ZA876604B - Soft,sugarless aerated confectionery composition - Google Patents

Soft,sugarless aerated confectionery composition

Info

Publication number
ZA876604B
ZA876604B ZA876604A ZA876604A ZA876604B ZA 876604 B ZA876604 B ZA 876604B ZA 876604 A ZA876604 A ZA 876604A ZA 876604 A ZA876604 A ZA 876604A ZA 876604 B ZA876604 B ZA 876604B
Authority
ZA
South Africa
Prior art keywords
sugarless
soft
confectionery composition
aerated confectionery
aerated
Prior art date
Application number
ZA876604A
Other languages
English (en)
Inventor
Frank John Bunick
John Bunick Frank
Sheryl Ann Hutchinson
Ann Hutchinson Sheryl
Ralph Cifrese
Cifrese Ralph
Original Assignee
Warner Lambert Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Warner Lambert Co filed Critical Warner Lambert Co
Publication of ZA876604B publication Critical patent/ZA876604B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/44—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/0215—Mixing, kneading apparatus
    • A23G3/0221—Mixing, kneading apparatus with introduction or production of gas or under vacuum; Whipping; Manufacture of cellular mass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/38—Sucrose-free products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/52—Aerated, foamed, cellular or porous products
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
ZA876604A 1986-12-12 1987-09-03 Soft,sugarless aerated confectionery composition ZA876604B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US06/941,257 US4714620A (en) 1986-12-12 1986-12-12 Soft, sugarless aerated confectionery composition

Publications (1)

Publication Number Publication Date
ZA876604B true ZA876604B (en) 1988-04-27

Family

ID=25476188

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA876604A ZA876604B (en) 1986-12-12 1987-09-03 Soft,sugarless aerated confectionery composition

Country Status (14)

Country Link
US (1) US4714620A (da)
EP (1) EP0273001B1 (da)
JP (1) JPS63148934A (da)
AU (1) AU585731B2 (da)
CA (1) CA1316748C (da)
DE (1) DE3783224T2 (da)
DK (1) DK445687A (da)
ES (1) ES2053583T3 (da)
FI (1) FI873584A (da)
GR (1) GR3006661T3 (da)
NO (1) NO873672L (da)
NZ (1) NZ221643A (da)
PT (1) PT85687B (da)
ZA (1) ZA876604B (da)

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US4882158A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for decongestants
US4882155A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for antiarrhythmics
US4882151A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for antihistimines
US4879108A (en) * 1985-12-20 1989-11-07 Warner-Lambert Company Confectionery delivery system for antipyretics
US4882153A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for antitussives
US4882156A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for expectorants
US4882154A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for mineral supplements
US4882159A (en) * 1985-12-20 1989-11-21 Warner Lambert Co. Confectionery delivery system for appetite suppressants
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US4857352A (en) * 1987-06-16 1989-08-15 James River Corporation Low calorie ice pop
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US5993884A (en) * 1996-05-31 1999-11-30 Basf Corporation Use of polyvinylpyrrolidone in fat reduced dairy products
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US6387432B1 (en) * 1998-06-12 2002-05-14 General Mills, Inc. Dried marshmallow methods of preparation for increasing bowl life
US6436455B2 (en) 1998-06-15 2002-08-20 General Mills, Inc. Multi-colored aerated confectionery products
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US6376003B1 (en) * 1999-10-16 2002-04-23 Shade Foods, Inc. Low density marshmallow-like products and methods of producing the same
US6555145B1 (en) 2000-06-06 2003-04-29 Capricorn Pharma, Inc. Alternate encapsulation process and products produced therefrom
US6365209B2 (en) 2000-06-06 2002-04-02 Capricorn Pharma, Inc. Confectionery compositions and methods of making
US7678387B2 (en) 2000-06-06 2010-03-16 Capricorn Pharma, Inc. Drug delivery systems
US6703056B2 (en) 2000-09-29 2004-03-09 The Procter + Gamble Co. Beverage compositions comprising arabinogalactan and defined minerals
US6706295B2 (en) * 2000-09-29 2004-03-16 The Procter & Gamble Co. Compositions comprising arabinogalactan and a defined protein component
US20030026826A1 (en) * 2001-07-31 2003-02-06 Cherukuri Subraman Rao Sugar-free chewy products and protein-based chewy products and methods for making the same
US20030185925A1 (en) * 2002-03-29 2003-10-02 Fuji Photo Film Co., Ltd. Cool-dissolving apparatus and heat-dissolving apparatus for producing polymer solution and products thereof
JP4151885B2 (ja) * 2002-07-12 2008-09-17 旭化成ケミカルズ株式会社 水分散性セルロースおよびその製造方法
KR101030735B1 (ko) * 2002-08-13 2011-04-26 인터벳 인터내셔널 비.브이. 첨가제를 전달하는 조성물 및 전달 방법
US7282217B1 (en) 2003-08-29 2007-10-16 Kv Pharmaceutical Company Rapidly disintegrable tablets
DE10349465B4 (de) * 2003-10-23 2014-04-03 Südzucker Aktiengesellschaft Mannheim/Ochsenfurt Gelatinefreie, Isomaltulose-haltige Weichkaramelle
US20050250736A1 (en) * 2004-05-10 2005-11-10 Michael Cherkassky Composition and method for treatment of obesity and smoking cessation
US7700144B2 (en) * 2005-07-19 2010-04-20 Nellson Nutraceutical Llc Process for preparing an aerated food product comprising protein and fiber
US20070148303A1 (en) * 2005-11-29 2007-06-28 Yeager Scott J Sugar free aerated confection
US20080008742A1 (en) * 2006-06-29 2008-01-10 Capricorn Pharma, Inc. Chewy products and methods for making the same
PL2561766T3 (pl) * 2006-11-07 2018-06-29 The Procter And Gamble Company Kompozycje zawierające błonnik oraz sposoby ich wytwarzania i stosowania
US9095157B2 (en) 2006-11-09 2015-08-04 Toms Gruppen A/S Sweet confectionery products
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EP2260721B1 (en) * 2009-05-20 2016-08-31 Rousselot B.V. Marshmallow-like aerated confectionery and method of preparation thereof
EP3689150A1 (en) 2009-10-08 2020-08-05 Intercontinental Great Brands LLC Co-extruded layered candy and gum apparatus and methods
EP2316279B1 (en) * 2009-10-30 2013-10-09 Intercontinental Great Brands LLC Sugar free confectionery; methods of making same; and use in preparing multilayered confectionery.
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JP5729113B2 (ja) * 2011-04-28 2015-06-03 ユーハ味覚糖株式会社 シュガーレスハードグミキャンディ及びその製造方法
AP2014007874A0 (en) 2012-02-06 2014-08-31 Merial Ltd Parasiticidal oral veterinary compositions comprising systemetically- acting active agents, methods and uses thereof
RU2646483C2 (ru) 2012-04-04 2018-03-05 Интервет Интернэшнл Б.В. Твердые фармацевтические композиции для перорального введения на основе изоксазолиновых соединений
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Also Published As

Publication number Publication date
CA1316748C (en) 1993-04-27
DK445687D0 (da) 1987-08-26
GR3006661T3 (da) 1993-06-30
DK445687A (da) 1988-06-13
NO873672L (no) 1988-06-13
FI873584A0 (fi) 1987-08-19
JPS63148934A (ja) 1988-06-21
PT85687A (en) 1987-10-01
EP0273001B1 (en) 1992-12-23
ES2053583T3 (es) 1994-08-01
DE3783224D1 (de) 1993-02-04
NO873672D0 (no) 1987-09-01
AU585731B2 (en) 1989-06-22
EP0273001A3 (en) 1990-11-28
PT85687B (pt) 1990-11-07
DE3783224T2 (de) 1993-07-15
FI873584A (fi) 1988-06-13
AU7790387A (en) 1988-08-11
US4714620A (en) 1987-12-22
EP0273001A2 (en) 1988-06-29
NZ221643A (en) 1990-11-27
JPH0435130B2 (da) 1992-06-10

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