CN104883895B - 含二咖啡酰奎宁酸类饮料 - Google Patents

含二咖啡酰奎宁酸类饮料 Download PDF

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Publication number
CN104883895B
CN104883895B CN201380068311.5A CN201380068311A CN104883895B CN 104883895 B CN104883895 B CN 104883895B CN 201380068311 A CN201380068311 A CN 201380068311A CN 104883895 B CN104883895 B CN 104883895B
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CN
China
Prior art keywords
mass
dicaffeoylquinic
acids
acid
dicaffeoylquinic acid
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201380068311.5A
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English (en)
Chinese (zh)
Other versions
CN104883895A (zh
Inventor
中岛雄
盐屋靖
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kao Corp
Original Assignee
Kao Corp
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Publication date
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Publication of CN104883895A publication Critical patent/CN104883895A/zh
Application granted granted Critical
Publication of CN104883895B publication Critical patent/CN104883895B/zh
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/21—Esters, e.g. nitroglycerine, selenocyanates
    • A61K31/215—Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids
    • A61K31/235—Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids having an aromatic ring attached to a carboxyl group
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/465—Flavouring with flavours other than natural coffee flavour or coffee oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/68—Acidifying substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/185—Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic or hydroximic acids
    • A61K31/19—Carboxylic acids, e.g. valproic acid
    • A61K31/195—Carboxylic acids, e.g. valproic acid having an amino group
    • A61K31/197—Carboxylic acids, e.g. valproic acid having an amino group the amino and the carboxyl groups being attached to the same acyclic carbon chain, e.g. gamma-aminobutyric acid [GABA], beta-alanine, epsilon-aminocaproic acid or pantothenic acid
    • A61K31/198—Alpha-amino acids, e.g. alanine or edetic acid [EDTA]
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Veterinary Medicine (AREA)
  • Emergency Medicine (AREA)
  • Botany (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Tea And Coffee (AREA)
  • Non-Alcoholic Beverages (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
CN201380068311.5A 2012-12-28 2013-12-26 含二咖啡酰奎宁酸类饮料 Expired - Fee Related CN104883895B (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2012289015 2012-12-28
JP2012-289015 2012-12-28
PCT/JP2013/084988 WO2014104244A1 (ja) 2012-12-28 2013-12-26 ジカフェオイルキナ酸類含有飲料

Publications (2)

Publication Number Publication Date
CN104883895A CN104883895A (zh) 2015-09-02
CN104883895B true CN104883895B (zh) 2017-12-29

Family

ID=51021318

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201380068311.5A Expired - Fee Related CN104883895B (zh) 2012-12-28 2013-12-26 含二咖啡酰奎宁酸类饮料

Country Status (6)

Country Link
US (1) US20150328179A1 (enExample)
JP (1) JP6362329B2 (enExample)
CN (1) CN104883895B (enExample)
MY (1) MY172574A (enExample)
SG (1) SG11201505173RA (enExample)
WO (1) WO2014104244A1 (enExample)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6061314B2 (ja) * 2015-06-09 2017-01-18 株式会社 伊藤園 加温販売用容器詰ジャスミン茶飲料及びその製造方法
CN111698910B (zh) 2017-10-06 2024-05-14 嘉吉公司 稳定化的甜菊醇糖苷组合物及其用途
CN111565576A (zh) * 2018-03-22 2020-08-21 弗门尼舍有限公司 具有降低的pH的已调味制品
JP6420009B1 (ja) * 2018-03-30 2018-11-07 サントリーホールディングス株式会社 ティリロサイド及びアルギニンを含有する飲料
EP3952667A1 (en) 2019-04-06 2022-02-16 Cargill, Incorporated Sensory modifiers
WO2022266666A1 (en) * 2021-06-18 2022-12-22 Cargill, Incorporated Sensory modifiers for bitterant composition
US20240292868A1 (en) * 2021-06-18 2024-09-05 Cargill, Incorporated Sensory modifiers for protein compositions
WO2023015271A1 (en) * 2021-08-06 2023-02-09 Cargill, Incorporated Sensory modifiers
CN114755344B (zh) * 2022-04-21 2024-03-29 上海医药工业研究院有限公司 测定鼠麴草提取物中二咖啡酰奎宁酸含量的方法

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1665405A (zh) * 2002-06-28 2005-09-07 花王株式会社 饮料
JP2006191925A (ja) * 2004-12-14 2006-07-27 T Hasegawa Co Ltd コーヒー抽出物の製造方法
JP2010166868A (ja) * 2009-01-23 2010-08-05 Soka Univ 風香味改善コーヒー豆及びコーヒー生豆の改善方法
WO2012005293A1 (ja) * 2010-07-06 2012-01-12 花王株式会社 精製クロロゲン酸類含有製剤の製造方法
JP2012110248A (ja) * 2010-11-22 2012-06-14 Ogawa & Co Ltd 苦味若しくは渋味の抑制剤およびその使用方法
JP2012110322A (ja) * 2010-11-04 2012-06-14 Kao Corp クロロゲン酸類含有飲料
CN102781249A (zh) * 2010-03-03 2012-11-14 三得利控股株式会社 无咖啡因咖啡

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* Cited by examiner, † Cited by third party
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US3457083A (en) * 1965-06-16 1969-07-22 Ajinomoto Kk Coffee product and method of improving its flavor
JP3702176B2 (ja) * 2000-12-22 2005-10-05 サントリー株式会社 乳入りコーヒー飲料
JP2002209520A (ja) * 2001-01-16 2002-07-30 Meiji Seika Kaisha Ltd 低カリウムコーヒー液とその製造方法
FI20030610A0 (fi) * 2003-04-22 2003-04-22 Raisio Benecol Oy Syötävä tuote
JP4713104B2 (ja) * 2004-08-04 2011-06-29 ファイザー株式会社 アジスロマイシン類を有効成分とする苦味が抑制された安定な組成物
JP5680815B2 (ja) * 2005-04-22 2015-03-04 焼津水産化学工業株式会社 塩化カリウム含有飲食品の製造方法、及び該製造方法によって得られた塩化カリウム含有飲食品
MY157582A (en) * 2007-08-10 2016-06-30 Otsuka Pharma Co Ltd Medical composition containing rebamipipe
JP5300461B2 (ja) * 2008-12-25 2013-09-25 サントリー食品インターナショナル株式会社 クロロゲン酸の苦味マスキング剤
JP5214518B2 (ja) * 2009-03-31 2013-06-19 花王株式会社 コーヒー組成物の製造方法
JP4667514B2 (ja) * 2009-05-07 2011-04-13 味の素ゼネラルフーヅ株式会社 クロロゲン酸含有飲料
JP5475429B2 (ja) * 2009-12-18 2014-04-16 花王株式会社 容器詰ブラックコーヒー飲料
JP5540350B2 (ja) * 2009-12-21 2014-07-02 香川県 ポリフェノールを高濃度に含有する、渋み・苦味をマスキングしたオリーブ葉抽出エキスの製造法
JP4951109B2 (ja) * 2010-10-08 2012-06-13 花王株式会社 脱カフェインされた生コーヒー豆抽出物の製造方法
JP5854752B2 (ja) * 2010-10-15 2016-02-09 花王株式会社 クロロゲン酸類含有飲料
TWI561175B (en) * 2011-03-31 2016-12-11 Meiji Co Ltd Flowable nutrition composition containing l-arginine and method for producing the same
JP5854833B2 (ja) * 2011-12-28 2016-02-09 花王株式会社 ジカフェオイルキナ酸類含有飲料

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1665405A (zh) * 2002-06-28 2005-09-07 花王株式会社 饮料
JP2006191925A (ja) * 2004-12-14 2006-07-27 T Hasegawa Co Ltd コーヒー抽出物の製造方法
JP2010166868A (ja) * 2009-01-23 2010-08-05 Soka Univ 風香味改善コーヒー豆及びコーヒー生豆の改善方法
CN102781249A (zh) * 2010-03-03 2012-11-14 三得利控股株式会社 无咖啡因咖啡
WO2012005293A1 (ja) * 2010-07-06 2012-01-12 花王株式会社 精製クロロゲン酸類含有製剤の製造方法
JP2012110322A (ja) * 2010-11-04 2012-06-14 Kao Corp クロロゲン酸類含有飲料
JP2012110248A (ja) * 2010-11-22 2012-06-14 Ogawa & Co Ltd 苦味若しくは渋味の抑制剤およびその使用方法

Also Published As

Publication number Publication date
SG11201505173RA (en) 2015-08-28
WO2014104244A1 (ja) 2014-07-03
JP2014140362A (ja) 2014-08-07
US20150328179A1 (en) 2015-11-19
MY172574A (en) 2019-12-03
CN104883895A (zh) 2015-09-02
JP6362329B2 (ja) 2018-07-25

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