ATE396747T1 - Innovatives pasteurisationsverfahren, dessen verwendung und gerät - Google Patents

Innovatives pasteurisationsverfahren, dessen verwendung und gerät

Info

Publication number
ATE396747T1
ATE396747T1 AT05762062T AT05762062T ATE396747T1 AT E396747 T1 ATE396747 T1 AT E396747T1 AT 05762062 T AT05762062 T AT 05762062T AT 05762062 T AT05762062 T AT 05762062T AT E396747 T1 ATE396747 T1 AT E396747T1
Authority
AT
Austria
Prior art keywords
heating
water
steam
pasteurizing
heated
Prior art date
Application number
AT05762062T
Other languages
English (en)
Inventor
Keiji Umeda
Yositaka Nadachi
Hiromu Shishido
Ryo Maruyama
Yukio Ogasawara
Takumi Yamamoto
Seiichiro Isobe
Original Assignee
Umeda Jimusho Ltd
Nat Agriculture And Food Res O
Taiyo Seisakusho Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Umeda Jimusho Ltd, Nat Agriculture And Food Res O, Taiyo Seisakusho Co Ltd filed Critical Umeda Jimusho Ltd
Application granted granted Critical
Publication of ATE396747T1 publication Critical patent/ATE396747T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/24—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials with the materials in spray form
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
    • A61L2/02—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using physical phenomena
    • A61L2/04—Heat
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
    • A61L2/02—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using physical phenomena
    • A61L2/04—Heat
    • A61L2/06—Hot gas
    • A61L2/07—Steam

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Epidemiology (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
  • External Artificial Organs (AREA)
  • Orthopedics, Nursing, And Contraception (AREA)
AT05762062T 2004-07-16 2005-07-19 Innovatives pasteurisationsverfahren, dessen verwendung und gerät ATE396747T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2004210872 2004-07-16

Publications (1)

Publication Number Publication Date
ATE396747T1 true ATE396747T1 (de) 2008-06-15

Family

ID=35785258

Family Applications (1)

Application Number Title Priority Date Filing Date
AT05762062T ATE396747T1 (de) 2004-07-16 2005-07-19 Innovatives pasteurisationsverfahren, dessen verwendung und gerät

Country Status (7)

Country Link
US (1) US8257771B2 (de)
EP (1) EP1782840B1 (de)
JP (1) JP4997566B2 (de)
AT (1) ATE396747T1 (de)
AU (1) AU2005264489B2 (de)
DE (1) DE602005007246D1 (de)
WO (1) WO2006009150A1 (de)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007195956A (ja) * 2005-12-28 2007-08-09 Akira Matsui 常圧、低酸素下で滅菌性過熱水蒸気を利用した滅菌装置
JP4900779B2 (ja) * 2006-02-28 2012-03-21 独立行政法人農業・食品産業技術総合研究機構 アクアガスを用いた農産物のフード供給システム
JP2008125427A (ja) * 2006-11-20 2008-06-05 Umeda Jimusho:Kk 革新的加熱方法とその用途及び装置
JP2008178312A (ja) * 2007-01-23 2008-08-07 Nisshin Foods Kk 麺類の製造方法
EP2127536A4 (de) * 2007-02-21 2010-12-22 Umeda Jimusho Ltd Verfahren zur herstellung eines funktionellen materials, funktionelles material und vorrichtung für kontinuierliche erwärmung zu dessen gewinnung
JP5360454B2 (ja) * 2007-10-03 2013-12-04 独立行政法人農業・食品産業技術総合研究機構 加熱媒体発生方法及び装置
KR100912761B1 (ko) * 2008-12-05 2009-08-18 최재호 식품의 보존 처리 장치
WO2010114182A1 (ja) * 2009-04-02 2010-10-07 有限会社梅田事務所 加工用素材・加工品の製造方法
JP5540209B2 (ja) * 2009-11-17 2014-07-02 独立行政法人農業・食品産業技術総合研究機構 加熱媒体発生方法
JP5967639B2 (ja) * 2010-03-31 2016-08-10 国立研究開発法人農業・食品産業技術総合研究機構 アクアガスを用いて調製した加熱・殺菌・乾燥植物とその調製方法
KR101734534B1 (ko) 2012-06-14 2017-05-11 헬스밸런스 주식회사 원료의 영양분은 그대로 보존하고 유해균을 완전히 사멸하는 이유식의 살균 방법
US9220286B2 (en) 2012-12-03 2015-12-29 Board Of Trustees Of The University Of Arkansas Frozen dessert compositions and methods of preparation thereof
JP5704493B2 (ja) * 2013-04-15 2015-04-22 独立行政法人農業・食品産業技術総合研究機構 加熱媒体
US11064708B2 (en) 2014-01-10 2021-07-20 Robert B. STRYKER Process to produce safe pasteurized shrimp and other shellfish of high sensory quality and extended refrigerated shelf-life
FR3023127B1 (fr) * 2014-07-07 2018-09-14 Lutetia Installation de decongelation ou de temperage de produits alimentaires congeles
DE102016215650A1 (de) * 2016-08-19 2018-02-22 BSH Hausgeräte GmbH Haushaltsgargerät
JP6811993B2 (ja) * 2017-03-24 2021-01-13 株式会社タイヨー製作所 食品乾燥装置
JP7456704B2 (ja) 2019-05-16 2024-03-27 明星食品株式会社 乾燥野菜の製造方法並びに乾燥野菜
JPWO2021002366A1 (de) * 2019-07-01 2021-01-07

Family Cites Families (22)

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Publication number Priority date Publication date Assignee Title
GB470961A (en) * 1937-02-10 1937-08-25 Francis Herbert Bonner Improved means for the production of water vapour or steam and for injecting or delivering the same into bakers' ovens, and other chambers or compartments
US2909985A (en) * 1955-01-07 1959-10-27 W F And John Barnes Company Food sterilizer
US3673386A (en) * 1970-10-19 1972-06-27 Emerson Electric Co Electric immersion heaters
AT358182B (de) * 1978-07-28 1980-08-25 Ver Edelstahlwerke Ag Mit dampf betriebener sterilisierapparat fuer waesche, verbandstoffe, instrumente od.dgl.
JPH0690677A (ja) * 1991-10-01 1994-04-05 Iwasaki Kiyoko 過熱水蒸気による食物の調理方法及び其の装置
JPH07158856A (ja) * 1993-10-15 1995-06-20 Sanden Corp 加熱調理装置
FR2727499B1 (fr) * 1994-11-28 1997-01-03 Luc Jean Paul Generateur pour bain de vapeur
US5619983A (en) * 1995-05-05 1997-04-15 Middleby Marshall, Inc. Combination convection steamer oven
DK0800775T3 (da) * 1996-04-12 2000-08-14 Nestle Sa Apparat og fremgangsmåde til behandling af et fluid-produkt ved injicering af damp og det fluide produkt
JPH1189722A (ja) * 1997-09-16 1999-04-06 Hiroshi Shishido 低圧高温過熱水蒸気の温度、湿度を調整した雰囲気における 食品加工および調理法とその装置
JPH11253124A (ja) * 1998-03-09 1999-09-21 Inui Keikaku Kk 高速豆煮方法及び装置
US6190718B1 (en) * 1999-06-14 2001-02-20 Frigoscandia Equipment Ab Apparatus and method for making citrus juice from frozen bodies
JP3865542B2 (ja) 1999-08-30 2007-01-10 豊田テクノ株式会社 過熱水蒸気を用いた食品の調理設備
US6887505B2 (en) * 1999-11-03 2005-05-03 Moo Technologies, Llc Ultra-high temperature pasteurized milk concentrate, package, dispenser and method of producing same
JP2001214177A (ja) 2000-02-03 2001-08-07 Chugoku Mentenance:Kk 過熱水蒸気を利用した有機廃棄物等の炭化及び再資源化システム
JP2001263668A (ja) * 2000-03-21 2001-09-26 Matsushita Electric Ind Co Ltd 過熱蒸気調理器
JP2001323085A (ja) 2000-05-16 2001-11-20 Nishikawa Rubber Co Ltd 過熱水蒸気を用いた有機材料の前処理方法
JP2002194362A (ja) 2000-12-27 2002-07-10 Kogi Corp 過熱水蒸気による炭化方法
US6582743B2 (en) * 2001-05-31 2003-06-24 Edward Cai Device and method for cooking and/or heating comestibles with hot gaseous fluid
JP2002364852A (ja) * 2001-06-06 2002-12-18 Wada Mamoru コンベクションオーブン
JP3835551B2 (ja) * 2003-04-30 2006-10-18 達實 小野 常圧過熱蒸気を熱源とする処理装置
JP4336244B2 (ja) * 2003-05-12 2009-09-30 有限会社梅田事務所 被加熱材料の加熱方法及びその装置

Also Published As

Publication number Publication date
DE602005007246D1 (de) 2008-07-10
JP4997566B2 (ja) 2012-08-08
EP1782840A1 (de) 2007-05-09
US20080020114A1 (en) 2008-01-24
EP1782840B1 (de) 2008-05-28
AU2005264489A1 (en) 2006-01-26
WO2006009150A1 (ja) 2006-01-26
US8257771B2 (en) 2012-09-04
JPWO2006009150A1 (ja) 2008-05-01
AU2005264489B2 (en) 2010-12-23
EP1782840A4 (de) 2007-08-29

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