CA1316748C - Soft, sugarless aerated confectionery composition - Google Patents

Soft, sugarless aerated confectionery composition

Info

Publication number
CA1316748C
CA1316748C CA000546587A CA546587A CA1316748C CA 1316748 C CA1316748 C CA 1316748C CA 000546587 A CA000546587 A CA 000546587A CA 546587 A CA546587 A CA 546587A CA 1316748 C CA1316748 C CA 1316748C
Authority
CA
Canada
Prior art keywords
composition
amount
mixtures
group
cellulosics
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CA000546587A
Other languages
English (en)
French (fr)
Inventor
Frank John Bunick
Sheryl Ann Hutchinson
Ralph Cifrese
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Warner Lambert Co LLC
Original Assignee
Warner Lambert Co LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Warner Lambert Co LLC filed Critical Warner Lambert Co LLC
Application granted granted Critical
Publication of CA1316748C publication Critical patent/CA1316748C/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/44Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/0215Mixing, kneading apparatus
    • A23G3/0221Mixing, kneading apparatus with introduction or production of gas or under vacuum; Whipping; Manufacture of cellular mass
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/38Sucrose-free products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/52Aerated, foamed, cellular or porous products
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/804Low calorie, low sodium or hypoallergic

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Confectionery (AREA)
CA000546587A 1986-12-12 1987-09-10 Soft, sugarless aerated confectionery composition Expired - Fee Related CA1316748C (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US06/941,257 US4714620A (en) 1986-12-12 1986-12-12 Soft, sugarless aerated confectionery composition
US941,257 1986-12-12

Publications (1)

Publication Number Publication Date
CA1316748C true CA1316748C (en) 1993-04-27

Family

ID=25476188

Family Applications (1)

Application Number Title Priority Date Filing Date
CA000546587A Expired - Fee Related CA1316748C (en) 1986-12-12 1987-09-10 Soft, sugarless aerated confectionery composition

Country Status (14)

Country Link
US (1) US4714620A (no)
EP (1) EP0273001B1 (no)
JP (1) JPS63148934A (no)
AU (1) AU585731B2 (no)
CA (1) CA1316748C (no)
DE (1) DE3783224T2 (no)
DK (1) DK445687A (no)
ES (1) ES2053583T3 (no)
FI (1) FI873584A (no)
GR (1) GR3006661T3 (no)
NO (1) NO873672L (no)
NZ (1) NZ221643A (no)
PT (1) PT85687B (no)
ZA (1) ZA876604B (no)

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US4882159A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for appetite suppressants
US4882152A (en) * 1985-12-20 1989-11-21 Yang Robert K Confectionery delivery system for laxatives, vitamins and antacids
US4882151A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for antihistimines
US4882155A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for antiarrhythmics
US4879108A (en) * 1985-12-20 1989-11-07 Warner-Lambert Company Confectionery delivery system for antipyretics
US4882156A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for expectorants
US4882154A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for mineral supplements
US4882153A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for antitussives
US4882160A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for dictary fiber
US4882158A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for decongestants
GB8603171D0 (en) * 1986-02-08 1986-03-12 Howard A N Dietary product
US4698232A (en) * 1986-06-17 1987-10-06 Warner-Lambert Company Soft-textured confectioner composition containing fiber
US4857352A (en) * 1987-06-16 1989-08-15 James River Corporation Low calorie ice pop
US4927654A (en) * 1987-07-23 1990-05-22 The Nutrasweet Company Water soluble bulking agents
US4954360A (en) * 1987-07-23 1990-09-04 Barnett Ronald E Method of inhibiting ice crystal growth in frozen foods and compositions
WO1990005460A1 (en) * 1988-11-16 1990-05-31 The Nutrasweet Company Food emulsion products including hemicellulose
US4963359A (en) * 1989-01-30 1990-10-16 Plough, Inc. Non-cariogenic confections
US5366755A (en) * 1989-02-10 1994-11-22 Maritta Timonen Foodstuffs containing novel degraded cellulose derivatives
US5464644A (en) * 1989-09-27 1995-11-07 Kellogg Company Ready-to-eat-cereal containing psyllium and use thereof for lowering cholesterol levels
US4971798A (en) * 1989-11-30 1990-11-20 Miles Inc. Hard confections containing hydrogenated isomaltulose and medicinally active ingredient
US5030460A (en) * 1990-02-23 1991-07-09 The Nutra Sweet Company Sugar free formulations for marshmallow bits and frosted coatings
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JP2575325B2 (ja) * 1991-06-18 1997-01-22 サクマ製菓株式会社 キャンディ
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FR2706737B1 (no) * 1993-06-24 1995-08-25 Roquette Freres
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DE4411584C1 (de) * 1994-03-30 1995-10-26 Worlee Sweet E H Worlee & Co G Zuckerfreier Fondant
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US5651988A (en) * 1995-08-18 1997-07-29 Xyrofin Oy Combination osmotic and bulk forming laxatives
US5993884A (en) * 1996-05-31 1999-11-30 Basf Corporation Use of polyvinylpyrrolidone in fat reduced dairy products
US6093440A (en) * 1996-05-31 2000-07-25 Basf Corporation Use of polyvinylpyrrolidone in fat reduced salad dressings
SE9702793D0 (sv) 1997-07-24 1997-07-24 Astra Pharma Prod Novel formulation
US6387432B1 (en) * 1998-06-12 2002-05-14 General Mills, Inc. Dried marshmallow methods of preparation for increasing bowl life
US6432460B1 (en) * 1998-06-12 2002-08-13 General Mills, Inc. Food product and method of preparation
US6436455B2 (en) 1998-06-15 2002-08-20 General Mills, Inc. Multi-colored aerated confectionery products
DE69906356T2 (de) * 1998-11-13 2003-11-27 Warner Lambert Co Nicht klebende weiche süsswaren-zusammensetzung und methoden zu dessen herstellung
US6090401A (en) * 1999-03-31 2000-07-18 Mcneil-Ppc, Inc. Stable foam composition
TR200103241T2 (tr) 1999-05-12 2002-04-22 Hercules Incorporated Yüksek katı içerikli gıda bileşimi
KR100573982B1 (ko) * 1999-06-04 2006-04-26 씨제이 주식회사 과육 식감을 갖는 젤리상 디저트 식품 및 그의 제조 방법
US6376003B1 (en) * 1999-10-16 2002-04-23 Shade Foods, Inc. Low density marshmallow-like products and methods of producing the same
US6365209B2 (en) 2000-06-06 2002-04-02 Capricorn Pharma, Inc. Confectionery compositions and methods of making
US6555145B1 (en) 2000-06-06 2003-04-29 Capricorn Pharma, Inc. Alternate encapsulation process and products produced therefrom
US7678387B2 (en) 2000-06-06 2010-03-16 Capricorn Pharma, Inc. Drug delivery systems
US6703056B2 (en) 2000-09-29 2004-03-09 The Procter + Gamble Co. Beverage compositions comprising arabinogalactan and defined minerals
US6706295B2 (en) 2000-09-29 2004-03-16 The Procter & Gamble Co. Compositions comprising arabinogalactan and a defined protein component
US20030026826A1 (en) * 2001-07-31 2003-02-06 Cherukuri Subraman Rao Sugar-free chewy products and protein-based chewy products and methods for making the same
US20030185925A1 (en) * 2002-03-29 2003-10-02 Fuji Photo Film Co., Ltd. Cool-dissolving apparatus and heat-dissolving apparatus for producing polymer solution and products thereof
JP4151885B2 (ja) * 2002-07-12 2008-09-17 旭化成ケミカルズ株式会社 水分散性セルロースおよびその製造方法
US20060141009A1 (en) * 2002-08-13 2006-06-29 Sebastien Huron Novel compositions and processes for delivering an additive
US7282217B1 (en) 2003-08-29 2007-10-16 Kv Pharmaceutical Company Rapidly disintegrable tablets
DE10349465B4 (de) * 2003-10-23 2014-04-03 Südzucker Aktiengesellschaft Mannheim/Ochsenfurt Gelatinefreie, Isomaltulose-haltige Weichkaramelle
US20050250736A1 (en) * 2004-05-10 2005-11-10 Michael Cherkassky Composition and method for treatment of obesity and smoking cessation
US7700144B2 (en) * 2005-07-19 2010-04-20 Nellson Nutraceutical Llc Process for preparing an aerated food product comprising protein and fiber
US20070148303A1 (en) * 2005-11-29 2007-06-28 Yeager Scott J Sugar free aerated confection
US20080008742A1 (en) * 2006-06-29 2008-01-10 Capricorn Pharma, Inc. Chewy products and methods for making the same
ES2403032T3 (es) * 2006-11-07 2013-05-13 The Procter & Gamble Company Composiciones que contienen fibra y métodos de fabricación y uso de las mismas
US9095157B2 (en) 2006-11-09 2015-08-04 Toms Gruppen A/S Sweet confectionery products
US7767248B2 (en) * 2007-02-02 2010-08-03 Overly Iii Harry J Soft chew confectionary with high fiber and sugar content and method for making same
US20100330247A1 (en) * 2007-03-23 2010-12-30 Nathalie Montaigne Foamed candy
US20090214726A1 (en) * 2008-02-26 2009-08-27 Ballman Darryl J Sugar free and sugar reduced aerated confections and methods of preparation
EP2896297A1 (en) * 2008-05-02 2015-07-22 Intercontinental Great Brands LLC Multilayered sugar free mannitol confectionery and methods of making same
CN104431264A (zh) 2009-01-22 2015-03-25 洲际大品牌有限责任公司 糖食加工
EP2260721B1 (en) * 2009-05-20 2016-08-31 Rousselot B.V. Marshmallow-like aerated confectionery and method of preparation thereof
EP3689150A1 (en) 2009-10-08 2020-08-05 Intercontinental Great Brands LLC Co-extruded layered candy and gum apparatus and methods
PL2316279T3 (pl) * 2009-10-30 2014-03-31 Intercontinental Great Brands Llc Bezcukrowy wyrób cukierniczy, sposoby jego wytwarzania oraz zastosowanie do wytwarzania wielowarstwowych wyrobów cukierniczych
CN103249312B (zh) * 2010-09-17 2016-01-06 株式会社明治 含有气泡的油脂性点心
JP5729113B2 (ja) * 2011-04-28 2015-06-03 ユーハ味覚糖株式会社 シュガーレスハードグミキャンディ及びその製造方法
HUE041514T2 (hu) 2012-02-06 2019-05-28 Merial Inc Szisztémásan ható hatóanyagokat tartalmazó, parazitaellenes, szájon át adagolt állatgyógyászati készítmények, eljárások és alkalmazásuk
WO2013150052A1 (en) 2012-04-04 2013-10-10 Intervet International B.V. Soft chewable pharmaceutical products
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FR3022738B1 (fr) * 2014-06-30 2019-02-08 Roquette Freres Nouvelle confiserie sans matiere grasse
CA2957107A1 (en) * 2014-08-08 2016-02-11 Wm. Wrigley Jr. Company Aerated confection and process for making
JP6837340B2 (ja) * 2017-01-26 2021-03-03 株式会社ロッテ ソフトキャンディおよびその製造方法
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Also Published As

Publication number Publication date
AU585731B2 (en) 1989-06-22
JPH0435130B2 (no) 1992-06-10
EP0273001A3 (en) 1990-11-28
FI873584A (fi) 1988-06-13
US4714620A (en) 1987-12-22
FI873584A0 (fi) 1987-08-19
DK445687A (da) 1988-06-13
PT85687A (en) 1987-10-01
EP0273001B1 (en) 1992-12-23
EP0273001A2 (en) 1988-06-29
ES2053583T3 (es) 1994-08-01
NO873672L (no) 1988-06-13
ZA876604B (en) 1988-04-27
GR3006661T3 (no) 1993-06-30
NO873672D0 (no) 1987-09-01
JPS63148934A (ja) 1988-06-21
DE3783224D1 (de) 1993-02-04
NZ221643A (en) 1990-11-27
DE3783224T2 (de) 1993-07-15
DK445687D0 (da) 1987-08-26
PT85687B (pt) 1990-11-07
AU7790387A (en) 1988-08-11

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