CN106387646A - Nutritive health-care product for reducing blood sugar, blood lipid and blood pressure, and preparation method of nutritive health-care product - Google Patents
Nutritive health-care product for reducing blood sugar, blood lipid and blood pressure, and preparation method of nutritive health-care product Download PDFInfo
- Publication number
- CN106387646A CN106387646A CN201610825195.2A CN201610825195A CN106387646A CN 106387646 A CN106387646 A CN 106387646A CN 201610825195 A CN201610825195 A CN 201610825195A CN 106387646 A CN106387646 A CN 106387646A
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- Prior art keywords
- powder
- hypoglycemic
- parts
- health care
- blood
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- 238000002360 preparation method Methods 0.000 title claims abstract description 9
- 239000008280 blood Substances 0.000 title abstract description 27
- 210000004369 blood Anatomy 0.000 title abstract description 27
- 230000036772 blood pressure Effects 0.000 title abstract description 10
- 230000000050 nutritive effect Effects 0.000 title abstract 9
- 150000002632 lipids Chemical class 0.000 title abstract 5
- 239000000843 powder Substances 0.000 claims abstract description 97
- 235000016709 nutrition Nutrition 0.000 claims abstract description 21
- 230000035764 nutrition Effects 0.000 claims abstract description 21
- 235000013312 flour Nutrition 0.000 claims abstract description 16
- 244000291564 Allium cepa Species 0.000 claims abstract description 10
- 240000002234 Allium sativum Species 0.000 claims abstract description 10
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 10
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 10
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 10
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 10
- 235000000832 Ayote Nutrition 0.000 claims abstract description 10
- 235000010149 Brassica rapa subsp chinensis Nutrition 0.000 claims abstract description 10
- 235000000536 Brassica rapa subsp pekinensis Nutrition 0.000 claims abstract description 10
- 241000499436 Brassica rapa subsp. pekinensis Species 0.000 claims abstract description 10
- 235000009854 Cucurbita moschata Nutrition 0.000 claims abstract description 10
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims abstract description 10
- 240000008620 Fagopyrum esculentum Species 0.000 claims abstract description 10
- 235000009419 Fagopyrum esculentum Nutrition 0.000 claims abstract description 10
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims abstract description 10
- 240000000249 Morus alba Species 0.000 claims abstract description 10
- 235000008708 Morus alba Nutrition 0.000 claims abstract description 10
- 240000003768 Solanum lycopersicum Species 0.000 claims abstract description 10
- 240000008042 Zea mays Species 0.000 claims abstract description 10
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 10
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 10
- 235000005822 corn Nutrition 0.000 claims abstract description 10
- 235000004611 garlic Nutrition 0.000 claims abstract description 10
- 235000020232 peanut Nutrition 0.000 claims abstract description 10
- 235000015136 pumpkin Nutrition 0.000 claims abstract description 10
- 240000004244 Cucurbita moschata Species 0.000 claims abstract description 7
- 235000004879 dioscorea Nutrition 0.000 claims abstract description 7
- 240000005979 Hordeum vulgare Species 0.000 claims abstract description 4
- 235000007340 Hordeum vulgare Nutrition 0.000 claims abstract description 4
- 244000000231 Sesamum indicum Species 0.000 claims abstract description 4
- 235000003434 Sesamum indicum Nutrition 0.000 claims abstract description 4
- 230000002218 hypoglycaemic effect Effects 0.000 claims description 31
- 235000015097 nutrients Nutrition 0.000 claims description 10
- 235000010167 Allium cepa var aggregatum Nutrition 0.000 claims description 9
- 235000007215 black sesame Nutrition 0.000 claims description 6
- 235000012054 meals Nutrition 0.000 claims description 6
- 150000003839 salts Chemical class 0.000 claims description 6
- 240000001980 Cucurbita pepo Species 0.000 claims description 3
- 235000002722 Dioscorea batatas Nutrition 0.000 claims description 3
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims description 3
- 240000001811 Dioscorea oppositifolia Species 0.000 claims description 3
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims description 3
- 238000010348 incorporation Methods 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 6
- 206010020772 Hypertension Diseases 0.000 abstract description 5
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
- 201000001421 hyperglycemia Diseases 0.000 description 5
- 230000035487 diastolic blood pressure Effects 0.000 description 3
- 230000035488 systolic blood pressure Effects 0.000 description 3
- 238000000034 method Methods 0.000 description 2
- 231100000957 no side effect Toxicity 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 238000009461 vacuum packaging Methods 0.000 description 2
- 239000003814 drug Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a nutritive health-care product for reducing blood sugar, blood lipid and blood pressure, and a preparation method of the nutritive health-care product. The nutritive health-care product is prepared form nutritive health-care essence for reducing blood sugar, blood lipid and blood pressure, and table salt, wherein the nutritive health-care essence for reducing blood sugar, blood lipid and blood pressure is prepared from corn flour, buckwheat flour, barley flour, mulberry leaf powder, peanut seedling powder, pumpkin powder, tomato powder, Chinese cabbage powder, yam flour, scallions, garlic, sesame seed powder and egg powder. The nutritive health-care product disclosed by the invention is sufficiently green, rich in nutrition, good in effects and free from side effects. After the nutritive health-care product is used by more than 100 patients suffering from the high blood lipid, the high blood sugar and the high blood pressure, the effective rate is 100%.
Description
Technical field
The present invention relates to a kind of hypoglycemic step-down nutrient and healthcare products and preparation method thereof.
Background technology
With the raising of people's living standard, high fat of blood, hyperglycaemia, hyperpietic's large contingent, and substantial amounts of medicine
Not only effect is preferable not to the utmost, and often has unfavorable side effect.
Content of the invention
It is an object of the invention to provide a kind of effect is good, the hypoglycemic having no side effect is depressured nutrient and healthcare products and its system
Preparation Method.
The technical solution of the present invention is：
A kind of hypoglycemic is depressured nutrient and healthcare products, it is characterized in that：It is grouped into by the one-tenth of following weight percents：
Hypoglycemic is depressured nutrition and health care essence 98%
Salt 2%；
Described hypoglycemic step-down nutrition and health care essence is grouped into by the one-tenth of following weight portion：
22 parts of main powder
Mend 12 ~ 20 parts of powder
6 ~ 10 parts of fine powder
2 ~ 5 parts of egg powder；
Described main powder is by corn flour, buckwheat, pearling cone meal according to 1:1:1 part by weight mixes；
Described benefit powder, by mulberry leaf powder, fresh branches and leaves of peanut seedling powder, pumpkin powder, tomato powder, Chinese cabbage powder, yam flour equivalent proportioning, mixes；
Described fine powder is by shallot, garlic, black sesame powder by weight 1:1:1 mixes.
Described hypoglycemic step-down nutrition and health care essence is grouped into by the one-tenth of following weight portion：
22 parts of main powder
Mend 16 parts of powder
8 parts of fine powder
3 parts of egg powder.
A kind of hypoglycemic is depressured the preparation method of nutrient and healthcare products, comprises the following steps：
（One）Former material is processed
（1）Corn, buckwheat, barley are carried out respectively parch to fry, remove the peel, grind, fineness is standby for 45 μm about；
（2）Pumpkin, tomato, mulberry leaf, fresh branches and leaves of peanut seedling, Chinese cabbage are dried respectively or dries, pulverize respectively, fineness is standby for 80 μm about
With；
（3）Sesame fries pulverizing；35 μm about of fineness.
（4）Shallot, garlic are dried respectively, shred；Length, that fineness is grade is standby.
（5）Egg, Chinese yam, boil respectively, are pulverized；Fineness is 35 μm about.
（Two）Configuration
（1）Corn flour, buckwheat, pearling cone meal are pressed 1:1:1 ratio is mixed uniformly, obtains main powder；
（2）Mulberry leaf powder, fresh branches and leaves of peanut seedling powder, pumpkin powder, tomato powder, Chinese cabbage powder, yam flour equivalent proportioning are stirred, is mended
Powder；
（3）By shallot, garlic, black sesame powder by weight 1:1:1 uniformly mixes, obtain fine powder；
（4）By main powder, mend powder, fine powder, egg powder, by weight 22:16:8:3 uniform stirrings uniformly, form hypoglycemic step-down
Nutrition and health care essence；
（Three）Subsequent treatment
（1）By hypoglycemic step-down nutrition and health care essence, put into baking oven baking, make hypoglycemic be depressured moisture content in nutrition and health care essence
≤0.3%；
（2）The salt that hypoglycemic is depressured nutrition and health care essence incorporation 2% by weight is fully mixed and stirred, and obtains product.
（3）Dispensed, generally 50g mono- inner wrapping, packaging is packed using plastic bag vacuum packaging process.
The present invention is fully green, nutritious, and effect is good, has no side effect.Through 100 many cases highs fat of blood, hyperglycaemia, hypertension
Patient uses, and efficient 100%.
With reference to embodiment, the invention will be further described.
Embodiment 1：
A kind of hypoglycemic is depressured nutrient and healthcare products, is grouped into by the one-tenth of following weight percents：
Hypoglycemic is depressured nutrition and health care essence 98%
Salt 2%；
Described hypoglycemic step-down nutrition and health care essence is grouped into by the one-tenth of following weight portion：
22 parts of main powder
Mend 16 parts of powder
8 parts of fine powder
3 parts of egg powder.
Described main powder is by corn flour, buckwheat, pearling cone meal according to 1:1:1 part by weight mixes；
Described benefit powder, by mulberry leaf powder, fresh branches and leaves of peanut seedling powder, pumpkin powder, tomato powder, Chinese cabbage powder, yam flour equivalent proportioning, mixes；
Described fine powder is by shallot, garlic, black sesame powder by weight 1:1:1 mixes.
A kind of hypoglycemic is depressured the preparation method of nutrient and healthcare products, comprises the following steps：
（One）Former material is processed
（1）Corn, buckwheat, barley are carried out respectively parch to fry, remove the peel, grind, fineness is standby for 45 μm about；
（2）Pumpkin, tomato, mulberry leaf, fresh branches and leaves of peanut seedling, Chinese cabbage are dried respectively or dries, pulverize respectively, fineness is standby for 80 μm about
With；
（3）Sesame fries pulverizing；35 μm about of fineness.
（4）Shallot, garlic are dried respectively, shred；Length, that fineness is grade is standby.
（5）Egg, Chinese yam, boil respectively, are pulverized；Fineness is 35 μm about.
（Two）Configuration
（1）Corn flour, buckwheat, pearling cone meal are pressed 1:1:1 ratio is mixed uniformly, obtains main powder；
（2）Mulberry leaf powder, fresh branches and leaves of peanut seedling powder, pumpkin powder, tomato powder, Chinese cabbage powder, yam flour equivalent proportioning are stirred, is mended
Powder；
（3）By shallot, garlic, black sesame powder by weight 1:1:1 uniformly mixes, obtain fine powder；
（4）By main powder, mend powder, fine powder, egg powder, by weight 22:16:8:3 uniform stirrings uniformly, form hypoglycemic step-down
Nutrition and health care essence；
（Three）Subsequent treatment
（1）By hypoglycemic step-down nutrition and health care essence, put into baking oven baking, make hypoglycemic be depressured moisture content in nutrition and health care essence
≤0.3%；
（2）The salt that hypoglycemic is depressured nutrition and health care essence incorporation 2% by weight is fully mixed and stirred, and obtains product.
（3）Dispensed, generally 50g mono- inner wrapping, packaging is packed using plastic bag vacuum packaging process.
Model case：
Zhang, man 52 years old, suffers from high fat of blood, hyperglycaemia, hypertension, blood sugar 8.3, blood pressure（Diastolic pressure 100mmhg, systolic pressure 162
mmhg）, blood fat 3.5；Take product of the present invention after three months（A day three times, each 50g mono- parcel）, blood fat, blood sugar, blood pressure are equal
Recover normal.
Chen, female 63 years old, suffers from high fat of blood, hyperglycaemia, hypertension, blood sugar 7.8, blood pressure（Diastolic pressure 99mmhg, systolic pressure
160 mmhg）, blood fat 3.4；Take product of the present invention after three months（A day three times, each 50g mono- parcel）, blood fat, blood sugar, blood
Pressure all recovers normal.
Huang, man 58 years old, suffers from high fat of blood, hyperglycaemia, hypertension, blood sugar 9.1, blood pressure（Diastolic pressure 98mmhg, systolic pressure
165 mmhg）, blood fat 3.1；Take product of the present invention after three months（A day three times, each 50g mono- parcel）, blood fat, blood sugar, blood
Pressure all recovers normal.
Embodiment 2：
Hypoglycemic step-down nutrition and health care essence is grouped into by the one-tenth of following weight portion：
22 parts of main powder
Mend 12 ~ 20 parts of powder（12 parts of example, 18 parts, 20 parts）
6 ~ 10 parts of fine powder（6 parts of example, 7 parts, 10 parts）
2 ~ 5 parts of egg powder（2 parts of example, 4 parts, 5 parts）；Remaining formula and preparation method are with embodiment 1.
Claims (3)
1. a kind of hypoglycemic is depressured nutrient and healthcare products, it is characterized in that：It is grouped into by the one-tenth of following weight percents：
Hypoglycemic is depressured nutrition and health care essence 98%
Salt 2%；
Described hypoglycemic step-down nutrition and health care essence is grouped into by the one-tenth of following weight portion：
22 parts of main powder
Mend 12 ~ 20 parts of powder
6 ~ 10 parts of fine powder
2 ~ 5 parts of egg powder；
Described main powder is by corn flour, buckwheat, pearling cone meal according to 1:1:1 part by weight mixes；
Described benefit powder, by mulberry leaf powder, fresh branches and leaves of peanut seedling powder, pumpkin powder, tomato powder, Chinese cabbage powder, yam flour equivalent proportioning, mixes；
Described fine powder is by shallot, garlic, black sesame powder by weight 1:1:1 mixes.
2. hypoglycemic according to claim 1 is depressured nutrient and healthcare products, it is characterized in that：Described hypoglycemic step-down battalion
Foster health care essence is grouped into by the one-tenth of following weight portion：
22 parts of main powder
Mend 16 parts of powder
8 parts of fine powder
3 parts of egg powder.
3. the hypoglycemic described in a kind of claim 1 is depressured the preparation method of nutrient and healthcare products, it is characterized in that：Including following
Step：
（One）Former material is processed
（1）Corn, buckwheat, barley are carried out respectively parch to fry, remove the peel, grind, standby；
（2）Pumpkin, tomato, mulberry leaf, fresh branches and leaves of peanut seedling, Chinese cabbage are dried respectively or dries, pulverize respectively, standby；
（3）Sesame fries pulverizing；
（4）Shallot, garlic are dried respectively, shred；
（5）Egg, Chinese yam, boil respectively, are pulverized；
（Two）Configuration
（1）Corn flour, buckwheat, pearling cone meal are pressed 1:1:1 ratio is mixed uniformly, obtains main powder；
（2）Mulberry leaf powder, fresh branches and leaves of peanut seedling powder, pumpkin powder, tomato powder, Chinese cabbage powder, yam flour equivalent proportioning are stirred, is mended
Powder；
（3）By shallot, garlic, black sesame powder by weight 1:1:1 uniformly mixes, obtain fine powder；
（4）By main powder, mend powder, fine powder, egg powder, by weight 22:16:8:3 uniform stirrings uniformly, form hypoglycemic step-down
Nutrition and health care essence；
（Three）Subsequent treatment
（1）By hypoglycemic step-down nutrition and health care essence, put into baking oven baking, make hypoglycemic be depressured moisture content in nutrition and health care essence
≤0.3%；
（2）The salt that hypoglycemic is depressured nutrition and health care essence incorporation 2% by weight is fully mixed and stirred, and obtains product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610825195.2A CN106387646A (en) | 2016-09-18 | 2016-09-18 | Nutritive health-care product for reducing blood sugar, blood lipid and blood pressure, and preparation method of nutritive health-care product |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610825195.2A CN106387646A (en) | 2016-09-18 | 2016-09-18 | Nutritive health-care product for reducing blood sugar, blood lipid and blood pressure, and preparation method of nutritive health-care product |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106387646A true CN106387646A (en) | 2017-02-15 |
Family
ID=57996466
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610825195.2A Pending CN106387646A (en) | 2016-09-18 | 2016-09-18 | Nutritive health-care product for reducing blood sugar, blood lipid and blood pressure, and preparation method of nutritive health-care product |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106387646A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2019127439A (en) * | 2018-01-22 | 2019-08-01 | 株式会社お茶村 | Supplement comprising morus alba leaves |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102919836A (en) * | 2012-11-09 | 2013-02-13 | 刘东元 | Health-care product capable of reducing blood glucose, releasing pressure, reducing lipid, relaxing bowel, beautifying, losing weight and resisting fatigue and production process thereof |
| CN104605247A (en) * | 2015-02-04 | 2015-05-13 | 上海塞翁福农业发展有限公司 | Multi-grain nutrition and health hot drink and manufacturing method thereof |
| CN104645201A (en) * | 2015-01-29 | 2015-05-27 | 孙丽君 | Kunlun chrysanthemum blood pressure and blood fat reducing nutritional powder and preparation method thereof |
| CN105266157A (en) * | 2015-11-23 | 2016-01-27 | 甘肃农业大学 | Common buckwheat instant nutritional granules and preparation method thereof |
-
2016
- 2016-09-18 CN CN201610825195.2A patent/CN106387646A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102919836A (en) * | 2012-11-09 | 2013-02-13 | 刘东元 | Health-care product capable of reducing blood glucose, releasing pressure, reducing lipid, relaxing bowel, beautifying, losing weight and resisting fatigue and production process thereof |
| CN104645201A (en) * | 2015-01-29 | 2015-05-27 | 孙丽君 | Kunlun chrysanthemum blood pressure and blood fat reducing nutritional powder and preparation method thereof |
| CN104605247A (en) * | 2015-02-04 | 2015-05-13 | 上海塞翁福农业发展有限公司 | Multi-grain nutrition and health hot drink and manufacturing method thereof |
| CN105266157A (en) * | 2015-11-23 | 2016-01-27 | 甘肃农业大学 | Common buckwheat instant nutritional granules and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 叶山东，章秋: "《专家解读糖尿病》", 31 January 2015, 安徽科学技术出版社 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2019127439A (en) * | 2018-01-22 | 2019-08-01 | 株式会社お茶村 | Supplement comprising morus alba leaves |
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| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170215 |
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