BR112018067898A2 - sistema de processamento fechado e método para o tratamento de produtos alimentícios alongados - Google Patents

sistema de processamento fechado e método para o tratamento de produtos alimentícios alongados

Info

Publication number
BR112018067898A2
BR112018067898A2 BR112018067898A BR112018067898A BR112018067898A2 BR 112018067898 A2 BR112018067898 A2 BR 112018067898A2 BR 112018067898 A BR112018067898 A BR 112018067898A BR 112018067898 A BR112018067898 A BR 112018067898A BR 112018067898 A2 BR112018067898 A2 BR 112018067898A2
Authority
BR
Brazil
Prior art keywords
air flow
food products
elongated food
processing system
process space
Prior art date
Application number
BR112018067898A
Other languages
English (en)
Inventor
Wilhelmus Franciscus Leferink Bernardus
Henricus Johannes Aben Eric
Cornelis Koos Van Doorn Hendrikus
Martinus Meulendijks Johannes
Original Assignee
Marel Townsend Further Proc Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Marel Townsend Further Proc Bv filed Critical Marel Townsend Further Proc Bv
Publication of BR112018067898A2 publication Critical patent/BR112018067898A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/03—Drying; Subsequent reconstitution
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/03—Drying; Subsequent reconstitution
    • A23B4/031—Apparatus for drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Drying Of Solid Materials (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

a presente invenção refere-se a um sistema de processamento fechado para o tratamento de produtos alimentícios alongados compreendendo um invólucro delimitando um espaço de processo, um caminho de transporte para deslocar os produtos alimentícios alongados através do espaço de processo, pelo menos um gerador de fluxo de ar para gerar um fluxo de ar no espaço de processo, pelo menos um condicionador de fluxo de ar para condicionar o fluxo de ar gerado e pelo menos um detector para detectar condições de processo no espaço de processo, em que as condições de processo detectadas incluem pelo menos a umidade relativa, e em que o sistema é organizado para controlar as condições do processo ao ajustar o pelo menos um gerador de fluxo de ar e/ou pelo menos um condicionador de fluxo de ar com base na umidade relativa detectada. a presente invenção refere-se ainda a um método para o tratamento de produtos alimentícios alongados.
BR112018067898A 2016-03-08 2017-03-08 sistema de processamento fechado e método para o tratamento de produtos alimentícios alongados BR112018067898A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL2016385A NL2016385B1 (en) 2016-03-08 2016-03-08 Closed processing system and method for treating elongated food products.
PCT/NL2017/050143 WO2017155397A1 (en) 2016-03-08 2017-03-08 Closed processing system and method for treating elongated food products

Publications (1)

Publication Number Publication Date
BR112018067898A2 true BR112018067898A2 (pt) 2019-01-29

Family

ID=55858870

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112018067898A BR112018067898A2 (pt) 2016-03-08 2017-03-08 sistema de processamento fechado e método para o tratamento de produtos alimentícios alongados

Country Status (6)

Country Link
US (1) US11317636B2 (pt)
EP (1) EP3426058A1 (pt)
JP (1) JP2019509736A (pt)
BR (1) BR112018067898A2 (pt)
NL (1) NL2016385B1 (pt)
WO (1) WO2017155397A1 (pt)

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Also Published As

Publication number Publication date
WO2017155397A1 (en) 2017-09-14
JP2019509736A (ja) 2019-04-11
US20190110489A1 (en) 2019-04-18
NL2016385B1 (en) 2017-09-27
US11317636B2 (en) 2022-05-03
EP3426058A1 (en) 2019-01-16

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Legal Events

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B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 3A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2561 DE 04/02/2020.

B350 Update of information on the portal [chapter 15.35 patent gazette]