CH526923A - Kaffee-Extrakt in Flockenform und Verfahren zu seiner Herstellung - Google Patents
Kaffee-Extrakt in Flockenform und Verfahren zu seiner HerstellungInfo
- Publication number
- CH526923A CH526923A CH685068A CH685068A CH526923A CH 526923 A CH526923 A CH 526923A CH 685068 A CH685068 A CH 685068A CH 685068 A CH685068 A CH 685068A CH 526923 A CH526923 A CH 526923A
- Authority
- CH
- Switzerland
- Prior art keywords
- coffee
- flakes
- particles
- oil
- instant coffee
- Prior art date
Links
- 235000021539 instant coffee Nutrition 0.000 title claims description 161
- 235000013353 coffee beverage Nutrition 0.000 claims abstract description 128
- 239000010635 coffee oil Substances 0.000 claims abstract description 47
- 125000003118 aryl group Chemical group 0.000 claims abstract description 8
- 239000002245 particle Substances 0.000 claims description 116
- 239000000203 mixture Substances 0.000 claims description 61
- 238000000034 method Methods 0.000 claims description 48
- 239000000284 extract Substances 0.000 claims description 41
- 239000006260 foam Substances 0.000 claims description 26
- 230000015572 biosynthetic process Effects 0.000 claims description 15
- 230000008569 process Effects 0.000 claims description 15
- 230000009969 flowable effect Effects 0.000 claims description 12
- 238000004519 manufacturing process Methods 0.000 claims description 12
- 230000002093 peripheral effect Effects 0.000 claims description 9
- 239000007858 starting material Substances 0.000 claims description 7
- 238000000227 grinding Methods 0.000 claims description 6
- 238000001694 spray drying Methods 0.000 claims description 6
- 239000000428 dust Substances 0.000 claims description 4
- 239000008240 homogeneous mixture Substances 0.000 claims description 3
- SKIIKRJAQOSWFT-UHFFFAOYSA-N 2-[3-[1-(2,2-difluoroethyl)piperidin-4-yl]oxy-4-[2-(2,3-dihydro-1H-inden-2-ylamino)pyrimidin-5-yl]pyrazol-1-yl]-1-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)ethanone Chemical compound FC(CN1CCC(CC1)OC1=NN(C=C1C=1C=NC(=NC=1)NC1CC2=CC=CC=C2C1)CC(=O)N1CC2=C(CC1)NN=N2)F SKIIKRJAQOSWFT-UHFFFAOYSA-N 0.000 claims description 2
- 230000001419 dependent effect Effects 0.000 claims 2
- 239000000047 product Substances 0.000 description 92
- 239000003921 oil Substances 0.000 description 55
- 238000002156 mixing Methods 0.000 description 16
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 15
- 238000005096 rolling process Methods 0.000 description 13
- 238000000605 extraction Methods 0.000 description 8
- 239000000463 material Substances 0.000 description 8
- 230000006835 compression Effects 0.000 description 7
- 238000007906 compression Methods 0.000 description 7
- 238000004108 freeze drying Methods 0.000 description 7
- 238000012545 processing Methods 0.000 description 7
- 241000533293 Sesbania emerus Species 0.000 description 6
- 238000001035 drying Methods 0.000 description 6
- 239000000796 flavoring agent Substances 0.000 description 6
- 238000005187 foaming Methods 0.000 description 6
- 238000004806 packaging method and process Methods 0.000 description 6
- 239000000843 powder Substances 0.000 description 6
- 235000019634 flavors Nutrition 0.000 description 5
- 239000007921 spray Substances 0.000 description 5
- 238000005899 aromatization reaction Methods 0.000 description 4
- 239000000126 substance Substances 0.000 description 4
- 238000012360 testing method Methods 0.000 description 4
- 239000000654 additive Substances 0.000 description 3
- 238000009835 boiling Methods 0.000 description 3
- 239000007795 chemical reaction product Substances 0.000 description 3
- 238000005056 compaction Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 238000005516 engineering process Methods 0.000 description 3
- 230000009467 reduction Effects 0.000 description 3
- 238000007711 solidification Methods 0.000 description 3
- 230000008023 solidification Effects 0.000 description 3
- 239000012798 spherical particle Substances 0.000 description 3
- 238000005507 spraying Methods 0.000 description 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 2
- 244000046052 Phaseolus vulgaris Species 0.000 description 2
- 238000000889 atomisation Methods 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 238000007796 conventional method Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000001704 evaporation Methods 0.000 description 2
- 230000008020 evaporation Effects 0.000 description 2
- 239000012467 final product Substances 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000007710 freezing Methods 0.000 description 2
- 230000008014 freezing Effects 0.000 description 2
- 230000000704 physical effect Effects 0.000 description 2
- 238000003825 pressing Methods 0.000 description 2
- 238000007873 sieving Methods 0.000 description 2
- 238000011282 treatment Methods 0.000 description 2
- 238000005299 abrasion Methods 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 239000002518 antifoaming agent Substances 0.000 description 1
- 239000006286 aqueous extract Substances 0.000 description 1
- 239000003125 aqueous solvent Substances 0.000 description 1
- 235000019568 aromas Nutrition 0.000 description 1
- 239000011324 bead Substances 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000008373 coffee flavor Substances 0.000 description 1
- 239000013065 commercial product Substances 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 238000004821 distillation Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 238000002036 drum drying Methods 0.000 description 1
- 238000010410 dusting Methods 0.000 description 1
- 239000010419 fine particle Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 230000004927 fusion Effects 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 230000010354 integration Effects 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000000314 lubricant Substances 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 239000011049 pearl Substances 0.000 description 1
- 235000020030 perry Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 238000001256 steam distillation Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 238000000859 sublimation Methods 0.000 description 1
- 230000008022 sublimation Effects 0.000 description 1
- 239000010409 thin film Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
- A23F5/38—Agglomerating, flaking or tabletting or granulating
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US63885867A | 1967-05-16 | 1967-05-16 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CH526923A true CH526923A (de) | 1972-08-31 |
Family
ID=24561755
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CH685068A CH526923A (de) | 1967-05-16 | 1968-05-08 | Kaffee-Extrakt in Flockenform und Verfahren zu seiner Herstellung |
Country Status (11)
| Country | Link |
|---|---|
| AT (1) | AT283883B (en, 2012) |
| BE (1) | BE715272A (en, 2012) |
| CH (1) | CH526923A (en, 2012) |
| DE (1) | DE1767466C3 (en, 2012) |
| DK (1) | DK135024B (en, 2012) |
| FI (1) | FI48034C (en, 2012) |
| FR (1) | FR1587602A (en, 2012) |
| GB (1) | GB1165656A (en, 2012) |
| NL (1) | NL160704C (en, 2012) |
| NO (1) | NO124571B (en, 2012) |
| SE (1) | SE351115B (en, 2012) |
-
1968
- 1968-05-08 AT AT443768A patent/AT283883B/de active
- 1968-05-08 CH CH685068A patent/CH526923A/de not_active IP Right Cessation
- 1968-05-10 FI FI132568A patent/FI48034C/fi active
- 1968-05-14 FR FR1587602D patent/FR1587602A/fr not_active Expired
- 1968-05-14 DE DE19681767466 patent/DE1767466C3/de not_active Expired
- 1968-05-15 NL NL6806830A patent/NL160704C/xx not_active IP Right Cessation
- 1968-05-15 SE SE655568A patent/SE351115B/xx unknown
- 1968-05-15 NO NO188868A patent/NO124571B/no unknown
- 1968-05-16 DK DK227168A patent/DK135024B/da unknown
- 1968-05-16 BE BE715272D patent/BE715272A/xx not_active IP Right Cessation
- 1968-05-16 GB GB2332168A patent/GB1165656A/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| AT283883B (de) | 1970-08-25 |
| DE1767466A1 (de) | 1971-09-09 |
| DK135024B (da) | 1977-02-28 |
| SE351115B (en, 2012) | 1972-11-20 |
| DE1767466C3 (de) | 1978-09-28 |
| FI48034C (fi) | 1974-06-10 |
| FI48034B (en, 2012) | 1974-02-28 |
| DK135024C (en, 2012) | 1977-08-01 |
| NL160704B (nl) | 1979-07-16 |
| NO124571B (en, 2012) | 1972-05-08 |
| NL160704C (nl) | 1979-12-17 |
| NL6806830A (en, 2012) | 1968-11-18 |
| GB1165656A (en) | 1969-10-01 |
| BE715272A (en, 2012) | 1968-11-18 |
| FR1587602A (en, 2012) | 1970-03-27 |
| DE1767466B2 (de) | 1978-01-26 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| DE4334734C2 (de) | Verfahren zur Herstellung eines sofortlöslichen Pulvers | |
| DE2923624A1 (de) | Verfahren zur herstellung von loeslichem kaffee | |
| DE1692269C3 (de) | Verfahren zur Herstellung von pulverförmigen Kaffee-Extrakten | |
| DE2323627A1 (de) | Verfahren zur herstellung von kaffeearomaprodukten | |
| US3625704A (en) | Instant coffee flakes | |
| DE69624222T2 (de) | Löslicher instantkaffee und verfahren zu dessen herstellung | |
| CH579355A5 (en, 2012) | ||
| DE2147878C2 (de) | Verfahren zum Herstellen von gefriergetrockneten Kaffee- oder Tee-Extrakten | |
| DE2549440A1 (de) | Extrakte von pflanzlichen materialien und verfahren zur herstellung derselben | |
| DE2436130C3 (de) | Verfahren zur Herstellung von Extrakten, die die den Geruch und den Geschmack bildenden Bestandteile von Pflanzen bzw. Blüten und Nahrungsmitteln enthalten | |
| DE2129277C3 (de) | Verfahren zum Herstellen von agglomeriertem Kaffee-Extrakt mit verbessertem Aroma und Geschmack | |
| DD229300A5 (de) | Verfahren zum aromatisieren von instant-kaffeepulver | |
| CH526923A (de) | Kaffee-Extrakt in Flockenform und Verfahren zu seiner Herstellung | |
| WO2019174722A1 (de) | Herstellung von gewürzpflanzenteil-partikeln | |
| DE19519129C2 (de) | Verfahren zum Gefriertrocknen von Kaffee-Extrakt | |
| DE19718210C2 (de) | Würzpulver und Verfahren zu seiner Herstellung | |
| DE2544384A1 (de) | Verfahren zur entwaesserung eines tee-extrakts | |
| DE2836565A1 (de) | Verfahren zur agglomeration pulverfoermiger stoffmischungen | |
| DE2462504C3 (de) | Instantprodukte aus Tee, Kaffee, Bonitos oder Shiitake-Pilzen sowie ein Verfahren zu deren Herstellung | |
| DE1916668A1 (de) | Instantkaffeeflocken und Verfahren zu ihrer Herstellung | |
| WO2012155889A1 (de) | Verfahren zur herstellung von löslichen aromakonzentraten | |
| DE2261749A1 (de) | Verfahren zur herstellung von kaffeetrocken-extrakt-produkten | |
| DE2354525A1 (de) | Verfahren zum aromatisieren von loeslichem getrocknetem kaffee-extrakt | |
| DE202016103980U1 (de) | Agglomerate für Instant-Getränkezusammensetzungen | |
| AT277731B (de) | Verfahren zur Herstellung eines aufgußfertigen, praktisch löslichen Kaffeekonzentrats |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PL | Patent ceased |