CN104605247A - Multi-grain nutrition and health hot drink and manufacturing method thereof - Google Patents
Multi-grain nutrition and health hot drink and manufacturing method thereof Download PDFInfo
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- CN104605247A CN104605247A CN201510058444.5A CN201510058444A CN104605247A CN 104605247 A CN104605247 A CN 104605247A CN 201510058444 A CN201510058444 A CN 201510058444A CN 104605247 A CN104605247 A CN 104605247A
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- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to multi-grain nutrition and health hot drink. The hot drink comprises a proper amount of soybean meal, black bean meal, black rice flour, red bean flour, corn flour, semen coicis flour, coarse rice powder, small yellow rice (millet) flour, buckwheat, aromatic glutinous rice flour, oat powder, black sesame seed powder, walnut powder, peanut powder, purple sweet potato powder, yam flour, jujube powder, wolfberry powder, longan powder, black fungus powder, oligosaccharides, vegetable fat powder and iodine-free salt. The multi-grain nutrition and health hot drink disclosed by the invention contains twenty natural grains, natural vegetable fat crops and functional health plants which are taken as raw materials, has three effects of comprehensive nutrition, natural fragrance and functional health and is a safe, healthy and functional health food with the advantages of natural fragrance, natural nutrition, comprehensive health and pleasant diet.
Description
Technical field:
The present invention relates to food, health product technology field, refer in particular to a kind of many paddy nutrition and health care Instant Drinks powder and preparation method thereof.
Background technology:
Five cereals are our staple foods, be every day diet required, our consumption pattern is mainly based on solid-state food diet such as steamed buns at present, and cereal, rice etc. account for 50% ~ 60% of food ratio.Nutrient in five cereals is very abundant, cellulose wherein and mineral matter are the several times of general rice (rice), and the trace elements such as the vitamin A comprised, vitamin B1, vitamin B2, vitamin C, vitamin E etc. and calcium, potassium, iron, zinc, precious deposits abundant especially.Five cereals are main sources of dietary fiber, and many five cereals have the unrighted acid that can reduce cholesterol in a large number, prevent the disease such as cardiovascular, therefore most of nutrients of needed by human almost can be provided, can say it is the food group of most nutritive value.But it exists several respects problem, the degeneration of one the elderly masticatory function, children's masticatory function hypoplasia, sufferer crowd masticatory function are impaired etc. all can not absorb these staple food nutrition very well, affects the need of health nutrition.Its two our normal diet staple food kind is single, and property balanced in nutrition is poor, and general regular diet is difficult to comprehensive nutrition, nutrition may be caused for a long time unbalanced, occur nutritional disorder.Although it three has the solid granules such as soymilk powder in the market, nutritional labeling mainly a few nutritional labeling such as soybean protein is main, and nutrition is single, can not meet comprehensive demand of human nutrition, and lack the composite science of nutrition and nutrition comprehensive; This based food most is in order to improve fragrant mouthfeel and dissolubility at present simultaneously, and with the addition of some chemical compositions, foodsafety affects to some extent.
Also do not found by the solid granules drink of the so-called natural grain of full nutrition, natural plants oil plant crop, functional health plant society in the market.
Summary of the invention:
The object of the invention is to overcome the deficiencies in the prior art part, a kind of many paddy nutrition and health care Instant Drinks powder and preparation method thereof is provided.
The technical scheme that the present invention realizes the employing of its object is: a kind of many paddy nutrition and health care Instant Drinks powder, this Instant Drinks powder Raw each component and percentage by weight are: analysis for soybean powder 9% ± 1%, black bean powder 5% ± 0.8%, black rice flour 13% ± 2%, red bean powder 5% ± 0.8%, corn flour 10% ± 1%, SEMEN COICIS powder 6% ± 0.8%, coarse rice powder 6% ± 0.8%, small Semen setariae (i.e. millet) powder 5% ± 0.8%, buckwheat 5% ± 0.8%, aromatic glutinous rice powder 5% ± 0.8%, oatmeal 5% ± 0.8%, black sesame powder 1% ± 0.2%, walnut powder 0.5% ± 0.1%, peanut powder 2% ± 0.3%, purple sweet potato powder 6% ± 0.8%, yam flour 4% ± 0.6%, red date powder 2.5% ± 0.3%, matrimony vine part 3% ± 0.4%, longan powder 2% ± 0.3%, black fungus powder 2% ± 0.3%, compound sugar 1% ± 0.2%, vegetable fat powder 1% ± 0.2% and without iodine common salt 1% ± 0.2%.
The preparation method of this many paddy nutrition and health care Instant Drinks powder comprises the steps:
Step one, by the individually frying of soya bean, black soya bean, black rice, red bean, corn, SEMEN COICIS, brown rice, small Semen setariae, buckwheat, aromatic glutinous rice, oat, Semen sesami nigrum, peanut, frying temperature is 120-240 DEG C, frying is ripe, there is nature fragrance, after be crushed to 60 order-100 orders, purple sweet potato powder, yam flour, black fungus cook rear ovendry power respectively and are broken to 50 order-70 orders, and walnut, red date, matrimony vine, longan dry rear pulverizing respectively, and powder particle diameter is 50 order-70 orders;
Step 2: the powder taking each raw material components in step one in proportion, mixing, adds compound sugar, vegetable fat powder and without iodine common salt simultaneously;
Step 3: after composite in proportion, carry out low temperature drying under 60 DEG C ± 5 DEG C conditions, make water content be 0.1%-3%;
Step 4: mix further dried mixture, tinning, carries out sterilizing, encapsulation process.
The present invention many paddy nutrition and health care Instant Drinks powder contains 20 kinds of natural grains, natural plants oil plant crop, functional health plant are raw material, by comprehensive cereals such as the soya bean in five cereals, black soya bean, black rice, red bean, corn, SEMEN COICIS, brown rice, small Semen setariae, buckwheat, aromatic glutinous rice, oats, the oil crops such as composite Semen sesami nigrum, walnut, peanut, pulverize composite refining to form by mixing frying with purple sweet potato powder, yam flour, red date, matrimony vine, longan, black fungus etc., there is full nutrition, natural fragrance and functional health three and act on greatly.According to human nutrition characteristics of demand, by nutrition deployment, combination and optimization, by modern processing technique processing, keep natural nutrition, increase nature fragrance, improve absorbent properties, to improve Instant Drinks convenient, product has " prosthetic adds pigment, nothing adds artificial flavors, without interpolation anticorrisive agent, without trans-fatty acid ", is safe, healthy, the functional health care food of a kind of " naturally fragrance, natural nutrition, comprehensive health care, happy meals ".
The unrighted acid that can reduce cholesterol in a large number, prevent the disease such as cardiovascular is had in raw material each component, therefore most of nutrients of needed by human almost can be provided, arrange in pairs or groups with other food materials, medicinal material, to strengthen the benefit to human body, with seed of Job's tears mixture, the effects such as energy strengthening the bones and muscles, strengthening the spleen and stomach, consumer edema, curing rheumatism, clearing lung-heat heat, the seed of Job's tears is extraordinary invigorant concerning women, a large amount of vitamin B1s can allow skin smooth whitening, can also play the effect of the anti-cancer of the uterus.Composite with oat, effect beautifying face and moistering lotion can be played, delaying senility, containing multiple enzyme in oat, the formation of senile plaque expelling not only can be suppressed, and the aging of energy delaying human body cell, be the best health food of person in middle and old age's Patients with Cardiovascular/Cerebrovascular Diseases, then can strengthen function for tonifying kidney with black soya bean; With millet compound energy kidney-nourishing and stomach.
This product passes through processing and refining, solve the need of the population health nutrition such as the degeneration of the elderly's masticatory function, children's masticatory function hypoplasia, sufferer crowd masticatory function be impaired, change our normal diet staple food kind single simultaneously, property balanced in nutrition is poor, general regular diet is difficult to comprehensive nutrition, the unbalanced problem of nutrition may be caused for a long time, although and compensate for the composite science of the shortage such as the solid granules that has soymilk powder in the market nutrition and the comprehensive deficiency of nutrition.Instant Drinks powder of the present invention can direct Instant Drinks, also as additive, can add in the food such as popular food (noodles, steamed bun), decoction and go, better meet human nutrition demand.
Detailed description of the invention:
Below in conjunction with specific embodiment, the present invention is further described.
Embodiment 1:
Step one, by the individually frying of soya bean, black soya bean, black rice, red bean, corn, SEMEN COICIS, brown rice, small Semen setariae, buckwheat, aromatic glutinous rice, oat, Semen sesami nigrum, peanut, frying temperature is 120-240 DEG C, frying is ripe, there is nature fragrance, after be crushed to 80 orders, purple sweet potato powder, yam flour, black fungus cook rear ovendry power respectively and are broken to 60 orders, and walnut, red date (removing jujube core), matrimony vine, longan (dried longan pulp) are pulverized after drying respectively, and powder particle diameter is 60 orders; Frying temperature and frying time can control according to factors such as weight, to reach frying maturation, occur that nature fragrance is good;
Step 2: the powder taking each raw material components in step one in proportion, analysis for soybean powder 9%, black bean powder 5%, black rice flour 13%, red bean powder 5%, corn flour 10%, SEMEN COICIS powder 6%, coarse rice powder 6%, small Semen setariae (i.e. millet) powder 5%, buckwheat 5%, aromatic glutinous rice powder 5%, oatmeal 5%, black sesame powder 1%, walnut powder 0.5%, peanut powder 2%, purple sweet potato powder 6%, yam flour 4%, red date powder 2.5%, matrimony vine part 3%, longan powder 2%, black fungus powder 2%, mixing, add the compound sugar of 1% simultaneously, the vegetable fat powder of 1% and 1% without iodine common salt,
Step 3: after composite in proportion, carry out low temperature drying under 60 DEG C of conditions, make water content be 3%;
Step 4: mix further dried mixture, tinning, carries out sterilizing, encapsulation process.
Embodiment 2:
Step one, by the individually frying of soya bean, black soya bean, black rice, red bean, corn, SEMEN COICIS, brown rice, small Semen setariae, buckwheat, aromatic glutinous rice, oat, Semen sesami nigrum, peanut, frying temperature is 120-240 DEG C, frying is ripe, there is nature fragrance, after be crushed to 100 orders, purple sweet potato powder, yam flour, black fungus cook rear ovendry power respectively and are broken to 70 orders, and walnut, red date (removing jujube core), matrimony vine, longan (dried longan pulp) are pulverized after drying respectively, and powder particle diameter is 70 orders; Frying temperature and frying time can control according to factors such as weight, to reach frying maturation, occur that nature fragrance is good;
Step 2: the powder taking each raw material components in step one in proportion, analysis for soybean powder 8%, black bean powder 4.5%, black rice flour 14.5%, red bean powder 5.8%, corn flour 9.2%, SEMEN COICIS powder 5.2%, coarse rice powder 6.8%, small Semen setariae (i.e. millet) powder 4.5%, buckwheat 5.5%, aromatic glutinous rice powder 4.5%, oatmeal 5.5%, black sesame powder 1.2%, walnut powder 0.4%, peanut powder 1.9%, purple sweet potato powder 5.5%, yam flour 4.5%, red date powder 2.6%, matrimony vine part 2.9%, longan powder 1.7%, black fungus powder 2.3%, mixing, add the compound sugar of 0.9% simultaneously, the vegetable fat powder of 1.05% and 1.05% without iodine common salt,
Step 3: after composite in proportion, carry out low temperature drying under 65 DEG C of conditions, make water content be 0.1%;
Step 4: mix further dried mixture, tinning, carries out sterilizing, encapsulation process.
Embodiment 3:
Step one, by the individually frying of soya bean, black soya bean, black rice, red bean, corn, SEMEN COICIS, brown rice, small Semen setariae, buckwheat, aromatic glutinous rice, oat, Semen sesami nigrum, peanut, frying temperature is 120-240 DEG C, frying is ripe, there is nature fragrance, after be crushed to 60 orders, purple sweet potato powder, yam flour, black fungus cook rear ovendry power respectively and are broken to 50 orders, and walnut, red date (removing jujube core), matrimony vine, longan (dried longan pulp) are pulverized after drying respectively, and powder particle diameter is 50 orders; Frying temperature and frying time can control according to factors such as weight, to reach frying maturation, occur that nature fragrance is good;
Step 2: the powder taking each raw material components in step one in proportion, analysis for soybean powder 10%, black bean powder 5.8%, black rice flour 11.2%, red bean powder 4.5%, corn flour 10.5%, SEMEN COICIS powder 6.8%, coarse rice powder 5.2%, small Semen setariae (i.e. millet) powder 5.5%, buckwheat 4.5%, aromatic glutinous rice powder 5.5%, oatmeal 4.5%, black sesame powder 0.8%, walnut powder 0.6%, peanut powder 2.1%, purple sweet potato powder 6.5%, yam flour 3.5%, red date powder 2.2%, matrimony vine part 3.3%, longan powder 2.3%, black fungus powder 1.7%, mixing, add the compound sugar of 1.2% simultaneously, the vegetable fat powder of 0.9% and 0.9% without iodine common salt,
Step 3: after composite in proportion, carry out low temperature drying under 55 DEG C of conditions, make water content be 2%;
Step 4: mix further dried mixture, tinning, every tank weight was determined according to concrete needs, carried out sterilizing, encapsulation process.
In sum, the present invention many paddy nutrition and health care Instant Drinks powder contains 20 kinds of natural grains, natural plants oil plant crop, functional health plant are raw material, by comprehensive cereals such as the soya bean in five cereals, black soya bean, black rice, red bean, corn, SEMEN COICIS, brown rice, small Semen setariae, buckwheat, aromatic glutinous rice, oats, the oil crops such as composite Semen sesami nigrum, walnut, peanut, pulverize composite refining to form by mixing frying with purple sweet potato powder, yam flour, red date, matrimony vine, longan, black fungus etc., there is full nutrition, natural fragrance and functional health three and act on greatly.According to human nutrition characteristics of demand, by nutrition deployment, combination and optimization, by modern processing technique processing, keep natural nutrition, increase nature fragrance, improve absorbent properties, to improve Instant Drinks convenient, product has " prosthetic adds pigment, nothing adds artificial flavors, without interpolation anticorrisive agent, without trans-fatty acid ", is safe, healthy, the functional health care food of a kind of " naturally fragrance, natural nutrition, comprehensive health care, happy meals ".
Claims (2)
1. the Instant Drinks of paddy nutrition and health care more than kind powder, it is characterized in that: this Instant Drinks powder Raw each component and percentage by weight are: analysis for soybean powder 9% ± 1%, black bean powder 5% ± 0.8%, black rice flour 13% ± 2%, red bean powder 5% ± 0.8%, corn flour 10% ± 1%, SEMEN COICIS powder 6% ± 0.8%, coarse rice powder 6% ± 0.8%, small Semen setariae powder 5% ± 0.8%, buckwheat 5% ± 0.8%, aromatic glutinous rice powder 5% ± 0.8%, oatmeal 5% ± 0.8%, black sesame powder 1% ± 0.2%, walnut powder 0.5% ± 0.1%, peanut powder 2% ± 0.3%, purple sweet potato powder 6% ± 0.8%, yam flour 4% ± 0.6%, red date powder 2.5% ± 0.3%, matrimony vine part 3% ± 0.4%, longan powder 2% ± 0.3%, black fungus powder 2% ± 0.3%, compound sugar 1% ± 0.2%, vegetable fat powder 1% ± 0.2% and without iodine common salt 1% ± 0.2%.
2. the preparation method of many paddy nutrition and health care Instant Drinks powder as claimed in claim 1, is characterized in that: this preparation method comprises the steps:
Step one, by the individually frying of soya bean, black soya bean, black rice, red bean, corn, SEMEN COICIS, brown rice, small Semen setariae, buckwheat, aromatic glutinous rice, oat, Semen sesami nigrum, peanut, frying temperature is 120-240 DEG C, frying is ripe, there is nature fragrance, after be crushed to 60 order-100 orders, purple sweet potato powder, yam flour, black fungus cook rear ovendry power respectively and are broken to 50 order-70 orders, and walnut, red date, matrimony vine, longan dry rear pulverizing respectively, and powder particle diameter is 50 order-70 orders;
Step 2: the powder taking each raw material components in step one in proportion, mixing, adds compound sugar, vegetable fat powder and without iodine common salt simultaneously;
Step 3: after composite in proportion, carry out low temperature drying under 60 DEG C ± 5 DEG C conditions, make water content be 0.1%-3%;
Step 4: mix further dried mixture, tinning, carries out sterilizing, encapsulation process.
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Application publication date: 20150513 |