BRPI0514492A - composição de espumação, produto alimentìcio consumìvel solúvel, e, método para a fabricação de uma composição de espumação - Google Patents

composição de espumação, produto alimentìcio consumìvel solúvel, e, método para a fabricação de uma composição de espumação

Info

Publication number
BRPI0514492A
BRPI0514492A BRPI0514492-2A BRPI0514492A BRPI0514492A BR PI0514492 A BRPI0514492 A BR PI0514492A BR PI0514492 A BRPI0514492 A BR PI0514492A BR PI0514492 A BRPI0514492 A BR PI0514492A
Authority
BR
Brazil
Prior art keywords
foaming composition
particles
manufacture
food product
composition
Prior art date
Application number
BRPI0514492-2A
Other languages
English (en)
Inventor
Bary Lyn Zeller
Original Assignee
Kraft Foods Holdings Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Holdings Inc filed Critical Kraft Foods Holdings Inc
Publication of BRPI0514492A publication Critical patent/BRPI0514492A/pt
Publication of BRPI0514492B1 publication Critical patent/BRPI0514492B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/08—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing caseinates but no other milk proteins nor milk fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/06—Gelatine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
    • A23J3/342—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of collagen; of gelatin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40—Foaming or whipping
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2260/00—Particular aspects or types of dairy products
    • A23C2260/20—Dry foaming beverage creamer or whitener, e.g. gas injected or containing carbonation or foaming agents, for causing foaming when reconstituted

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Confectionery (AREA)
  • Tea And Coffee (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
  • Glanulating (AREA)
  • Formation And Processing Of Food Products (AREA)

Abstract

COMPOSIçãO DE ESPUMAçãO, PRODUTO ALIMENTìCIO CONSUMìVEL SOLúVEL, E, MéTODO PARA A FABRICAçãO DE UMA COMPOSIçãO DE ESPUMAçãO Uma composição de espumação inclui uma composição solúvel isenta de carboidrato em pó que inclui partículas de proteína tendo uma pluralidade de vazios internos contendo gás pressurizado aprisionado. Em uma forma, a composição de espumação é produzida submentendo-se as partículas a uma pressão de gás externa que excede a pressão atmosférica antes ou durante o aquecimento das partículas a uma temperatura de pelo menos a temperatura de transição vítrea e depois esfriando as partículas a uma temperatura abaixo da temperatura de transição vítrea antes ou durante a liberação da pressão externa em uma maneira eficaz para aprisionar o gás pressurizado dentro dos vazios internos.
BRPI0514492A 2004-08-17 2005-08-17 composição de espumação, produto alimentício consumível solúvel, e, método para a fabricação de uma composição de espumação BRPI0514492B1 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US10/919,472 US20060040033A1 (en) 2004-08-17 2004-08-17 Non-carbohydrate foaming compositions and methods of making the same
PCT/US2005/029262 WO2006023565A1 (en) 2004-08-17 2005-08-17 Non-carbohydrate foaming compositions and methods of making the same

Publications (2)

Publication Number Publication Date
BRPI0514492A true BRPI0514492A (pt) 2008-06-17
BRPI0514492B1 BRPI0514492B1 (pt) 2016-05-31

Family

ID=35355755

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0514492A BRPI0514492B1 (pt) 2004-08-17 2005-08-17 composição de espumação, produto alimentício consumível solúvel, e, método para a fabricação de uma composição de espumação

Country Status (14)

Country Link
US (3) US20060040033A1 (pt)
EP (1) EP1799048B1 (pt)
JP (2) JP2008510463A (pt)
KR (1) KR101300339B1 (pt)
CN (1) CN101039592B (pt)
AU (1) AU2005277435B2 (pt)
BR (1) BRPI0514492B1 (pt)
CA (1) CA2577483C (pt)
DK (1) DK1799048T3 (pt)
ES (1) ES2606382T3 (pt)
IL (1) IL181396A (pt)
PL (1) PL1799048T3 (pt)
RU (1) RU2007109809A (pt)
WO (1) WO2006023565A1 (pt)

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US20080152760A1 (en) * 2006-12-12 2008-06-26 Spadaregrant Victoria Grain-Based Powder
US8980357B2 (en) * 2006-12-29 2015-03-17 Intercontinental Great Brands Llc Foaming compositions and methods of making the same
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US20110135802A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
US20110135803A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
US20100021616A1 (en) * 2008-07-22 2010-01-28 Philip Connolly Protein supplemented coffee beverage
US8486477B2 (en) * 2008-10-24 2013-07-16 Intercontinental Great Brands Llc Gas-effusing compositions and methods of making and using same
GB0905976D0 (en) * 2009-04-06 2009-05-20 Kraft Foods R & D Inc Foaming coffee compositions
KR101004150B1 (ko) * 2010-01-29 2010-12-28 정태원 거품커피 제조용 액상조성물, 이의 제조방법, 이를 포함한 거품커피, 이를 이용한 거품커피의 제조방법
PL2640195T3 (pl) * 2010-11-17 2015-04-30 Intercontinental Great Brands Llc Sposób i system do zatrzymywania gazu pod ciśnieniem w sproszkowanych produktach spożywczych lub napojach
GB2486487B (en) * 2010-12-16 2015-09-02 Kraft Foods R & D Inc Instant coffee
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MY180586A (en) 2013-10-08 2020-12-03 Frieslandcampina Nederland Bv Powder composition for an aerated food product
AU2014333948B2 (en) 2013-10-08 2017-05-04 Unilever Ip Holdings B.V. Dry mixture in particulate form for preparation of liquid foods with dispersed gas bubbles
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Also Published As

Publication number Publication date
ES2606382T3 (es) 2017-03-23
CA2577483C (en) 2014-08-05
US20130122175A1 (en) 2013-05-16
US8790732B2 (en) 2014-07-29
US20110212242A1 (en) 2011-09-01
EP1799048B1 (en) 2016-10-05
KR20070053272A (ko) 2007-05-23
PL1799048T3 (pl) 2017-04-28
IL181396A (en) 2012-04-30
KR101300339B1 (ko) 2013-08-28
AU2005277435A1 (en) 2006-03-02
US8323719B2 (en) 2012-12-04
BRPI0514492B1 (pt) 2016-05-31
CN101039592B (zh) 2010-06-09
CA2577483A1 (en) 2006-03-02
JP2008510463A (ja) 2008-04-10
IL181396A0 (en) 2007-07-04
CN101039592A (zh) 2007-09-19
EP1799048A1 (en) 2007-06-27
JP2011062209A (ja) 2011-03-31
WO2006023565A1 (en) 2006-03-02
DK1799048T3 (en) 2017-01-16
RU2007109809A (ru) 2008-09-27
US20060040033A1 (en) 2006-02-23
AU2005277435B2 (en) 2011-09-29

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Legal Events

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B25A Requested transfer of rights approved

Owner name: KRAFT FOODS GLOBAL BRANDS LLC (US)

Free format text: TRANSFERIDO DE: KRAFT FOODS HOLDINGS, INC.

B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 7A ANUIDADE. PAGAR RESTAURACAO.

B08H Application fees: decision cancelled [chapter 8.8 patent gazette]

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B25D Requested change of name of applicant approved

Owner name: INTERCONTINENTAL GREAT BRANDS LLC (US)

B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23L 1/00 , A23C 9/152 , A23F 5/40 , A23J 3/00

Ipc: A23L 2/54 (2006.01), A23C 9/152 (2006.01), A23F 5/

B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 10 (DEZ) ANOS CONTADOS A PARTIR DE 31/05/2016, OBSERVADAS AS CONDICOES LEGAIS.

B25A Requested transfer of rights approved
B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 19A ANUIDADE.