CN105192747A - Pork meat balls containing preserved vegetables and white gourds - Google Patents

Pork meat balls containing preserved vegetables and white gourds Download PDF

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Publication number
CN105192747A
CN105192747A CN201510726271.XA CN201510726271A CN105192747A CN 105192747 A CN105192747 A CN 105192747A CN 201510726271 A CN201510726271 A CN 201510726271A CN 105192747 A CN105192747 A CN 105192747A
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CN
China
Prior art keywords
parts
wax gourd
pork
plum dish
preserved vegetables
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Pending
Application number
CN201510726271.XA
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Chinese (zh)
Inventor
刘毅
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Individual
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Individual
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Publication date
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Priority to CN201510726271.XA priority Critical patent/CN105192747A/en
Publication of CN105192747A publication Critical patent/CN105192747A/en
Pending legal-status Critical Current

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Abstract

The invention discloses pork meat balls containing preserved vegetables and white gourds. The pork meat balls containing the preserved vegetables and the white gourds comprise raw materials in parts by weight as follows: 60-80 parts of streaky pork, 30-40 parts of preserved vegetables, 30-40 parts of white gourds, 10-20 parts of Chinese yam, 10-14 parts of longan, 10-20 parts of maize meal, 10-20 parts of egg white, 6-10 parts of starch, 6-10 parts of shallots, 4-6 parts of ginger, 2-4 parts of five spice powder and 3-5 parts of salt. The pork meat balls containing the preserved vegetables and the white gourds have multiple flavors, heavy aftertaste and a good taste, doesn't have any peculiar smell, can tonify the spleen and the stomach, benefit the heart and the lung and nourish the liver and the kidney due to addition of materials including the preserved vegetables, the white gourds, the Chinese yam and the like and further has the efficacy of helping produce saliva and slake thirst, clearing heat, relieving internal heat or fever and the like.

Description

A kind of plum dish wax gourd pork balls
Technical field
The present invention relates to meat product manufacture technology field, be specifically related to a kind of plum dish wax gourd pork balls.
Background technology
Burger, make a general reference the meat that shredded for main and spherical food that is that make, instant, unique flavor, is of high nutritive value, dark liking by numerous people.In existing burger series, the employing meat that most products is simple, add small part spices, although meet popular taste, but from nutritive value, Long-Time Service, to human body not obvious benefit, lacks green medicine in existing technology of the same trade and ball kind, eats dual-purpose new raw material, do not possess the product of functional health outstanding characteristic, effect of dietotherapy could not be given prominence to.
Summary of the invention
The object of the present invention is to provide a kind of nutritious plum dish wax gourd pork balls.
For achieving the above object, the invention provides following technical scheme:
A kind of plum dish wax gourd pork balls, is made up of the raw material of following weight portion: streaky pork 60-80 part, plum dish 30-40 part, wax gourd 30-40 part, Chinese yam 10-20 part, longan 10-14 part, corn flour 10-20 part, egg white 10-20 part, starch 6-10 part, green onion 6-10 part, ginger 4-6 part, five-spice powder 2-4 part and salt 3-5 part.
Further, described plum dish wax gourd pork balls is made up of the raw material of following weight portion: streaky pork 60 parts, plum dish 30 parts, 30 parts, wax gourd, Chinese yam 20 parts, longan 10 parts, corn flour 10 parts, 10 parts, egg white, starch 6 parts, green onion 6 parts, ginger 4 parts, five-spice powder 2 parts and salt 3 parts.
Further, described plum dish wax gourd pork balls is made up of the raw material of following weight portion: streaky pork 70 parts, plum dish 35 parts, 35 parts, wax gourd, Chinese yam 25 parts, longan 12 parts, corn flour 15 parts, 15 parts, egg white, starch 8 parts, green onion 8 parts, ginger 5 parts, five-spice powder 3 parts and salt 4 parts.
Further, described plum dish wax gourd pork balls is made up of the raw material of following weight portion: streaky pork 80 parts, plum dish 40 parts, 40 parts, wax gourd, Chinese yam 30 parts, longan 14 parts, corn flour 20 parts, 20 parts, egg white, starch 10 parts, green onion 10 parts, ginger 6 parts, five-spice powder 4 parts and salt 5 parts.
The invention has the beneficial effects as follows: plum dish wax gourd pork balls of the present invention, local flavor is various, aftertaste is dense, free from extraneous odour, mouthfeel is good, with the addition of the materials such as plum dish, wax gourd, Chinese yam, can tonifying spleen and stomach, beneficial cardiopulmonary, nourish liver and kidney, also there is promoting the production of body fluid to quench thirst, effects such as removing toxic substances of dispelling the heat.
Detailed description of the invention
Below in conjunction with embodiment, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of plum dish wax gourd pork balls, is made up of the raw material of following weight portion: streaky pork 60-80 part, plum dish 30-40 part, wax gourd 30-40 part, Chinese yam 10-20 part, longan 10-14 part, corn flour 10-20 part, egg white 10-20 part, starch 6-10 part, green onion 6-10 part, ginger 4-6 part, five-spice powder 2-4 part and salt 3-5 part.
Embodiment two
A kind of plum dish wax gourd pork balls, is made up of the raw material of following weight portion: streaky pork 60 parts, plum dish 30 parts, 30 parts, wax gourd, Chinese yam 20 parts, longan 10 parts, corn flour 10 parts, 10 parts, egg white, starch 6 parts, green onion 6 parts, ginger 4 parts, five-spice powder 2 parts and salt 3 parts.
Embodiment three
A kind of plum dish wax gourd pork balls, is made up of the raw material of following weight portion: streaky pork 70 parts, plum dish 35 parts, 35 parts, wax gourd, Chinese yam 25 parts, longan 12 parts, corn flour 15 parts, 15 parts, egg white, starch 8 parts, green onion 8 parts, ginger 5 parts, five-spice powder 3 parts and salt 4 parts.
Embodiment four
A kind of plum dish wax gourd pork balls, is made up of the raw material of following weight portion: streaky pork 80 parts, plum dish 40 parts, 40 parts, wax gourd, Chinese yam 30 parts, longan 14 parts, corn flour 20 parts, 20 parts, egg white, starch 10 parts, green onion 10 parts, ginger 6 parts, five-spice powder 4 parts and salt 5 parts.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. a plum dish wax gourd pork balls, it is characterized in that, described plum dish wax gourd pork balls is made up of the raw material of following weight portion: streaky pork 60-80 part, plum dish 30-40 part, wax gourd 30-40 part, Chinese yam 10-20 part, longan 10-14 part, corn flour 10-20 part, egg white 10-20 part, starch 6-10 part, green onion 6-10 part, ginger 4-6 part, five-spice powder 2-4 part and salt 3-5 part.
2. a kind of plum dish wax gourd pork balls according to claim 1, it is characterized in that, described plum dish wax gourd pork balls is made up of the raw material of following weight portion: streaky pork 60 parts, plum dish 30 parts, 30 parts, wax gourd, Chinese yam 20 parts, longan 10 parts, corn flour 10 parts, 10 parts, egg white, starch 6 parts, green onion 6 parts, ginger 4 parts, five-spice powder 2 parts and salt 3 parts.
3. a kind of plum dish wax gourd pork balls according to claim 1, it is characterized in that, described plum dish wax gourd pork balls is made up of the raw material of following weight portion: streaky pork 70 parts, plum dish 35 parts, 35 parts, wax gourd, Chinese yam 25 parts, longan 12 parts, corn flour 15 parts, 15 parts, egg white, starch 8 parts, green onion 8 parts, ginger 5 parts, five-spice powder 3 parts and salt 4 parts.
4. a kind of plum dish wax gourd pork balls according to claim 1, it is characterized in that, described plum dish wax gourd pork balls is made up of the raw material of following weight portion: streaky pork 80 parts, plum dish 40 parts, 40 parts, wax gourd, Chinese yam 30 parts, longan 14 parts, corn flour 20 parts, 20 parts, egg white, starch 10 parts, green onion 10 parts, ginger 6 parts, five-spice powder 4 parts and salt 5 parts.
CN201510726271.XA 2015-10-30 2015-10-30 Pork meat balls containing preserved vegetables and white gourds Pending CN105192747A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510726271.XA CN105192747A (en) 2015-10-30 2015-10-30 Pork meat balls containing preserved vegetables and white gourds

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510726271.XA CN105192747A (en) 2015-10-30 2015-10-30 Pork meat balls containing preserved vegetables and white gourds

Publications (1)

Publication Number Publication Date
CN105192747A true CN105192747A (en) 2015-12-30

Family

ID=54941017

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510726271.XA Pending CN105192747A (en) 2015-10-30 2015-10-30 Pork meat balls containing preserved vegetables and white gourds

Country Status (1)

Country Link
CN (1) CN105192747A (en)

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C06 Publication
PB01 Publication
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20151230