GB0206540D0 - Coating of food products - Google Patents
Coating of food productsInfo
- Publication number
- GB0206540D0 GB0206540D0 GBGB0206540.7A GB0206540A GB0206540D0 GB 0206540 D0 GB0206540 D0 GB 0206540D0 GB 0206540 A GB0206540 A GB 0206540A GB 0206540 D0 GB0206540 D0 GB 0206540D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- coating
- food products
- food
- products
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
- A23G1/54—Composite products, e.g. layered laminated, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
- A23G3/0063—Coating or filling sweetmeats or confectionery
- A23G3/0089—Coating with atomised liquid, droplet bed, liquid spray
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2092—Apparatus for coating with atomised liquid, droplet bed, liquid spray
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
- A23P20/18—Apparatus or processes for coating with liquid or semi-liquid products by spray-coating, fluidised-bed coating or coating by casting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
- A23P20/25—Filling or stuffing cored food pieces, e.g. combined with coring or making cavities
- A23P2020/251—Tempura batter; Leavened or other aerate batter or coating
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Confectionery (AREA)
- Formation And Processing Of Food Products (AREA)
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GBGB0206540.7A GB0206540D0 (en) | 2002-03-20 | 2002-03-20 | Coating of food products |
AU2003224238A AU2003224238A1 (en) | 2002-03-20 | 2003-03-19 | Coating of food products |
PCT/GB2003/001176 WO2003079803A2 (en) | 2002-03-20 | 2003-03-19 | Coating of food products |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GBGB0206540.7A GB0206540D0 (en) | 2002-03-20 | 2002-03-20 | Coating of food products |
Publications (1)
Publication Number | Publication Date |
---|---|
GB0206540D0 true GB0206540D0 (en) | 2002-05-01 |
Family
ID=9933338
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GBGB0206540.7A Ceased GB0206540D0 (en) | 2002-03-20 | 2002-03-20 | Coating of food products |
Country Status (3)
Country | Link |
---|---|
AU (1) | AU2003224238A1 (en) |
GB (1) | GB0206540D0 (en) |
WO (1) | WO2003079803A2 (en) |
Families Citing this family (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB0422632D0 (en) * | 2004-10-12 | 2004-11-10 | Nestec Sa | Fat-based confectionery product |
WO2006102048A2 (en) * | 2005-03-17 | 2006-09-28 | Nordson Corporation | System and method for applying edible materials |
DK1985188T3 (en) | 2007-04-24 | 2013-04-02 | Gen Biscuit | Method of spraying a layer containing fat and sugar onto a surface of an edible product |
MX2010004871A (en) * | 2007-11-16 | 2010-06-02 | Nestec Sa | Reduced-fat chocolate coatings formed by spraying. |
DE102008006756A1 (en) | 2008-01-31 | 2009-08-27 | Bahlsen Gmbh & Co. Kg | Confectionery, in particular in the form of a long-life baked good and process for its production |
US9826762B2 (en) | 2013-08-09 | 2017-11-28 | General Mills, Inc. | System and method for bottom coating food products |
US9635873B2 (en) * | 2013-08-09 | 2017-05-02 | General Mills, Inc. | System and method for bottom coating food products |
US11612868B2 (en) | 2017-11-14 | 2023-03-28 | Luxme Technologies Inc. | In-line flavoring granular and powder conveyor system |
DE102018215652A1 (en) * | 2018-09-14 | 2020-03-19 | BüHLER GMBH | Decorating gap |
KR102176374B1 (en) * | 2018-09-28 | 2020-11-09 | 씨제이제일제당 (주) | A device for filling kimchi seasoning into korean cabbages |
IT201900019547A1 (en) * | 2019-10-22 | 2021-04-22 | Emmanuele Guido | FOOD PROCESSING EQUIPMENT |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR1508978A (en) * | 1965-09-02 | 1968-01-12 | Winkler Duennebier Kg Masch | Method and installation for the relief decoration of confectionery articles, in particular pralines |
GB1183125A (en) * | 1966-09-09 | 1970-03-04 | Werner Bahlsen | Improvements in or relating to Processes and Apparatus for Coating Articles with Chocolate |
DD147996A1 (en) * | 1979-12-19 | 1981-05-06 | Eckhard Huebner | DEVICE FOR CLEANING AND HYDRAULIC SPRAYING OF CHOCOLATE MASS |
CH682723A5 (en) * | 1992-01-21 | 1993-11-15 | Soremartec Sa | A method for applying coatings starting from alimentary sliding food substances, for example based on chocolate, with tempering of the same, and relative device. |
DE19724641C2 (en) * | 1997-05-06 | 2001-05-17 | Hosokawa Kreuter Gmbh | Device for coating foodstuffs such as confectionery, baked goods and the like with flowable coating compositions, such as chocolate and other glazes |
GB2326116B (en) * | 1997-05-29 | 2001-04-11 | Cadbury Schweppes Plc | Treatment of chocolate |
GB9722986D0 (en) * | 1997-10-30 | 1998-01-07 | Boc Group Plc | Tumble coating |
DE19920071B4 (en) * | 1999-05-03 | 2004-07-08 | Sollich Kg | Device for covering goods, in particular confectionery pieces, with a flowable coating mass |
ES2180488T3 (en) * | 2000-06-23 | 2003-02-16 | Frosta Ag | PROCESS OF ELECTRO-STATIC SPRAYING OF LIQUID AND DRY PRODUCTS ON FOOD PRODUCTS THROUGH SPRAY NOZZLES. |
-
2002
- 2002-03-20 GB GBGB0206540.7A patent/GB0206540D0/en not_active Ceased
-
2003
- 2003-03-19 WO PCT/GB2003/001176 patent/WO2003079803A2/en not_active Application Discontinuation
- 2003-03-19 AU AU2003224238A patent/AU2003224238A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
WO2003079803A3 (en) | 2004-01-08 |
AU2003224238A1 (en) | 2003-10-08 |
WO2003079803A2 (en) | 2003-10-02 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
AT | Applications terminated before publication under section 16(1) |