AR089291A1 - Edulcorante natural y metodo de elaboracion - Google Patents
Edulcorante natural y metodo de elaboracionInfo
- Publication number
- AR089291A1 AR089291A1 ARP120104783A ARP120104783A AR089291A1 AR 089291 A1 AR089291 A1 AR 089291A1 AR P120104783 A ARP120104783 A AR P120104783A AR P120104783 A ARP120104783 A AR P120104783A AR 089291 A1 AR089291 A1 AR 089291A1
- Authority
- AR
- Argentina
- Prior art keywords
- natural
- edulcorant
- plant
- group
- high intensity
- Prior art date
Links
- 239000000203 mixture Substances 0.000 abstract 3
- 150000001875 compounds Chemical class 0.000 abstract 2
- 239000008123 high-intensity sweetener Substances 0.000 abstract 2
- 235000013615 non-nutritive sweetener Nutrition 0.000 abstract 2
- 239000004378 Glycyrrhizin Substances 0.000 abstract 1
- 239000004383 Steviol glycoside Substances 0.000 abstract 1
- 150000002016 disaccharides Chemical class 0.000 abstract 1
- LPLVUJXQOOQHMX-UHFFFAOYSA-N glycyrrhetinic acid glycoside Natural products C1CC(C2C(C3(CCC4(C)CCC(C)(CC4C3=CC2=O)C(O)=O)C)(C)CC2)(C)C2C(C)(C)C1OC1OC(C(O)=O)C(O)C(O)C1OC1OC(C(O)=O)C(O)C(O)C1O LPLVUJXQOOQHMX-UHFFFAOYSA-N 0.000 abstract 1
- 229960004949 glycyrrhizic acid Drugs 0.000 abstract 1
- UYRUBYNTXSDKQT-UHFFFAOYSA-N glycyrrhizic acid Natural products CC1(C)C(CCC2(C)C1CCC3(C)C2C(=O)C=C4C5CC(C)(CCC5(C)CCC34C)C(=O)O)OC6OC(C(O)C(O)C6OC7OC(O)C(O)C(O)C7C(=O)O)C(=O)O UYRUBYNTXSDKQT-UHFFFAOYSA-N 0.000 abstract 1
- 235000019410 glycyrrhizin Nutrition 0.000 abstract 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 abstract 1
- 235000013379 molasses Nutrition 0.000 abstract 1
- 150000002772 monosaccharides Chemical class 0.000 abstract 1
- 235000021096 natural sweeteners Nutrition 0.000 abstract 1
- 229930182488 steviol glycoside Natural products 0.000 abstract 1
- 235000019411 steviol glycoside Nutrition 0.000 abstract 1
- 150000008144 steviol glycosides Chemical class 0.000 abstract 1
- 235000019202 steviosides Nutrition 0.000 abstract 1
- 239000000758 substrate Substances 0.000 abstract 1
- 150000005846 sugar alcohols Chemical class 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/36—Terpene glycosides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/34—Sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
Abstract
Reivindicación 1: Una composición edulcorante natural que comprende: un compuesto edulcorante de alta intensidad natural basado en plantas, melaza, y un portador/sustrato seleccionado del grupo que consiste en un monosacárido, un disacárido, un alcohol de azúcar o combinaciones de estos. Reivindicación 2: La composición de acuerdo con la reivindicación 1, en donde el compuesto edulcorante de alta intensidad natural basado en plantas se selecciona del grupo que consiste en glicósidos de steviol, glicirricina (estructuras relacionadas), mogrósidos y mezclas de estos.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201161579795P | 2011-12-23 | 2011-12-23 |
Publications (1)
Publication Number | Publication Date |
---|---|
AR089291A1 true AR089291A1 (es) | 2014-08-13 |
Family
ID=47505352
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP120104783A AR089291A1 (es) | 2011-12-23 | 2012-12-18 | Edulcorante natural y metodo de elaboracion |
Country Status (13)
Country | Link |
---|---|
US (1) | US20130164420A1 (es) |
EP (1) | EP2793617A1 (es) |
JP (1) | JP2015508286A (es) |
CN (1) | CN104023558A (es) |
AR (1) | AR089291A1 (es) |
AU (1) | AU2012355456A1 (es) |
BR (1) | BR112014015433A8 (es) |
CA (1) | CA2859786A1 (es) |
HK (2) | HK1201419A1 (es) |
IL (1) | IL233157A0 (es) |
MX (1) | MX2014007643A (es) |
RU (1) | RU2014130205A (es) |
WO (1) | WO2013096242A1 (es) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2012102769A1 (en) | 2011-01-28 | 2012-08-02 | Tate & Lyle Ingredients Americas Llc | Stevia blends containing rebaudioside b |
US8962698B2 (en) | 2011-01-28 | 2015-02-24 | Tate & Lyle Ingredients Americas Llc | Rebaudioside-mogroside V blends |
GB201217700D0 (en) * | 2012-08-01 | 2012-11-14 | Tate & Lyle Ingredients | Sweetener compositions containing rebaudioside B |
WO2014028243A1 (en) * | 2012-08-13 | 2014-02-20 | Mcneil Nutritionals, Llc | Sweetener crystals and method of making |
US20140255580A1 (en) * | 2013-03-07 | 2014-09-11 | Sieto van Dillen | Low Calorie Natural Sweetener |
GB2520276A (en) * | 2013-11-13 | 2015-05-20 | Tate & Lyle Technology Ltd | High intensity sweetener composition |
US9833015B2 (en) | 2014-06-13 | 2017-12-05 | NutraEx Food Inc. | Sweetener with imbedded high potency ingredients and process and apparatus for making the sweetener |
WO2015193869A1 (en) * | 2014-08-13 | 2015-12-23 | Pintori Antonio | Sweetener composition |
CA2861736A1 (en) * | 2014-08-29 | 2016-02-29 | Tarek HUSSEIN | Natural, low calorie sweetener |
CN105011317A (zh) * | 2015-08-20 | 2015-11-04 | 丽江得一食品有限责任公司 | 一种丽江照水梅梅精 |
CN106136218A (zh) * | 2016-06-28 | 2016-11-23 | 韦越仕 | 一种富硒复合糖粉的制备方法 |
CN106983125A (zh) * | 2017-04-12 | 2017-07-28 | 吴敏浩 | 天然增甜复合调味品及其制备方法和应用以及包含其的制品 |
CN108936531A (zh) * | 2017-05-17 | 2018-12-07 | 李伟志 | 天然植物复方甜味剂配方及其制备方法 |
US20200370138A1 (en) * | 2018-01-31 | 2020-11-26 | Nutrition Science Design Pte. Ltd | Amorphous Sugar Composition |
EP3530743A1 (en) | 2018-02-21 | 2019-08-28 | Cambridge Glycoscience Ltd | Method of production |
JP7374991B2 (ja) | 2018-08-15 | 2023-11-07 | ケンブリッジ グリコサイエンス エルティーディー | 新規組成物、それらの使用、およびそれらの形成方法 |
CN114727642A (zh) | 2019-08-16 | 2022-07-08 | 剑桥糖质科学有限公司 | 处理生物质以生产寡糖的方法和相关组合物 |
JP2023506464A (ja) | 2019-12-12 | 2023-02-16 | ケンブリッジ グリコサイエンス エルティーディー | 低糖の多相食料品 |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1194344A (en) * | 1967-11-08 | 1970-06-10 | Lionel Leslie Frederic Deadman | Improvements in or relating to Sweetening Compositions. |
JPS57125699A (en) * | 1981-01-26 | 1982-08-05 | Marutoku Seitou Kk | Production of low calorie molded sugar |
US5549757A (en) * | 1994-06-10 | 1996-08-27 | Ingredient Technology Corporation | Process for recrystallizing sugar and product thereof |
US6599549B1 (en) * | 2000-06-07 | 2003-07-29 | General Mills, Inc. | Dry mix containing brown sugar substitute |
US20060068073A1 (en) * | 2004-09-28 | 2006-03-30 | Catani Steven J | Low calorie, palatable sugar substitute with water insoluble bulking agent |
US20060193957A1 (en) * | 2005-02-28 | 2006-08-31 | Chapello William J | Brown sugar substitute |
WO2006093848A2 (en) * | 2005-02-28 | 2006-09-08 | Mcneil Nutritionals, Llc | Brown sugar substitute |
MX2010000193A (es) * | 2007-06-29 | 2010-05-14 | Mcneil Nutritionals Llc | Edulcorantes de mesa que contienen stevia y metodos de produccion de estos. |
WO2011024197A1 (en) * | 2009-08-25 | 2011-03-03 | V.B. Medicare Pvt. Ltd. | Process for producing a reduced bulk density sucralose containing sweetener system and products thereof |
-
2012
- 2012-12-18 CN CN201280065826.5A patent/CN104023558A/zh active Pending
- 2012-12-18 RU RU2014130205A patent/RU2014130205A/ru not_active Application Discontinuation
- 2012-12-18 WO PCT/US2012/070234 patent/WO2013096242A1/en active Application Filing
- 2012-12-18 AU AU2012355456A patent/AU2012355456A1/en not_active Abandoned
- 2012-12-18 EP EP12810505.3A patent/EP2793617A1/en not_active Withdrawn
- 2012-12-18 US US13/717,810 patent/US20130164420A1/en not_active Abandoned
- 2012-12-18 JP JP2014549190A patent/JP2015508286A/ja active Pending
- 2012-12-18 AR ARP120104783A patent/AR089291A1/es unknown
- 2012-12-18 MX MX2014007643A patent/MX2014007643A/es unknown
- 2012-12-18 CA CA2859786A patent/CA2859786A1/en not_active Abandoned
- 2012-12-18 BR BR112014015433A patent/BR112014015433A8/pt not_active IP Right Cessation
-
2014
- 2014-06-16 IL IL233157A patent/IL233157A0/en unknown
-
2015
- 2015-02-27 HK HK15102016.9A patent/HK1201419A1/xx unknown
- 2015-04-27 HK HK15104023.6A patent/HK1203316A1/xx unknown
Also Published As
Publication number | Publication date |
---|---|
EP2793617A1 (en) | 2014-10-29 |
BR112014015433A2 (pt) | 2017-06-13 |
US20130164420A1 (en) | 2013-06-27 |
IL233157A0 (en) | 2014-07-31 |
WO2013096242A1 (en) | 2013-06-27 |
HK1203316A1 (en) | 2015-10-30 |
AU2012355456A1 (en) | 2014-07-10 |
BR112014015433A8 (pt) | 2017-07-04 |
CA2859786A1 (en) | 2013-06-27 |
JP2015508286A (ja) | 2015-03-19 |
CN104023558A (zh) | 2014-09-03 |
MX2014007643A (es) | 2015-03-19 |
RU2014130205A (ru) | 2016-02-10 |
HK1201419A1 (en) | 2015-09-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FB | Suspension of granting procedure |