BR112014015433A2 - adoçante natural e método de produção - Google Patents

adoçante natural e método de produção

Info

Publication number
BR112014015433A2
BR112014015433A2 BR112014015433A BR112014015433A BR112014015433A2 BR 112014015433 A2 BR112014015433 A2 BR 112014015433A2 BR 112014015433 A BR112014015433 A BR 112014015433A BR 112014015433 A BR112014015433 A BR 112014015433A BR 112014015433 A2 BR112014015433 A2 BR 112014015433A2
Authority
BR
Brazil
Prior art keywords
production method
natural sweetener
natural
sweetener
natural sweetening
Prior art date
Application number
BR112014015433A
Other languages
English (en)
Other versions
BR112014015433A8 (pt
Inventor
R Jr Panarisi Joseph
Vazirani Roma
J Catani Steven
R Lubbe Steven
Original Assignee
Mcneil Nutritionals Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mcneil Nutritionals Llc filed Critical Mcneil Nutritionals Llc
Publication of BR112014015433A2 publication Critical patent/BR112014015433A2/pt
Publication of BR112014015433A8 publication Critical patent/BR112014015433A8/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/34—Sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)

Abstract

resumo patente de invenção: "adoçante natural e método de produção". a presente invenção refere-se a uma composição adoçante natural que compreende um composto adoçante natural de alta intensidade de base vegetal, melado, e um veículo /substrato selecionado do grupo que consiste em um monossacarídeo, um dissacarídeo, um álcool de açúcar ou combinações dos mesmos.
BR112014015433A 2011-12-23 2012-12-18 adoçante natural e método de produção BR112014015433A8 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201161579795P 2011-12-23 2011-12-23
PCT/US2012/070234 WO2013096242A1 (en) 2011-12-23 2012-12-18 Natural sweetener and method of making

Publications (2)

Publication Number Publication Date
BR112014015433A2 true BR112014015433A2 (pt) 2017-06-13
BR112014015433A8 BR112014015433A8 (pt) 2017-07-04

Family

ID=47505352

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112014015433A BR112014015433A8 (pt) 2011-12-23 2012-12-18 adoçante natural e método de produção

Country Status (13)

Country Link
US (1) US20130164420A1 (pt)
EP (1) EP2793617A1 (pt)
JP (1) JP2015508286A (pt)
CN (1) CN104023558A (pt)
AR (1) AR089291A1 (pt)
AU (1) AU2012355456A1 (pt)
BR (1) BR112014015433A8 (pt)
CA (1) CA2859786A1 (pt)
HK (2) HK1201419A1 (pt)
IL (1) IL233157A0 (pt)
MX (1) MX2014007643A (pt)
RU (1) RU2014130205A (pt)
WO (1) WO2013096242A1 (pt)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108464425B (zh) 2011-01-28 2021-10-01 泰特&莱尔组分美国公司 甜叶菊提取物和甜味组合物
US8962698B2 (en) 2011-01-28 2015-02-24 Tate & Lyle Ingredients Americas Llc Rebaudioside-mogroside V blends
GB201217700D0 (en) * 2012-08-01 2012-11-14 Tate & Lyle Ingredients Sweetener compositions containing rebaudioside B
WO2014028243A1 (en) * 2012-08-13 2014-02-20 Mcneil Nutritionals, Llc Sweetener crystals and method of making
US20140255580A1 (en) * 2013-03-07 2014-09-11 Sieto van Dillen Low Calorie Natural Sweetener
GB2520276A (en) * 2013-11-13 2015-05-20 Tate & Lyle Technology Ltd High intensity sweetener composition
US9833015B2 (en) * 2014-06-13 2017-12-05 NutraEx Food Inc. Sweetener with imbedded high potency ingredients and process and apparatus for making the sweetener
US20170223994A1 (en) * 2014-08-13 2017-08-10 Antonio Pintori Sweetener Composition
CA2861736A1 (en) * 2014-08-29 2016-02-29 Tarek HUSSEIN Natural, low calorie sweetener
CN105011317A (zh) * 2015-08-20 2015-11-04 丽江得一食品有限责任公司 一种丽江照水梅梅精
CN106136218A (zh) * 2016-06-28 2016-11-23 韦越仕 一种富硒复合糖粉的制备方法
CN106983125A (zh) * 2017-04-12 2017-07-28 吴敏浩 天然增甜复合调味品及其制备方法和应用以及包含其的制品
CN108936531A (zh) * 2017-05-17 2018-12-07 李伟志 天然植物复方甜味剂配方及其制备方法
CA3089823A1 (en) * 2018-01-31 2019-08-08 Nutrition Science Design Pte. Ltd Amorphous sugar composition
EP3530743A1 (en) 2018-02-21 2019-08-28 Cambridge Glycoscience Ltd Method of production
WO2020035599A1 (en) 2018-08-15 2020-02-20 Cambridge Glycoscience Ltd. Novel compositions, their use, and methods for their formation
CN114727642A (zh) 2019-08-16 2022-07-08 剑桥糖质科学有限公司 处理生物质以生产寡糖的方法和相关组合物
BR112022011603A2 (pt) 2019-12-12 2022-08-30 Cambridge Glycoscience Ltd Produtos alimentícios multifase com baixo teor de açúcar

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1194344A (en) * 1967-11-08 1970-06-10 Lionel Leslie Frederic Deadman Improvements in or relating to Sweetening Compositions.
JPS57125699A (en) * 1981-01-26 1982-08-05 Marutoku Seitou Kk Production of low calorie molded sugar
US5549757A (en) * 1994-06-10 1996-08-27 Ingredient Technology Corporation Process for recrystallizing sugar and product thereof
US6599549B1 (en) * 2000-06-07 2003-07-29 General Mills, Inc. Dry mix containing brown sugar substitute
US20060068073A1 (en) * 2004-09-28 2006-03-30 Catani Steven J Low calorie, palatable sugar substitute with water insoluble bulking agent
US20060193958A1 (en) * 2005-02-28 2006-08-31 Chapello William J Brown sugar substitute
EP1876911A2 (en) * 2005-02-28 2008-01-16 McNeil Nutritionals, LLC Brown sugar substitute
US20090017185A1 (en) * 2007-06-29 2009-01-15 Catani Steven J Stevia-containing tabletop sweeteners and methods of producing same
WO2011024197A1 (en) * 2009-08-25 2011-03-03 V.B. Medicare Pvt. Ltd. Process for producing a reduced bulk density sucralose containing sweetener system and products thereof

Also Published As

Publication number Publication date
US20130164420A1 (en) 2013-06-27
EP2793617A1 (en) 2014-10-29
AR089291A1 (es) 2014-08-13
WO2013096242A1 (en) 2013-06-27
HK1201419A1 (en) 2015-09-04
IL233157A0 (en) 2014-07-31
AU2012355456A1 (en) 2014-07-10
CA2859786A1 (en) 2013-06-27
RU2014130205A (ru) 2016-02-10
CN104023558A (zh) 2014-09-03
HK1203316A1 (en) 2015-10-30
JP2015508286A (ja) 2015-03-19
BR112014015433A8 (pt) 2017-07-04
MX2014007643A (es) 2015-03-19

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]
B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]
B350 Update of information on the portal [chapter 15.35 patent gazette]