WO2016185680A1 - Dispositif de malaxage et de cuisson et récipient équipé d'un corps formant une hélice - Google Patents

Dispositif de malaxage et de cuisson et récipient équipé d'un corps formant une hélice Download PDF

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Publication number
WO2016185680A1
WO2016185680A1 PCT/JP2016/002225 JP2016002225W WO2016185680A1 WO 2016185680 A1 WO2016185680 A1 WO 2016185680A1 JP 2016002225 W JP2016002225 W JP 2016002225W WO 2016185680 A1 WO2016185680 A1 WO 2016185680A1
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WO
WIPO (PCT)
Prior art keywords
container
magnetic field
unit
rotating magnetic
side wall
Prior art date
Application number
PCT/JP2016/002225
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English (en)
Japanese (ja)
Inventor
西村　誠
藤濤　知也
太田　勝之
Original Assignee
パナソニックＩｐマネジメント株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by パナソニックＩｐマネジメント株式会社 filed Critical パナソニックＩｐマネジメント株式会社
Priority to JP2017518745A priority Critical patent/JPWO2016185680A1/ja
Publication of WO2016185680A1 publication Critical patent/WO2016185680A1/fr

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    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/046—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the bottom side
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00—Heating by electric, magnetic or electromagnetic fields
    • H05B6/02—Induction heating
    • H05B6/10—Induction heating apparatus, other than furnaces, for specific applications
    • H05B6/12—Cooking devices

Definitions

  • the present disclosure relates to a stirring cooker and a bladed container mainly used in an induction heating cooker used in general households.
  • FIG. 7 is a schematic diagram showing a conventional induction heating cooker described in Patent Document 1.
  • the conventional induction heating cooker includes a coil 1 divided into a plurality of parts and an inverter 2, and a rotary blade 4 having a permanent magnet 3 therein is formed of a nonmagnetic metal. 5 is arranged at the inner bottom.
  • the coil 1 connected to the inverter 2 generates a high-frequency magnetic field, a low-frequency magnetic field, or a mixed magnetic field according to the output of the inverter 2.
  • the coil 1 When the pan 5 is placed on top of the coil 1, the coil 1 performs both heating of the pan 5 and rotation of the rotary blade 4.
  • This provides a highly convenient induction heating cooker in which the object to be cooked is not burnt even if it is not periodically stirred with a rice scoop or the like, and the rotary blade can be used for containers such as other pots.
  • the induction heating cooker described in Patent Document 2 increases the distance between the coil and the pan by the amount of the dedicated space for generating the low frequency magnetic field. As a result, a large magnetic gap (gap length) is generated, and the output of heating unevenness or induction heating is reduced.
  • the induction heating cooker is used to combine induction heating and rotating magnetic field generation with the same coil, and conversely, the heating and rotating magnetic field are separately provided in separate areas on the bottom of the pan with separate coils.
  • it is still practical from the viewpoint of the above-mentioned problems to satisfy both performance by satisfying both performance such as uniform heating of the food to be cooked and stirring torque required for heating and stirring cooking. It hasn't arrived.
  • a rotary blade needs to have a blade
  • This disclosure provides a stirring cooker and a container with blades that suppress the occurrence of heating unevenness by securing a high rotational torque and prevent a reduction in induction heating output.
  • the stirring cooker according to the present disclosure can accommodate an object to be cooked, and is rotatably disposed on a container having at least a bottom part and a side wall part, and a bottom part in the container, and has a magnet at a tip part facing the side wall part.
  • a blade body having at least one of a body and a magnetized body, and a rotation that is provided outside the side wall portion of the container and generates a magnetic field interlinking with at least one of the magnetic body and the magnetized body through the side wall portion A magnetic field generator.
  • the stirring cooker of this indication stirs the to-be-cooked object accommodated in the container by the effect
  • production part is rotatably disposed on a container having at least a bottom part and a side wall part, and a bottom part in the container, and has a magnet at a tip part facing the side wall part.
  • a blade body having at least one of
  • the container with blades can accommodate an object to be cooked, and is rotatably disposed on a container having at least a bottom part and a side wall part, and a bottom part in the container.
  • the blade body has at least one of a magnetic body and a magnetized body at a tip portion facing the side wall portion.
  • stirring cooking combined with heating and cooling can be realized by effectively using the bottom surface of the container to efficiently apply energy. For example, even in a stewed cooking with a large load such as curry for several dishes, it is possible to prevent scorching even without regular stirring with a rice scoop or the like.
  • the rotational torque can be generated with a smaller magnetic force
  • the magnetic body and the magnetized body provided in the blade body can be reduced in size, so that it is possible to provide a container with a blade body that is easy to handle as a single blade body.
  • FIG. 1 is an external perspective view showing an example of a container with blades in Embodiment 1.
  • FIG. 2 is a cross-sectional view showing the configuration of the container with blades in the first embodiment.
  • FIG. 3 is a plan view showing the configuration of the container with blades in the first embodiment.
  • FIG. 4 is a cross-sectional view showing the configuration of the stirring cooker in the second embodiment.
  • FIG. 5 is a cross-sectional view showing an agitating cooker having another configuration in which a permanent magnet is used for the rotating magnetic field generator in the second embodiment.
  • FIG. 6 is a cross-sectional view showing the configuration of the stirring cooker in the third embodiment.
  • FIG. 7 is a schematic diagram showing a conventional induction heating cooker.
  • the stir cooker according to the first aspect of the present disclosure is capable of storing an object to be cooked, and is rotatably disposed on a container having at least a bottom part and a side wall part, and a bottom part in the container, and on the side wall part.
  • a vane body having at least one of a magnetic body and a magnetized body at a front end portion opposed to the blade body, and provided around at least one of the magnetic body and the magnetized body via the side wall section, which is provided around the side wall section of the container.
  • a rotating magnetic field generator for generating a magnetic field to be generated.
  • the stirring cooker of this indication stirs the to-be-cooked object accommodated in the container by the effect
  • wing body in a container act from the side wall part of a container can be implement
  • the stirring cooker according to the second aspect of the present disclosure includes a position restricting unit that restricts the position of the container, particularly in the rotating magnetic field generation unit of the stirring cooker according to the first aspect.
  • the stir cooker according to the third aspect of the present disclosure is particularly provided in the stir cooker according to the first aspect, on the placing portion on which the container and the rotating magnetic field generating portion are placed, and on the placing portion.
  • An energy supply unit that applies energy to at least one of the container and the rotating magnetic field generation unit that is mounted on the mounting unit.
  • the stir cooker according to the fourth aspect of the present disclosure is particularly the stir cooker according to the third aspect, further comprising a power receiving unit that receives power consumed by the rotating magnetic field generating unit, and supplying energy to the mounting unit The blades are driven by receiving electric power supplied from the unit.
  • the energy supply unit is provided on the lower side of the mounting unit, and is mounted on the mounting unit.
  • the heating part which provides energy to the placed container and heats the container is provided.
  • the stirring cooker according to the sixth aspect of the present disclosure is the stirring cooker according to the third or fourth aspect, in particular, provided on the lower side of the placement unit, and cools the container placed on the placement unit.
  • a cooling unit is provided.
  • the rotating magnetic field generator is provided along the outside of the side wall of the container.
  • a plurality of coils that generate a magnetic field and a coil driving unit that controls energization of the plurality of coils.
  • a rotating magnetic field that rotates the blades can be generated by sequentially energizing the plurality of coils.
  • the rotating magnetic field generation unit circulates along the side wall of the container.
  • a rotating magnetic field that rotates the blades can be generated by driving and rotating the permanent magnet.
  • the container is non-transparent so as to transmit the rotating magnetic field generated by the rotating magnetic field unit.
  • a side wall part formed of a magnetic metal and a bottom part made of a magnetic metal or a metal containing a magnetic metal are provided.
  • the object to be cooked can be heated and stirred by combining electromagnetic induction heating from the bottom of the container while rotating the blades by applying a rotating magnetic field through the side wall of the container.
  • the configuration in which the rotating magnetic field for rotating the blades in the container is applied from the side wall of the container does not restrict the bottom of the container to the configuration for rotating the blades.
  • the upper opening of the container is not limited to the configuration for rotating the blades.
  • the bottom of the container can be made of magnetic metal and heated directly in a general IH (induction heating) cooker. it can. Since the bottom of the container is smoothed and heat can be transferred using the wide surface effectively, cooking combined with heating and cooling can be performed efficiently. It is not necessary to provide a power supply to the rotating magnetic field generating unit by supplying electric power from the mounting unit to the rotating magnetic field generating unit, and by combining with an induction heating cooker, energy for both container heating and rotating magnetic field generation is received from the mounting unit. A configuration that can be supplied can be realized.
  • the magnetic force direction by the rotating magnetic field is aligned with the rotation direction of the blade body, and the strength of the magnetic field is limited to the blade body.
  • a rotating magnetic field is applied from the bottom side, friction and wear due to the magnetic force between the blade body and the bottom of the container can be prevented.
  • the side wall portion of the container can be separated from the heating surface as compared with the bottom portion, so demagnetization of the permanent magnet due to heating can be suppressed, The required level of heat resistance can also be lowered.
  • a container with blades is capable of accommodating an object to be cooked, and is rotatably disposed on a container having at least a bottom part and a side wall part, and a bottom part in the container, and rotates. And a blade body for applying an external force to the object to be cooked in the container.
  • the blade body has at least one of a magnetic body and a magnetized body at a tip portion facing the side wall portion.
  • FIG. 1 is an external perspective view showing an example of a container with blades in Embodiment 1.
  • FIG. 1 is a perspective view showing an external appearance of a stirring cooker in which a container containing blades is arranged inside the rotating magnetic field generation unit in the first embodiment.
  • FIG. 2 is a cross-sectional view showing the configuration of the container with blades in the first embodiment.
  • the container 80 with a blade body includes a container 20 that can store an object to be cooked and a stirring body 10 that is an example of a blade body.
  • the container 20 has at least a bottom portion 20b and a side wall portion 20a.
  • a support shaft 23 is provided on the bottom portion 20b of the container 20 so as to protrude from the bottom portion 20b, and the boss portion 10a is inserted into the support shaft 23 to rotatably support the agitator 10.
  • a magnetic body 12 is provided at the tip of the stirring body 10 that faces and is close to the side wall 20 a of the container 20.
  • the agitator 10 is configured to apply an external force to an object to be cooked stored in the container 20 by rotating. That is, the object to be cooked is agitated by the rotation of the agitator 10.
  • the magnetic body 12 may be composed of a magnetized body, and may be composed of at least one of the magnetic body and the magnetized body.
  • the stirring cooker 90 includes a container 20, a stirring body 10 that is an example of a blade body, and a rotating magnetic field generation unit 60.
  • the rotating magnetic field generator 60 is provided around the side wall 20 a of the container 20.
  • the rotating magnetic field generator 60 generates a magnetic field interlinking with the magnetic body 12 provided in the stirrer 10 via the side wall 20a to apply an external force to the stirrer 10.
  • the rotating magnetic field generated by the rotating magnetic field generating unit 60 causes a magnetic force to act on the magnetic body 12 included in the stirring body 10 via the side wall portion 20a of the container 20, and the stirring body 10 rotates around the boss portion 10a.
  • the to-be-cooked object accommodated in the container 20 can be stirred by the stirring body 10 rotating.
  • FIG. 3 is a plan view showing the configuration of the container with blades in the first embodiment.
  • the rotating magnetic field generator 60 includes a plurality of coils 60a in a ring-shaped annular portion 60b, and the container 20 is provided in an opening formed by the annular portion 60b.
  • the rotating magnetic field generation unit 60 includes a plurality of coils 60 a and a coil driving unit (not shown) that controls energization of the plurality of coils 60 a along the outside of the side wall 20 a of the container 20.
  • a coil drive unit (not shown) and sequentially energizing the plurality of coils 60a, the rotating magnetic field generated from the plurality of coils 60a and the magnetic body 12 at the tip of the stirrer 10 are linked.
  • the stirrer 10 rotates in the direction of the arrow in the container 20 by the action of the stirrer 10 that responds to the magnetic field generated from the rotating magnetic field generator 60, and stirs the food to be cooked accommodated in the container 20.
  • the plurality of coils 60 a are provided at a predetermined interval in the circumferential direction of the annular portion 60 b constituting the rotating magnetic field generating unit 60.
  • the bottom 20b of the container 20 does not need to transmit a magnetic field because of the rotating magnetic field, and does not require a special configuration or area for that purpose.
  • the magnitude of the rotational torque of the agitator 10 is proportional to the distance from the boss portion 10a, which is the center of rotation, to the point of action of the magnetic body 12, so that the agitator is acted upon by applying a rotating magnetic field to a distance far from the center of rotation. 10 can generate a large rotational torque.
  • a strong permanent magnet of rare earth such as neodymium or samarium cobalt may be used as the magnetic material because of the necessity of increasing the magnetic field density in a limited space.
  • the magnetic gap of the permanent magnet is in a state where the thickness of the pan 20 does not exist.
  • the magnetic metal is approached by a strong magnetic force, it will be adsorbed, so that sufficient care must be taken in handling the blade body alone.
  • it is necessary to handle the blades carefully so as not to bring them close to the magnetic metal knife or fork and the kitchen sink.
  • precision devices such as wristwatches and magnetic cards, it has become a major issue when put into practical use as a rotary heating cooker in general households.
  • a large rotational torque can be generated in the stirring body 10 which is an example of the blade body by applying the rotating magnetic field to a distance far from the center of rotation.
  • the size and magnetic force of the magnetic body 12 can be reduced, the cost required for the magnetic body 12 can be suppressed, and a container with a blade body with good handleability with the stirring body 10 alone can be provided.
  • an electromagnet is used as an example of the magnetic body 12, the current flowing through the coil can be reduced.
  • the direction (horizontal direction) of the magnetic force which acts on the stirring body 10 and the direction (up-down direction) of the load of the to-be-cooked object concerning the stirring body 10 are Different. Therefore, it does not rotate while strongly pressed against the bottom 20b side, and wear of the bottom 20b of the container 20 and increase in loss of rotational force of the stirrer 10 can be made smaller than in the conventional configuration. Moreover, since the vertical direction of the stirring body 10 can be regulated by magnetic force, the stirring body 10 can be prevented from floating.
  • the container 20 used in the induction heating cooker has a multilayer structure by combining a magnetic metal such as stainless steel with the bottom of the aluminum alloy container so that induction heating is easy in addition to good thermal conductivity. It is common.
  • a nonmagnetic region is provided in the bottom 20b so as to efficiently transmit the magnetic field. Configuration is required. For this reason, an installation position is limited and it is necessary to match
  • the position restricting portion 60c that restricts the position of the container 20 with respect to the rotating magnetic field generating portion 60 is provided, and the magnetic gap between the stirrer 10 and the magnetic body 12 is made constant.
  • a stable rotating magnetic field can be applied.
  • the position restricting portion 60 c is formed on the inner surface of the annular portion 60 b constituting the rotating magnetic field generating portion 60 and restricts the position of the container 20.
  • the container 20 is provided with a lid, for example, a configuration that covers the opening of the container 20 is conceivable, but the configuration of the lid does not require a special configuration.
  • simply removing the lid from the container 20 is highly convenient, such as the addition of ingredients and seasonings, the confirmation of the quality, and the removal of the cooked food.
  • FIG. 4 is a cross-sectional view showing the configuration of the stirring cooker in the second embodiment.
  • the difference from the first embodiment is that, as shown in FIG. 4, a placement unit 40 for placing the bladed container 20 and the rotating magnetic field generation unit 60 is provided.
  • the placement unit 40 includes a heating unit 50 that is an energy supply unit that applies energy to the placed container 20.
  • the container 20 is heated by electromagnetic induction by a heating coil constituting the heating unit 50. Thereby, cooking which combined heating and stirring is realized. At this time, since the bottom portion 20b of the container 20 does not occupy a space for power transmission for stirring, heating unevenness and a decrease in heating efficiency can be suppressed.
  • the induction heating cooker does not require a special configuration for transmitting power to the stirring body 10 which is an example of a blade body.
  • the container 20 does not require a special configuration, and a container generally used in an induction heating cooker can be used. Therefore, when arranging the container 20 in the induction heating cooker, the position for stirring is not limited.
  • the magnetic body 12 provided in the stirring body 10 can be disposed at a remote position that is not affected by the heating coil that is the heating unit 50 of the induction heating cooker that is placed. That is, it is possible to prevent the magnetic body 12 itself provided in the stirring body 10 from being heated by induction and generating heat, thereby reducing the magnetic force.
  • the configuration in which the rotating magnetic field generating unit 60 is provided around the container 20 does not need to raise the placement surface of the container 20, so that the stability of the container 20 is good and easy to use, and the heat radiation from the side surface of the container 20 is suppressed. Can also be realized. Further, an operation unit or a display unit that instructs rotation may be provided around the container 20 around the rotating magnetic field generation unit 60.
  • FIG. 5 is a cross-sectional view showing another configuration of a stirring cooker using a permanent magnet for the rotating magnetic field generator in the second embodiment.
  • the rotating magnetic field generator 60 includes a permanent magnet 61 that applies a magnetic field to the stirring body 10 that is an example of a blade body, a holding base 62 that holds the permanent magnet 61, and a motor 63 that is a driving unit. And a support base 64 that supports the rotation of the holding base 62.
  • the holding table 62 is annular.
  • the motor 63 rotates the holding base 62 so as to rotate the permanent magnet 61 along the outer periphery of the side wall 20 a of the container 20.
  • the permanent magnet 61 is provided at one place on the holding table 62.
  • the holding table 62 rotates along the outer periphery of the side wall portion 20a of the container 20.
  • the permanent magnet 61 rotates and a rotating magnetic field is generated. Thereby, a magnetic field can be made to act on the stirring body 10 arranged in the container 20, and the stirring body 10 rotates around the support shaft 23.
  • the drive unit may be a combination of a motor, a gear, a belt, and the like, and thus it is not necessary to provide a plurality of coils and sequentially energize.
  • the container 20 includes a side wall portion 20a formed of a nonmagnetic metal such as an aluminum alloy, a magnetic metal 21 or a magnetic metal so as to transmit the rotating magnetic field generated by the rotating magnetic field generating portion 60. And a bottom portion 20b formed of a metal including the same.
  • the container 20 is induction heated by the heating unit 50.
  • a to-be-cooked object can be heated and stirred by combining the electromagnetic induction heating from the bottom part 20b of the container 20, rotating the stirring body 10 by applying a rotating magnetic field via the side wall part 20a of the container 20.
  • FIG. 6 is a cross-sectional view showing the configuration of the stirring cooker in the third embodiment.
  • the rotating magnetic field generating unit 60 further includes a power receiving unit 70 that receives power consumed by the rotating magnetic field generating unit 60.
  • the power reception unit 70 is disposed below the rotating magnetic field generation unit 60 and is opposed to the power supply unit 55 serving as an energy supply unit that imparts energy disposed on the mounting unit 40.
  • the electric power received by the power receiving unit 70 is supplied to the motor 63 which is a driving unit shown in FIG.
  • the rotating magnetic field generation unit 60 receives the electric power supplied from the power supply unit 55 serving as the energy supply unit of the mounting unit 40 by the power receiving unit 70 and generates a rotating magnetic field that applies an external force to the stirring body 10.
  • the unit 60 does not need to have a power source.
  • the rotating magnetic field generating unit 60 is provided with the power receiving unit 70 that receives electric power for generating the rotating magnetic field and is fed in a non-contact manner from the induction heating cooker.
  • the power receiving unit 70 that receives electric power that generates a rotating magnetic field is provided on the outer periphery of the container 20, so that electric power that efficiently recovers the magnetic field of the high-frequency magnetic field that is not consumed by induction heating from around the container 20 and generates the rotating magnetic field. It can also be used.
  • the stirrer 10 that is an example of the blade that rotates in the container 20 has been described as an example, but the blade is not limited to such a case.
  • a blade while being detachably arranged with respect to the container 20, it is only necessary to apply an external force to the cooking object in the container 20 by rotating. Cutting, grinding, kneading, or the like may be performed.
  • the case where the container is heated by induction heating using the heating unit 50 provided in the heating cooker has been described as an example.
  • the configuration of the heating unit 50 is limited to such a case. Absent.
  • the heating unit 50 only needs to have a function of applying energy to the container 20 and heating it.
  • a heating unit such as a heater, steam, hot air, or radiant heating may be used. Good. It is to be noted that, by appropriately combining any of the above-described various embodiments, the effects possessed by them can be produced.
  • a cooling unit 51 that cools the container 20 mounted on the mounting unit 40 may be provided below the mounting unit 40.
  • the cooling unit 51 can be configured with a known Peltier element, and the container 20 can be cooled by heat conduction. By providing the cooling unit 51, cooking combining stirring and cooling of the object to be cooked can be realized.
  • the stirring cooker 90 rotates the stirring body 10 by causing the rotating magnetic field to act on the stirring body 10 rotatably disposed in the container 20 through the side wall portion 20a of the container 20.
  • an external force can be applied to the object to be cooked.
  • the bottom portion 20b of the container 20 is not limited in configuration or area for power transmission for rotating the stirring body 10.
  • the stirring combined with other cooking appliances and cooking methods, such as heating and cooling, can be realized.
  • the stir cooker of the present disclosure can prevent scorching without periodically stirring with a rice scoop or the like, so it is useful as a cooker used for stewed cooking with a heavy load such as curry or oden for several dishes. is there.

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • Physics & Mathematics (AREA)
  • Electromagnetism (AREA)
  • Induction Heating Cooking Devices (AREA)
  • Food-Manufacturing Devices (AREA)
  • Cookers (AREA)

Abstract

L'invention concerne un dispositif de malaxage et de cuisson comprenant : un récipient (20) contenant un objet à chauffer ; un corps de malaxage (10) comportant un corps magnétique (12) ; et une unité de génération de champ magnétique rotatif (60). Le corps de malaxage (10) est installé de façon amovible sur le fond du récipient (20) et malaxe l'objet à chauffer contenu dans le récipient. L'unité de génération de champ magnétique rotatif (60) est située à la périphérie externe du récipient (20), génère un champ magnétique et amène celui-ci à se déplacer vers le corps magnétique (12) pour entraîner le corps de malaxage (10).
PCT/JP2016/002225 2015-05-15 2016-04-28 Dispositif de malaxage et de cuisson et récipient équipé d'un corps formant une hélice WO2016185680A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2017518745A JPWO2016185680A1 (ja) 2015-05-15 2016-04-28 撹拌調理器および羽根体付き容器

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JP2015-099584 2015-05-15
JP2015099584 2015-05-15

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WO2016185680A1 true WO2016185680A1 (fr) 2016-11-24

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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102198647B1 (ko) * 2020-06-11 2021-01-05 박정원 교반수단이 설치된 조리용기
CN112971512A (zh) * 2019-12-13 2021-06-18 Seb公司 包括搅拌叶片的用于烹饪食物的电烹饪器具
KR102310942B1 (ko) * 2021-03-30 2021-10-07 박정원 회전식 조리기
KR102324072B1 (ko) * 2020-06-11 2021-11-11 박정원 자력을 이용한 회전식 조리용기
WO2022003318A1 (fr) * 2020-06-30 2022-01-06 Dyson Technology Limited Réceptacle pour produits alimentaires

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Publication number Priority date Publication date Assignee Title
JPH08256920A (ja) * 1995-03-23 1996-10-08 Matsushita Electric Ind Co Ltd 非接触動力伝達の回転機器
JPH10165304A (ja) * 1996-12-11 1998-06-23 Matsushita Electric Ind Co Ltd 圧力鍋
JP2004055507A (ja) * 2002-07-22 2004-02-19 Hiroko Ishikawa 攪拌機能つき調理器
JP2004087503A (ja) * 2003-11-20 2004-03-18 Matsushita Electric Ind Co Ltd 撹拌機能付き容器

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH08256920A (ja) * 1995-03-23 1996-10-08 Matsushita Electric Ind Co Ltd 非接触動力伝達の回転機器
JPH10165304A (ja) * 1996-12-11 1998-06-23 Matsushita Electric Ind Co Ltd 圧力鍋
JP2004055507A (ja) * 2002-07-22 2004-02-19 Hiroko Ishikawa 攪拌機能つき調理器
JP2004087503A (ja) * 2003-11-20 2004-03-18 Matsushita Electric Ind Co Ltd 撹拌機能付き容器

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112971512A (zh) * 2019-12-13 2021-06-18 Seb公司 包括搅拌叶片的用于烹饪食物的电烹饪器具
KR102198647B1 (ko) * 2020-06-11 2021-01-05 박정원 교반수단이 설치된 조리용기
KR102324072B1 (ko) * 2020-06-11 2021-11-11 박정원 자력을 이용한 회전식 조리용기
WO2022003318A1 (fr) * 2020-06-30 2022-01-06 Dyson Technology Limited Réceptacle pour produits alimentaires
GB2597906A (en) * 2020-06-30 2022-02-16 Dyson Technology Ltd A foodstuff receptacle
GB2597906B (en) * 2020-06-30 2023-01-11 Dyson Technology Ltd A foodstuff receptacle
KR102310942B1 (ko) * 2021-03-30 2021-10-07 박정원 회전식 조리기

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