为减脂人群节约时间和精力，深受大众喜爱。但现有的代餐奶昔对人们的减肥效果不是特别理想，饱腹感不强，容易产生饥饿感，易造成暴饮暴食，影响减脂效果；且过分追求低卡，营养搭配不均衡，无法满足人体对于营养的需求，长期服用无法代替正常饮食。此外，现有的代餐奶昔常使用全脂乳粉，不适宜乳糖不耐及素食主义者食用。因此，发明一个具有减脂塑身作用且饱腹感强、且营养搭配均衡的纯素蛋白奶昔固体饮料具有较为重要的意义。
公开于该背景技术部分的信息仅仅旨在增加对本发明的总体背景的理解，而不应当被视为承认或以任何形式暗示该信息构成已为本领域一般技术人员所公知的现有技术。
发明内容：
本发明的目的在于提供一种减脂塑身纯素蛋白奶昔饮料及其制备方法，从而克服上述现有技术中的缺陷。
实现上述目的，本发明提供了一种减脂塑身纯素蛋白奶昔饮料，包括以下重量百分比原料：谷物杂粮粉30-40％、榛果粉15-25％、燕麦膳食纤维粉5-15％、香蕉粉6-12％、植物蛋白10-20％、赤藓糖醇4-12％、白芸豆提取物2-8％、马铃薯提取物0.1-1％、栗子皮提取物0.1-1％、绿茶粉0.1-1％、EGCG表没食子儿茶素没食子酸酯0.1-1％、复合维生素0.01-0.1％、复合矿物质1-5％。
具体的，一种减脂塑身纯素蛋白奶昔饮料，包括以下重量百分比原料：谷物杂粮粉35％、榛果粉18％、燕麦膳食纤维粉9％、香蕉粉8％、植物蛋白15％、赤藓糖醇6％、白芸豆提取物5％、马铃薯提取物0.5％、栗子皮提取物0.5％、绿茶粉0.5％、EGCG表没食子儿茶素没食子酸酯0.45％、复合维生素0.05％、复合矿物质2％。
所述谷物杂粮粉选用黑豆粉、黄豆粉、麦麸粉、薏米粉、小米粉、燕麦粉、葛根粉、核桃粉、白芝麻粉其中的两种或两种以上混合物。
所述植物蛋白选用大豆分离蛋白、豌豆蛋白、小麦蛋白、大米蛋白其中的两种或两种以上混合物。
所述复合维生素选用维生素A、维生素B1、维生素B2和维生素B6其中的两种或两种以上混合物。
所述复合矿物质选用乳酸钙、乳酸锌、乳酸亚铁、硫酸镁其中的两种或两种以上混合物。
所述白芸豆提取物选用
白芸豆提取物，马铃薯提取物选用
马铃薯提取物，绿茶粉选用
绿茶粉。
一种减脂塑身纯素蛋白奶昔饮料的制备方法，包括以下步骤：
(1)将原料分别过20-40目筛后备用；
(2)将过筛后的原料按等量递增法分5-6次混合均匀，直至混合物料中无肉眼可见杂质、抱团等异常情况，混合均匀后再次过20目筛备用；
(3)步骤(2)的混合物料经金属探测仪探测后分装成25g/袋的小包装即可，其中金属探测仪铁Fe＜Ф1.2mm，不锈钢SUS＜Ф1.2mm。
所述步骤(1)-(3)均在D级洁净生产区、环境温度18-25℃、相对湿度RH≤50％的条件下进行。
所述步骤(2)混料时在混合机进行混料，其中混合频率为10-20r/min，混合时间为25-35min。
具体的，原料中
白芸豆提取物：
是Pharmchem公司以非转基因北美白芸豆为原料，利用水萃取技术提取到的全天然、非刺激的碳水化合物阻断剂。
可阻断淀粉分解，减少热量吸收，降低升糖指数，从而减少淀粉-糖-脂肪的转化。FDA认证，食用
白芸豆提取物，搭配合理的饮食与适度的运动，有助于体重管理，且可降低膳食中淀粉的消化和吸收。
栗子皮提取物：研究表明，栗子皮提取物可有效抑制淀粉酶与葡萄糖苷酶活性，从而抑制食物中淀粉水解为葡萄糖，避免血糖大幅度升高，进而转化为脂肪堆积。栗子皮抑制淀粉酶能力比同质性原料佳；抑制糖类吸收能力与小麦胚芽乳相当，较番石榴叶佳。
EGCG表皮没食子儿茶素没食子酸酯：EGCG是茶多酚的主要组成成分，是从茶叶中分离得到的儿茶素类单体，具有抗菌、抗病毒、抗氧化、抗动脉硬化、抗血栓形成、抗血管增生、抗炎及抗肿瘤的作用。
与现有技术相比，本发明的一个方面具有如下有益效果：
(1)本发明原料中以植物奶取代传统乳粉，适合乳糖不耐及素食主义人群服用；多种谷物杂粮，五谷醇香、营养丰富，可避免饮食单一易造成营养不良的问题；多种植物提取物，可有效抑制体内蛋白酶、淀粉酶活性从而诱发饱腹感，避免快速饥饿，长期服用既可保证营养全面，又能有效控制体重，起到减脂塑身作用；
(2)本发明原料中各种物料配比进行了优化，既能起到减脂塑身效果，又能保证营养全面，同时还不失口感；
(3)本发明制备时经过多道过筛处理，更细腻均匀，小包装设计更便于携带食用。
附图说明：
图1为受试者连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料35天内体重变化情况表；
图2为受试者连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料35天内体重指数(BMI)变化情况表；
图3为受试者连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料35天内腰围(WC)变化情况表；
图4为受试者连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料35天内体脂率变化情况表。
具体实施方式：
下面对本发明的具体实施方式进行详细描述，但应当理解本发明的保护范围并不受具体实施方式的限制。
除非另有其它明确表示，否则在整个说明书和权利要求书中，术语“包括”或其变换如“包含”或“包括有”等等将被理解为包括所陈述的元件或组成部分，而并未排除其它元件或其它组成部分。
一种减脂塑身纯素蛋白奶昔饮料，包括以下重量百分比原料：谷物杂粮粉35％、榛果粉18％、燕麦膳食纤维粉9％、香蕉粉8％、植物蛋白15％、赤藓糖醇6％、白芸豆提取物5％、马铃薯提取物0.5％、栗子皮提取物0.5％、绿茶粉0.5％、EGCG表没食子儿茶素没食子酸酯0.45％、复合维生素0.05％、复合矿物质2％。
所述谷物杂粮粉选用黑豆粉、黄豆粉、麦麸粉、薏米粉、小米粉、燕麦粉、葛根粉、核桃粉和白芝麻粉的混合物。
所述植物蛋白选用大豆分离蛋白、豌豆蛋白、小麦蛋白和大米蛋白的混合物。
所述复合维生素选用维生素A、维生素B1、维生素B2和维生素B6的混合物。
所述复合矿物质选用乳酸钙、乳酸锌、乳酸亚铁的硫酸镁的混合物。
所述白芸豆提取物选用
白芸豆提取物，马铃薯提取物选用
马铃薯提取物，绿茶粉选用
绿茶粉。
一种减脂塑身纯素蛋白奶昔饮料的制备方法，包括以下步骤：
(1)将原料分别过30目筛后备用；
(4)将过筛后的原料按等量递增法分6次混合均匀，直至混合物料中无肉眼可见杂质、抱团等异常情况，混合均匀后再次过20目筛备用；
(5)步骤(2)的混合物料经金属探测仪探测后分装成25g/袋的小包装即可，其中金属探测仪铁Fe＜Ф1.2mm，不锈钢SUS＜Ф1.2mm。
所述步骤(1)-(3)均在D级洁净生产区、环境温度25℃、相对湿度RH≤50％的条件下进行。
所述步骤(2)混料时在混合机进行混料，其中混合频率为15r/min，混合时间为30min。
对采用以上原料及制备方法制成的减脂塑身纯素蛋白奶昔饮料进行减脂效果检测，具体检测方法及检测效果如下：
1、试验对象：
随机选取单纯性肥胖人群100名，即成人BMI≥28，或总脂肪百分率达到男>25％，女>30％的自愿受试者，年龄段在25-35周岁。
受试者排除标准：
排除合并有心、肝、肾和造血系统等严重疾病，精神病患者；
排除短期内服用与受试功能有关的物品，影响到对结果的判断者；
排除未按规定食用受试样品，无法判定功效或资料不全影响功效或安全性判断者。
最终根据排除标准筛选出77名试验对象，其中男性33名，女性44名。
2、试验方法：
受试者连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料35天，取代每天早晚2餐主食，一餐使用一包25g制品冲调150ml温水服用。剩余一餐自由选择时间，其余饮食清淡7分饱，多补充蔬菜水果，少吃精米。各试验指标第0、7、21、35d测定一回，每次平行测试3次，取平均值。
3、试验指标：
(1)、体重和体重指数(BMI)，其中，成年人
(2)、腰围(WC)：
腰围是反映脂肪总量和脂肪分布结构的综合指标，腰围较腰臀比更简单可靠，目前更倾向于用腰围代替腰臀比预测中央性脂肪含量；
具体测量方法如下：被测者站立位，两脚分开25-30cm，体重均匀分配，测量位置在水平位髂前上棘和第12肋下缘连线的中点，测量者坐在被测者的一旁，将软尺紧贴软组织，但不能压迫，测量值精确到0.1cm；
(4)、体脂肪率(％)：
体脂肪率是指体内脂肪总量占体重百分率；
具体测量方法如下：采用皮卡钳法，在4个测定位点进行测试，具体4个位点为：A点，右三角肌下缘臂外侧正中点；B点，右肩胛下角；C点，右脐旁3cm；D点右髂前上棘。
4、试验结果：
(1)受试者连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料35天内体重变化如附图1所示；
(2)受试者连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料35天内体重指数(BMI)变化如附图2所示；
(3)受试者连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料35天内腰围(WC)变化如附图3所示；
(4)受试者连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料35天内体脂率变化如附图4所示。
从上述试验及结果看，连续服用本发明制备的减脂塑身纯素蛋白奶昔饮料代餐35天后，单纯性肥胖者中，男性体重平均下降4.37kg，女性体重平均下降3.28kg；男性BMI平均下降2.04kg/m2，女性BMI平均下降2.07kg/m2；男性腰围平均缩小5.5cm，女性腰围平均缩小2.5cm；男性体脂率平均下降2.43％，女性体脂率平均下降1.68％。此外食用本发明食品的77人均未出现恶心、呕吐、心律失常、惊厥等电解质失衡的临床表现，且运动耐力不下降，情绪、工作能力不受影响。本试验排除了运动对减肥功能作用的影响，因此可判定该受试样品具有减肥功能作用，且营养均衡。
前述对本发明的具体示例性实施方案的描述是为了说明和例证的目的。这些描述并非想将本发明限定为所公开的精确形式，并且很显然，根据上述教导，可以进行很多改变和变化。对示例性实施例进行选择和描述的目的在于解释本发明的特定原理及其实际应用，从而使得本领域的技术人员能够实现并利用本发明的各种不同的示例性实施方案以及各种不同的选择和改变。本发明的范围意在由权利要求书及其等同形式所限定。
Claims (10)
1.一种减脂塑身纯素蛋白奶昔饮料，其特征在于：包括以下重量百分比原料：谷物杂粮粉30-40％、榛果粉15-25％、燕麦膳食纤维粉5-15％、香蕉粉6-12％、植物蛋白10-20％、赤藓糖醇4-12％、白芸豆提取物2-8％、马铃薯提取物0.1-1％、栗子皮提取物0.1-1％、绿茶粉0.1-1％、EGCG表没食子儿茶素没食子酸酯0.1-1％、复合维生素0.01-0.1％、复合矿物质1-5％。
2.根据权利要求1所述的一种减脂塑身纯素蛋白奶昔饮料，其特征在于：包括以下重量百分比原料：谷物杂粮粉35％、榛果粉18％、燕麦膳食纤维粉9％、香蕉粉8％、植物蛋白15％、赤藓糖醇6％、白芸豆提取物5％、马铃薯提取物0.5％、栗子皮提取物0.5％、绿茶粉0.5％、EGCG表没食子儿茶素没食子酸酯0.45％、复合维生素0.05％、复合矿物质2％。
3.根据权利要求1所述的一种减脂塑身纯素蛋白奶昔饮料，其特征在于：所述谷物杂粮粉选用黑豆粉、黄豆粉、麦麸粉、薏米粉、小米粉、燕麦粉、葛根粉、核桃粉、白芝麻粉其中的两种或两种以上混合物。
4.根据权利要求1所述的一种减脂塑身纯素蛋白奶昔饮料，其特征在于：所述植物蛋白选用大豆分离蛋白、豌豆蛋白、小麦蛋白、大米蛋白其中的两种或两种以上混合物。
5.根据权利要求1所述的一种减脂塑身纯素蛋白奶昔饮料，其特征在于：所述复合维生素选用维生素A、维生素B1、维生素B2和维生素B6其中的两种或两种以上混合物。
6.根据权利要求1所述的一种减脂塑身纯素蛋白奶昔饮料，其特征在于：所述复合矿物质选用乳酸钙、乳酸锌、乳酸亚铁、硫酸镁其中的两种或两种以上混合物。
7.根据权利要求1所述的一种减脂塑身纯素蛋白奶昔饮料，其特征在于：所述白芸豆提取物选用
白芸豆提取物，马铃薯提取物选用
马铃薯提取物，绿茶粉选用
绿茶粉。
8.一种减脂塑身纯素蛋白奶昔饮料的制备方法，其特征在于：包括以下步骤：
(1)将原料分别过20-40目筛后备用；
(2)将过筛后的原料按等量递增法分5-6次混合均匀，直至混合物料中无肉眼可见杂质、抱团等异常情况，混合均匀后再次过20目筛备用；
(3)步骤(2)的混合物料经金属探测仪探测后分装成25g/袋的小包装即可，其中金属探测仪铁Fe＜Ф1.2mm，不锈钢SUS＜Ф1.2mm。
9.根据权利要求8所述的一种减脂塑身纯素蛋白奶昔饮料的制备方法，其特征在于：所述步骤(1)-(3)均在D级洁净生产区、环境温度18-25℃、相对湿度RH≤50％的条件下进行。
10.根据权利要求8所述的一种减脂塑身纯素蛋白奶昔饮料的制备方法，其特征在于：所述步骤(2)混料时在混合机进行混料，其中混合频率为10-20r/min，混合时间为25-35min。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011603108.1A CN112825991A (zh) | 2020-12-30 | 2020-12-30 | 一种减脂塑身纯素蛋白奶昔饮料及其制备方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011603108.1A CN112825991A (zh) | 2020-12-30 | 2020-12-30 | 一种减脂塑身纯素蛋白奶昔饮料及其制备方法 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN112825991A true CN112825991A (zh) | 2021-05-25 |
Family
ID=75925301
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202011603108.1A Pending CN112825991A (zh) | 2020-12-30 | 2020-12-30 | 一种减脂塑身纯素蛋白奶昔饮料及其制备方法 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN112825991A (zh) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114391653A (zh) * | 2021-12-24 | 2022-04-26 | 山东捷晶生物科技有限公司 | 一种用于减肥的运动营养片及其制备方法 |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108450756A (zh) * | 2017-02-17 | 2018-08-28 | 广州每日膳道生物科技有限公司 | 一种固肾补心减肥代餐粉及其制备方法 |
| CN109567201A (zh) * | 2019-01-04 | 2019-04-05 | 无锡海尔偲生命科技有限公司 | 用于阻断人体部分脂肪及碳水化合物吸收的组合物及应用 |
| CN110574916A (zh) * | 2018-06-11 | 2019-12-17 | 江苏帝尔生物科技有限公司 | 一种具有减脂和通便功效的营养代餐产品及其制备方法 |
| CN110915925A (zh) * | 2019-11-27 | 2020-03-27 | 天津活力达生物科技有限公司 | 含果蔬粒高蛋白具有饱腹减脂作用的代餐奶昔固体饮料 |
-
2020
- 2020-12-30 CN CN202011603108.1A patent/CN112825991A/zh active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108450756A (zh) * | 2017-02-17 | 2018-08-28 | 广州每日膳道生物科技有限公司 | 一种固肾补心减肥代餐粉及其制备方法 |
| CN110574916A (zh) * | 2018-06-11 | 2019-12-17 | 江苏帝尔生物科技有限公司 | 一种具有减脂和通便功效的营养代餐产品及其制备方法 |
| CN109567201A (zh) * | 2019-01-04 | 2019-04-05 | 无锡海尔偲生命科技有限公司 | 用于阻断人体部分脂肪及碳水化合物吸收的组合物及应用 |
| CN110915925A (zh) * | 2019-11-27 | 2020-03-27 | 天津活力达生物科技有限公司 | 含果蔬粒高蛋白具有饱腹减脂作用的代餐奶昔固体饮料 |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114391653A (zh) * | 2021-12-24 | 2022-04-26 | 山东捷晶生物科技有限公司 | 一种用于减肥的运动营养片及其制备方法 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Galal | The nutrition transition in Egypt: obesity, undernutrition and the food consumption context | |
| CN108968085A (zh) | 一种膳食纤维代餐粉 | |
| CN101589777A (zh) | 一种复合米及其制备方法 | |
| CN110663872A (zh) | 一种全营养代餐减肥食品、制备方法及食用方法 | |
| CN103416823A (zh) | 一种塑身固体饮料 | |
| CN111887426A (zh) | 一种代餐粉以及其制备方法 | |
| CN103284146A (zh) | 左旋肉碱茶多酚片及其制备方法 | |
| CN102125127A (zh) | 一种功能青稞红曲茶及其制备方法 | |
| CN111937943A (zh) | 一种高膳食纤维减肥饼干及其制备方法 | |
| Sanchez | Observations regarding consumption of Peruvian native grains (quinoa, amaranth and kañiwa), weight status, and perceptions of potential risk factors, warning signs and symptoms of type 2 diabetes among Peruvian adults: A case study | |
| CN112825991A (zh) | 一种减脂塑身纯素蛋白奶昔饮料及其制备方法 | |
| CN117044945B (zh) | 一种具有控制血糖上升作用的食品组合物及其制备方法和应用 | |
| CN100998346A (zh) | 小麦谷物营养面粉 | |
| CN112385770A (zh) | 一种鸡蛋面及其制备方法 | |
| CN110179037A (zh) | 一种复合膳食纤维代餐固体饮料及其制备方法 | |
| CN101411423B (zh) | 胡萝卜桃片及其制备方法 | |
| CN103005278A (zh) | 无糖营养燕麦糊产品及制作 | |
| CN105483234A (zh) | 高血压型肥胖基因个体化干预组合物及制备方法和系统 | |
| CN108935576A (zh) | 一种营养代餐食品及其制备方法 | |
| CN101897439B (zh) | 一种保健食品 | |
| CN112335890A (zh) | 一种具有减重作用的组合使用的组合产品及其应用 | |
| CN106617228A (zh) | 减肥调理餐及其制备方法 | |
| WO2002082925A1 (en) | Cereal food comprising ginseng component, germ and/or soy, and its preparation method | |
| KR20050115017A (ko) | 비만억제 효능을 갖는 기능성 식품 조성물 및 이의 제조방법 | |
| CN109601825A (zh) | 一种麦纤粉及其制备方法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20210525 |
|
| WD01 | Invention patent application deemed withdrawn after publication |