AR051124A1 - Proteinas de suero nanoparticuladas - Google Patents

Proteinas de suero nanoparticuladas

Info

Publication number
AR051124A1
AR051124A1 ARP050104122A ARP050104122A AR051124A1 AR 051124 A1 AR051124 A1 AR 051124A1 AR P050104122 A ARP050104122 A AR P050104122A AR P050104122 A ARP050104122 A AR P050104122A AR 051124 A1 AR051124 A1 AR 051124A1
Authority
AR
Argentina
Prior art keywords
nanoparticulated
serum proteins
nanoparticulate
whey proteins
emulsifiers
Prior art date
Application number
ARP050104122A
Other languages
English (en)
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of AR051124A1 publication Critical patent/AR051124A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/40—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the dairy products used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00—Whey; Whey preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/02—Whey; Whey preparations containing, or treated with, microorganisms or enzymes
    • A23C21/026—Whey; Whey preparations containing, or treated with, microorganisms or enzymes containing, or treated only with, lactic acid producing bacteria, bifidobacteria or propionic acid bacteria
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/04—Whey; Whey preparations containing non-milk components as source of fats or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/20—Ingredients acting on or related to the structure
    • A23V2200/25—Nanoparticles, nanostructures
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/0002—Galenical forms characterised by the drug release technique; Application systems commanded by energy
    • A61K9/0009—Galenical forms characterised by the drug release technique; Application systems commanded by energy involving or responsive to electricity, magnetism or acoustic waves; Galenical aspects of sonophoresis, iontophoresis, electroporation or electroosmosis
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/70—Web, sheet or filament bases ; Films; Fibres of the matrix type containing drug
    • A61K9/7015—Drug-containing film-forming compositions, e.g. spray-on

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Inorganic Chemistry (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Detergent Compositions (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Un método para elaborar proteínas de suero en forma nanoparticuladas y con las proteínas de suero nanoparticuladas que se obtienen. Específicamente, la presente se refiere al uso de dichas proteínas de suero nanoparticuladas como emulsificantes, sustitutos de grassa, sustituto de caseína micelar, agentes blanqueadores, formadores de spuma, de textura y/o agentes de relleno.
ARP050104122A 2004-09-29 2005-09-29 Proteinas de suero nanoparticuladas AR051124A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP04023174 2004-09-29

Publications (1)

Publication Number Publication Date
AR051124A1 true AR051124A1 (es) 2006-12-20

Family

ID=34926770

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP050104122A AR051124A1 (es) 2004-09-29 2005-09-29 Proteinas de suero nanoparticuladas

Country Status (16)

Country Link
US (1) US8057839B2 (es)
EP (1) EP1799046A2 (es)
JP (1) JP5014137B2 (es)
KR (1) KR20070057877A (es)
CN (1) CN101031208B (es)
AR (1) AR051124A1 (es)
AU (1) AU2005289072B2 (es)
BR (1) BRPI0515955B1 (es)
CA (1) CA2581038C (es)
CO (1) CO6241189A2 (es)
MX (1) MX2007003799A (es)
MY (1) MY153295A (es)
RU (1) RU2007116096A (es)
TW (1) TW200616548A (es)
WO (1) WO2006034857A2 (es)
ZA (1) ZA200703445B (es)

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EP1839492B1 (en) * 2006-03-27 2011-09-14 Nestec S.A. Whey protein micelles
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ES2348963T3 (es) 2006-03-27 2010-12-17 Nestec S.A. Utilizacion cosmetica de micelas de proteinas de suero.
ES2359255T3 (es) * 2006-03-27 2011-05-19 Nestec S.A. Postre congelado enriquecido con proteínas.
PL1839498T3 (pl) * 2006-03-27 2011-09-30 Nestec Sa Podłoże z białek serwatki do dostarczania środków aktywnych
EP1839504B2 (en) * 2006-03-27 2015-02-18 Nestec S.A. In situ preperation of whey protein micelles
CN100421568C (zh) * 2006-08-28 2008-10-01 江南大学 一种乳清蛋白为基质的脂肪替代品的制备方法
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US9376648B2 (en) 2008-04-07 2016-06-28 The Procter & Gamble Company Foam manipulation compositions containing fine particles
WO2009130704A1 (en) * 2008-04-24 2009-10-29 Technion Research And Development Foundation Ltd. Beta-lactoglobulin-polysaccharide nanoparticles for hydrophobic bioactive compounds
CA2723563C (en) * 2008-05-09 2017-12-12 South Dakota State University Method of forming non-immunogenic hydrophobic protein nanoparticles, and uses therefor
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EP2600732B1 (en) * 2010-08-05 2017-12-13 Nestec S.A. Frozen confectionery products
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EP2583562A1 (en) * 2011-10-21 2013-04-24 Nestec S.A. Use of whey protein micelles for infants at risk of obesity or diabetes
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CN104000004B (zh) * 2014-06-10 2015-12-30 吉林大学 一种含矿物质的乳清蛋白纳米微粒的制备方法
JP6476697B2 (ja) * 2014-09-30 2019-03-06 ユーハ味覚糖株式会社 ゼラチンを含有するナノ粒子
CN104605031B (zh) * 2014-11-13 2018-02-02 天津科技大学 一种复合型脂肪模拟物及其制备方法
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Also Published As

Publication number Publication date
JP2008514667A (ja) 2008-05-08
EP1799046A2 (en) 2007-06-27
BRPI0515955B1 (pt) 2015-07-07
CO6241189A2 (es) 2011-01-20
KR20070057877A (ko) 2007-06-07
JP5014137B2 (ja) 2012-08-29
CN101031208A (zh) 2007-09-05
RU2007116096A (ru) 2008-11-10
ZA200703445B (en) 2008-10-29
BRPI0515955A (pt) 2008-08-12
WO2006034857A2 (en) 2006-04-06
MX2007003799A (es) 2007-06-05
TW200616548A (en) 2006-06-01
AU2005289072B2 (en) 2011-11-17
MY153295A (en) 2015-01-29
US20070231453A1 (en) 2007-10-04
US8057839B2 (en) 2011-11-15
CA2581038A1 (en) 2006-04-06
AU2005289072A1 (en) 2006-04-06
WO2006034857A3 (en) 2006-10-12
CA2581038C (en) 2015-08-25
CN101031208B (zh) 2010-06-16

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