CN107373034A - Using waste vegetable leaves as raw material production chicken, the method for duck feed - Google Patents
Using waste vegetable leaves as raw material production chicken, the method for duck feed Download PDFInfo
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/33—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from molasses
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/189—Enzymes
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/24—Compounds of alkaline earth metals, e.g. magnesium
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
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- A23K20/20—Inorganic substances, e.g. oligoelements
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- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
It is a kind of to be by raw material production chicken, the method for duck feed, production process of waste vegetable leaves:(1)Uncorrupted waste vegetable leaves are selected, are broken into the fragment of size within 3 centimetres;(2)Dish leaf fragment is subjected to extrusion dehydration processing, isolated dish slag and vegetable juice;(3)Vegetable juice is subjected to distillation and concentration, obtains concentrating vegetable juice;(4)Microbial strain culture is produced using vegetable juice, corn flour and mixed fermentation is concentrated;(5)By one layer of microbial strain culture, one layer of dish slag, Chinese mesona herb slag, the stack manner of one layer of microbial strain culture is stacked in cement pit, and finally sealed ferments more than 7 days, obtains dish slag fermentation material;(6)Addition dish slag, corn flour, soybean residue, edible fungus bran and trace element, which continue to ferment 57 days, in dish slag fermentation material obtains bulk cargo;(7)Bulk cargo is produced after granulation.Chicken that the present invention is prepared, duck feed nutrition comprehensively, the appetite that has fragrant and sweet taste, improve chicken, duck, chicken, duck love eats, and growth is fast.
Description
Technical field
The present invention relates to technical field prepared by breeding feed, specifically produces chicken, duck feed by raw material of waste vegetable leaves
Method.
Background technology
With the improvement of living standards, consumer increasingly increases to the demand of green and healthy food, and poultry is people's weight
The meat and the important sources of eggs food wanted.In the breeding process of chicken and duck goose, in order to increase its weight, make it fast rapid-result
Long, antibiotic or man-made additive are widely used in feed, make chicken medicament residue in chicken and duck goose body serious, to consumer health
Harm is brought, the nutritive value of itself is also had a greatly reduced quality.In addition, in fast growth process, the immunity of chicken and duck goose in itself
Decline, be also easy to produce various diseases.Therefore, using the no added feed of green, the conversion ratio of feed is improved, reduces the dirt to environment
Dye, while chicken and duck goose needed nutrient matter is met, improves its immunity, tool is of great significance.
Vegetables industry develops rapidly, to improving the people's livelihood, increasing farmers' income, expanding employment, Development area economy
Important function is played.But with quickly propelling for vegetables industry, clean vegetables listing, vegetables commercial treatments are continuously increased, vegetable
Dish harvest, clean vegetables processing and commercial treatment and sales section, produce substantial amounts of vegetable castoff.Due to the concentration of vegetables layout
Property and victual there is stronger seasonality, harvest and listing phase are short and concentrates, because shortage is scientific and effective, economic and practical
Vegetable castoff processing and utilizing technology, make vegetable castoff pollute environment the problem of more highlight, the improvement of vegetable castoff is
The objective problem for not allowing to avoid as the production of domestic pollution-free vegetable and Sustainable Development of Vegetable Industry.Unmetamorphosed dish leaf can be with
For preparing poultry feed, a part of waste vegetable leaves can be consumed, but because dish leaf water content is high, easily rots, be not easy
Long-term to preserve, Direct-fed animal is restricted;Therefore a kind of feed life that can largely consume unmetamorphosed waste vegetable leaves is needed
Production method, and the Feed Energy that production obtains stores for a long time, can meet the needs of Various Seasonal domestic animal growth.
The content of the invention
It is an object of the invention to provide a kind of using waste vegetable leaves as raw material production chicken, the method for duck feed, this method can be big
Amount consumes unmetamorphosed waste vegetable leaves, belongs to the project that turns waste into wealth of vegetable waste recycling, green;It is prepared
Chicken, duck feed nutrition comprehensively, the appetite that has fragrant and sweet taste, improve chicken, duck, chicken, duck love eats, and growth is fast, and can reduce cultivation
Cost, fanning economics are improved, while mitigate the pressure of abandoned vegetable processing.
The present invention is realized using following technical scheme:
It is a kind of to be by raw material production chicken, the method for duck feed, production process of waste vegetable leaves:
(1)Uncorrupted waste vegetable leaves are selected, waste vegetable leaves will keep clean, be cleaned if necessary with clear water, it is impossible to be stained with too many
Silt, be broken into the fragment of size within 3 centimetres.
(2)Dish leaf fragment is subjected to extrusion dehydration processing, isolated dish slag and vegetable juice, ensures that the weight of dish slag compares dish leaf
Fragment in light weight more than 20%.
(3)Vegetable juice is subjected to distillation and concentration, it is 20%-30% to distill to vegetable juice moisture content, obtains concentrating vegetable juice.
(4)Microbial strain culture is produced using vegetable juice, corn flour and mixed fermentation is concentrated.
(5)Dish slag 80-90 parts, microbial strain culture 20-35 parts and Chinese mesona herb slag 10-20 parts are taken by weight, by one layer of bacterium
Kind culture, one layer of dish slag, Chinese mesona herb slag, the stack manner of one layer of microbial strain culture are stacked in cement pit, finally sealed hair
Ferment more than 7 days, obtains dish slag fermentation material.
(6)It is well mixed that dish slag, corn flour, soybean residue, edible fungus bran and trace element are added in dish slag fermentation material
It can feed or continue fermentation after well mixed and obtain bulk cargo in 5-7 days;By weight, dish slag fermentation material:Dish slag:Corn flour:
Soybean residue:Edible fungus bran:Trace element=(40-50):(60-80):(10-20):(15-25):(3-5):(0.3-0.5).
(7)Bulk cargo is produced after granulation by traditional handicraft.Dish slag, corn flour, bean curd are added in dish slag fermentation material
Slag, edible fungus bran and trace element is well mixed continue fermentation 5-7 days after to reproduce grain feeding effect optimal.
Described soybean residue, which need to pass through processing, to be used, and processing procedure is that unmetamorphosed soybean residue is added saleratus power
Ferment after 3-5 hours, place into heating in pot and boil 3-5 minutes;The weight of soybean residue and saleratus power ratio is 100:(5-6);
75-80 DEG C is maintained the temperature at, adds ferrous sulfate, copper sulphate and zinc sulfate, 1-1.5 hours is stirred, adds boric acid and carry out
Stir 1-1.5 hours, soybean residue chelate;By weight:Ferrous sulfate:Copper sulphate:Zinc sulfate:Soybean residue=3:1:1:
500。
Bulk cargo also further adds yellow meal worm powder before being granulated, yellow meal worm powder addition is the 10-25% of gross weight;Yellow meal worm
Powder is the powder for smashing to obtain after drying using yellow meal worm.Yellow meal worm is to utilize the waste vegetable leaves of corruption, bagasse, manioc waste, jade
Ground rice and B B-complex culture obtain.Waste vegetable leaves, bagasse, manioc waste, the weight ratio of corn flour and B B-complex are
(70-90):(15-20):(15-30):(8-10):(0.2-1).
The trace element is made up of magnesium and selenium, and wherein magnesium is selected from magnesium sulfate;Selenium is selected from sodium selenite, sodium selenate;It is described
Trace element in meat pig feed mol ratio be:Magnesium:Selenium is 5:(0.1-0.2).
Described edible fungus bran is any of mushroom culture, flat mushroom, asparagus, elegant precious mushroom or several edible fungis
Chaff.
The preparation process of described microbial strain culture is:
(1)Concentration vegetable juice 70-90 parts, corn flour 20-30 parts, plant lactobacillus 2-5 parts, saccharomyces cerevisiae 0.01- are taken by weight
0.03 part, Lactobacillus plantarum 0.1-0.2 parts, proteinase-10 .02-0.05 parts, whey powder 2-3 parts, molasses 3-6 parts, humic acid 0.5-
1 part, bacillus subtilis 0.05-0.1 parts, Mn-Gly 0.01-0.03 parts and calcium iodate 0.02-0.05 parts.
(2)Molasses are substantially soluble in water, obtain solution, heating makes temperature maintain 70-85 DEG C, then adds glycine
Manganese, 2-2.5 hours are stirred, add calcium iodate stirring 1-1.5 hours, obtain molasses mixture.
(3)By corn flour, plant lactobacillus, saccharomyces cerevisiae, Lactobacillus plantarum, protease, whey powder, humic acid and withered grass
Bacillus is well mixed, and adds concentration vegetable juice and molasses mixture is well mixed, after being sealed by fermentation 3 days at normal temperatures, i.e.,
.
Described Chinese mesona herb slag is the Chinese mesona herb slag that bean jelly processing factory is filtrated to get using Chinese mesona herb processing bean jelly.Chinese mesona herb
Slag need to smash sieves more than 50 mesh.
Chinese mesona herb (scientific name:Mesona chinensis BenthIt is) labiate, the lower portion of the stem is thrown oneself on the ground, and top is upright,
Leaf is avette or ovate Long Circle, and tip is slightly blunt, and base portion, which tapers, shortens handle into, and there is small sawtooth at edge, and two sides, which has to dredge, becomes mildewed;It is born in
The leaf on inflorescence top is smaller, avette to del in bracteal, relatively spends short, the normal band lavender of base portion, as a result when come off.Always
Locusta is weak, spends small, and verticillate, calyx is small, mitriform, and 2 lips, upper lip 3 splits, lower lip full edge, as a result when or tubular, under it is curved, have vertical
Arteries and veins and horizontal wrinkle;Corolla pale red, upper lip is wealthy, full edge or fissure, lower lip oblong, depression;Stamen 4, filigree protrude;Gynoecium
1, style 2 splits;Floral disc is while expand.Pyrene ellipse.Autumn Mo at florescence.It is distributed in TaiWan, China, Zhejiang, Jiangxi, Guangdong,
West Guangxi.Chinese mesona herb is a kind of important medical and edible dual purpose plant resource.Chinese mesona herb herb contains polysaccharide, relieves summer heat, be heat-clearing, cool
Blood, function of detoxification.Its stem among the people of commonly using adds water to cook, then adds dilute starch that jelly (being commonly called as " bean jelly ") is made and eat, and is to relieve summer heat to quench one's thirst
Splendid food.The Chinese mesona herb slag that the present invention uses is that bean jelly processing factory processes bean jelly, that is, mistake after adding water to cook using Chinese mesona herb
Filter obtained Chinese mesona herb slag.
Described bacillus subtilis, Classification system:Bacillussubtilis, be bacillus one kind.Withered grass
Bacillus has stronger protease, amylase and lipase active, can be active enzyme by internal activation of zymogen, may be used also
Other enzymes of secretion-series, such as pectase, dextranase, cellulase, it can help to decompose SNSP etc. in plant feed
Material, improve efficiency of feed utilization, and acid intestinal environment can stimulating animal intestines peristalsis, promote to digest and assimilate.
Saccharomyces cerevisiae (Saccharomyces cerevisiae), also known as Saccharomyces cerevisiae or budding yeast.Saccharomyces cerevisiae is
With the widest primary yeast of human relation, not only due to traditionally it be used for make the food such as bread and steamed bun and wine brewing,
It is used as eucaryon model organism in modern molecular and cell biology, it functions as the model organism Escherichia coli of protokaryon.Make
Brewer yeast is biological species the most frequently used in fermentation.
Lactobacillus plantarum, foreign language title:Lactobacillus plantarum,Lactobacillus plantarum is one kind of lactic acid bacteria,
Optimum growth temperature is 30-35, anaerobism or amphimicrobian, and strain is single, in pairs or into chain to be straight or curved shaft-like, most suitable
PH 6. 5 or so, belongs to homofermentative lactic bacteria.The difference of this bacterium and other lactic acid bacterias is that the viable count of this bacterium is higher,
Acid can be largely produced, makes pH value in water is stable not raise, and the acidic materials of its output can degrade heavy metal;Due to this bacterium
It is anaerobic bacteria (facultative aerobic), the energy distinctive lactobacillin of output in reproductive process, lactobacillin is a kind of biology
The preservative of type.In the cultivation middle and later periods, because the excrement and residual bait material of animal increase, the bottom in pond can be sunk to, and it is rotten
It is rotten, many germs are grown, generate substantial amounts of ammonia nitrogen and nitrite, bottom is stolen dead phenomenon serious.If long-term use of plant
Bacillus acidi lactici, it can just suppress rotting for bottom excrement and residual bait material well, also just reduce the increase of ammonia nitrogen and nitrite,
The dosage of chemical industry degradation element is substantially reduce the number, reduces aquaculture cost.
Protease(English:Protease)It is the fermentoid in organism(Enzyme), they being capable of effective decomposing protein.
Decomposition method is to interrupt those peptide bonds that amino acid is connected to polypeptide chain.Protease is a kind of most important industrial enzyme preparation,
Energy catalytic proteins and more hydrolase polypeptides, are widely present in pluck, plant stem-leaf, fruit and microorganism.Cheesemaking,
Tenderization and vegetable protein all largely use protease in being modified.In addition, pepsin, chymotrypsin, carboxypeptidase
All it is the protease in human body alimentary canal with aminopeptidase, in the presence of them, the protein of human body intake is hydrolyzed into small point
Sub- peptide and amino acid.
Whey is dairy enterprises using a kind of natural byproduct obtained by during milk production cheese, and it is liquid, will
Whey powder has just been obtained after whey directly drying, the lactalbumin in whey powder is extremely low, and generally more than ten percent, no more than hundred
/ tri- ten.Therefore the price of whey powder is also very cheap.Whey is dairy enterprises using obtained by during milk production cheese
A kind of natural byproduct, it is liquid, has just obtained whey powder after whey is directly dried, the lactalbumin pole in whey powder
It is low, generally more than ten percent, no more than 30 percent.Therefore the price of whey powder is also very cheap.Normal whey powder
Its color and luster is rendered as white to light yellow, there is milk fragrance.If passing through bleaching in process, its product presents milky white
Color, such as without bleaching, then white is presented to light yellow, this be due to whey colour that the different cheese of production obtains not
Together.
Molasses are the byproducts of sugar industry, are a kind of sticky, dark browns, in semifluid object, form because sugaring is former
Material, processing conditions it is different and variant, wherein mainly containing a large amount of fermentable sugars(Mainly sucrose), thus be to send out well
It ferment raw material, can be used as the substrate or base-material of the fermented products such as yeast, monosodium glutamate, organic acid, can be used as the raw material of some food and move
Thing feedstuff.
Humic acid is the larger molecular organics matter being widely present in nature, be widely used in agriculture, woods, herd, oil, change
The every field such as work, building materials, medical and health, environmental protection.Ecological agriculture construction is especially advocated now, pollution-less agriculture produces, be green
Color food, pollution-free environmental protection etc., more make " humic acid " to enjoy high praise.It fact proved, the life and existence of the mankind be unable to do without rotten plant
Acid.Humic acid is the remains of animals and plants remains, mainly plant, by the decomposition and conversion of microorganism, and it is geochemical
A series of a kind of organic substance that processes are caused and accumulated.Its total amount is surprisingly big, and number is in terms of trillion tons.Rivers lake
Sea, soil colliery, there is its trace in most of earth's surface.Due to being widely present for it, so the influence to the earth is also very big,
It is related to the circulation of carbon, mineral migrate accumulation, soil fertility, the ecological balance etc..Humic acid total amount contained by soil is maximum,
But content wherein is average less than 1 percent, and the total amount contained in salt-fresh water is not also small, but concentration is lower.Most it is hopeful
The resource of humic acid developed, it is the coal of some low heat values, such as peat, lignite and weathered coal.Among them,
Humic acid content reaches 10-80%.Coal in China reserves are very abundant, according to data, there is 5,000,000,000 tons of peat, lignite 1265
Hundred million tons, weathered coal does not have statistics still.In this sense, the production and application of humic acid, it may also be said to be coal chemical industry
One side.The basic structure of humic acid macromolecular is aromatic ring and alicyclic ring, and carboxyl, hydroxyl, carbonyl, quinonyl, first are connected with ring
The functional groups such as epoxide.
For above-mentioned strain in addition to plant lactobacillus, Guangxi Academy Of Sciences are bought or passed through to other strains from strain in the market
Cultivation obtains.Plant lactobacillus is the sauerkraut juice that sauerkraut process is prepared using vegetables anaerobic processes, such as by Chinese cabbage, radish, mustard
After the vegetables such as dish, hot pickled mustard tube scald 2 minutes with boiling water, add appropriate salt and do not cross the cold water of vegetables, be put into vial or crock
The weight ratio of the sauerkraut juice that sealed pickling obtains after 10 days, as plant lactobacillus, vegetables and salt is 10:(0.5-1.5).
The present invention by raw material of waste vegetable leaves produce chicken, duck feed method the advantages of be:
The present invention is that primary raw material prepares chicken, duck feed using waste vegetable leaves, does not discharge waste residue externally, green, is mitigated useless
The problem of abandoning dish leaf pollution, belong to the project that turns waste into wealth of vegetable waste recycling, increase vegetable grower's income, reach plantation and cultivation
The purpose of family doulbe-sides' victory.The chicken that is prepared, duck feed nutrition comprehensively, the appetite that has light wine flavour, improve chicken, duck, chicken,
Duck love is eaten, and growth is fast, and can reduce aquaculture cost, improves fanning economics.Uncorrupted waste vegetable leaves are selected, are broken
Extrusion dehydration processing is carried out after being broken into fragment, isolated dish slag and vegetable juice, vegetable juice is concentrated to give concentration vegetable juice.Utilize concentration
Vegetable juice, corn flour, plant lactobacillus, saccharomyces cerevisiae, Lactobacillus plantarum, protease, whey powder, molasses, humic acid, withered grass gemma
Microbial strain culture is prepared in bacillus, Mn-Gly and calcium iodate, and microbial strain culture mixes close with dish slag, Chinese mesona herb slag and salt again
Seal ferment more than 7 days, obtains dish slag fermentation material, and corn flour, soybean residue, edible fungus bran and micro are added in dish slag fermentation material
Element continues fermentation and produces feed in more than 5 days.Its high-energy feed, it is in good taste, digest and assimilate fast and there is price advantage, improve
Chicken, the immunity of duck and enhancing chicken, duck constitution.Multiple beneficial flora in fermented bacterium can largely draw poultry, fowl is difficult to profit
Organic nitrogen, inorganic nitrogen, it is allowed to change into the higher bacterium protein of nutrition;Probioticses in fermented bacterium are being sent out
It can produce a large amount of protease, lipase, amylase, cellulolytic enzyme etc. in ferment, complicated in degrading plant feed can have
Machine thing, so as to promote to digest and assimilate, improve efficiency of feed utilization;Profitable strain enhances immunity in livestock and poultry stomach, reduces disease
Disease occurs.Chinese mesona herb slag is added with feed, Chinese mesona herb slag is that bean jelly processing factory is filtrated to get using Chinese mesona herb processing bean jelly
Chinese mesona herb slag.Chinese mesona herb herb contains polysaccharide, relieve summer heat, heat-clearing, cool blood, function of detoxification, Chinese mesona herb slag is added in feed, can be with
Also be avoided that chicken, duck are got angry while reducing the pollution of Chinese mesona herb slag, chicken, duck be not easy it is sick, beneficial to the growth of chicken, duck.The application
Manufactured Feed Energy is long time stored, and the waste vegetable leaves in vegetable growth busy season can be prepared into feed reserve, light in vegetable growth
It is used to feed chicken and duck during season, allows chicken and duck what season all to have feed to eat in.
Embodiment
With reference to embodiment, the technical scheme in invention is clearly and completely described, described embodiment is only
Only it is the part of the present invention, rather than whole embodiments.
Embodiment 1
Following processing step is used to be prepared into chicken using waste vegetable leaves as raw material, duck feed:
(1)Uncorrupted waste vegetable leaves are selected, waste vegetable leaves will keep clean, be cleaned if necessary with clear water, it is impossible to be stained with too many
Silt, be broken into the fragment of size within 3 centimetres.
(2)Dish leaf fragment is subjected to extrusion dehydration processing, isolated dish slag and vegetable juice, ensures that the weight of dish slag compares dish leaf
Fragment in light weight more than 20%.
(3)Vegetable juice is subjected to distillation and concentration, it is 20%-30% to distill to vegetable juice moisture content, obtains concentrating vegetable juice.
(4)Microbial strain culture is produced using vegetable juice, corn flour and mixed fermentation is concentrated.
(5)10 parts of 80 parts of dish slag, 20 parts of microbial strain culture and Chinese mesona herb slag are taken by weight, by one layer of microbial strain culture,
One layer of dish slag, Chinese mesona herb slag, the stack manner of one layer of microbial strain culture are stacked in cement pit, and finally sealed ferments more than 7 days,
Obtain dish slag fermentation material.
(6)It is well mixed that dish slag, corn flour, soybean residue, edible fungus bran and trace element are added in dish slag fermentation material
It can feed or continue fermentation after well mixed and obtain bulk cargo in 5-7 days;By weight, dish slag fermentation material:Dish slag:Corn flour:
Soybean residue:Edible fungus bran:Trace element=(40-50):(60-80):(10-20):(15-25):(3-5):(0.3-0.5).
Edible fungus bran need to be smashed break up after could use.
(7)Bulk cargo is produced after granulation by traditional handicraft.
Described soybean residue, which need to pass through processing, to be used, and processing procedure is that unmetamorphosed soybean residue is added saleratus power
Ferment after 3-5 hours, place into heating in pot and boil 3-5 minutes;The weight of soybean residue and saleratus power ratio is 100:(5-6);
75-80 DEG C is maintained the temperature at, adds ferrous sulfate, copper sulphate and zinc sulfate, 1-1.5 hours is stirred, adds boric acid and carry out
Stir 1-1.5 hours, soybean residue chelate;By weight:Ferrous sulfate:Copper sulphate:Zinc sulfate:Soybean residue=3:1:1:
500。
The trace element is made up of magnesium and selenium, and wherein magnesium is selected from magnesium sulfate;Selenium is selected from sodium selenite, sodium selenate;It is described
Trace element in meat pig feed mol ratio be:Magnesium:Selenium is 5:(0.1-0.2).
Described edible fungus bran is any of mushroom culture, flat mushroom, asparagus, elegant precious mushroom or several edible fungis
Chaff.
The preparation process of described microbial strain culture is:
(1)70 parts of vegetable juice of concentration, 20 parts of corn flour, 2 parts of plant lactobacillus, 0.01 part of saccharomyces cerevisiae, plant breast are taken by weight
0.1 part of bacillus, proteinase-10 .02 parts, 2 parts of whey powder, 3 parts of molasses, 0.5 part of humic acid, 0.05 part of bacillus subtilis, sweet ammonia
0.02 part of 0.01 part of sour manganese and calcium iodate.
(2)Molasses are substantially soluble in water, obtain solution, heating makes temperature maintain 70-85 DEG C, then adds glycine
Manganese, 2-2.5 hours are stirred, add calcium iodate stirring 1-1.5 hours, obtain molasses mixture.
(3)By corn flour, plant lactobacillus, saccharomyces cerevisiae, Lactobacillus plantarum, protease, whey powder, humic acid and withered grass
Bacillus is well mixed, and adds concentration vegetable juice and molasses mixture is well mixed, after being sealed by fermentation 3 days at normal temperatures, i.e.,
.
Described Chinese mesona herb slag is the Chinese mesona herb slag that bean jelly processing factory is filtrated to get using Chinese mesona herb processing bean jelly.Chinese mesona herb
Slag need to smash sieves more than 50 mesh.
Embodiment 2
Following processing step is used to be prepared into chicken using dish leaf as raw material, duck feed:
(1)Uncorrupted waste vegetable leaves are selected, waste vegetable leaves will keep clean, be cleaned if necessary with clear water, it is impossible to be stained with too many
Silt, be broken into the fragment of size within 3 centimetres.
(2)Dish leaf fragment is subjected to extrusion dehydration processing, isolated dish slag and vegetable juice, ensures that the weight of dish slag compares dish leaf
Fragment in light weight more than 20%.
(3)Vegetable juice is subjected to distillation and concentration, it is 20%-30% to distill to vegetable juice moisture content, obtains concentrating vegetable juice.
(4)Microbial strain culture is produced using vegetable juice, corn flour and mixed fermentation is concentrated.
(5)15 parts of 85 parts of dish slag, 30 parts of microbial strain culture and Chinese mesona herb slag are taken by weight, by one layer of microbial strain culture,
One layer of dish slag, Chinese mesona herb slag, the stack manner of one layer of microbial strain culture are stacked in cement pit, and finally sealed ferments more than 7 days,
Obtain dish slag fermentation material.
(6)It is well mixed that dish slag, corn flour, soybean residue, edible fungus bran and trace element are added in dish slag fermentation material
It can feed or continue fermentation after well mixed and obtain bulk cargo in 5-7 days;By weight, dish slag fermentation material:Dish slag:Corn flour:
Soybean residue:Edible fungus bran:Trace element=(40-50):(60-80):(10-20):(15-25):(3-5):(0.3-0.5).
Edible fungus bran need to be smashed break up after could use.
(7)Bulk cargo is produced after granulation by traditional handicraft.
Described soybean residue, which need to pass through processing, to be used, and processing procedure is that unmetamorphosed soybean residue is added saleratus power
Ferment after 3-5 hours, place into heating in pot and boil 3-5 minutes;The weight of soybean residue and saleratus power ratio is 100:(5-6);
75-80 DEG C is maintained the temperature at, adds ferrous sulfate, copper sulphate and zinc sulfate, 1-1.5 hours is stirred, adds boric acid and carry out
Stir 1-1.5 hours, soybean residue chelate;By weight:Ferrous sulfate:Copper sulphate:Zinc sulfate:Soybean residue=3:1:1:
500。
Bulk cargo also further adds yellow meal worm powder before being granulated, and yellow meal worm powder is smashed to obtain after drying using yellow meal worm
Powder.Yellow meal worm is obtained using waste vegetable leaves, bagasse, manioc waste, corn flour and the B B-complex culture of corruption.Discarded dish
Leaf, bagasse, manioc waste, the weight ratio of corn flour and B B-complex are(70-90):(15-20):(15-30):(8-10):
(0.2-1).
The trace element is made up of magnesium and selenium, and wherein magnesium is selected from magnesium sulfate;Selenium is selected from sodium selenite, sodium selenate;It is described
Trace element in meat pig feed mol ratio be:Magnesium:Selenium is 5:(0.1-0.2).
Described edible fungus bran is any of mushroom culture, flat mushroom, asparagus, elegant precious mushroom or several edible fungis
Chaff.
The preparation process of described microbial strain culture is:
(1)80 parts of vegetable juice of concentration, 25 parts of corn flour, 3 parts of plant lactobacillus, 0.02 part of saccharomyces cerevisiae, plant breast are taken by weight
It is 0.15 part of bacillus, proteinase-10 .04 parts, 2.5 parts of whey powder, 4 parts of molasses, 0.8 part of humic acid, 0.08 part of bacillus subtilis, sweet
0.03 part of 0.02 part of propylhomoserin manganese and calcium iodate.
(2)Molasses are substantially soluble in water, obtain solution, heating makes temperature maintain 70-85 DEG C, then adds glycine
Manganese, 2-2.5 hours are stirred, add calcium iodate stirring 1-1.5 hours, obtain molasses mixture.
(3)By corn flour, plant lactobacillus, saccharomyces cerevisiae, Lactobacillus plantarum, protease, whey powder, humic acid and withered grass
Bacillus is well mixed, and adds concentration vegetable juice and molasses mixture is well mixed, after being sealed by fermentation 3 days at normal temperatures, i.e.,
.
Described Chinese mesona herb slag is the Chinese mesona herb slag that bean jelly processing factory is filtrated to get using Chinese mesona herb processing bean jelly.Chinese mesona herb
Slag need to smash sieves more than 50 mesh.
Embodiment 3
Following processing step is used to be prepared into chicken using dish leaf as raw material, duck feed:
(1)Uncorrupted waste vegetable leaves are selected, waste vegetable leaves will keep clean, be cleaned if necessary with clear water, it is impossible to be stained with too many
Silt, be broken into the fragment of size within 3 centimetres.
(2)Dish leaf fragment is subjected to extrusion dehydration processing, isolated dish slag and vegetable juice, ensures that the weight of dish slag compares dish leaf
Fragment in light weight more than 20%.
(3)Vegetable juice is subjected to distillation and concentration, it is 20%-30% to distill to vegetable juice moisture content, obtains concentrating vegetable juice.
(4)Microbial strain culture is produced using vegetable juice, corn flour and mixed fermentation is concentrated.
(5)20 parts of 90 parts of dish slag, 35 parts of microbial strain culture and Chinese mesona herb slag are taken by weight, by one layer of microbial strain culture,
One layer of dish slag, Chinese mesona herb slag, the stack manner of one layer of microbial strain culture are stacked in cement pit, and finally sealed ferments more than 7 days,
Obtain dish slag fermentation material.
(6)It is well mixed that dish slag, corn flour, soybean residue, edible fungus bran and trace element are added in dish slag fermentation material
It can feed or continue fermentation after well mixed and obtain bulk cargo in 5-7 days;By weight, dish slag fermentation material:Dish slag:Corn flour:
Soybean residue:Edible fungus bran:Trace element=(40-50):(60-80):(10-20):(15-25):(3-5):(0.3-0.5).
Edible fungus bran need to be smashed break up after could use.
(7)Bulk cargo is produced after granulation by traditional handicraft.
Described soybean residue, which need to pass through processing, to be used, and processing procedure is that unmetamorphosed soybean residue is added saleratus power
Ferment after 3-5 hours, place into heating in pot and boil 3-5 minutes;The weight of soybean residue and saleratus power ratio is 100:(5-6);
75-80 DEG C is maintained the temperature at, adds ferrous sulfate, copper sulphate and zinc sulfate, 1-1.5 hours is stirred, adds boric acid and carry out
Stir 1-1.5 hours, soybean residue chelate;By weight:Ferrous sulfate:Copper sulphate:Zinc sulfate:Soybean residue=3:1:1:
500。
Bulk cargo also further adds yellow meal worm powder before being granulated, and yellow meal worm powder is smashed to obtain after drying using yellow meal worm
Powder.Yellow meal worm is obtained using waste vegetable leaves, bagasse, manioc waste, corn flour and the B B-complex culture of corruption.Discarded dish
Leaf, bagasse, manioc waste, the weight ratio of corn flour and B B-complex are(70-90):(15-20):(15-30):(8-10):
(0.2-1).
The trace element is made up of magnesium and selenium, and wherein magnesium is selected from magnesium sulfate;Selenium is selected from sodium selenite, sodium selenate;It is described
Trace element in meat pig feed mol ratio be:Magnesium:Selenium is 5:(0.1-0.2).
Described edible fungus bran is any of mushroom culture, flat mushroom, asparagus, elegant precious mushroom or several edible fungis
Chaff.
The preparation process of described microbial strain culture is:
(1)90 parts of vegetable juice of concentration, 30 parts of corn flour, 5 parts of plant lactobacillus, 0.03 part of saccharomyces cerevisiae, plant breast are taken by weight
0.2 part of bacillus, proteinase-10 .05 parts, 3 parts of whey powder, 6 parts of molasses, 1 part of humic acid, 0.1 part of bacillus subtilis, Mn-Gly
0.03 part and 0.05 part of calcium iodate.
(2)Molasses are substantially soluble in water, obtain solution, heating makes temperature maintain 70-85 DEG C, then adds glycine
Manganese, 2-2.5 hours are stirred, add calcium iodate stirring 1-1.5 hours, obtain molasses mixture.
(3)By corn flour, plant lactobacillus, saccharomyces cerevisiae, Lactobacillus plantarum, protease, whey powder, humic acid and withered grass
Bacillus is well mixed, and adds concentration vegetable juice and molasses mixture is well mixed, after being sealed by fermentation 3 days at normal temperatures, i.e.,
.
Described Chinese mesona herb slag is the Chinese mesona herb slag that bean jelly processing factory is filtrated to get using Chinese mesona herb processing bean jelly.Chinese mesona herb
Slag need to smash sieves more than 50 mesh.
Application Example
The present inventor selects 200 chick to do contrast test, is first observed before experiment, all chick health degrees, then by 200
With being randomly divided into 2 groups, test data see the table below chick:
Result of the test shows, is that raw material prepares chicken, duck feed by waste vegetable leaves, replaces conventional complete feed to feed chicken, duck with it
It is feasible, can not only reaches the preferable daily gain effect of chicken, duck, ensures broiler chicken, the healthy growth of duck, and feeding can be saved
Expect feeding volume and save to store fodder store occupancy, reduce feeding cost, shorten feeding time, achieve significant economy and imitate
Benefit.Test group eats that the chicken of feed of the present invention, duck speed of weight increment are very fast, and sick rate is low compared with control group, and chicken, duck
The state of mind is fine, likes eating the feed of the present invention, chicken, duck quality are significantly better than control group.
Applicant states first:We are the research and development, utilization, popularization of a biomass energy technology;Biomass energy is produced
Product produce and sell, in the past few years while the equipment that have developed many processing abandoned vegetables, research and development processing abandoned vegetable equipment,
Feed is made using abandoned vegetable, feed product will put goods on the market at present, apply on the same day have several patents be all us from
Oneself scientific achievement, this《Using waste vegetable leaves as raw material production chicken, the method for duck feed》With《Meat is produced by raw material of waste vegetable leaves
The method of pig ensilage》、《The method that cattle and sheep ensilage is produced using waste vegetable leaves as raw material》Some formulas and technique have class
Like part, but our series of products, the purpose applied for a patent are that our series production is protected in order to which patent strategy is laid out
Product, be not configured to other purposes.
Described above is not limitation of the present invention, and the present invention is also not limited to examples detailed above, the art it is general
Logical technical staff, in the essential scope of the present invention, the variations, modifications, additions or substitutions made, it should all belong to the guarantor of the present invention
Protect scope.
Claims (6)
- It is 1. a kind of using waste vegetable leaves as raw material production chicken, the method for duck feed, it is characterised in that:Production process is:(1)Uncorrupted waste vegetable leaves are selected, are broken into the fragment of size within 3 centimetres;(2)Dish leaf fragment is subjected to extrusion dehydration processing, isolated dish slag and vegetable juice, ensures the weight of dish slag than dish leaf fragment In light weight more than 20%;(3)Vegetable juice is subjected to distillation and concentration, it is 20%-30% to distill to vegetable juice moisture content, obtains concentrating vegetable juice;(4)Microbial strain culture is produced using vegetable juice, corn flour and mixed fermentation is concentrated;(5)Dish slag 80-90 parts, microbial strain culture 20-35 parts and Chinese mesona herb slag 10-20 parts are taken by weight, are trained by one layer of strain Thing, one layer of dish slag, Chinese mesona herb slag are supported, the stack manner of one layer of microbial strain culture is stacked in cement pit, and finally sealed ferments 7 days More than, obtain dish slag fermentation material;(6)It is well mixed that dish slag, corn flour, soybean residue, edible fungus bran and trace element are added in dish slag fermentation material Feed or continue fermentation after well mixed and obtain bulk cargo in 5-7 days;By weight, dish slag fermentation material:Dish slag:Corn flour:Beans Rotten slag:Edible fungus bran:Trace element=(40-50):(60-80):(10-20):(15-25):(3-5):(0.3-0.5);(7)Bulk cargo is produced after granulation.
- It is 2. according to claim 1 using waste vegetable leaves as raw material production chicken, the method for duck feed, it is characterised in that:It is described Soybean residue need to pass through processing could use, processing procedure be unmetamorphosed soybean residue addition saleratus power ferment 3-5 hours Afterwards, place into heating in pot and boil 3-5 minutes;The weight of soybean residue and saleratus power ratio is 100:(5-6);Maintain the temperature at 75-80 DEG C, ferrous sulfate, copper sulphate and zinc sulfate are added, stirs 1-1.5 hours, boric acid is added and to be stirred 1-1.5 small When, soybean residue chelate;By weight:Ferrous sulfate:Copper sulphate:Zinc sulfate:Soybean residue=3:1:1:500.
- It is 3. according to claim 1 using waste vegetable leaves as raw material production chicken, the method for duck feed, it is characterised in that:It is described Trace element is made up of magnesium and selenium, and wherein magnesium is selected from magnesium sulfate;Selenium is selected from sodium selenite, sodium selenate;The trace element is in meat It is with mol ratio in pig feed:Magnesium:Selenium is 5:(0.1-0.2).
- It is 4. according to claim 1 using waste vegetable leaves as raw material production chicken, the method for duck feed, it is characterised in that:It is described Edible fungus bran be mushroom culture, flat mushroom, asparagus, any of elegant precious mushroom or several edible fungus brans.
- It is 5. according to claim 1 using waste vegetable leaves as raw material production chicken, the method for duck feed, it is characterised in that:It is described The preparation process of microbial strain culture be:(1)Concentration vegetable juice 70-90 parts, corn flour 20-30 parts, plant lactobacillus 2-5 parts, saccharomyces cerevisiae 0.01- are taken by weight 0.03 part, Lactobacillus plantarum 0.1-0.2 parts, proteinase-10 .02-0.05 parts, whey powder 2-3 parts, molasses 3-6 parts, humic acid 0.5- 1 part, bacillus subtilis 0.05-0.1 parts, Mn-Gly 0.01-0.03 parts and calcium iodate 0.02-0.05 parts;(2)Molasses are substantially soluble in water, obtain solution, heating makes temperature maintain 70-85 DEG C, then adds Mn-Gly, 2-2.5 hours are stirred, calcium iodate stirring 1-1.5 hours is added, obtains molasses mixture;(3)By corn flour, plant lactobacillus, saccharomyces cerevisiae, Lactobacillus plantarum, protease, whey powder, humic acid and withered grass gemma Bacillus is well mixed, and adds concentration vegetable juice and molasses mixture is well mixed, after being sealed by fermentation 3 days at normal temperatures, produce.
- It is 6. according to claim 1 using waste vegetable leaves as raw material production chicken, the method for duck feed, it is characterised in that:It is described The Chinese mesona herb slag Chinese mesona herb slag that to be bean jelly processing factory be filtrated to get using Chinese mesona herb processing bean jelly.
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CN108887510A (en) * | 2018-07-25 | 2018-11-27 | 安徽滋申生态农林综合开发有限公司 | A kind of biofermentation type fleshy duck fodder and preparation method thereof |
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CN106173363A (en) * | 2016-07-29 | 2016-12-07 | 广西壮族自治区农业科学院农产品加工研究所 | The method producing cattle and sheep complete feed for raw material ferment in second time with edible fungus bran |
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