BR112013028787A2 - dispositivo e processo para a produção de um produto comestível moldado - Google Patents

dispositivo e processo para a produção de um produto comestível moldado

Info

Publication number
BR112013028787A2
BR112013028787A2 BR112013028787A BR112013028787A BR112013028787A2 BR 112013028787 A2 BR112013028787 A2 BR 112013028787A2 BR 112013028787 A BR112013028787 A BR 112013028787A BR 112013028787 A BR112013028787 A BR 112013028787A BR 112013028787 A2 BR112013028787 A2 BR 112013028787A2
Authority
BR
Brazil
Prior art keywords
producing
food grade
molded food
die
cleaning
Prior art date
Application number
BR112013028787A
Other languages
English (en)
Inventor
David Marcinkowski
Frank Huperz
Michael Paul
Tanja Pack
Original Assignee
Bühler AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bühler AG filed Critical Bühler AG
Publication of BR112013028787A2 publication Critical patent/BR112013028787A2/pt

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
    • B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
    • B29C39/00—Shaping by casting, i.e. introducing the moulding material into a mould or between confining surfaces without significant moulding pressure; Apparatus therefor
    • B29C39/22—Component parts, details or accessories; Auxiliary operations
    • B29C39/42—Casting under special conditions, e.g. vacuum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0076—Processes for moulding hollow products, open shells or other articles having cavities, e.g. open cavities
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/21—Apparatus for moulding hollow products, open shells or other articles having cavities, e.g. open cavities
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0004—Processes specially adapted for manufacture or treatment of sweetmeats or confectionery
    • A23G3/0019—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0025—Processes in which the material is shaped at least partially in a mould in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0029—Moulding processes for hollow products, e.g. opened shell
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0263—Moulding apparatus for hollow products, e.g. opened shell
    • B08B1/165—
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B08—CLEANING
    • B08B—CLEANING IN GENERAL; PREVENTION OF FOULING IN GENERAL
    • B08B3/00—Cleaning by methods involving the use or presence of liquid or steam
    • B08B3/04—Cleaning involving contact with liquid
    • B08B3/08—Cleaning involving contact with liquid the liquid having chemical or dissolving effect

Abstract

resumo patente de invenção: "dispositivo e processo para a produção de um produto comestível moldado". a presente invenção refere-se a um dispositivo (1) para a produção de produtos comestíveis moldados de uma massa gordurosa, especialmente uma massa gordurosa contendo cacau e/ou chocolate, compreendendo uma caixa (2) e pelo menos uma placa de matriz (10) com pelo menos uma matriz (13) temperável. a placa de matriz (10) pode ser movida para fora da caixa (2) para a limpeza ou para a substituição. a presente invenção também se refere a um processo para a limpeza e para a substituição de placas de matriz (10) com pelo menos uma matriz (13) temperada.
BR112013028787A 2011-05-11 2012-05-11 dispositivo e processo para a produção de um produto comestível moldado BR112013028787A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP11165692A EP2522227A1 (de) 2011-05-11 2011-05-11 Vorrichtung und Verfahren zur Herstellung eines geformten Verzehrguts
PCT/EP2012/058720 WO2012152904A1 (de) 2011-05-11 2012-05-11 Vorrichtung und verfahren zur herstellung eines geformten verzehrguts

Publications (1)

Publication Number Publication Date
BR112013028787A2 true BR112013028787A2 (pt) 2016-08-09

Family

ID=44721173

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112013028787A BR112013028787A2 (pt) 2011-05-11 2012-05-11 dispositivo e processo para a produção de um produto comestível moldado

Country Status (9)

Country Link
US (1) US9649789B2 (pt)
EP (2) EP2522227A1 (pt)
JP (1) JP6104234B2 (pt)
CN (1) CN103517636B (pt)
BR (1) BR112013028787A2 (pt)
DK (1) DK2611307T3 (pt)
ES (1) ES2594906T3 (pt)
RU (1) RU2593925C2 (pt)
WO (1) WO2012152904A1 (pt)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2015169736A1 (de) * 2014-05-05 2015-11-12 Bühler AG Vorrichtung und verfahren zur herstellung eines geformten verzehrguts mit klimakammer
AT519978B1 (de) * 2017-12-19 2018-12-15 Sonderhoff Eng Gmbh Vorrichtung zur Herstellung von Kunststoffteilen

Family Cites Families (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4426402A (en) * 1979-04-09 1984-01-17 Kaupert Gueenther Method for rapidly producing chocolate forms
SU1018752A1 (ru) * 1981-02-26 1983-05-23 Ордена Трудового Красного Знамени Научно-Исследовательский Институт Технологии Автомобильной Промышленности Штамп дл выт жки
AU2802795A (en) * 1994-07-02 1996-01-25 Mcgill Technology Limited Dispensing apparatus
JP3602916B2 (ja) * 1996-06-28 2004-12-15 東芝機械株式会社 ディスク成形用金型
DE59813666C9 (de) 1997-05-17 2014-05-22 Kmb Produktions Ag Verfahren zum Herstellen von schalenförmigen Verzehrgütern
AT406355B (de) * 1998-08-06 2000-04-25 Bacher Helmut Vorrichtung zur beeinflussung des durchstromes von in den strömungsfähigen zustand erwärmtem kunststoffmaterial durch ein gehäuse
US6628006B2 (en) * 2001-05-03 2003-09-30 Ford Motor Company System and method for recovering potential energy of a hydrogen gas fuel supply for use in a vehicle
DE10152289B4 (de) * 2001-10-23 2006-03-23 Sollich Kg Verfahren und Vorrichtung zum Herstellen eines Formkörpers aus gekochter Zuckermasse in einer Form
EP1396191B1 (en) * 2002-09-06 2004-08-25 Aasted-Mikroverk Aps Apparatus for pressing edible articles
ATE279119T1 (de) * 2002-09-06 2004-10-15 Aasted Mikroverk Aps Vorrichtung zum formen essbarer gegenstände
ITBO20020664A1 (it) 2002-10-21 2004-04-22 Carle & Montanari Spa Dispositivo e metodo di controllo della formazione di condensa o brina per la produzione di conchiglie di cioccolato.
KR101031628B1 (ko) * 2003-10-01 2011-04-27 초콜릿 그래픽스 피티와이 엘티디 초콜릿 제품의 제조 방법
EP1570745B1 (en) * 2004-03-05 2019-04-17 Soremartec S.A. A device for moulding food substances
ITUD20040128A1 (it) * 2004-06-21 2004-09-21 Signum Srl Dispositivo di stampaggio per un prodotto alimentare cavo a base di cioccolato, o
JP4522773B2 (ja) 2004-07-20 2010-08-11 株式会社パウレック コーティング装置
DE102005004690A1 (de) * 2005-02-02 2006-08-10 Mf-Hamburg Gmbh Maschine zum Kühlen, Wärmen oder Trocknen
DE102005009410B4 (de) * 2005-03-02 2007-06-28 Winkler und Dünnebier Süßwarenmaschinen GmbH Formungsanlage für Süßwarenprodukte
DE102005015052A1 (de) * 2005-03-31 2006-10-05 Bühler AG Vorrichtung zur Herstellung schalenartig geformter Verzehrgüter
DE102005018417C5 (de) * 2005-04-20 2009-02-26 Winkler und Dünnebier Süßwarenmaschinen GmbH Formungsstation für Süßwarenprodukte
DE102006060961A1 (de) * 2005-12-24 2007-07-05 Cme Engineering Gmbh Lagerung Stempelplatte
EP1971214A1 (de) * 2006-01-12 2008-09-24 Awema Ag, Vorrichtung zum temperieren von gegenstaenden
DE102006056262A1 (de) * 2006-11-27 2008-05-29 Bühler AG Vorrichtung und Verfahren zum Herstellen schalenartiger Verzehrgüter
KR101258089B1 (ko) * 2007-08-28 2013-05-02 엘지전자 주식회사 사출물 및 사출 성형 장치 및 그 방법
JP5052269B2 (ja) * 2007-09-13 2012-10-17 レオン自動機株式会社 食品生地の丸め成形方法及び装置
JP2010127524A (ja) * 2008-11-27 2010-06-10 Toshiba Corp 加熱調理器

Also Published As

Publication number Publication date
CN103517636B (zh) 2016-04-27
EP2611307B1 (de) 2016-07-13
US9649789B2 (en) 2017-05-16
CN103517636A (zh) 2014-01-15
RU2593925C2 (ru) 2016-08-10
EP2522227A1 (de) 2012-11-14
US20140070438A1 (en) 2014-03-13
JP2014512842A (ja) 2014-05-29
ES2594906T3 (es) 2016-12-23
RU2013154774A (ru) 2015-06-20
EP2611307A1 (de) 2013-07-10
DK2611307T3 (en) 2016-10-24
JP6104234B2 (ja) 2017-03-29
WO2012152904A1 (de) 2012-11-15

Similar Documents

Publication Publication Date Title
AR082527A2 (es) Metodo para lavar un solido que comprende rebaudiosido a y rebaudiosido d a fin de eliminar por lo menos una porcion del rebaudiosido d de la composicion de solidos
BR112018009246A2 (pt) partículas porosas amorfas para redução de açúcar em alimentos
CR20110480A (es) Proceso de fabricacion de producto de cacao
BR112015023484A2 (pt) composição de carboidrato, produto e processso para preparar uma composição de carboidrato
BRPI0607633A2 (pt) mistura de oligossacarìdeo
BR112017010855A2 (pt) doce congelado de duas camadas
BRPI0819310A2 (pt) processo para o preparo de ingredientes de cacau vermelho, chocolate vermelho e produtos alimentícios
EP2042607A4 (en) PROCESS FOR PRODUCING SOLID BUTTER ADAPTED TO A CHOCOLATE PRODUCT
BR112014017469A2 (pt) produto de confeitaria congelado de baixa proteína
BR112015008082A2 (pt) Processo e dispositivo de embalagem de alto desempenho para a embalagem, máquina de embalagem de alto desempenho, e disposição de máquina de embalagem de alto desempenho
PE20090528A1 (es) Producto de confiteria
BR112014010386A2 (pt) composição de óleo ou gordura, chocolate, e produto de confeitaria combinado
BR112014018896A8 (pt) Método de fazer um produto de confeitaria moldado
BR112013025974A2 (pt) produto de alimentação compreendendo camadas diferentes
RU2013143359A (ru) Пищевой продукт с формованным телом
BR112013028787A2 (pt) dispositivo e processo para a produção de um produto comestível moldado
BR112017026298A2 (pt) produtos de bala de goma e de bala de marshmallow à base de glicerina com bactérias probióticas
BR112017003945A2 (pt) composição de gordura comestível
MX2009001612A (es) Procedimiento y dispositivo conformador para la elaboracion de golosinas tridimensionales.
MX2010005585A (es) Producto de confiteria congelado.
BR112015012631B8 (pt) métodos de fabricação de um produto comestível compreendendo chocolate e produtos comestíveis
IL202007A0 (en) High fat cocoa product, a process for its manufacture and its application in confections
BR112014013518A2 (pt) produto de confeitaria na base de um gel de gelatina e método para a sua produção
MX2009004443A (es) Productos confitados congelados.
BR112016024994A2 (pt) placa de estampagem com batente de moldagem

Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 5A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]