CA1174513A - Method for producing dried dough, system for implementing the method, and the product obtained thereby - Google Patents
Method for producing dried dough, system for implementing the method, and the product obtained therebyInfo
- Publication number
- CA1174513A CA1174513A CA000377545A CA377545A CA1174513A CA 1174513 A CA1174513 A CA 1174513A CA 000377545 A CA000377545 A CA 000377545A CA 377545 A CA377545 A CA 377545A CA 1174513 A CA1174513 A CA 1174513A
- Authority
- CA
- Canada
- Prior art keywords
- dough
- sheet
- dough sheet
- station
- shaping
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C9/00—Other apparatus for handling dough or dough pieces
- A21C9/04—Apparatus for spreading granular material on, or sweeping or coating the surfaces of, pieces or sheets of dough
- A21C9/045—Laminating dough sheets combined with applying a filling in between, e.g. lasagna-type products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Noodles (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT22096/80A IT1131614B (it) | 1980-05-15 | 1980-05-15 | Procedimento per la produzione di pasta secca,impianto per la sua attuazione,nonche' prodotto ottenuto |
| IT22096A/80 | 1980-05-15 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA1174513A true CA1174513A (en) | 1984-09-18 |
Family
ID=11191439
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA000377545A Expired CA1174513A (en) | 1980-05-15 | 1981-05-14 | Method for producing dried dough, system for implementing the method, and the product obtained thereby |
Country Status (12)
| Country | Link |
|---|---|
| US (2) | US4515817A (enExample) |
| EP (1) | EP0040361B1 (enExample) |
| JP (1) | JPS578732A (enExample) |
| AR (1) | AR226596A1 (enExample) |
| AT (1) | ATE11862T1 (enExample) |
| BR (1) | BR8102965A (enExample) |
| CA (1) | CA1174513A (enExample) |
| DE (1) | DE3169001D1 (enExample) |
| ES (1) | ES502746A0 (enExample) |
| IL (1) | IL62836A0 (enExample) |
| IT (1) | IT1131614B (enExample) |
| ZA (1) | ZA812996B (enExample) |
Families Citing this family (32)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IT1183442B (it) * | 1985-02-28 | 1987-10-22 | Parmalat Spa | Procedimento per la preparazione e il confenzionamento di un prodotto alimentare da forno a lunga conser vazione e confezione cosi' ottenuta |
| US4780329A (en) * | 1986-04-07 | 1988-10-25 | Alterio Joseph C D | Pasta ribbon having aligned slits with rippled edges |
| JPH072099B2 (ja) * | 1988-12-27 | 1995-01-18 | 東洋水産株式会社 | 袋詰め即席麺、その製造方法及びその製造装置 |
| CH680257A5 (enExample) * | 1990-03-05 | 1992-07-31 | Nestle Sa | |
| DK0634100T3 (da) * | 1993-07-13 | 1996-06-17 | Frisco Findus Ag | Fremstilling af cannelloni |
| US5529797A (en) * | 1994-09-06 | 1996-06-25 | Mckee Foods Corporation | Method for continuously producing discrete wrapped baked dough products |
| US5738896A (en) * | 1995-10-27 | 1998-04-14 | Lipton, Division Of Conopco, Inc. | Spiral shaped, dried pasta food composition and a method for making it |
| US5780091A (en) * | 1995-11-13 | 1998-07-14 | Thomas J. Lipton Co., Division Of Conopco, Inc. | Multi layer spiral-shaped, dried pasta/sauce food composition and a method for making the spiral pasta/sauce combination |
| US5934186A (en) * | 1996-02-01 | 1999-08-10 | Howden Food Equipment, Inc. | Packaging system for dry lasagna noodle product |
| JP2000316480A (ja) * | 1999-05-01 | 2000-11-21 | Hyung Seob Kim | 自動製菓機 |
| FR2819379A1 (fr) * | 2001-01-12 | 2002-07-19 | Edgard Albert Poulain | Machine de fabrication automatique de pate fine alimentaire |
| KR100548739B1 (ko) * | 2003-11-19 | 2006-02-03 | 주식회사델리스 | 자동 제과기 |
| GB2414156A (en) * | 2004-05-22 | 2005-11-23 | Richard Anthony Khalaf | Manufacture of baked dough products |
| ITTV20060118A1 (it) * | 2006-07-10 | 2008-01-11 | Maria Antonietta Sgambaro | Alimenti di pasta alimentare e loro procedimento di realizzo. |
| ITPR20060114A1 (it) | 2006-12-21 | 2008-06-22 | Storci S P A | Metodo per la produzione di fogli ondulati di pasta alimentare in particolare per preparare lasagne |
| USD600877S1 (en) | 2007-08-27 | 2009-09-29 | Nestec, S.A. | Dough product having a twisted appearance with break-apart sections |
| USD641126S1 (en) | 2007-08-27 | 2011-07-12 | Nestec S.A. | Dough product having a twisted appearance with break-apart sections |
| US20110059211A1 (en) * | 2009-09-04 | 2011-03-10 | Harnek Chandi | Apparatus and method with individual preparation and hybrid heating for making generally flat dough based products |
| USD678001S1 (en) | 2011-03-04 | 2013-03-19 | Jennifer Cucci | Roller board assembly |
| US9877489B2 (en) * | 2011-03-04 | 2018-01-30 | Jennifer Cucci | Roller board assembly |
| USD732908S1 (en) | 2011-03-04 | 2015-06-30 | Jennifer Cucci | Roller board housing |
| USD679476S1 (en) * | 2011-05-13 | 2013-04-09 | Frito-Lay North America, Inc. | Snack food product |
| USD690896S1 (en) * | 2011-05-13 | 2013-10-08 | Frito-Lay North America, Inc. | Snack food product |
| EP2804493B8 (en) | 2012-01-18 | 2018-06-27 | Frito-Lay North America, Inc. | High-amplitude corrugated food product and method of making same |
| USD706017S1 (en) * | 2012-05-15 | 2014-06-03 | Urschel Laboratories, Inc. | Food product |
| USD702417S1 (en) * | 2012-05-15 | 2014-04-15 | Urschel Laboratories, Inc. | Food product |
| USD729491S1 (en) * | 2013-05-30 | 2015-05-19 | Mccain Foods Limited | Root vegetable product |
| USD714521S1 (en) * | 2013-05-30 | 2014-10-07 | Mccain Foods Limited | Root vegetable product |
| USD722418S1 (en) * | 2013-05-30 | 2015-02-17 | Mccain Foods Limited | Root vegetable product |
| USD735441S1 (en) | 2013-12-03 | 2015-08-04 | Mccain Foods Limited | Root vegetable product |
| USD765943S1 (en) * | 2015-02-05 | 2016-09-13 | MAFIN S:p.A. | Snack |
| WO2018189755A1 (en) * | 2017-04-12 | 2018-10-18 | Industrie Rolli Alimentari S.P.A. | Packaged food product comprising a sheet of dough |
Family Cites Families (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR909355A (fr) * | 1945-02-17 | 1946-05-07 | Perfectionnements aux appareils à façonner les pâtes alimentaires | |
| US2686720A (en) * | 1952-08-22 | 1954-08-17 | V La Rosa & Sons Inc | Lasagna strands |
| US2905105A (en) * | 1958-05-26 | 1959-09-22 | Louis G Lombi | Manicotti machine |
| US3168462A (en) * | 1961-07-07 | 1965-02-02 | Sinclair Research Inc | Catalyst demetallization |
| US3332781A (en) * | 1963-07-12 | 1967-07-25 | Gen Mills Inc | Process for making shaped cereals |
| US3252805A (en) * | 1964-03-05 | 1966-05-24 | Gen Foods Corp | Process for preparing quickcooking pasta |
| FR1412990A (fr) * | 1964-11-03 | 1965-10-01 | Pastificio Braibanti Pizzetti | Grosse lasagne ondulée |
| US3611950A (en) * | 1969-10-29 | 1971-10-12 | Mario Battaglia | Manicotti-making machine |
| JPS5626557Y2 (enExample) * | 1976-05-14 | 1981-06-24 | ||
| USD248256S (en) | 1976-06-18 | 1978-06-27 | Pollano Deceased Leo A | Lasagna |
| US4121301A (en) * | 1977-06-06 | 1978-10-17 | De Francisci Machine Corporation | Continuous-feed alimentary paste mixer and improved noodle-making machine |
| IT7822503U1 (it) * | 1978-08-01 | 1980-02-01 | Pastificio Braibanti Di Pizzotti & C S A S | Pasta alimentare del tipo lasagna |
| GB2075413B (en) * | 1980-04-28 | 1983-12-07 | Willards Foods Ltd | Stanley former machine |
-
1980
- 1980-05-15 IT IT22096/80A patent/IT1131614B/it active
-
1981
- 1981-05-06 ZA ZA00812996A patent/ZA812996B/xx unknown
- 1981-05-07 AT AT81103454T patent/ATE11862T1/de not_active IP Right Cessation
- 1981-05-07 EP EP81103454A patent/EP0040361B1/en not_active Expired
- 1981-05-07 DE DE8181103454T patent/DE3169001D1/de not_active Expired
- 1981-05-11 IL IL62836A patent/IL62836A0/xx unknown
- 1981-05-11 US US06/262,725 patent/US4515817A/en not_active Expired - Lifetime
- 1981-05-13 BR BR8102965A patent/BR8102965A/pt unknown
- 1981-05-14 ES ES502746A patent/ES502746A0/es active Granted
- 1981-05-14 JP JP7154881A patent/JPS578732A/ja active Granted
- 1981-05-14 CA CA000377545A patent/CA1174513A/en not_active Expired
- 1981-05-15 AR AR285350A patent/AR226596A1/es active
-
1985
- 1985-02-26 US US06/705,830 patent/US4604947A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| JPS578732A (en) | 1982-01-18 |
| ATE11862T1 (de) | 1985-03-15 |
| IT8022096A0 (it) | 1980-05-15 |
| US4604947A (en) | 1986-08-12 |
| IL62836A0 (en) | 1981-07-31 |
| ES8300440A1 (es) | 1982-12-01 |
| BR8102965A (pt) | 1982-02-02 |
| AR226596A1 (es) | 1982-07-30 |
| US4515817A (en) | 1985-05-07 |
| IT1131614B (it) | 1986-06-25 |
| ES502746A0 (es) | 1982-12-01 |
| JPS6362179B2 (enExample) | 1988-12-01 |
| EP0040361A2 (en) | 1981-11-25 |
| EP0040361B1 (en) | 1985-02-20 |
| DE3169001D1 (en) | 1985-03-28 |
| ZA812996B (en) | 1982-06-30 |
| EP0040361A3 (en) | 1982-07-21 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CA1174513A (en) | Method for producing dried dough, system for implementing the method, and the product obtained thereby | |
| JP3524103B2 (ja) | 円錐形をした食料品およびその製造工程 | |
| AU699269B2 (en) | Preparation of pastas | |
| US3934043A (en) | Process for manufacturing hollow pastries | |
| IE882421L (en) | Ravioli style food product | |
| JPS6348513B2 (enExample) | ||
| CN1115209A (zh) | 面条的生产方法 | |
| US6444245B1 (en) | Method and apparatus to form a toroid filled bagel dough product | |
| JPS62181759A (ja) | かに足肉状かまぼこ及びその製造方法 | |
| AU633460B2 (en) | Pasta preparation | |
| WO2022035556A1 (en) | Methods and equipment for making irregular-shaped egg products | |
| JP2628443B2 (ja) | 中華まんの製造方法 | |
| JPS61260830A (ja) | 二層クラスト及びその製造法 | |
| JPH0262220B2 (enExample) | ||
| JPH04207167A (ja) | めん類食品の製造方法 | |
| JPH03247250A (ja) | 麺類および即席麺類の製造装置 | |
| GB2369983A (en) | Filled pastry product manufacture | |
| JPH09191859A (ja) | 蒲鉾せんべいの製造法 | |
| BG105350A (en) | Method for the production of fast foods having two or more filled axial cavities | |
| JP3044725U (ja) | 包皮食品 | |
| JPS60172273A (ja) | でんぷん質薄皮を有する食品 | |
| JPH0538629Y2 (enExample) | ||
| JPS59162857A (ja) | 鮭蒲鉾の製造方法 | |
| JPS581909B2 (ja) | 特殊かまぼこ製品の製造方法 | |
| JPS59187751A (ja) | 調理既み御飯類をパイ生地あるいは万頭生地等で巻いた食品の製造方法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MKEX | Expiry |