ITTV20060118A1 - Alimenti di pasta alimentare e loro procedimento di realizzo. - Google Patents
Alimenti di pasta alimentare e loro procedimento di realizzo.Info
- Publication number
- ITTV20060118A1 ITTV20060118A1 IT000118A ITTV20060118A ITTV20060118A1 IT TV20060118 A1 ITTV20060118 A1 IT TV20060118A1 IT 000118 A IT000118 A IT 000118A IT TV20060118 A ITTV20060118 A IT TV20060118A IT TV20060118 A1 ITTV20060118 A1 IT TV20060118A1
- Authority
- IT
- Italy
- Prior art keywords
- food
- realization
- procedure
- pasta
- pasta food
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
- A23L7/111—Semi-moist pasta, i.e. containing about 20% of moist; Moist packaged or frozen pasta; Pasta fried or pre-fried in a non-aqueous frying medium, e.g. oil; Packaged pasta to be cooked directly in the package
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
- A23L7/11—Filled, stuffed or multilayered pasta
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Noodles (AREA)
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT000118A ITTV20060118A1 (it) | 2006-07-10 | 2006-07-10 | Alimenti di pasta alimentare e loro procedimento di realizzo. |
EP07805676A EP2148579A2 (en) | 2006-07-10 | 2007-06-28 | Foodstuff made of pasta foodstuff and their proceeding to be done |
PCT/IT2007/000464 WO2008007405A2 (en) | 2006-07-10 | 2007-06-28 | Foodstuff made of pasta foodstuff and their proceeding to be done |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT000118A ITTV20060118A1 (it) | 2006-07-10 | 2006-07-10 | Alimenti di pasta alimentare e loro procedimento di realizzo. |
Publications (1)
Publication Number | Publication Date |
---|---|
ITTV20060118A1 true ITTV20060118A1 (it) | 2008-01-11 |
Family
ID=38805655
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT000118A ITTV20060118A1 (it) | 2006-07-10 | 2006-07-10 | Alimenti di pasta alimentare e loro procedimento di realizzo. |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP2148579A2 (it) |
IT (1) | ITTV20060118A1 (it) |
WO (1) | WO2008007405A2 (it) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20100263552A1 (en) * | 2009-04-17 | 2010-10-21 | Pennie Hendrickson | Specialized pan for boiling lasagna noodles |
CN104664251B (zh) * | 2015-03-19 | 2015-11-04 | 湖南农业大学 | 预制调理葱油米饼 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT7822503V0 (it) * | 1978-08-01 | 1978-08-01 | Pastificio Braibanti Pizzetti | Pasta alimentare del tipo lasagna. |
IT1131614B (it) * | 1980-05-15 | 1986-06-25 | Mario Pavan | Procedimento per la produzione di pasta secca,impianto per la sua attuazione,nonche' prodotto ottenuto |
AU2061883A (en) * | 1983-06-27 | 1985-01-03 | Anita Kerri Bergs | Lasagne cooking aid |
US5780091A (en) * | 1995-11-13 | 1998-07-14 | Thomas J. Lipton Co., Division Of Conopco, Inc. | Multi layer spiral-shaped, dried pasta/sauce food composition and a method for making the spiral pasta/sauce combination |
US20060121169A1 (en) * | 2004-12-02 | 2006-06-08 | Dowling Roberta L | Artistic pasta and method of making |
-
2006
- 2006-07-10 IT IT000118A patent/ITTV20060118A1/it unknown
-
2007
- 2007-06-28 WO PCT/IT2007/000464 patent/WO2008007405A2/en active Application Filing
- 2007-06-28 EP EP07805676A patent/EP2148579A2/en not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
WO2008007405A2 (en) | 2008-01-17 |
WO2008007405B1 (en) | 2008-07-31 |
WO2008007405A3 (en) | 2008-06-19 |
EP2148579A2 (en) | 2010-02-03 |
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