CN101293793A - Preparation for accelerating growth of eggplant and improving fruit-bearing rate and preparation method thereof - Google Patents
Preparation for accelerating growth of eggplant and improving fruit-bearing rate and preparation method thereof Download PDFInfo
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- CN101293793A CN101293793A CNA2008100116286A CN200810011628A CN101293793A CN 101293793 A CN101293793 A CN 101293793A CN A2008100116286 A CNA2008100116286 A CN A2008100116286A CN 200810011628 A CN200810011628 A CN 200810011628A CN 101293793 A CN101293793 A CN 101293793A
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- eggplant
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Abstract
The invention provides a preparation for promoting growing development and improving fruit setting rate of eggplants and a preparation method thereof. The preparation is water, and contains KH2PO4, CaCl2, Na2B4O7, FeSO4, ZnSO4 and 6BA, and the rest is water . The preparation method comprises weighing the components according to a certain proportion; respectively dissolving KH2PO4, CaCl2, Na2B4O7, FeSO4, ZnSO4 and 6BA into water, mixing, diluting with water to reach required concentration, and stirring completely and uniformly. The invention aims to solve the problems of eggplant production in winter and spring such as low fruit setting rate and low fruit expansion speed, etc., caused by unsuitable environmental condition.
Description
Technical field:
The present invention relates to plant-foliage fertilizer and preparation method, especially relate to a kind of be used for that the balance eggplant is beared fruit and fruit expanding period between the desired nutritional element, thereby promote the eggplant fruit development and improve preparation of eggplant fruit-setting rate and preparation method thereof.
Background technology:
Eggplant belongs to self pollination crop, under, well-ventilated suitable and the well-fed situation in temperature, but spontaneous pollination, higher fruit-setting rate is arranged, but lower in temperature, illumination is more weak and the relatively poor environment that ventilates under (as Solar Greenhouse in Winter or the warm light and the relatively poor environment of ventilation condition that run in producing in booth spring), the poor pollination phenomenon often appears, this and photosensitizing substance transform and transport bad closely related, the element that causes some promotion to be beared fruit is not enough or imbalance, cause fruit-setting rate to reduce, output descends, and has a strong impact on eggplant grower's income.
Summary of the invention:
Goal of the invention: the invention provides and a kind ofly promote the eggplant fruit development and improve preparation of eggplant fruit-setting rate and preparation method thereof, its purpose is to solve in the production of winter-spring season eggplant because the fruit-setting rate that envrionment conditions is not suitable for causing is low, fruit expands the speed problem that exists of aspect such as slowly.
Technical scheme: the present invention is achieved by the following technical solutions:
Be used to the preparation that promotes eggplant to grow and improve fruit-setting rate, it is characterized in that: said preparation is an aqua, and each compositions in weight percentage of preparation is as follows:
KH
2PO
4 8~12%,
CaCl
2 3~6%,
Na
2B
4O
7 0.03~0.09%,
FeSO
4 0.03~0.09%,
ZnSO
4 0.01~0.05%,
6BA 0.02~0.05%,
All the other content are water.
A kind of aforesaid preparation method of promoting eggplant to grow and improving the fruit-setting rate preparation of being used to, it is characterized in that: the collocation method of said preparation carries out as follows:
A, take by weighing KH respectively in above-mentioned ratio
2PO
4, CaCl
2, Na
2B
4O
7, FeSO
4, ZnSO
4, each medicament of 6BA;
B, with KH
2PO
4, CaCl
2, Na
2B
4O
7, FeSO
4, ZnSO
4, 6BA mixes after being dissolved in water respectively, thin up stirs to desired concn, promptly gets preparation.
Advantage and effect: fruit-setting rate is low in order to solve in the present invention, the fruit speed of expanding waits these problems slowly, we study from eggplant fallen flowers mechanism aspect, through years of researches and test, develop be used for that the balance eggplant is beared fruit and fruit expanding period between the preparation of desired nutritional element, can promote the eggplant fruit development and improve the eggplant fruit-setting rate, solved the low problem of eggplant fruit-setting rate under the relatively poor situation of environment preferably, and can improve fruit and expand speed.By implementing, not only improved the fruit-setting rate of eggplant and fruit and expanded speed, and the eggplant fruit quality also improves.With do not execute this preparation relatively, can improve fruit-setting rate more than 20%, improve output more than 25%, this invention preparation also has preparation, easy to use, the working concentration scope is bigger, people and animals is had no side effect advantages such as environmentally safe.
Embodiment:
Embodiment 1: can promote the preparation of eggplant fruit development and raising eggplant fruit-setting rate, said preparation is an aqua, and each component and the weight percent of preparation are:
KH
2PO
410%, CaCl
25%, Na
2B
4O
70.04%, FeSO
40.04%, ZnSO
40.03%, 6BA 0.04%, and all the other content are water.6BA formal name used at school wherein is a 6-benzyl aminopurine.
Compound method:
Take by weighing KH according to the above ratio respectively
2PO
4, CaCl
2, Na
2B
4O
7, FeSO
4, ZnSO
4, each medicament of 6BA, with KH
2PO
4, CaCl
2, Na
2B
4O
7, FeSO
4, ZnSO
4, 6BA mixes after being dissolved in water respectively, thin up stirs to above-mentioned concentration, promptly gets preparation.
Embodiment 2: can promote the preparation of eggplant fruit development and raising eggplant fruit-setting rate, said preparation is an aqua, and each component and the weight percent of preparation are:
KH
2PO
49%, CaCl
24%, Na
2B
4O
70.07%, FeSO
40.06%, ZnSO
40.04%, 6BA 0.03%, and all the other content are water.
Compound method:
Take by weighing KH according to the above ratio respectively
2PO
4, CaCl
2, Na
2B
4O
7, FeSO
4, ZnSO
4, each medicament of 6BA, with KH
2PO
4, CaCl
2, Na
2B
4O
7, FeSO
4, ZnSO
4, 6BA mixes after being dissolved in water respectively, thin up stirs to above-mentioned concentration, promptly gets preparation.
Embodiment 3: can promote the preparation of eggplant fruit development and raising eggplant fruit-setting rate, said preparation is an aqua, and each component and the weight percent of preparation are:
KH
2PO
411%, CaCl
26%, Na
2B
4O
70.08%, FeSO
40.08%, ZnSO
40.05%, 6BA 0.05%, and all the other content are water.
Compound method is the same.
Said preparation in use; get one bag in preparation of the present invention (liquid state) (8 milliliters); add 1 liter in clear water; stir; the flowers are in blossom when putting when eggplant, with little atomizer spraying decoration or contain in small vessels and dip in flower, should select to carry out spraying decoration the morning or dip in flower as far as possible; spraying decoration or to dip in colored optimal temperature be 20-25 ℃, and every flower only sprays or dips in once and gets final product.
By the enforcement in 2 years, 0.38 kilogram of eggplant mean fruit weight, 4300 kilograms of average yield per mus, generally ripe listing in 8~10 days in advance, economic benefit is very considerable.
Claims (2)
1, be used to the preparation that promotes eggplant to grow and improve fruit-setting rate, it is characterized in that: said preparation is an aqua, and each compositions in weight percentage of preparation is as follows:
KH
2PO
4 8~12%,
CaCl
2 3~6%,
Na
2B
4O
7 0.03~0.09%,
FeSO
4 0.03~0.09%,
ZnSO
4 0.01~0.05%,
6BA 0.02~0.05%,
All the other content are water.
2, a kind of preparation method of promoting eggplant to grow and improving the fruit-setting rate preparation of being used to as claimed in claim 1, it is characterized in that: the collocation method of said preparation carries out as follows:
A, take by weighing KH respectively in the described ratio of claim 1
2PO
4, CaCl
2, Na
2B
4O
7, FeSO
4, ZnSO
4, each medicament of 6BA;
B, with KH
2PO
4, CaCl
2, Na
2B
4O
7, FeSO
4, ZnSO
4, 6BA mixes after being dissolved in water respectively, thin up stirs to desired concn, promptly gets preparation.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2008100116286A CN101293793B (en) | 2008-06-02 | 2008-06-02 | Preparation for accelerating growth of eggplant and improving fruit-bearing rate and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2008100116286A CN101293793B (en) | 2008-06-02 | 2008-06-02 | Preparation for accelerating growth of eggplant and improving fruit-bearing rate and preparation method thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
CN101293793A true CN101293793A (en) | 2008-10-29 |
CN101293793B CN101293793B (en) | 2010-08-18 |
Family
ID=40064374
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN2008100116286A Expired - Fee Related CN101293793B (en) | 2008-06-02 | 2008-06-02 | Preparation for accelerating growth of eggplant and improving fruit-bearing rate and preparation method thereof |
Country Status (1)
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CN (1) | CN101293793B (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102701867A (en) * | 2012-06-28 | 2012-10-03 | 张祥明 | Preparation for improving fruit setting rate of tomato and preparation method of preparation |
CN107365370A (en) * | 2017-08-31 | 2017-11-21 | 中国农业科学院蔬菜花卉研究所 | The albumen related to fruit development and its encoding gene and application |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1025115C (en) * | 1992-08-25 | 1994-06-22 | 桂林市农业科学研究所 | Multi-functional high efficiency leave-fertilizer and related prepn. method |
CN1319450C (en) * | 2003-11-26 | 2007-06-06 | 李天来 | Seedling strengthening agent for reducing tomato abnormal fruit rate and its preparation method |
CN101133736A (en) * | 2007-07-03 | 2008-03-05 | 沈阳农业大学 | Composite preparations for improving the yield and quality of aubergine and manufacturing method thereof |
-
2008
- 2008-06-02 CN CN2008100116286A patent/CN101293793B/en not_active Expired - Fee Related
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102701867A (en) * | 2012-06-28 | 2012-10-03 | 张祥明 | Preparation for improving fruit setting rate of tomato and preparation method of preparation |
CN102701867B (en) * | 2012-06-28 | 2014-03-19 | 张祥明 | Preparation for improving fruit setting rate of tomato and preparation method of preparation |
CN107365370A (en) * | 2017-08-31 | 2017-11-21 | 中国农业科学院蔬菜花卉研究所 | The albumen related to fruit development and its encoding gene and application |
CN107365370B (en) * | 2017-08-31 | 2019-12-31 | 中国农业科学院蔬菜花卉研究所 | Protein related to plant fruit development and coding gene and application thereof |
Also Published As
Publication number | Publication date |
---|---|
CN101293793B (en) | 2010-08-18 |
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Granted publication date: 20100818 Termination date: 20130602 |