BR112016002103A8 - método para a produção de material queratinoso hidrolisado altamente digerível, material queratinoso hidrolisado altamente digerível, e, uso de um material queratinoso hidrolisado altamente digerível - Google Patents

método para a produção de material queratinoso hidrolisado altamente digerível, material queratinoso hidrolisado altamente digerível, e, uso de um material queratinoso hidrolisado altamente digerível

Info

Publication number
BR112016002103A8
BR112016002103A8 BR112016002103A BR112016002103A BR112016002103A8 BR 112016002103 A8 BR112016002103 A8 BR 112016002103A8 BR 112016002103 A BR112016002103 A BR 112016002103A BR 112016002103 A BR112016002103 A BR 112016002103A BR 112016002103 A8 BR112016002103 A8 BR 112016002103A8
Authority
BR
Brazil
Prior art keywords
highly digestible
keratin material
hydrolyzed keratin
hydrolyzed
highly
Prior art date
Application number
BR112016002103A
Other languages
English (en)
Other versions
BR112016002103B1 (pt
BR112016002103A2 (pt
Inventor
Maertens Faye
Boers Frank
Rogiers Joeri
Belmans Marc
FILLIÈRES Romain
Original Assignee
Tessenderlo Chem Nv
Tessenderlo Group Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=48874949&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BR112016002103(A8) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Tessenderlo Chem Nv, Tessenderlo Group Nv filed Critical Tessenderlo Chem Nv
Publication of BR112016002103A2 publication Critical patent/BR112016002103A2/pt
Publication of BR112016002103A8 publication Critical patent/BR112016002103A8/pt
Publication of BR112016002103B1 publication Critical patent/BR112016002103B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P21/00—Preparation of peptides or proteins
    • C12P21/06—Preparation of peptides or proteins produced by the hydrolysis of a peptide bond, e.g. hydrolysate products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/10—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from hair, feathers, horn, skins, leather, bones, or the like
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/64—Proteins; Peptides; Derivatives or degradation products thereof
    • A61K8/65—Collagen; Gelatin; Keratin; Derivatives or degradation products thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00—Preparations for care of the skin
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K1/00—General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length
    • C07K1/12—General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length by hydrolysis, i.e. solvolysis in general
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08H—DERIVATIVES OF NATURAL MACROMOLECULAR COMPOUNDS
    • C08H1/00—Macromolecular products derived from proteins
    • C08H1/06—Macromolecular products derived from proteins derived from horn, hoofs, hair, skin or leather
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/10—General cosmetic use

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Zoology (AREA)
  • Molecular Biology (AREA)
  • Birds (AREA)
  • Epidemiology (AREA)
  • Medicinal Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Dermatology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Materials Engineering (AREA)
  • Mycology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Analytical Chemistry (AREA)
  • Biotechnology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biophysics (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • Fodder In General (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Seasonings (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Peptides Or Proteins (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Cosmetics (AREA)

Abstract

método para a produção de material queratinoso hidrolisado altamente digerível, e, uso de um material queratinoso hidrolisado altamente digerível o método da invenção compreende a produção de material queratinoso hidrolisado altamente digerível compreendendo as etapas de (i) parcialmente hidrolisar o material queratinoso com calor e pressão e (ii) secar opcionalmente o material parcialmente hidrolisado resultante compreendendo um material pelo menos parcialmente insolúvel e (ii i) submeter o material queratinoso parcialmente hidrolisado e opcionalmente seco a uma etapa de hidrólise química com ácido ou base para obter um material hidrolisado altamente digerível, e (iv) purificar o material altamente digerível. a invenção proporciona ainda material queratinoso altamente digerível com uma composição de aminoácido refletindo a composição de aminoácido da matéria-prima, em que a quantidade de aminoácidos descarboxilados é menor que 500 ppm. de preferência, todo o material altamente digerível tem um peso molecular menor que 10000 daltons, e de preferência mais do que 95% em peso do material queratinoso altamente digerível tem um peso molecular menor que 5000 daltons.
BR112016002103-7A 2013-07-30 2014-07-29 Método para a produção de material queratinoso hidrolisado altamente digerível, e, uso de um material queratinoso hidrolisado altamente digerível BR112016002103B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP13178526.3 2013-07-30
EP13178526.3A EP2832237A1 (en) 2013-07-30 2013-07-30 Method for producing hydrolysed keratinaceous material
PCT/EP2014/066313 WO2015014859A2 (en) 2013-07-30 2014-07-29 Method for producing hydrolysed keratinaceous material

Publications (3)

Publication Number Publication Date
BR112016002103A2 BR112016002103A2 (pt) 2017-08-01
BR112016002103A8 true BR112016002103A8 (pt) 2021-03-23
BR112016002103B1 BR112016002103B1 (pt) 2022-01-11

Family

ID=48874949

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112016002103-7A BR112016002103B1 (pt) 2013-07-30 2014-07-29 Método para a produção de material queratinoso hidrolisado altamente digerível, e, uso de um material queratinoso hidrolisado altamente digerível

Country Status (13)

Country Link
US (2) US11439160B2 (pt)
EP (2) EP2832237A1 (pt)
CN (1) CN105579588A (pt)
AR (1) AR097109A1 (pt)
BR (1) BR112016002103B1 (pt)
CA (1) CA2919929C (pt)
DK (1) DK3027065T3 (pt)
ES (1) ES2718507T3 (pt)
HU (1) HUE043217T2 (pt)
PL (1) PL3027065T3 (pt)
PT (1) PT3027065T (pt)
TR (1) TR201904601T4 (pt)
WO (1) WO2015014859A2 (pt)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
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EP2832237A1 (en) * 2013-07-30 2015-02-04 Tessenderlo Chemie NV Method for producing hydrolysed keratinaceous material
TR201815561T4 (tr) * 2016-01-14 2018-11-21 Tessenderlo Group Nv/Sa Kismen hi̇droli̇ze kerati̇nli̇ malzemeyi̇ üretmek i̇çi̇n yöntem
EP3262952A1 (en) * 2016-06-30 2018-01-03 Empro Europe Method for preparing digestible feather or hair meal
CN106866325A (zh) * 2017-01-17 2017-06-20 刘传远 一种角质蛋白氨基酸肥料的制备方法
EP3425069B1 (en) * 2017-07-06 2020-04-15 Stahl International B.V. A deliming process
FR3070600B1 (fr) 2017-09-01 2020-05-15 Bretagne Chimie Fine Hydrolysat de keratine, utilisation cosmetique par voie orale de cet hydrolysat pour ameliorer la qualite des phaneres et complement alimentaire le contenant
CN111375618B (zh) * 2018-12-27 2022-04-22 江苏北斗星环保股份有限公司 一种病死畜禽无害化含氨基酸水溶液及其制备方法
FR3093275B1 (fr) * 2019-02-28 2023-04-14 Bretagne Chimie Fine Composition à hautes teneurs en acides aminés libres et utilisation en tant que matière première et aliment complet pour l’alimentation animale.
BR112021024603A2 (pt) 2019-06-06 2022-01-18 Haarslev Ind A/S Rotor compreendendo uma estrutura assimétrica para uma bomba, bomba, e método para produzir um material digerível a partir de um material selecionado dentre pena, pelos, casco, unhas, ossos, carne ou uma combinação destes
EP3799721A1 (en) * 2019-10-02 2021-04-07 Mars Incorporated Methods of treating animal proteins
FR3113561B1 (fr) * 2020-08-31 2024-06-14 Bretagne Chimie Fine Utilisation d’un hydrolysat à hautes teneurs en acides aminés libres dans un aliment pour les crevettes en croissance
EP3984372A1 (en) * 2020-10-14 2022-04-20 Tessenderlo Group NV Improved method for producing highly digestible hydrolyzed keratinaceous material
CN112263500B (zh) * 2020-10-28 2022-11-15 齐鲁工业大学 一种tg酶复合角蛋白/氨基酸的生物护发修复液
PT4049538T (pt) * 2021-02-26 2024-04-12 Tecnivet Nutricion Y Servicios Veterinarios S L Método de hidrólise para obtenção de um produto alimentar seco hidrolisado em forma de pó
EP4083279A1 (en) 2021-04-29 2022-11-02 Tessenderlo Group NV Method and apparatus for the washing of feathers and removing of extraneous material
WO2023164127A1 (en) * 2022-02-24 2023-08-31 Mars, Incorporated Pet food compositions and methods for modifying stool quality

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Also Published As

Publication number Publication date
EP2832237A1 (en) 2015-02-04
HUE043217T2 (hu) 2019-08-28
EP3027065A2 (en) 2016-06-08
PT3027065T (pt) 2019-04-23
AR097109A1 (es) 2016-02-17
BR112016002103B1 (pt) 2022-01-11
TR201904601T4 (tr) 2019-04-22
CN105579588A (zh) 2016-05-11
DK3027065T3 (en) 2019-04-23
PL3027065T3 (pl) 2019-06-28
WO2015014859A3 (en) 2015-12-30
BR112016002103A2 (pt) 2017-08-01
WO2015014859A2 (en) 2015-02-05
US20220369669A1 (en) 2022-11-24
ES2718507T3 (es) 2019-07-02
CA2919929A1 (en) 2015-02-05
US20160157511A1 (en) 2016-06-09
US11439160B2 (en) 2022-09-13
CA2919929C (en) 2022-10-18
EP3027065B1 (en) 2019-01-02

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B25D Requested change of name of applicant approved

Owner name: TESSENDERLO GROUP NV (BE)

B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23L 1/305 , A23J 1/10 , A23J 3/30 , C08H 1/06

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