CL2008003415A1 - Producto de confiteria congelado que comprende una cobertura de chocolate continua o discontinua de 40% de grasa, un espesor de entre 0,3 y 1,7 mm y una uniformidad de espesor de 20%; dispositivo para aplicar la capa de chocolate; y metodo de recubrimiento del producto de confiteria congelado. - Google Patents

Producto de confiteria congelado que comprende una cobertura de chocolate continua o discontinua de 40% de grasa, un espesor de entre 0,3 y 1,7 mm y una uniformidad de espesor de 20%; dispositivo para aplicar la capa de chocolate; y metodo de recubrimiento del producto de confiteria congelado.

Info

Publication number
CL2008003415A1
CL2008003415A1 CL2008003415A CL2008003415A CL2008003415A1 CL 2008003415 A1 CL2008003415 A1 CL 2008003415A1 CL 2008003415 A CL2008003415 A CL 2008003415A CL 2008003415 A CL2008003415 A CL 2008003415A CL 2008003415 A1 CL2008003415 A1 CL 2008003415A1
Authority
CL
Chile
Prior art keywords
coating
frozen confectionery
thickness
chocolate
discontinuous
Prior art date
Application number
CL2008003415A
Other languages
English (en)
Inventor
Alain Leas
Gary Pierre Maul
Samnang Nos
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of CL2008003415A1 publication Critical patent/CL2008003415A1/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A23G9/245Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products for coating the products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2092Apparatus for coating with atomised liquid, droplet bed, liquid spray
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48Composite products, e.g. layered, laminated, coated, filled
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • A23P20/11Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/332Promoters of weight control and weight loss
    • A23V2200/3324Low fat - reduced fat content

Abstract

Producto de confitería congelado que comprende sustrato formado sustancialmente por confitura congelada de superficie exterior y cobertura de chocolate continua o discontinua aplicada en superficie exterior del sustrato de menos de alrededor de 45% peso de grasa y espesor 0,3 y 1,7 mm; dispositivo; y método para recubrir sustrato.
CL2008003415A 2007-11-16 2008-11-17 Producto de confiteria congelado que comprende una cobertura de chocolate continua o discontinua de 40% de grasa, un espesor de entre 0,3 y 1,7 mm y una uniformidad de espesor de 20%; dispositivo para aplicar la capa de chocolate; y metodo de recubrimiento del producto de confiteria congelado. CL2008003415A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US98848707P 2007-11-16 2007-11-16

Publications (1)

Publication Number Publication Date
CL2008003415A1 true CL2008003415A1 (es) 2010-07-23

Family

ID=40342387

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2008003415A CL2008003415A1 (es) 2007-11-16 2008-11-17 Producto de confiteria congelado que comprende una cobertura de chocolate continua o discontinua de 40% de grasa, un espesor de entre 0,3 y 1,7 mm y una uniformidad de espesor de 20%; dispositivo para aplicar la capa de chocolate; y metodo de recubrimiento del producto de confiteria congelado.

Country Status (11)

Country Link
US (3) US20090130265A1 (es)
EP (2) EP2241191A1 (es)
CN (1) CN101861097B (es)
AR (1) AR069342A1 (es)
AU (1) AU2008322891A1 (es)
BR (1) BRPI0820639A2 (es)
CA (1) CA2703269A1 (es)
CL (1) CL2008003415A1 (es)
MX (1) MX2010004871A (es)
RU (1) RU2480994C2 (es)
WO (1) WO2009063010A2 (es)

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WO2012085077A1 (en) * 2010-12-23 2012-06-28 Unilever Plc A frozen confection product comprising an aerated coating and a process for making such a product
KR20140041741A (ko) * 2011-07-20 2014-04-04 지보당 에스아 조성물
CN104125777A (zh) * 2011-12-22 2014-10-29 雀巢产品技术援助有限公司 涂覆冷冻甜品的方法
WO2014152945A1 (en) 2013-03-14 2014-09-25 Altria Client Services Inc. Fiber-wrapped smokeless-tobacco product
US10039309B2 (en) 2013-03-15 2018-08-07 Altria Client Services Llc Pouch material for smokeless tobacco and tobacco substitute products
EP3957190A3 (en) 2014-03-14 2022-05-04 Altria Client Services LLC Polymer encased smokeless tobacco products
US10239089B2 (en) 2014-03-14 2019-03-26 Altria Client Services Llc Product portion enrobing process and apparatus
EP2997829A1 (de) * 2014-09-19 2016-03-23 Johannes Herrmann Süßwarenprodukt mit einem inneren Körper und einer äußeren Hülle
WO2016062616A1 (en) * 2014-10-23 2016-04-28 Unilever Plc Coated frozen confection
US10645949B2 (en) 2014-10-23 2020-05-12 Conopco, Inc. Coated frozen confection
EP3302089B1 (en) 2015-06-01 2023-08-16 GEA Food Solutions Weert B.V. Method for coating a lollipop
JP6884747B2 (ja) 2015-07-09 2021-06-09 ノードソン コーポレーションNordson Corporation 加熱食品材料を搬送して分注するシステム
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US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
CN106260472A (zh) * 2016-08-12 2017-01-04 安徽百润食品有限公司 一种不反霜的巧克力涂层冰激凌
US10668495B2 (en) * 2017-03-15 2020-06-02 Anguiano Rogelio J Food article sprayer
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
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US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
CN110623123B (zh) * 2019-09-02 2023-06-20 内蒙古蒙牛乳业(集团)股份有限公司 一种适于喷涂的巧克力组合物、冷冻饮品及制备方法
USD910966S1 (en) * 2019-10-29 2021-02-23 General Mills, Inc. Frozen food bar
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
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Also Published As

Publication number Publication date
US20140033969A1 (en) 2014-02-06
BRPI0820639A2 (pt) 2014-10-07
CN101861097B (zh) 2014-06-25
MX2010004871A (es) 2010-06-02
EP2209386A2 (en) 2010-07-28
RU2010124425A (ru) 2011-12-27
US20090130265A1 (en) 2009-05-21
AU2008322891A1 (en) 2009-05-22
WO2009063010A3 (en) 2009-09-03
CA2703269A1 (en) 2009-05-22
AR069342A1 (es) 2010-01-13
RU2480994C2 (ru) 2013-05-10
CN101861097A (zh) 2010-10-13
US20120100271A1 (en) 2012-04-26
WO2009063010A2 (en) 2009-05-22
EP2241191A1 (en) 2010-10-20

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